Great brunch place!!!! Nice view at the top level and the server was really nice. The food was good too. The Philly steak egg rolls ( big ones in pieces) tastes yummy, not so much to do with eggs but they were very filling. My waffles were amazing too! Our drinks were yum, enough alcohol for brunch but a little pricy.
(5)
Mike J.
Tapas dinner Lobster macaroni and cheese (with orzo), roasted Brussels sprouts and falafel. All tasty and nicely presented. Finished with a tasty blondie desert and a lovely view of the Atlantic City beach. Attentive service, relaxed environment
(4)
Stephanie P.
If you're in Atlantic City with a big group and are looking for a lively, social dinner experience, head to Continental. The restaurant offers small, shareable plates, which makes the experience interactive as you decide orders for the whole table. You get to try a little bit of everything -- or eat the whole plate yourself! Whatever you prefer. Recommendations: everything on the menu. I have yet to try something that I didn't like here. From the warm, gooey French Onion Soup dumplings (that explode with flavor) to the tangy and crispy calamari salad...everything is prepared perfectly with a bit of a fusion twist. The dumplings are on the smaller size, so get two orders while the salads are large enough to share with an entire table. The kitchen is a running kitchen, meaning items come out as they are prepared. My suggestion is to order one or two plates per person and keep a menu at the table so you can order more as you go, if need be. You are going to absolutely love this place - I can guarantee!
(5)
Diemm N.
Post lunch meal before we go back to NYC... Located right inside the boardwalk shopping mall on the third floor. I find this place to be kind of tacky - retro w/ a touch of modernized oomp... To be honest I didn't think the food would be that great but shockingly is was gooood.! - French Onion Soup Dumplings - Cheesesteak Eggrolls - Huevos Rancheros - Continental Quickie The inside of the restaurant wasn't opened yet nosey as I am on my way to use the restroom.. There was these see through bubbles on the walls and as nosey as I am I walked right up to one of them and peeked. There is this funky looking room that looks like it is a bar/ lounge inside the restaurant. Pretty neat. So I went inside to look at it and it was so pretty in there. The restroom was super funky and kind of confusing with the all around mirrors. It felt like a maze and I walked into the mirror thinking it was the way out. Whoops lol Overall a good dining experience.. Service was good even though our waitress had a dry sense of humor whatever. I think I would come back to this place again.
Came here for Fathers Day Brunch with my guy & 2 kids! I made a reservation the night before to beat the Father's Day rush. Got there and was seated immediately (always a plus. I hate waiting). It's located in the Pier at Caesars. 3rd floor. Right next door to Phillips Seafood. Ambiance/Decoration: It's the perfect place for brunch with the girls. Hanging with the patents. Date night or family feedings. It's big with outdoor seating along a moat almost. It's has a fire pit in the outdoor seating area. Which is cool. The inside is well lit. Some areas are dim for date night purposes I assume. Lol. Bar located outside. Very well decorated. Very modern. Food/Service: Our server was quick to introduce hisself. Not very interactive though. Which is sad. I like waiters that are interactive with their customers. Telling us what they love the best and etc. He was to the point and that's it. They don't have a kids menu. Which sucks. We ordered 2 Big bangs. Fruit skewer. And Huevos Rancheros. -The Big Bang is just that. A BIG BANG. Two huge pancakes. Scrambled eggs. Fried potatoes. Multigrain toast. 2 thick slices of bacon. Two hearty turkey sausage links. MASSIVE FOOD. If you have kids. I would order this and split everything. That's what we did and it was still a lot of food! -My guy got the Big Bang also but with French toast instead of pancakes. Two big pieces of French toast. Both pancakes and French toast were fluffy and so good. Potatoes were crisp on the ends and soft in the middle. Both kids and my guy said the turkey links were tough and dry. Only sad part of the Big Bang. $15 well spent. Super full kids and BF. - I got the Huevos Rancheros with egg whites. Seasoned black beans..avocado cream..heirloom tomato salsa..cojita cheese and scrambled egg whites on a tostada. Very flavorful. Black beans were amazing! -Presentation for the fruit skewers were lacking. Basically massive pieces of fruit just thrown on a skewer. Pretty lazy. You spend more time cutting the fruit than enjoying it. Had I know they were gonna be huge hunks of fruit. I wouldn't have ordered it. They really should revisit that and have the fruit bite sized pieces on skewers. Our food came out quick. Our server checked on us twice and I believe a manager walked around and asked us how we were. We waited for the bill for 15 mins. All in all. It was a great brunch. We'll be back
(4)
Marissa M.
As I sit here I am completely satisfied due to the enormous foodgasm I just had. Continental is a must do in AC! Overlooking the beach and boardwalk, equipped with a fountain running through the seating and firepit, is Continental. Very lush and high end design. Lavish furniture. An extensive cocktail menu and brunch - lunch menu packed with creative dishes. I ordered the Pomargarita to start. Presented in a cocktail shaker and perfectly garnished. For brunch I feasted my eyes and belly on The Turkey Burger. Packed with Tsziki sauce, fresh cucumbers, arugula and red onion. A Greek filled Food-gasm. This only could occur at Caesar's. I paired that with fresh fruit instead of carbs. The menu is very creative with the staff's High School photos embellished on the back and front. The service is impeccable with a seaside ambiance to match. I am currently tipsy as I write. Make this your 1st stop folks.
(5)
Lori L.
Despite the nearly two decades I'd spent living in (or just outside of) Philadelphia, I had yet to visit Stephen Starr's acclaimed Continental... until Yelp's annual weekend in Atlantic City offered an opportunity too good to turn down. With a pre-set brunch option, all my friends and I had to do was call in advance to secure a table for Saturday afternoon and we were good to go. The Continental in AC is located on the top floor of The Pier Shops at Caesars, with an enclosed bar area as well as an open dining space that offers a perfect view of the beachfront. We were quickly checked in and shown to our table, and had menus and glasses of water taken care of. Thanks to the weekend festivities, we had a choice of entree and drink for a set price of $15; definitely a good deal given that the drink and food options all clocked in the double digits originally. I went with The Astronaut as my starting cocktail, which was mixed tableside. It's a refreshing option compsed peachka, trip sec, and tang - yes, that orange-hued powder from your younger days - presented in a tang-rimmed cocktail glass. The proportion of ingredients was just right, as the alcohol was still present, but made even more tempting thanks to the sweetness of such a childhood throwback. As for the Huevos Rancheros... Perhaps I'm biased, being a less-than-ardent fan of Mexcian food, but I wasn't particularly impressed with the plate. I did like the light spice for the chorizo and the heirloom tomato salsa as well as the finishing touch of a runny egg, but the black beans were under-seasoned and the crema didn't taste of avocado in the slightest. The French Toast similarly looked underwhelming; there was only the faintest caramelization on the bread, and the portion size was less than impressive. Brunch may not be the best meal to gauge the caliber of a restaurant, and my opinion is probably skewed given the last few years I've been in NYC, but I left with a fairly neutral opinion of Continental. It's an option to consider when in the vicinity, but even AC has some strong options that are less than a 10 minute walk away.
(3)
Ashley L.
Got the Pad-Thai and Chicken lettuce wraps. The Pad-Thai was very good, yet both dishes were very salty. Not enough lettuce for the chicken lettuce wraps. Atmosphere was beautiful...fire and water and wonderful lighting and furniture. Expensive.
(3)
Jenny K. L.
I absolutely continue to love the vibe of this place! And the food is still solid with huge portions! I really enjoyed the cocktail that is similar to the Moscow mule but had a great kick at the end. The calamari salad is huge and so delicious! The onion soup apps are always solidly delicious and wickedly hot -- give it time to cool down. The mountain of shoestring fries are honestly overrated and fill you up when you can save room in your tummy for the other delicious food to come. The chicken and waffles are solidly delicious; the chicken is moist and seasoned perfectly! The pad Thai is as good as a Thai restaurant. I enjoyed my rad na, which i would only recommend if you enjoy lettuce, since it's like a mix of romaine lettuce and pad see ew. Love this place!
(5)
Marthy S.
(Brunch during 2015 Yelp Winter Break III AC Weekend) We went with the Yelp brunch menu and shared the french toast and the huevos rancheros. Bf got the mimosa and I got the bloody mary. The Huevos Rancheros were satisfying. Didn't need any hot sauce as there were a lot of flavors coming together already. The bloody mary was just okay - a little watered down but the spices were on point. The french toast was nice and thick. The challah bread crust was crisp and the bread itself was flavored nicely and soft. The fruit compote, along with some maple syrup, was all this french toast needed. Definitely fulfilled my sweet tooth. Service was a bit slow. I felt bad cause it actually seemed like there was only 1 server running the front/open space section of the restaurant. With that said, we waited to eat our french toast until we could get some syrup since the dish wasn't served with some syrup in a separate little cup. Instead the restaurant passes around syrup pitchers. I don't mind that they do this, just need to remember to give syrup at the same time the dish is served please =) I really love the open space front dining section and the beach front view, and would be back to enjoy other menu items.
(4)
Anastasia A.
I finally decided to yelp about my restaurant experience. Continental is one of my favorite restaurants ever. Original one is in Philly, classy old school restaurant. Atlantic City location includes amazing interior and all 4 elements around it. Food is very good. I always order Rad Na, wich is chow fun noodles. A little bit spicy for me, but comes with lettuce so it is kinda evens it up. Also amazing Cheesesteak Eggroll.
(5)
Joshua V.
Note: As pertaining to the "Yelp's Winter Break 2015" special Yelp menu... Now that that's out of the way, after completing the previous night's inaugural festivities to welcome ourselves to AC (i.e. booze, money won, money lost, Scores, pizza, beer...), myself and my crew/best buddies for the weekend found ourselves depleted in mind, body, and spirit. Nourishment and hydration were sorely needed, and Continental proved to be a godsend for us sinners. The odds of our group being seated were dubious (in this writer's mind) as we were rolling seven strong, sans reservation, during what would typically be prime bunching hours; that was our fault for wanting to get a nice six hours of sleep (during the hours of 5:00-11:00 a.m.). However we got lucky (it seemed to be a trend for me during those two days and two nights... refer to my event review...). Even without an RSVP, we were promptly seated and were provided with the special brunch deal menu... courtesy of Yelp. A choice of an entree, side, and drink for an all inclusive price of $15 was nothing short of a steal. On any normal day, you'd be paying close to that amount for only the drink. Kudos to continental for being so inviting as to offer such a deal. And there was no drop in quality despite the drop in the price. My chicken sandwich (sans cheese) was as tasty, moist, and tender as I could have hoped for... and the Bloody Mary that I opted for was as good as any I've had in recent memory, as it served as the perfect remedy for any lingering hangover-esque feels I may have been experiencing before that point (hair of the dog... 'nuff said). Definitely a joint to keep in the back pocket for future trips to AC, that's for damn sure.
(4)
Bill M.
One of many stops during the Yelp Winter Break III weekend, Continental AC is a fine place to eat. A bunch of us piled into Continental AC for brunch, planning to use the meal to brace us for the morning's events. Service was a bit slow, but the french toast and (according to Jeff B.) the greatest Huevos Rancheros ever made up for it. Amalia Y. and Kyle L. sat next to me, and Amalia had the most incredible looking Fluffernutter waffles (I took a photo). I also got to meet Brandon & Lynda E., our scavenger hunt partners for the day and some really fine Yelpers who are a lot of fun to hang with. The conversation was wide-ranging with everything from the service to how we fared in Sandy on the list, though we spent a lot of time laughing. As part of the morning's menu, I ordered the Astronaut--a vodka martini with Tang. Yes, that Tang--the drink astronauts reportedly took to space and the drink that was on many a kid's breakfast menu growing up. In this case it made for a fine adult breakfast beverage though there really wasn't much of a kick.
(4)
Jessica H.
I went here as part of a bachelorette weekend in AC. I wasn't sure what to expect but this place really impressed me. I would say the food is Asian fusion which also made my skeptical at first but everything was absolutely delicious. I would say that it's best to come with a group so you can order several dishes to share. We had 7 people and ordered 8 dishes which worked out well. My favorite dish was the cheesesteak egg rolls. Also their drinks were fantastic. I got the beach daze and it was perfection. Side note: my friend was annoyed with the chairs which were similar to a lawn chair with the rubber horizontal pieces that were leaving marks on her legs. I suggest wearing pants or a longer skirt.
(5)
Gerardo A.
Brunch on A.C, I went while yelp was having their third Winter Break and the restaurant week was going on as well. My friend made a reservation for big party of seven people, we were seated as soon we arrived. Our Server was fantastic, super friendly and very efficient, even though he did not know was going on that weekend, this was not his fault(I give a big boo to the manager not telling his staff, what was going on). He had too ask his manager what was the deal. I did not order from the restaurant week menu, because I did fell on love when i heard about of chicken and waffles a disk that had buttermilk, fried chicken, white cheddar waffles and applewood smoked bacon gravy. It was exceptionally delicious. The white cheddar in the waffles really elevated the overall taste experience. I have to have this again soon.
(4)
Hope C.
Those french onion soup dumplings -- OMG. Also had the shoestring fries which are HUGE!!! We had the fish tacos and the bbq quesadilla as well, they were good, but the fries and the dumplings outshone them. Drinks were reasonably priced The place is really cute, we sat inside and the booths are insanely comfortable
(4)
Jeff D.
My trip to the Continental was much more than the standard trip. It was pretty close to first class. I came here with my girlfriend and her dad one night for dinner while down in AC. I was told to order the cheesesteak eggrolls, which I had no problem doing. My girlfriend got the lobster mac and cheese and dad got a grilled chicken salad. The atmosphere of this place is so cool! It is very laid back yet professional at the same time. (There were a bunch of business guys in suits hanging out around the bar area). Our server was fabulous. Not only was she attentive but very friendly and personable. Food was very good. I won't say excellent because it was a bit salty for my liking. My favorite thing out of the three dishes: the salad. So fresh and so healthy compared to the other dishes ordered. Prices are also a bit higher than I would normally pay, but I will most likely return.
(4)
Kc R.
If it weren't for the 25 minute wait when there were empty tables everywhere and their awful uniforms, this restaurant would have 5 stars. We got 3 tapas; the lettuce wraps which were amazing, mushroom flatbread which was my favorite(they were like a mini thin crust pizza) and the BBQ meatballs which were super salty but good. All the food we had was actually really salty buy good. I think if they cut down on the salt and get some uniforms that go with the decor of the restaurant, you will have yourself an amazing place to eat... Oh ya, maybe look into some hostesses who are more personable.
(3)
Patrick M.
For some reason, I thought the place was in Brigantine (might have read it in an old review here). Anyway, it's at the new Pier at Caesar's and it's awesome. Being from the Philly area, I've been at the one in Old City during nights of bar-hopping, but have never eaten there. During a trip to AC, where EVERYTHING is expensive, it made sense to try this place out. The drinks were as-expected (awesome), even though there are some noticeable tweaks to their line-up. My favorite drink from the Philly location (The Violet Femmes) was absent, wtf? We ordered off the tapas menu, which obviously gives you the best variety. With the place being as trendy and unique as it is, I was surprised to find that all their food was pretty straightforward; not that there is anything wrong with that, I was just expecting their food to come off more "experimental". Needless to say, you are paying for the execution, not the originality. We had the following: Calamari - Cooked to perfection. Kobe Beef Sliders - Ehhh... it would have been better if buns weren't a little dry. Also, they could have fooled me with the kobe beef, which tasted like any other beef I've had. Still not bad. Crab Cakes - Good, but not exactly memorable. Thai Curry Lobster - Absolutely Incredible. You must get this. I was considering giving the place 3 stars due to the some of the plates being disappointing; however, while we were eating, you can't help but spy on the other tables to see the other dishes. Some of the food on the other tables looked absolutely amazing. While my food experience left a little to be desired, I will probably be back to try something else.
(4)
Jeremy W.
This place would probably be 3 stars if it wasn't for our awesome server, Jenna C. Even though it was a bit slow, she made it fun and kept everyone in a great mood throughout the meal... I think we tried just about everything here, as I went with a group of 11, including a few friends who were very familiar with the menu and did most of the ordering. Like pretty much anywhere on Caesar's Pier, it's a fun atmosphere and good crowd. Everyone else in the group enjoyed their special fruity coctails, which took forever to leave the bar (2 rounds, 4 dishes total, of tapas on the table by the time we got them). This annoyed me big time since I was drinking Kettle on the rocks, hardly a time consuming libation to mix. I liked the feta/roasted pepper dip a lot, the Philly cheesesteak egg rolls were very good, Szechuan fries were like potato sticks from a can (but a huuuuuuuge portion; good mustard dip), French onion dumplings were fun and tasty, and the buffalo chicken meatballs were good, if not tiny portions (about 2 1/2 meatballs per order, served as 5 pieces). The kobe beef sliders were good, but if you can justify a $5 slider (yes, $5 per slider), we obviously have some philisophical differences about dining. The table seemed to enjoy the calamari and calamari salad (not my style so that's all I can say). I had the filet and mashed potatoes, which was a good value at $24, but I'm glad we had some apps before that. Aside from the slow drinks, the service was very very nice. The manager even took the time to come over and say hello, also bringing out an order of calamari and buffalo chicken meatballs for the table, on the house.
(4)
Maximiliano S.
We were looking for a place where to have a lunch with a view of the Ocean and of the Boardwalk. At "Continental" we missed. The Boardwalk view but we enjoyed a great meal, in a modern and stylish place (love the fireplace) with amazing Ocean views. We had Kobe sliders and Sichuan fries. The sliders have tender, lean, flavorful meat. They have also onions, pickles, lettuce and a sweet sauce in very well balances quantities. The bun may look thick, but it is only optics: when held in the hands, its fluffiness make it small enough for a good bite. The fries are good for two very hungry customers or for a table of four. They are thinly sliced with great flavor and crunchiness. The wasabi mayo invites dipping the fries up to your fingers. A really good experience, almost unexpected, considering the location and some of the surrounding restaurants.
(5)
Lucy B.
So, I've been twice. Once for dinner and once for lunch. The drinks were good. I really didn't love their french onion soup dumplings. The steak and cheese egg rolls were so salty they were practically inedible. However, at lunch, we had the cuban sandwich and the chicken pesto sammy. Both were great. Try it!
(3)
Dan M.
Love this place, the one in Philly is good too. The haystack is addicting as crack and the buffalo meatballs are freaking amazing.
(5)
Christina S.
View here is unbelievable and beautiful. This restaurant is located in the Pier Shop mall in heart of AC. The colorful feel and ambiance was inviting and cozy. From the moment I arrived the staff was friendly and knowledgeable. My party and I came here for Saturday brunch with reservations, even though we waited about 15 minutes to be seated we didn't mind since we were distracted by the pretty view. We had the Mimosa's and Astronaut to start that were delicious and refreshing. The French toast was buttery, crispy and very filling, although I didn't enjoy the side of jam the meal was delicious. The chicken sandwich was large with a generous portion of chicken and skinny french fries. The huevos ranchero consisted of tortilla, eggs, beans chorizo, avocado cream and cheese. Per my friend, it was her first experience with such a meal and couldn't stop bragging about how healthy and delicious it was. All the meals were nicely presented and came out really fast! Our server was really nice and checked on us a few times. We were in and out in a reasonable time and were all pleased with our experience. If your in the area you gotta give this gem a try!!
(4)
Mark S.
Weekend Brunch. AHHH. Still our favorite meal of the day. The wife and I came here while staying at Bally's with some friends. We should have made reservations. The place fills up quickly so we were seated outside the main room next to the fireplace. Overlooking the Atlantic Ocean, you can't beat the view. For drinks I had a Bloody Mary and my wife had an Astronaut, which was peachka mixed with Tang, it was served in a Tang rimmed martini glass. Since having a lot of spicy food recently I went with the French Toast, served with a berry compote and syrup. The better half had the Huevos Rancheros. Both entrees were very filling and delicious. Combined with the drinks we were very satisfied. The staff was very pleasant from the front to our server Cara. We were even visited by the manager who wanted to make sure everything was satisfactory.
(4)
Michelle P.
It's about time I came back to update my review. Continental Atlantic City....you get a 5! I took a look back to all of my trips to Continental and realized that I've now been there for so many different reasons. They've excelled in each of those capacities and should be recognized as a premier spot in Atlantic City. My last review primarily focused on their happy hour, which I still love. It is probably the best happy hour in Atlantic City. Fab drink and appetizer menu in a swanky setting. Love it! My most recent visit was for brunch for Yelp's Winter Break IV. For that day they offered a great $15 menu that included one select brunch item and a beverage. Sweet deal! To be honest, I almost strayed from their specialty menu because their regular brunch menu looked that good. I'll be back! As I learned at Yelp's Winter Break III, they also do a great job with a mid-sized group happy hour event. Spacious venue, friendly staff, excellent food and beverage options. Yes, yes, yes! I've dined at Continental a few other times and have received delicious food and tasty cocktails, all in a fabulously trendy and just plain cool setting.
(5)
Becca D.
My friend and I stopped at Continental twice while in AC - first time for the tail end of the Yelp Winter Break brunch and second time in all our hungoverness getting ready to leave AC. I've been to the Philly mid-town one and always love that place, and AC did not disappoint! First off, the decor was absolutely beautiful! I always love Continental's funky style, but this location turned it up a notch. The bridges over the waterways and the outdoor firepit were amazing, it was weird thinking you were "in" a restaurant. The floor to ceiling windows just past the walkway provided for lovely ocean views as well. We sat in the firepit area the first time and inside the second time. The firepit area was a bit cramped and our next door neighbors even commented on the coziness to us. We promised them that we didn't bite :) The second time we were inside and, being insanely hungover, the dim lighting was very much appreciated. First meal we both got the huevos rancheros and bloody marys. The huevos were the perfectly largeish side portion, perfectly spicy, and I could've eaten a tub of that guac foamy stuff. Bloody marys were the perfect way to kick off our Yelp weekend! I also got the Mexico Mule and my friend got the Twizzle. The Mule was delish and very refreshing! Second meal, I was hurting bad and tried to drink a Bloody mary but was not having it (my tummy said it was a baaaaad idea), so I got a mimosa after giving that Bloody the side-eye. I had the cheesesteak eggrolls which were very yummy as well, although whoever tried to dust the black pepper on the plate must've sneezed because there was a giant pile of it at one spot. I LOLed. I didn't care, it was just funny. My friend I think got pancakes and bacon. I can't remember, I was too busy being in a puddle of hungover sadness. I have pictures somewhere I'm sure. Service was great both times! Overall, great place. Not an OMGZ THIZ IZ THE BEZT EVARZ but definitely a solid YAY!
(4)
Julia C.
This was my go-to place for a guaranteed great meal while in Atlantic City this weekend. I know Continental from Philadelphia and loved it there so knew it wouldn't disappoint. A creative and delicious menu with healthy, vegetarian options (such a plus when I'm in a touristy, chain-restaurant heavy locale). It also doesn't hurt that there's an amazing beach view since it's on the 3rd floor. I ate somewhere else for dinner and wish I hadn't because it was just so-so. I would have eaten at Continental for every meal if I had to do it all again lol. So, go to Continental and skip the fried, greasy, subpar food along the boardwalk. You will not be disappointed!
(5)
Taylor H.
Only reason I'm not giving 5 stars is because it's a little pricey for the amount of food you get. But! The food was awesome. I got the chicken and waffles and my boyfriend got the lobster mac and cheese, along with sharing French onion soup dumplings as our app. All of our food was absolutely amazing! Service was great and the workers were very kind and attentive. The atmosphere was super cool and we got seated right near the fireplace with a view of the ocean outside. I will be returning for sure but maybe for the lunch menu/happy hour next time!
(4)
Stephanie P.
#19 The architecture at this Continental is quite mesmerizing. It's like a world within a world, what with its bridges, 70s architecture, sunken seating, lighted walkway, and actual river. There's a separate bar to the right of the river and that's where my boyfriend and I spent our time, grabbing a round of pre-dinner drinks. The crowd is a bit mature - 30-40s - and lots of friends were meeting up for drinks, as well, while we were there. The bartender was particularly chill and didn't seem too fussed to take an order. I ordered something with whiskey and I can't figure out what the boyfriend ordered. However, what's for sure is the fact that both of our drinks were SUPER strong. The potency of two drinks in one, so they were reasonably priced. =) Their bar seating arrangement leaves a bit to be desired though. Their chairs at the bar are fine, but they do have this sunken area right next to the bar and all of the furniture looked rather drab and beat up. If they spruced it up a bit, I'm sure it would be an attractive location for all of those groups of friends to hang out.
(4)
MM B.
Loved this place. Loved the ambiance and the food as well as the service. We ordered the Thai chicken skewers, pan seared Scallops and the seared Tuna, and loved it all. I didn't think it was going to be enough food for my S.O., who eats A LOT. But amazingly enough it was! I had a hard time talking him into a Tapas place, but he loved it. We go to Atlantic City for his business often and will definitely be back. Can't wait!
(4)
L C.
They don't have "Squirt" anymore. And when we asked the bartender for this off-the-menu drink, he seemed very nervous as if the secret got out. Didn't want to give it a low rating because we didn't actually eat here.
(3)
April M.
Damn good food, but I'm seriously getting tired of the "modern art" ambiance BS... it's getting old. I visited The Continental after a long day on the beach at OC. Sadly, I didn't do my homework and didn't realize it was a tapas based restaurant until I sat down, and I was with someone who I share very little tastes with. Bummer. If you do sit down for a meal here, be sure you're with someone you can nibble on yum food with. I had the blackened tilapia, which was served with great mango/bean salsa (pretty spicy), with some average jasmine rice. I also tried the coconut mashed that my date had. They were a bit buttery for my likings, but delicious nonetheless. Service was OK. Not fantastic. Personally, I found the hostesses pretty smug, but my server was pleasant. Two meals, one of steak and the other being my fish, along with two sodas came to $50. Worth it?... Nah.
(4)
Pamela C.
I came in for breakfast right before departing AC. The prices were actually reasonable in my opinion. I had the eggs Benedict with smoked salmon and black tea. I payed $15 including tav and tip (we were a large group). I know this sounds weird, but alot of places mess up poached eggs, and they did it perfectly. The breakfast potatoes had a little surprise kick to them, which honestly helps a bunch for the hungover folks. One somewhat negative note: The bathrooms are way too confusing. While in the loo, two men had walked in mistakenly. There's a bunch of mirrors and funky decor so I don't blame them.
I like it here. It's nothing AMAZING, but for a simple date night or even just a girls night out its a nice place to go where you can laugh and talk and not worry about laughing too loud and getting kicked out. I'm sad they removed one of my favorite dishes from the menu but the rest of their selections are tasty. best for a casual sort of relaxed dinner :)
(3)
C P.
LOVED this place! Was in AC for just one night and it was the perfect place for our small group of 4. We made a reservation for 7:30pm on a Friday night by calling them at 6pm - which worried me a little when they weren't too busy to take us. But it turned out so well! Onto what we tried... -Strawberry peach sangria as a special drink - very sweet, but I loved it! -Buffalo chicken meatballs - slight spice but not too spicey for those who can't take a little kick - they melt in your mouth! -French onion soup dumplings - SO GOOD! I'd never heard of this before, but they were just delicious! -Szechuan Shoestring Fries - this was a HUGE plate of fries! they weren't anything special but they were tasty! and the chinese mustard that came with them was good as well. -Lobster mac & cheese - definitely MY FAVORITE! the cheese with the orzo was just wonderful, and the chunks of lobster were large. there wasn't a TON of lobster, but it was still really really good. -Cheesesteak eggroll - this was very good considering it's just shredded steak and american cheese (i think) in an egg roll. it was plain and simple, but good - we fought over the last piece! -Kobe Sliders - this is probably the only thing I didn't really like... for $29 for 6 sliders, I thought they were going to be unbelieable... they were rather bland instead. -steamed broccoli side - nothing special, but it did the job! -Calamari - small, deep fried pieces that were delicious. unfortunately, the calamari came at the end and we were almost too full from everything else to enjoy it! Overall, we loved almost everything we got. The atmosphere was perfect (very modern design, lovely views). Can't wait to go back to AC so we can eat here again!
(5)
Sean K.
Very good small plates. Quite tasty and a nice variety.6 of us shared several different items. Great service. All in all a fun nite. One area for improvement: the wine list. Only one low end chard by the glass. Nice beer selection.
(4)
Irina D.
If I ignore the awful brunch food that was served most of Saturday and Sunday at my University, Continental was the first place I have ever had brunch at. my friends and I chose this place because it looked cute yet still affordable considering it is located at a not so cheap mall. Since I dont usually eat brunch food, and my breakfasts usually consist of cereal with milk and a piece of bread with hummus, I was somewhat confused while looking at the menu. I ended up ordering the french toast (challah bread with seasonal fruit compote and maple syrup) and breakfast potatoes which i shared with my friend. I cant describe my surprise when I tasted the french toast here and found it to be one of the tastiest things I have ever tried, it was truly a feast for my mouth. It was enough for someone who doesnt really have much of a sweet tooth to pretty much convert. The breakfast potatoes were pretty good as well. The service wasnt bad, and we sat in the area closest to the large mall windows which were facing the shore. It was calming and enjoyable, if not for my friend dying from the hangover of her life, this would have been a perfect meal.
(4)
Brian A.
Had a great meal for our 2-year anniversary...intimate dining, interesting tapas and a bit pricier than I would have liked, but it was all worth it. The view from the entrance is amazing; a nice look south at Atlantic City. Here's what we had: Broccoli - very tasted streamed French onion soup dumplings - my FAVE dish of the night...awesome!! Hummas - great hummas with pita & cucumbers Kobe burgers - my first Kobe and I figured with the event dinner we were having and my chance to try Kobe at that price ($15 for three sliders), I would give it a go. Tasty burgers, but not awe-inspiring...great bites but worth the price? French fries - good tasting fries, but not too spectaular Arugala salad - my wife LOVED the salad, very tasty yuengling - my FAVE beer, so it, of course, was tasty.
(4)
Lucy M.
This place is definitely one of the better restaurants in Atlantic City, which is ghetto in general. The restaurant has a retro decor, kind of like a fancier diner. Service is friendly and attentive. The food here is quite good and prices are not bad considering how much food you get for your money. During lunch the sandwiches are huge and they come with really tasty hand cut fries. Not a bad place to have a meal if you have to be in Atlantic City.
(4)
Kenny S.
Great food, great service, great atmosphere. awesome views with the floor to ceiling Windows showing the beach/boardwalk from the pier. You definitely want to try the cheesesteak egg rolls!
(5)
Benjamin L.
What a great place to eat down the shore on Caesars Pier! Started with the cheese steak egg rolls, Chinese chicken salad, buffalo chicken meatballs, and the french onion soup dumplings. All were phenomenal. For dinner we ate the seared tuna with mushroom risotto, the scallops, and the pad thai. Once again, perfection. This is also a great place to grab lunch or a drink, they have a great bar and the drinks are very reasonable for how delicious they are. If you're ever in the south Jersey area, definitely make it a to-do to check out the Continental, you will not be disappointed.
(5)
Abigail W.
i loved everything about the food, decor and craziness of this place. We went here for a bachelorette party..18 of us ladies. when i was told the menu, I thought it was a pick and choose kind of thing. Turns out it was tapas style and perfect for the event! Dishes that came out: Continental Salad (crisp vegs and just overall loving this!), Hummus plate with pita (yum!), Buffalo Chicken Meatballs (fun and just the right size), Hot Pepper Calamari (absolutely delish), Grilled NY Strip cooked perfect med rare with asparagus and some mashed red potatoes (awesome except mashed red pot not needed since next dish out was the Lobster Mash, which was an all around favorite at the table. Steamed Jamsime Rice and some Steamed Broccoli with soy sauce was out next, then Rad Na Thai Chicken (the second place winner at the tables) and the Mahi Mahi Tacos, fresh and spicy was the number one favorite. Two different desserts- apple crisp w/ vanilla ice cream & the insane chocolate peanut butter ganache cake. WOW maybe only complaint, too many courses? Drinks were top notch, my favorite was something called SourPuss, had sour nerds in the bottom and elder flower liquor. it was divine. Bathrooms were hilarious to figure out, especially after a couple of drinks. loved this place and will be back!
(5)
Barbara S.
Great Happy Hour from 4 until 7. Drinks and yummy appetizers at the bar for $5 each.
(5)
Ross M.
I must confess that for as many times as I have been to this place, I have never had a Martini. But that's ok, because the food is fantastic. I have tried more than half of it but always come back for the Seared Ahi Tuna, the Rad Na Thai Chicken has a great texture about it, and the Crispy Calamari Salad. Every time I go though, I try something new because the menu is all fantastic. The atmosphere is anything from romantic to exciting so it's great for groups or for a date. Be warned, for large groups you have to use one of their pre-fixe menus which are more expensive but they put good foods on them. The best date spot in the restaurant is in the fire pit area, although you do end up pretty close to the other tables.
(4)
David E.
The best thing about The Continental is sitting by the large floor to ceiling windows that look out to the beach. The decor is modern and chic. For a split second, maybe 2 seconds, I thought I was in Vegas with the upscale look and feel. This is the best part. Now for the food...hit or miss. We got the Pad Thai which comes with 4 shrimps. The sauce is heavy on the tangy side. Not the Pad Thai that I've gotten at real Thai restaurants. The Korean shrimp in bun was also heavy in tangy spicy sauce. The bun is the size of a small piece of bread, very light and fluffy. But the deep fried shrimp is tiny and was surrounded by lots of open space. Mostly, I tasted bun with sauce. The last savory bite was the shrimp. They should rename this to Korean Bun and Sauce with a hint of shrimp. The Wagyu beef skewers were excellent, and I even mentioned to the server that I'd order an entree sized if offered. Wife told me the tapas sized order was $16...for 5 postage sized, thin pieces of beef. A quick calculation, the entree sized would have been $200. Server must think I just won a jackpot in the slots. The meat on the BBQ ribs (dry rub) was succulent and fell off the bone. The strange thing is that it was tangy flavored. What's with all this tangy flavor in everything? I don't know maybe is my lack of food vocabulary, but that's how it tasted. It was good and came with 4 meaty ribs.
(3)
Stephanie V.
The food here is good. The menu is mostly American with a twist, but the Continental also offers some Americanized versions of Asian food, such as Pad Thai. If you're looking for a crowd pleasing spot on Ceasar's Pier that won't break the bank, this is a good choice. One of my friends is vegetarian and was able to find a few options to choose from on their menu. This is also a good place to come with kids or if you aren't dressed to impress. The inside of The Continental has a lounge-like vibe. There is also seating outside of the structure of the restaurant (I guess I can't really call it outdoor seating), which is especially nice at lunchtime as you can look over the beach as you eat. I've tried the pad thai, and the chicken avocado sandwich. Both were good, which is how I would describe the food at the Continental.
(3)
T B.
I feel horrible that it's taken me a year to write this review. First, I would like to say that the manager in charge, LANCE, is AMAZING. He was so accommodating, patient, and flexible. We held a family reunion in AC and a few of us had lunch at Continental after the beach. We loved the atmosphere and thought the food was amazing. We told Lance about our reunion and asked if we could use the private room in the back the next day for about 30 individuals. Without any hesitation, Lance arranged it for us last minute. When we arrived the next day with over 30 individuals, he had extra staff waiting and was ready for us. We were so pleased with the service and food. Lance saved the day!! The breakfast/lunch was amazing and the service even better. Lance...I am hoping you still work there....thank you again.
(5)
Laura K.
I have never eaten at The Continental, only drank at the one in Old City. And then I ventured onto the Pier here and drank some more. I love the fancy drink atmosphere and the fun cocktails. I got smashed with the help of a fresh kiwi vodka martini. Don't gamble after drinking a few here. Someone call me a cab!
(4)
Rachel K.
What a great place. We were in AC for a few days, staying at Harrah's, and came over to the Pier Shops to grab a bite to eat. I had actually checked yelp for a sushi suggestion, to which most of the reviews were negative (for the sushi restaurant inside of the Pier Shops). We happened to walk by The Continental and their menu looked awesome, so we stopped in. The restaurant itself looks pretty cool. We sat in a section that was surrounded by water. Very modern/new-agey. Even the bathrooms are pretty neat. The menu was awesome. Cheesesteak eggrolls, mahi-mahi tacos, king crab dumplings - everything sounded good. We ended up getting the lobster mac & cheese and the kobe sliders. We were more than impressed with both of our dishes. I also have to note that their cocktail menu was sweet! Classic cocktails, candy cocktails, nice wine selection, and a few seasonal selections. I tried their aviation and the twizzle, the cocktail version of a twizzler. I was tipsy after those two drinks (they serve their martinis along with the shaker, so it was technically two servings of each drink), but I would have loved to try their tang cocktail or some of their more unique ones. I would go back to The Continental in a second. Perhaps a bit on the pricey side, but definitely worth it.
(5)
Chetana G.
Great place!! My bf and i had reservations for 7:30pm on a Saturday night and were seated immediately. They have "outdoor" seating, which is centered around a beautiful fireplace and is on a makeshift island.. you walk across a little bridge and are on this piece of 'land'.. it was so cute! tables were a little tight and two ladies on our right tried to start up some conversation.. now, i'm a friendly person but if i'm out with someone just trying to enjoy a meal.. let us be! service was great-our waitress was very friendly and attentive. the food came out fast and the manager came out to greet us as well! I love waitstaff at restaurants that maintain a friendly attitude despite busy nights (this place was *packed*) we ordered Buffalo Chicken Meatballs (OH MY WORD.), Schezuan Shoestring Fries (yum but HUUUUUUUUGE portion... we should've ordered 2 orders of meatballs), Arugula and Goat Cheese Salad (light, lip-smacking, and fresh), and Thai Chicken Lettuce Wraps. The meatballs were the winner of the night! So juicy.. the sauce had just the right amount of spice and tang to it. Btw, there are two pics of the meatballs on yelp.. They might look huge in the picture but when they were brought to us, they were actually REALLY small! it looked like the meatballs had been halved, whereas in the pics they look so globular and appetizing!! Alas... The fries were great--very thin, but veryyy greasy and the portion was just too huge.. this is a better order for groups, and i wish we had been warned of that. The salad was a great accompaniment to this all but definitely a standout on its own.. The lettuce wraps were okay-- this was my bf's choice and I'm not a fan of eating east asian foods in restaurants that don't specialize in them.. know what i mean? It had a commercialized taste to it.. huge chunks of chicken, bean sprouts, carrots, some other veggies.. came with a peanut dipping sauce, which is always a winner! But wouldn't go for it again. The dessert menu is limited but everything sounded delicious.. Great location, it's right by Buddakan (which sucked), so the view is beautiful.. We will definitely visit this place again!
(4)
Dave S.
Service was fast, food was amazing. Some of the freshest seafood we've had We will definitely return on our next AC trip. Do make a reservation, it helps.
(5)
B B.
Got there a bit early on a Friday night, not much happening. The design was good, but the place empty. Got lucky with the waitress yet the food brought was of the hoi polloi. Lobster with mac & cheese for $19 bucks. Dunno. I, too, can throw lobster on some mac and cheese but that doesn't make a dish. Oh well. There's next time, right? My mojito wasn't that good. Don't quite get where people learn to make those so light on the rum while simultaneaously using bad mint and not enough sugar. But, everything is possible.
(3)
Ivy L.
I come from the land of Starr, Philly, and this location is killer! The pier it self is so cool and this place fits right in. I suggest for lunch but I'm dinner is good too, if you have reservations. They have a pretty diverse menu and lots to offer.
(4)
Jared J.
I am enamored of how gorgeous this restaurant is. In honesty it might be the best Steven Starr has to offer. Scratch that Barclay Prime Happy hour has got me for the win, however this might be the runner up along side Butcher and Singer. Trying out brunch for the Yelp Winter Break, Gia M. and I cozied up in their outdoor fireplace area. Seating is a bit bunched, but they have such a great arrangement that allows you to take in the intimacy of Continental. As for food we both decided to go with their chicken sandwich. It was tasty, and my salad was pretty great too. The fries I snagged off her plate were on point. However, the Chicken sandwich was a bit meager, could have used a bit of dressing, and a bit more veg. The service was on point. Even though they were slammed, food came out in the appropriate amount of time, our server was friendly, and immediately corrected any mistakes that may have occurred. The price point for items on the menu is acceptable and the bar makes a nice drink. Our Mimosas were quite strong and a great way to start the morning. One good option at the Peir of Caesar's.
(4)
Kimberly H.
Came here for YWB 2015 and participated in their special yelp brunch menu. i made reservations ahead of time and were seated right away. The whole place was filled with yelpers from the the tri-state area. For $15 we were given an option of an entree and drink. I ordered the huevos rancheros with an astronaut. My bf ordered the same entree but with a bloody mary. The drinks came out first and were pretty strong. The astronaut was an alcoholic version of orange tang served in a martini glass with sugar along the rim. The waitress poured some in the glass and left the shaker with me as there was another whole glass left. I took a sip of the bloody mary and it was quite spicy! The huevos rancheros were served in a piping hot skillet. It came with chorizo, beans, avocado crema, tomato salsa and tostada. Each bite was delicious and crispy. I was afraid the tostada would be soggy with all those ingredients atop it. The portion size was perfect too, just enough to be happily full. I don't know many places in AC that serve great brunches and this place is one to not be missed.
(4)
Fareeda B.
My friends and I came here on a Sunday around noon, looking for a place that served a little of everything for our crowd of six. We sat down quickly and was serviced rather fast, with out waiter (Adam I think) giving us suggestions and helping out a few of the indecisive ones (including me). Our group ordered pancakes, veggie burgers, French onion dumplings, etc. More tk here, but first I ordered the crab cake eggs benedict, which came highly suggested. I didnt like it. The crab cake was undercooked and tasted very fishy. Instead of sucking it up, I informed our waiter how unhappy I was and he was more than happy to switch it out for me. I ordered the Veggie Burger after my friend declared it was the best burger she ever had. I'm not a vegetarian, but I had to try. IT WAS AMAZING. Seriously. Fantastic. I nibbled off other's plates: dumplings are exceedingly great, I would order again. Pancakes were soft and fluffy. I think the breakfast sausage could've been a lot better but really, there wasnt much to complain about. Even after my benedict mishap,everything else qent swimmingly and I understand things happen every once in a while in the kitchen. I was glad they were able to accommodate me so quickly and my replacement meal was outstanding. Definitely visit!
(4)
Bobby D.
The Continental Restaurant Atlantic City Review! On the third floor of The Playground Mall on the Atlantic City boardwalk is not only my favorite restaurant but also my favorite time machine! Come with me where martini's are shaken and not stirred, let's go to an era when leisure suits and gogo boots were the dressed code, where the jetsetters dance under funky light fixtures and dine on delicious hors d'oeuvres. I vote The Continental the coolest restaurant in Atlantic City! just on design only the restaurant brings you back to the retro era when Roger Moore was James Bond 007 and Charlie's Angels fought crime in hot pants and bikini tops, don't be frighted that's not the DRESSED CODE! As soon as you walk in you could ask hostess to seat you in a few different areas of the restaurant where the mood and atmosphere are either a summer patio, ski lodge or a groovy 70's lounge What I loved the most about the service was the waitress and managers were very nice and would stop periodically with a smile to see if I needed anything? which was very comforting because there is noting worst then feeling all alone at a restaurant, especially when they forgot your beverage refile you ordered 20 minutes ago! can I get an AMEN? I had the roasted red bell peppers with feta cheese and warm pita bread! This was a very good appetizer, the peppers were sweet and feta was tart and it was served chilled which went great with the warm pita! Next I had the butter milk fried chicken with cheddar waffles topped with Apple wood smoked bacon gravy! Talk about a mouth full? no knife was needed for this meal because even though the chicken and waffles were crispy you could cut them with a fork! so so good and very satisfying, a little side tip ask the waitress for some syrup to add to this already delicious meal! Last but not least the cheese steak egg rolls stuffed with peppers, onions and mushrooms in a dish of sriracha ketchup! These golden shells stuffed with all the goodies of a Philly cheese steak are delicious and the spicy ketchup gives them that little extra bang! You could have them for an appetizer for two or an entree for one. don't miss it! The Continental is truly a great dining experience for a cool groovy night out!
(4)
J Kris K.
My wife and I came here because of the excellent reviews and we weren't disappointed. We shared a salad that was enough for 3 people and tasty enough without the dressing. The French onion dumplings were amazing and I wish I had 20 more of them. My wife had the Falafel (good) and I ordered the Chilean Sea Bass with the mashed sweet potatoes (excellent). We also had the Trifecta and the Astronaut (drinks) which, although a bit pricey, were incredible. And to top it off, Chelsea was by far the best waitress we've had in a very long time.
(5)
Christine T.
Just thinking back about our meal here is giving me all the nice feels. We came here on a Sunday for brunch and had such a hard time picking a dish. Everything looked delicious. We ended up ordering the lobster mac and cheese with chicken and waffles. Yeah, we were being bad. But being bad tastes so good. Let's just say the food was really really good. We cleaned basically cleaned out plates up. This all came with a great price too! It was definitely half of what we normally spend at a typical NYC brunch. Great spot! And there's a fire pit and its cozy! Yes, please.
(5)
Nataly N.
Walking into Continental feels like walking into a futuristic sci-fi movie (my favorite kind!) with a vintage-y flavor to it. On top of that, the service is consistently great, the manager stops by to make sure everything is ok, and the food is well-executed. I was here about a year ago for a happy hour event through Yelp and walked away really impressed by the selection of beverages and bites. I've been here for brunch twice since and am still walking away impressed. The Astronaut is an awesome cocktail for people who like it sweet and fruity. The French Toast is great. What makes it great is that the brioche it's made out of is fresh and fluffy, while the crust still has a bit of a chew to it. Also, there is an ample supply of butter and syrup for people like me who like to submerge the toast in said syrup. We also ordered the grilled chicken sandwich, which was good, but a bit on the plain side. However, it came with a refreshing side of salad following my selection, or you can also pick fries or fruit to go with it. The space is fairly large, with various options for seating. We sat in a very comfortable booth, though there are some very cool seating options I'd like to try on other occasions. The bathroom is also very trippy with its mirrored walls. I love places with great food and great interior design!
(5)
Shana P.
went for breakfast this morning. First and foremost, the VIEW is AMAZING. (See picture I posted) Secondly, the staff was so friendly and helpful! We got the buttermilk pancakes - which they makes with vanilla bean butter (YUM!) Our pancaked didn't come with eggs or bacon so we had to order that on the side.
(5)
Farhana H.
This place is amazing, I wish we had this New York. Atmosphere: So beautiful, so many sections to choose from to sit. Somewhat of a clubby/ island vibe. Service: Our waiter was great and everyone was so friendly and helpful. Food: My boyfriend and I ordered the phillycheese steaks, teriyaki filet mignon and the korean pork tacos. Everything except the tacos was cooked to perfection. I don't like pork so I shouldn't have even ordered it. The dessert menu is the best part soon much to choose from but the brownies were the best.
(5)
Cat S.
As all Starr restaurants are, Continental is always a solid experience. Excellent staff, basic yet tasty American fare, amazing decor. It's a solid brunch spot where although nothing on the menu is out of the ordinary, Continental puts their own spin on each of the basics. The location on the pier shops can't be beat and the way each area of the restaurant is themed differently makes it a fun and unique experience anytime. I never leave AC without a brunch here and neither should you!
(5)
Irene d.
Food was so great! I recommend the tuna tartare, chicken meatballs, and the brussel sprouts. Nice spot in AC for a night out with great people watching. Minus 1 star for horrible service, I'd probably go 2, but I don't want to sway anyone from coming. They just need to staff better!
(4)
Barbara Z.
They provide excellent customer service as well as providing generous costs to their menu. As a vegetarian, I had limited options; however the big daddy Mack tasted much better then I expected. Best dining choice in AC in my opinion
(5)
Angie L.
What do you do on a cold Thursday night when you're stuck in AC for work but don't have any cash to gamble? You head over to Continental, that's what! The Man and I gave this hip restaurant a shot with a friend of ours who had been to The Continental in Philly and had great things to say about her experience. I have to say that none of us left hungry or disappointed! We started out with a few beers, because why not? I have no idea what we had, but it was tasty - and that's all that matters. For a starter, we ordered the Caesar salad to share. Holy cow, is that a big salad! The three of us struggled to finish it, and we're all pretty hearty eaters. Honestly, that salad might be the best value in AC. We also split an order the beer-battered calamari. It was super light and crispy but still retained the "bite" of the squid without turning chewy. Wow, we were two for two already and hadn't even gotten our meals yet! The Man, being a low-key guy, opted for the chicken & waffles. They were exceptionally delicious. The white cheddar in the waffles really elevated the overall taste experience the dish without taking anything away from the bacon, gravy, or perfectly fried (and unbelievably tender and juicy) chicken. I chose the seared tuna with mushroom risotto - two things The Man has no interest in eating. The fish was super fresh and the risotto was perfectly cooked. My only complaint about the dish was the over-abundance of sauce on the plate that made everything feel a bit soggy. Our friend wanted to try a bit of everything, so ordered the sliders, tuna tartare potato skins, and meatballs. I wasn't sure how I would feel about the potato skins, but was really pleasantly surprised at how delicious they were. The sliders were perfectly cooked, and the meatballs were drool-worthy. As I said earlier, the three of us are hearty eaters. There are very few meals that I couldn't conquer, but this one really tested the limits of my stomach. While yes, Atlantic City is expensive, the portion sizes offered by Continental as well as the quality of the food make the prices more than worth it. The atmosphere was great - much quieter than on the weekends - and our server was courteous, knowledgeable, and attentive. We want to try more of the menu on our next AC trip in just a few months.
(5)
Randi E.
We brunched at The Continental , along with plenty of other yelpers during the Yelp Spring Break event. Our boozy brunch started off with two very vibrant orange drinks: a fizzy mimosa for the mister and a peachy sweet astronaut for me. There was thick French toast with vanilla sweet butter and tart tangy raspberry compote. Hot heuvos rancheros was served up in a mini skillet, flooded with spicy bean and chorizo chili and perfectly fried eggs served atop a crunchy corn tostada. To top it all off, a set of six French onion soup dumplings seared the roofs of our mouths with hot cheese and even hotter soup with stringy onions inside of the savory pouch. The Continental offered us a lovely start to an extremely delicious day.
(3)
Janine J.
Fun happy hour. The falafel was fresh with a delicious smoky tahini sauce. The hummus platter was pretty good as well. We didn't eat The shoe string fries but they looked good. The sangria was delicious but hardly had any alcohol in it. I had two and felt nothing. The lounge area is pretty. There's a "fire" pit and water surrounding the tables. Nice vibe during happy hour.
(3)
Ming T.
While in AC for the Yelp AC weekend, one of the events/offers Yelp provided was boozy brunch at Continental for 15 bucks....great deal...(from 11am to 2pm). A group of us got there around noon. We were waiting for a 14 top table to be opened but luckily that number got dropped down to 9 and we were seated within minutes of our new head-count update. Our waitress was very helpful and friendly. She got our order right away. She was also faster to get the few things we requested from someone else originally. Someone requested some salt and pepper and another person requested an extra set of dining ware from some guy. He never came back... I ordered the huevos rancheros with the Astronaut drink...which was a peachy vodka drink, with tang? The glass was also rimmed with tang...not bad. I wanted to try something different since the other drink options on the menu was mimosa and Bloody Mary. The huevos rancheros were delicious....I've never had it before but it was really good. My only complaint would be the chorizo...I would like some more chorizo in the dish...I also tried the French toast (from someone else's plate) and it was delicious...it came with a seasoned fruit compote, I assumed strawberry. The mixture of the tart fruit and the sweet maple syrup...yassssss....lol. That made my day..lol The other option besides the huevos rancheros and the French toast was the grilled chicken sandwich, which I don't think anyone at our table ordered....
(4)
K C.
The food was ok. The waiter was great. Attention to detail such as greasy plates was lacking. The faucet in the ladies room was not functional on one side. Strange- had to wait for the woman next to me to finish washing her hands before I could rinse my soapy hands. The restrooms were confusing since it wasn't very bright back in that area. A man walked into the women's room thinking that it was unisex. Creepy. I won't be back.
Hello there Continental! This place does not disappoint. I've been here just for the bar and dinner and both times I've been pretty happy. If you're sitting at the outside bar- you have a gorgeous view of the Atlantic city shoreline. Beautiful sunlight (hopefully it's not raining), and huge glass windows. They have a wide selection of cocktails and beers. My friends and I tend to stick to the champagne-o-rams. So good! Their menu style is pretty interesting. It's like a tapas style. You order a bunch of things and the share everything. Don't try to come and order one thing- you'll leave disappointed. The menu has an array for food- from American to Asian flavors. Come, eat, drink, and be happy!
(5)
Joan Q.
I don't understand how this place is getting good reviews? Everything is mediocre, Feels like a chain restaurant.
(1)
Chris R.
Awesome menu, there's something for everyone. Try the chicken and waffles, and sit near the fire pit for a good time. I love that they bring your food to the table as it is ready - instead of waiting for your entire food order.
(5)
CeeCee A.
Last night was the second time I've been here, and Continental has been AWESOME!! My absolute fave restaurant on the boardwalk. Last summer, went here on a Friday night and I was so glad I made reservations. But I guess it's the Easter weekend on a rainy Friday night, that my reservations wasn't necessary. Located at the top floor at the Pier Shops at Caesar's, Continental has a lovely the ambience and is trendy. The hostesses were so polite and sweet, as they have been the first time I came here. Both times being here, I've been really happy with the servers - so nice and attentive. Let's start with the drinks, so awesome!! The Twizzle (which has a red licorice on the rim) and the Capri Cooler (in a Capri Sun pouch) - such fun, deliciously fruity cocktails (not very strong but still awesome). For a bit stronger cocktail, the Continental Cosmo was great! The food - oh the food is just delicious!!! It's served like tapas, and the dishes come out as soon as each are cooked - served in no particular order. From my two trips here, I've had the pleasure to eat the following: Cantonese Ribs, Korean Pork Tacos, French Onion Soup Dumplings, Continental Salad, Cheesesteak Eggroll, and Seared Tuna (served rare) with mushroom risotto. All sooo good!! My absolute faves were the French Onion Soup Dumplings and Cheesesteak Eggroll. I love Continental and I can't wait to try more on the menu!! :-)
(5)
Jeff B.
Although service here is a little slow, likely due to insufficient staffing, our servers were really nice, professional, and patient with our many questions. The Huevos Rancheros was exceptional, and the side of bacon was just as good. I highly recommend this spot for breakfast or brunch, as long as you are not in a hurry. Coffee was decent, and fairly strong. I'd come back for sure.
We were here on a stay at the Caesars hotel during a yelp elite event, to which I was invited as a plus one. We came here two days in a row for brunch although I don't like coming to the same place often. This place was amazing. 5 stars both days and didn't disappoint in the least. I am a breakfast person. If my breakfast isn't good my whole day kind of goes awry. This place was beyond good. They had the best omelet I have ever eaten in my entire existence. I fell in love with the egg white, kale, mushroom, and gouda omelet. Over the course of two days, we also ordered french toast which really hit the spot, another omelet, this one with egg whites, spinach, mushrooms, tomatoes and gouda. Jack ordered the breakfast quesadilla and the steak and eggs. Better yet, they had amazing service. The waiter, Carlos and Chelsea were very friendly. We loved it all. Will def. be coming back on our next trip to AC.
(5)
Ashley H.
The good: service was awesome and the vibe/music was very enjoyable The not so good: I got the continental special which was a bbq chicken sandwich and the chicken was dry. My moms chicken on her grilled chicken sandwich was also very dry and lacked taste. Overall it was OK
(3)
Keerthika V.
Reasonable price.. Gud taste.. Ordered pad Thai, lettuce wrap. Pad Thai is worth for the quantity and price!! The table arrangement was little inconvenient. Overall a Gud place to couples & groups.
(4)
Dan S.
A very solid casino town brunch spot. The restaurant is dim enough to soothe your hangover, but also features views of the beach. Offerings include Strong coffee, balanced cocktails, and kind of pretentious brunch food. I ordered coffee, a Bloody Mary, and the chicken and white cheddar waffles. It was everything I could have asked for. The other folks in my party got different dishes, but all were very pleased. I recommend setting up a reservation for brunch on your next casino weekend!
(5)
Kevin M.
This place has been a home run every time I've been here. In a city that's slowly been dying over the years, Continental is the one place that's consistently given me a reason to keep coming back to AC. The venue itself is awesome. There's an inside and outside section to choose from a dining standpoint. It's also located in The Pier, a more recently added section of Caesars hotel. If you sit outside, you can have views on the water and the boardwalk strip. It's got a trendy vibe and decor as well, so the vibe is always upbeat and fun. Food wise? Home run over and over again. I've tried many dishes here and each of them have been praise worthy. Shoestring fries, roasted pepper and feta dip, chicken and waffles, wagyu sliders, french onion soup dumplings and Thai chicken lettuce cups were all outstanding. And again, I've had these dishes on multiple occasions and they've outperformed each time. With all my positive experiences at Continental, I decided to hold my wedding rehearsal dinner here. Without bias, I can honestly say that they executed the event perfectly. With my party of 30, they managed to bring out all food at a consistent pace and everything was delicious. All the guests remarked on how delicious the food was and well executed the whole experience was. Since my mother was running late, they held the food for an extra half an hour and still managed to bring it out hot. I was impressed... And so was everyone. This place will always be on my shortlist and it should be on yours too.
(5)
Cynthia T.
Great breakfast, great dinner. Great service and environment. The inside seating are a bit dark, but it sets the mood for a romantic/intimate date. A little more lighting is preferred as I could barely read the menu. The bathroom is very confusing, especially when you have had a couple cocktails already, but it is very unique in decor. They don't have doors but plastic covers that you walk through. Breakfast items are great. Their mimosas are a great way to start the morning off ;) I recommend the eggs benedict (their hollandaise sauce was pretty good) and also the egg white fritata (good and healthy with spinach). Their dinner selections are also good, where some dishes had its own unique way of serving different ingredients into one dish that compliments each other. For example, their crispy brussel sprouts used yogurt on the bottom, which I did not like too much. The buffalo chicken meatballs and korean BBQ tacos are very good. I recommend their Chilean sea bass, which had a unique glaze marinade to the fish. As a dessert, I love the chocolate rocky road (but I am a chocolate fan, so I am bias and always go for the chocolate selection for dessert). You can order items like a tapas style where you can share the dish with people. This is a great way where you can taste a little bit of everything. You can also order your own entrees if the tapas are not filling enough. I highly recommend this place if you are heading to Caesars! It has a great location, and you can go for a stroll on the boardwalk after eating as well!
(4)
Alison S.
Came for yelp brunch. My partner in crime veered off the yelp menu and got- probably the BEST cheese burger I ever tasted. I got a Bloody Mary and was pleasantly surprised to get siraccha with it!!! Yay! I got huevos rancheros- undeniably fabulous. Great service on top of it. Thumbs up!!!
(4)
Charlene C.
Excellent yelp find. Enjoyed the modern ambiance with seats by the fire pit and water feature; although tables were a little close. Our waitress was phenomenal--a very kind, petite female willing to answer all of our questions about the history of the Continental in addition to details about our food selection. Must try the buffalo chicken meatballs!! I had the chicken and waffles (asked for extra hot gravy since mine had cooled). My husband had the crab cakes. Both entrees were beyond delicious; however, the crab cakes were a much smaller--portioned selection. Our absolute favorite of the night was the side of Wasabi mashed potatoes with green onions.
(5)
Sandy P.
Went for Restaurant Week in Atlantic City and loved my meal. It's got a nice, hip atmosphere in the gorgeous Pier @ Caesars. Started with a hoisin marinated pork belly in a steamed bun; got 2 of them. Very Good! They aren't on the everyday restaurant and they should be!! Entree was teriyaki filet with wasabi mashed potatoes. Really good! Filet was tender and glaze was great. Wasabi potatoes had a great taste; not too strong but a great taste. Dessert was a blondie with vanilla ice cream and butterscotch sauce. Really tasty . Wasn't too sweet and finished off the meal perfectly. Would go again and recommend in a heartbeat.
(5)
Kerry C.
Bar here is good. Ate the Thai chicken lettuce wraps, Pad Thai, Crispy Brussel Sprouts. The food was ok. Service was decent. Drinks were the best part due to the large selection of drinks and cocktails.
(3)
Sherry L.
Definitely made my mini-AC vacay! I made reservations for our party of 3 prior to arriving, and we were seated at one of the tables outside the main restaurant and facing the waterfront. Our server was fantastic and super friendly. She definitely put me in a better mood after the little snafu with the hostesses regarding our reservation (due to what I believe was a massive understaffing on their part, considering the Yelp event taking place there). All three of us ordered the huevos rancheros from the Yelp brunch menu and devoured it almost as quickly as it arrived. Our drinks were another story though - although one of my friends' bloody mary was slightly delayed, it still made it out to the table before we got our entrees. On the other hand, my OJ and my other friend's virgin bloody mary didn't get to the table until we had finished eating... which didn't make much sense. How much work does the bartender have to do to pour OJ or BM mix into a couple of glasses? Strange. TIP: Queen = ladies; King = gents, you'll get it when you see it.
(4)
Stephanie S.
The service was very friendly and the open atmosphere was nice. I ordered the Bloody Mary. Too spicy and I love spicy, but the waiter noticed that I wasn't drinking it and offered to add more tomato juice which was an awesome notice on his end. I ordered the Ranchos Huevos. It was tasty, but a bit dinky. I didn't see or taste any chorizo in it though, maybe it was diced up very thin and mixed with the beans? My friend ordered the chicken over salad and it was beautiful and huge! BUT and a big but at that, was their dressing was super bland (only dressing they had). My sis ordered a pesto chicken sandwich. It was okay. The bread was good.
(3)
Meg T.
My first visit to Continental will not be my last! I was in town for the Rascal Flatts concert and a friend recommended the restaurant. Camille was our waitress and was exceptional. She was very personable and friendly and gave great recommendations for our food and drink selections. I had the fish tacos and calamari salad. I could have stopped at just the salad because it was such a large portion, but they were both delicious! I also had the Twizzle martini which went down like juice. After all that, somehow Camille talked us into dessert which was a hot chocolate cake. Yum! I will certainly go back next time I'm in Atlantic City.
(5)
Nick B.
We started off with the Buffalo Chicken Meatballs, then for entrees I had the burger and my girlfriend had the Egg White Fritatta. The meatballs were delicious, very flavorful and the perfect amount of kick to the buffalo sauce. The Burger was very tasty as well, overall I was very happy with my choices, but my girlfriends Fritatta was bland, and tasted like what it sounds like... an egg white fritatta. I didn't like it, neither did she... but what do you want? It's egg whites for god sakes. Other than that everything was fine, soda always full, server was attentive, my choices were good...
(4)
Jean W.
Going to Continental is like stepping into a futuristic classic old school diner. I know it contradicts itself but idk how else to explain it. The architect is beautifully amazing. Ladee & I dined for brunch on Saturday and it was great, so we dined again on Sunday. Both times we had Carlos as our server. He was pretty good! He was courteous, attentive, and knowledgable about the menu. Saturday I ordered Chicken & Waffles (buttermilk fried chicken, white cheddar waffles, applewood smoked bacon gravy). YUM YUM YUM! Chicken was perfectly season and perfectly fried. The waffle was merely a side kick to the plate but served it purpose on filling me up. Sunday I ordered The Big Bang (short stack, smoked applewood bacon, turkey sausage, scrambled eggs, potatoes & toast)! Though this is classic diner food the quality was superb. The plate was bigger than my head and bigger than my stomach. There's so much food on the plate that my big self couldn't put it away. And I wanted to put it away because it was soooooo good. Besides food Continental does drinks right too! The Trifecta was pretty damn good and gave me a little buzz before taking care the bill. The managers came by both times we were here and checked on us. It was an added bonus to a great experience. Especially with them remembering us. The only negative thing about the place was the restrooms. It was after two so I can imagine it's been high traffic all morning. They may want to consider cleaning the bathroom hourly or every two hours. Tissue was on the floor, toilets dirty, and garbage overflowing. Not the worst thing in the world but when you want to use a restroom you hope it's clean. Otherwise you want breakfast done right!? This is the place!
(4)
Cassie J.
I've eaten here two times. Once was with my boyfriend. Second time was for my bachelorette party. The service was great both times. The staff was professional. The environment is very cool... though I wouldn't want to try to walk through there drunk. A lot of scenery- fake rivers and outside feel while being inside. Very awesome. The food was great. It was served hot/warm. The options had a great variance which I loved. Cheese steak egg rolls were amazing. Bufflao meatballs- also amazing. I had some type of thai peanut chicken lettuce wraps. They were delicious. I forget the name of the salad we had ordered but that was also delicious.. kind of addicting. I'll go back here.
(5)
Telia A.
This place is an absolute must if you are visiting Atlantic city! I went there for brunch and was extremely impressed. The food to the decor, the professional staff and the amazing view were all top notch!! I had a Bloody Mary and the goat cheese asparagus omelette. The drink was perfectly spicy. The omelette was fluffy and creamy.
(5)
Virginia Y.
This place is a fusion of American and chinese cuisine. I shared Cheesesteak egg roll, lobster mac and cheese and a side order of Szechuan fries. The portions are HUGE! We still had to doggy bag the food even though it seemed like we didn't order much. Food was okay, a bit too heavy and greasy for me, most of it was like comfort food, you know the junk food kind. Nothing really blew me away, it wasn't terrible though but not my kind of food. The best dish out of all was probably the lobster mac and cheese, they were very generous with the lobster and nearly every bite I took had a huge chunk of it, I only wish they used real macaroni and not risotto.
(3)
Nick P.
Had a fantastic meal here evening celebrating a birthday this weekend. We were greeted by two pleasant hostesses and promptly brought to our table overlooking the ocean. They entire restaurant has great atmosphere including the inside rooms with a more intimate feel. (Tip: If you dine before 7pm, I recommend getting a drink at the bar as they offer great happy hour specials--only available at the bar.) For dinner I (and two others) had the Chilean sea bass with wasabi mashed potatoes (substituted because I don't care for sweet mashed), and was blown away. The fish was prepared very nicely over a delicious medley of vegetables. It had tremendous flavor and great presentation. Another diner ordered the fish tacos and was very pleased. Since we were celebrating a birthday, our server presented the birthday girl with a freshly baked small cake on the house. I've been wanted to try Continental for a few years (after living in Philadelphia for college, and being a Stephen Starr fan) and find that this ranks among my favorites. I look forward to dining at the Continental again in the future.
(5)
Jacki H.
The first thing we saw when we walked up was the fire pit. A fire pit with real fire. I love fire, so they already had awesome points. We had made a reservation for an 11 am brunch since the yelp winter break was happening and we wanted to make sure we had food! The food was amazing! I had ordered the huevos rancheros, a side of bacon, coffee and a mimosa. Others in the group ordered the french toast and monkey bread. No complaints about anything, just very content eaters. Everything came out soooo quickly and was still hot! The huevos had a nice kick to them. I think the egg could have been a little runnier, but now I'm just splitting hairs. I would gladly eat the same meal again. The bacon was awesome! It was so cripsy and a good size. It came out on these cute plates that seemed made for bacon. I now want to find some for my house! Overall a great experience. They let us sit at the tables by the fire pit. Keeping the water and coffee filled was a little slow, but I was still impressed with everything. Would definitely go again the next time I'm in AC.
(4)
M B.
Go for the brunch menu to get reasonable prices. Food and service was vibrant and friendly. Brunch prices were reasonable for the local.
(4)
Olivia R.
Yummy and fantastic service. I took my mother here for dinner on the first occasion we have stayed over at the shore in about 10 years. I was craving something American and I had been to the Philadelphia location so I knew I would enjoy it. We were seated quickly as we were fairly early for dinner at 6pm. Our waitress was knowledgable and sweet and made us feel right at home. We ordered the Brussels sprouts as an appetizer and they were AMAZING! Just the right amount of garlic and crispness. For dinner I had the BBQ salmon and I substituted the side with sweet potato mash which I didn't see on the menu. The salmon was cooked to perfection and the smoky BBQ flavor was just right. My mom had the Baja fish tacos and she said they were the best she has ever had. Just the right "kick" to it. If you are in ac and in the mood for some good American food this is the spot!
(4)
Jane M.
We arrived late into Atlantic City for a conference and were looking for something light to eat. We visited the Pier Shops at Ceasars and happened upon Continental. The decor is a little funky, the booths almost feel like seats from a big old car, maybe? Anyway, there is also a nice fire place and a few interestingly placed bars. Our server Camille was terrific. Friendly and informative and always kept the water glasses full. Her description of the menu items was spot on. We enjoyed a Caesar salad and a very interesting Asian chicken noodle salad, it was delicious. The craft beer selection was great and wines by the glass were plentiful. Portion sizes were good for one yet generous enough to share. Prices were fair and the setting was casual and cheerful. A great spot for two or for a group.
(4)
Allison C.
I've seen the familiar olive sign over the Continental in Philly, always curious as to what it was about. As part of Yelp's Winter Break III, we were given an offer we could not refuse: a special Yelp brunch special inclusive of an entree and drink. Can't complain! Perched on the third floor of The Pier at Caesar's, we sat in the "outdoor" section, surrounded by a water pool, behind a fireplace, with a view of the Atlantic Ocean clear to the south of us. The regular menu was quite large; maybe next time! We opted for the aforementioned Yelp special, and I was pretty impressed with even the small offering I received! I went for the French toast with berry compote and whipped vanilla butter. It's so rare for me to want to each French toast sans maple syrup, but WOW. This toast was sweet enough to be sufficient with the compote and butter. I was impressed! The middle of the toast was perfectly custardy without being overly soggy, a problem that tends to plague of a lot of thick bread-based French toasts I've consumed. I also got to tuck into a bit of the Huevos Rancheros another friend ordered, and it was delightful. Highlights were the ripe avocado and the flavorful black beans that provided a minimal yet welcomed amount of spice to my palette. The mimosa was not stingy on the Prosecco, and the Astronaut cocktail, complete with Tang both in the mix and on the martini glass rim, was a trip back to childhood! (Well, the Tang part, not the alcohol part. Heh.) Whether it's in Philly or A.C., I can wait to go back to either Continental location to really dig into their full menu fare. This visit absolutely whet my appetite.
(4)
Leslie Y.
I love French toast but it's hard to get it the way I like it which is custardy in the middle, not dry like fried toast with a little egg wash. Well unfortunately my French toast was dry. The waitress tried to get it fixed but the second try was just marginally better. I'm giving it four stars because the service was great and my friend food was great. They both got custom omelets with a side of delicious potatoes. And my side of bacon was perfection so I think I had the one dish that isn't working.
(4)
Nicole P.
Well out for the Yelps winter break III, we checked into try out the restaurant weeks boozy brunch they set up for us. For us yelpers we were able to get a special menu of 3 choices for brunch; a huevos Ranchero dish, basically a stack the waitress told us with chorizo, eggs, tortilla, beans, cheese, and avacado crema, I was leaning towards getting that but then changes my mind when I learned that it came al la carte. The other options were a french toast dish with a fruit compote, and a grilled chicken sandwich with provolone and braised greens on a baguette and choice of fries or salad. I chose to go withe the grilled chicken sandwich which was a great portion! It did need a little something more. A little more flavor would say. I added ketchup and that helped a little. The fries were very good though and there was a lot of them ! The drink options included for $15 were a mimosa, a bloody Mary or an astronaut. The astronaut was made with tang and had a sugar rimmed glass. I ordered that and it came out in its own little shaker. It was a fun little cocktail and I enjoyed it! The service was pretty good and I loved the decor! It was very 70s! Cool themed rooms with different decor from the 70s including funky light fixtures a fire place in the middle of the room! It was really lovely! I felt like I was watching mad men. Wish I was able to get some pics of the decor, I would imagine this place would be great for a date night! I'd come back for sure.
(4)
Olya R.
Amazing food in amazing atmosphere in Atlantic City. I would give 6 stars if I could. Came for brunch but should have come for dinner both nights too - wish I would have known! Located a bit of a hike on the boardwalk in the pier on the 3rd floor, but the space is fun and modern. The food was hearty American with fun twists on classics. Everything we ordered was really special. The monkey bread to share is like the beat cinnabun ever - awesome to share.
(5)
Mallory D.
You don't get to be a wildly successful restaurateur like Stephen Starr without great attention to detail and innovation, both of which are present in spades at the Continental. I went yesterday for a price fixe brunch and loved everything. I had a mimosa and huevos rancheros for $15. Huevos rancheros can either be delicious or gross, and I'm glad I took the chance because they were delicious here! Just the right amount of spice. And the mimosa was exceptionally good also. Not too acidic like they sometimes can be. Back to that innovation bit-dem french onion soup dumplings doe. Wow. Please order them, and see for yourself what I'm talking about. They are doughy little bits of heaven. I was so impressed yesterday that I went back today. Today I got coffee and blueberry pancakes. The pancakes were delightful, and the vanilla bean butter served with them really set them apart. Of course I got the French onion soup dumplings too. I'm pretty sure I won't be able to ever walk by again without getting them. I'm happy to report they also serve the world's best coffee here-La Columbe dark roast. In addition to all this fabulousness, the service is great, and the atmosphere is super laid back. Definitely my Caesar's hot spot!
(5)
Susan L.
My first visit here and hopefully not my last! Food: delicious. Between my date and I we had a salad, omelette, and monkey bread. My omelette was super fluffy and super delicious. Kale mushroom and Gouda. And it was so goudamn fresh!! Bfast potatoes ON POINT !!! Even the toast was really good. Her salad -- Asian something with calamari. I don't eat fishies or their friends so I tried the salad part. Fresh and light and well done. Large portion. Monkey bread ... Well .. I mean cmon how can you go wrong. Sweet soft gooey cinnamon yummimess. Decent vegetarian selection but it could use a little more creativity. Hummus, falafel, omelettes ...yea, okay. That's good, but not too remarkable. And a frozen veggie burger instead of homemade? CMon Steven Starr. Anywho overall a great meal. A little pricey but to be expected. Good value as far as portions and quality though. Id go back!
(4)
Krystle H.
The food was great ! I ate there twice in one visit. The portions are small though. The ambiance and set up was great i loved the view and the staff was all nice.
(4)
Jay W.
I was previously not too thrilled about giving Continental a try, because the Philadelphia locations look like diners and I heard it was expensive. However, I do like the look of this AC location (try to sit in the "outside" location, as there is a fire pit "outside" and it is pretty dark "inside"). We came in for lunch before heading home from an AC outing. I ordered the Continental Quickie (the daily lunch sandwich special) which was a vegetable sandwich made with naan bread. While the sandwich had a little bit too much feta for my liking, but it was very good. There was a good mix of vegetables and the textures worked well. I would like to see more restaurants making naan sandwiches. Shoestring fries are not really my favorite, but these were excellent. Still soft on the inside (which most shoestrings lack) with a satisfying crunch on the outside. I also tried their quinoa tabbouleh salad (what am I, a vegetarian or something??). This was also very good, and while simple, would make a nice light meal. This was a reasonably priced meal ($10 sandwich), but I was kind of annoyed that coffee was $4 and hot tea was $3.50. I thought the bathrooms were pretty odd, hexagonal room with mirrors on all the walls. The over powered sinks splashed water all over the place. There were heavy metal beads going into the one area of the men's room that my hair got stuck on as I was going through. Overall, a good meal, and somewhere I would come back to, however I can't really see this place as a dinner spot, or as a drink spot (which seems to be what they are known for). Perhaps I am judging a book by it's cover. I have been going back and forth between 3 and 4 stars, they get the benefit of the doubt due to my preconcieved notions.
(4)
Robert F.
One of my favorite places. Lobster macaroni and Cheese is great. A little expensive but great for special occasions .
(5)
Sam D.
This place is pretty awesome. Great atmosphere, lovely staff and flavorful food. What more can you ask for?! Hubby and I went here for the first time on Mother's Day and I loved it. We ordered family style food and it arrived quickly. We got the buffalo style meatballs which were tender and delicious. The fish tacos, were flavorful and cooked perfectly. The calamari salad was a huge portion, and the calamari was cooked perfectly. The dressing on the salad was good too. We also got the shoe string fries and the Thai chicken wraps which were also delicious. I can't complain about anything besides it being 2 hours away from me. I can't wait to go back!!
(5)
Kim P.
Loved the atmosphere, the service was speedy and the staff was polite. We had the Thai chicken skewers appetizer for lunch and it was perfect! I highly recommend it!
(5)
Caitlin R.
Went here for the first time in AC for my friends bday. She had made a reservation, but I don't think we would have needed one as they weren't too busy. I honestly wouldn't have known this place was there if it wasn't for my friend who had already been here. We sat in a weird back room which was pretty dark and honestly made me quite sleepy. The 8 of us sat at a table that half of it was around a booth and the other 3 of us pulled up seats around a small table that was puled over. It was a little awkward. They did have a nice big round table in the middle, but we weren't sitting there. We ordered 1-2 plates per person. Recommendations: French Onion Soup Dumplings. Unusual and very tasty!!! Salad - any of them! they are huge and really good Pad Thai - very tasty Maybe skip: the roasted red pepper and feta dip. I thought it was going to be blended, kinda like hummus, but it was chopped. The korean pork tacos. Came with 2. We're good, but I'd opt out for next time. As we were leaving, we walked into the other dining room which had a really neat theme. The booths were big and looked comfy. Diner like. But upscale. Also, a huge plus....the food came out prob 5 minutes after ordering, and all super hot!
(4)
Jewellee D.
This place was a wonderful find! We were looking everywhere for a brunch spot with mimosas and what we found was a perfect restaurant with a fantastic selection of cocktails (and mimosas), and the service was STELLAR. The atmosphere is fun and interesting, and we really enjoyed sitting 'outside' around the fire pit. The food was really fantastic and they have some very unique menu items. I could probably eat through the whole menu and not find a single inedible offering. I can't wait to go back!
(5)
Michele L.
I dined here for brunch one morning. The boyfriend ordered steak and eggs and I ordered the Nutella waffles. Everything lacked any appeal and flavor. The waffles looked as if it were made in a small waffle machine. The sliced steak was below average in appearance and taste. Eggs were supposed to sunny side up, but were overly runny.
(2)
Anna Y.
Came here for lunch so we were offered their breakfast, brunch and lunch menu . we ordered three count of the wagyu beef sliders, ham and mushroom omelet and a calamari salad. wagu beef slider - was really juicy , it had lettuce , cheese and mayo on top . I added some ketchup to it and it was perfection. Ham and mushroom omelet- on the menu it's either ham and cheese or mushroom and another kind of cheese but I'm not a fan of cheese so I asked if I could have ham and mushroom . The waiter was so nice about it ! It came with potatoes and multigrain toast. calamari salad - beware , this thing is huge ! it's got greens, bean sprout, sesame seeds and of course fried calamari. It is really good, what a tasty salad and I usually avoid getting salad at a restaurant . try their smoothie of the day , today was blackberry and watermelon , I asked the waiter to be spiked with vodka and he told me that I was the first one ever to spike it with vodka. It was really good ! was going to give a 4 star for the food, but with the exceptional service this place deserves a 5 star.
(5)
Melay D.
A group of 7 of us did a Prix fixe group menu. We were given entirely too much food for 7 women. Our group included 2 vegetarians and they were given entirely separate dishes in addition to what was on the menu which means we were provided with dinner for 9 people. The food was amazing. The steak frites dish was cooked perfectly. My favorite dish off the group menu was the spinach ravioli, although, I would have preferred it in a pesto sauce instead of a red sauce. Never the less it was light and flavorful. My favorite of the vegetarian dishes was the Brussels sprouts. They were browned perfectly, the one down side was they were sitting in a ton of white cream which likely made them the least healthy item on the table but it didn't make them less delicious.
(4)
Liz A.
We came yesterday and the food and drinks were fantastic! Get a Pimms Cup if youre here- superb english gin with fruits and their rendition of a Cosmo is awesome. Steve, our waiter the first day, was awesome- and even remembered us on our second visit, as did the manager. Awesome atmosphere and greatly priced.
(5)
Jasmin H.
Awesome burgers and sandwiches, even more awesome fries. The boyfriend had the cheeseburger with bacon, and I had the pesto chicken sandwich. I loved my sandwich, that thing was delicious. A little messy while eating, because the bread was a little too small and the pesto sauce sorta spilled out everywhere and onto my hands... but I just shamelessly licked it off my fingers. The fries were seasoned matchstick fries, and I pretty much ate them all before I attempted to finish my sandwich. The service was great, the location of the restaurant was pretty neat - you can overlook the beach and hotels through the window panes. Oh and the bathrooms were a treat. My advice is to make sure to enter through the correct entrance. Ha.
(4)
Michael N.
I've been a fan of the Continental in Olde City for a while so I decided to try the location in Atlantic City this past weekend. Location wise it is up on the third floor of the Pier shops right outside of Caesars. The best spot to park is the Caesars garage which is unfortunately getting more expensive with the closing of Trump. Fortunately they will give you a $5 voucher which helps defer some of the costs. As for the food, it was good yet expensive as with most of the Starr restaurants. We went with the burger sliders, the Cuban sandwich and the regular burger. The Cuban was the shining star on this occasion. Delicious meat, great bread, and excellent mustard. The decor is pretty hip and I love the "outdoor" seating area although I could see some people having problems with the seats. Weird bathrooms but clean. Overall this location is on par with the center city locations.
(4)
Rebel H.
Fun fun fun!!!! Great restaurant connected to Ceasers. Great enviroment and there are some beautiful views of the beach right outside the restuarant. American cuisine, fun drinks, an attentive staff and reasonable prices. This makes for a great dinner or lunch for a pair or small group.
(4)
Chris S.
What can I say I am a sucker for a good happy hour and Continental has just what I am looking for in a good happy hour, decently priced good drinks. To start I love the look of this place, the illuminated pound that surrounds the dining area is quite a sight, it really makes Continental stand out amongst the other restaurants that it is shares tight quarters with. Dining area is open with a fireplace on one end but also features an more enclosed dining area with a separate bar. Drinks were quality, I tried all the specials on the happy hour menu and all were strong, what I especially like about the drinks are in most places you're giving a drink and that is all, enough to fill one glass, at the Continental they not only give you the drink, they also give you the shaker the drink was made it so you can top your drink off two more times before it is done. Excellent value for your 5 dollars per drink. As far as drinks, the Melon Drop was the highlight of the available during the happy hour, taste like a jolly rancher but with a little kick. The Astronaut is decent as well, nice use of Tang. Drinks are all superior. Didn't get a chance to try the food, maybe next time. Anyway, great happy hour spot to get a decently priced, excellent drink in AC.
(4)
Josh M.
Food was all amazing and the service was really top notch especially Camille and Nick who waited on us. The French Onion soup dumplings were something I've never seen before and are a unique specialty to The Continental. The Sea Bass is a dish they've had on their menu forever and I think the best they have. Not to mention the side of Mash that comes with that could hold as a dish of their own alongside the wasabi mash. Shoestring fries are great, but make sure you're hungry if you get the full plate. (Read: there are a lot of them.) The drinks are tasty and not overpriced. Family Friendly, great decor, amazing food. Highly recommend you stop by if you're in Atlantic City
(5)
Lily L.
Awesome place! Great service. Definitely enjoyed my meal here, not to mention its great view! The slider was a definitely a major plus.
(4)
Tiffany T.
Came here on a Sunday for brunch with my boyfriend while we were spending the weekend in AC. They had a special smoothie with passion fruit and mango and other items I can't remember but it was one of the best smoothies I've had. They even offered to serve it with rum which is always a nice option to have, although we were not in the drinking mood having to drive back to NYC after. I ended up ordering the fluffnutter waffles and they were AMAZING. Didn't even need to add syrup to this deliciousness, it tasted perfect with the toppings it came with. Whoever created this dish is brilliant and I love them. My boyfriend ordered the Big Bang and was pleased. It is a large serving of food that not even he could finish. Also, their shoestring FRENCH FRIES! I am a lover of french fries and these are some of the best fries I've had. Make sure to try these. The service was impeccable. The host was sweet and talkative while he sat us, our server was very attentive, and the manager checked in to make sure we were pleased with our meal. This is one of the few places that serve actual brunch in AC so don't miss! Wish they were in NYC, I would be a loyal customer.
(5)
Alicia E.
Went on Father's Day which was my birthday this year, sat during brunch hours. The Food is great, but service was TERRIBLE! Pretty sure the waiter christian had rough night before, he was dripping sweat from the moment we arrived. They weren't extremely busy but, we waited a very long time to order, get drink and then to get food. The waiter was MIA most of the time and other people sitting in our area were also annoyed, at one point he tripped and almost face planted on another groups table. After about 2 hours and having our food we asked for our check, he brought the check and then disappeared again for another 15 minutes, I had to leave or I was going to lose it. Had my boyfriend pay the bill so I could cool off.
(3)
Kathleen D.
I had a pretty awful experience at the Continental Midtown a couple years back and vowed never to go back or visit the other locations. Cue Yelp event in AC. Over the course of the weekend, I stopped in four times. Four times! This place really wowed me, which was a huge and welcome surprise. All staff members were fantastic, the bar was comfortable, and the booths on the inside are incredibly awesome. It's like flying in a plane. Each person has their own seat within the booth! For drinks, I highly recommend the Wild Child sweet martini if you like berries. Be careful with the Continental Cosmo. It's much stronger than you think. I also really like that they leave the shakers with excess mix next to the glasses. That doesn't seem to happen often. The gin and tonic is also strong -- and I love that they offer Bluecoat Gin. As for food: Chicken and Waffles. They put cheddar cheese in the waffles and a creamy bacon gravy tops off the dish. It's all the best things in life in one dish. Also a fan of the Continental Salad. The bathrooms are trippy. On my first visit, I stood outside of them for way too long trying to figure out which one was the ladies room. Hint: the one with the Queen card, not the King. Also, the bridges between different areas of the restaurant are just so fun. I love the dark blue colored water and the fireplace and... you get the idea. Four fantastic visits! Thanks to Continental and to Yelp for having the first AC event there!
(5)
Liz J.
So not worth it. Way overpriced food, slow, snobby service, and seriously needs to get off of its high horse. We waited 30 minutes to be seated even though we had a reservation, and waited far too long for a server to take our orders. Anywhere that charges $4 for a regular coffee and doesn't come around to refill your cup during your meal has a problem. The food was equally disappointing. I had high expectations for my fluffernutter waffle (banana, peanut butter, marshmallow, nutella), and was not impressed. The waffle was very dry, and the although the toppings were decadent, the kitchen was unable to blend them in a way that made for a harmonious dish. The crushed peanuts made the dryness of the waffle even more difficult to choke down. The strangest thing was the bathrooms. They are just plain weird.
(2)
Mahabubul B.
I went there based on the yelp winter break schedule.. I have to say the good was great! And was delicious! The just found that the service could be better.. It was limited and understaffed (didn't they know yelpers were coming out?) the manger asked all the tables how everyone was like it was a job that he was forced to do. I felt he can be a little more slower and relaxed. Maybe everyone was under pressure and was in a jiffy mode. I think the service needed to relax and take things slower.. It all reminding me of how fast we are in the city on a busy day. I would be back for the food.. Ans hopefully I'll give a higher rating then!
(4)
Mike Z.
Came here for brunch. The service I must say does not compare to our Locations in Philly but the food is similar and the atmosphere is cool. The food takes a while to come out and I didnt really feel the staff is on point. We came here for brunch twice only for the convenience and its better than anything we will have on the board walk. We ordered omelets with different sides and toppings and they were good. This past Sunday the 4 of us ordered a calamari salad for the table to split. As we were finishing up the salad , our omelets were coming out... But nobody cleaned up our dirty plates which made the table cluttered and our waitress was nowhere in site. I had to cut off one of the assistants and say "wait, we have no room here please take away these plates" I got attitude back and was told "I will if you give me a chance" , again waitress nowhere in site and she came up after the problem was already solved. Ive had a lot of better experiences here but this particular time something was off. Our food was good and due to many past good experiences I wont be too harsh on the rating but the worst experience is how you will always be judged.
(3)
Lauren C.
I've been to this one two times and both times were a good experience. The crispy calamari salad is to die for. They give you so many pieces of calamari I couldn't even eat them all. They're constantly refilling your water which is a plus. The atmosphere is also pretty cool and so is the bathroom. If you do get the crispy calamari salad I recommend the cheesesteak eggrolls which are also so good.
(5)
Alyssa D.
I've eaten here about 100 time and I keep coming back for more. I'm honestly pretty sure I've had everything on the menu and I've never had something I legitimately did not like! The food is modern, and delicious and so are their fabulous cocktails. By now, I obviously have my favorite dishes and pretty much have a routine when I come in. For drinks, I ALWAYS get the Twizzle. I love this drink so much that I've recreated it on my own several times. If you're with three people or more, just go big and get the party shaker!! It is SO worth it and almost like a delicious fountain of never ending vodka bliss. Food wise, you really can't go wrong! My absolute favorites are the Crispy Brussels Sprouts (which I also make at home from time-to-time), the Lobster Mac 'n Cheese (TO DIE FOR!! I found the recipe once and lost it and will never forgive myself), the lettuce wraps and the Crispy Calamari Salad. But seriously, EVERYTHING is good here. I have dreams about their food sometimes ;) As far as service goes, this location is perfect. The ones in Philly seem a tad more busy but this location is quiet and I've never had bad service. I love this place and wish I lived closer!
(5)
Shayla C.
My friend and I met in AC for her 27th birthday. We came to Continental on a Saturday night with no reservation on a whim. There was about a 20 min wait, no big deal, we sat at the bar. They have an impressive and diverse cocktail list. Once we were seated, we asked the waiter to make some recommendations. He recommended for 2 people to get 4 "tapas" (i put this in quotes because the dishes ended up being larger than tapas that I'm accustomed to, not a bad thing though). We got the french onion soup dumplings, which were superb. We also got the pad thai which was REALLY great and a very large portion. The last two we got were the lettuce wraps and a caesar salad (average to above average). Overall, 4 dishes was too much for 2 people at the size they were. We ended up having a lot to take home... Again, not a bad thing but could've saved some money by doing 2-3. The service was impeccable and I really enjoyed the atmosphere. Recommend if you're in AC, much better than casino restaurants.
(5)
Heidi F.
This was a meal to remember! This restaurant has a beautiful atmosphere and great menu. We ordered the BBQ Chicken Quasadia and Crab Pad Thai both were very flavorful and good portions. The service was also great and we never needed to look around for our waiter. Loved being about to look out and see the Ocean!
(5)
Almando p.
I thought it was very good. I had calamari salad good choice. I thought it was the best there. I had also the pad Thai it was very good. The crab cakes didn't really care for.
(3)
Anthony G.
Great brunch spot. Friendly service and tasty proper size portions. Ocean view through "bubble" windows balanced with a dimly lit dining room provided good lighting. Good mix of rock music made for a relaxed atmosphere. Huevos rancheros served in a cast iron skillet was delicious and came out fast. Coffee and Bloody Mary was great too. Our waiter Carlos was outstanding! Recommended for all parties large and small.
(5)
Jay L.
Thoroughly enjoyed our dinner here, the food was good and the service was great. They even brought out dessert for the birthday we were celebrating. The food: The shoestring fries are a huge portion. It's better suited for 4-8 people to share rather than 2. Thin and crispy. The steamed brocolli was exactly that. It could use something other than plain soy sauce for dipping, something a bit more creative, but they were perfectly steamed. The calamari salad was another dish that was a surprisingly long portion. It was tasty as well. I would recommend this. The french onion soup dumplings were flavorful, but a little dry. I disagrees with the other reviewed and wouldn't get this a second time. Good for a single taste. The korean tacos did not taste like korean bbq meat, but was good anyways. The hot brownie at the end was a nice touch by our waiter. Worth a visit when in Atlantic City.
(4)
Israel H.
The continental is a great bar to come to. We were here the other night with the Yelp crowd and had a great time. The drinks were rather good and got stronger through out the night. I wish someone at the bar would have explained why they are leaving the shaker in front of me with the drink... I go to many... many bars and I haven't seen that before... So I had ordered 5 drinks by the end of the night.. but didn't realize that there was more in the shaker every time.... until I saw someone else pour the rest out of theirs... when I was on the last drink! oh well.. The service was nice.. even though they only had 2 bartenders for the entire crowd.. definitely short staffed that night.. but I think they did a great job.
(4)
Michael G.
While I'm a fan of tapas, especially when it's done creatively and out of the usual, I have to say that this place takes the small plates concept a bit to the extreme. All of the portions here are tiny! They do have absolutely delicious food here. I tried two of their items and neither was anything less than perfectly seasoned and presented. Choosing from their extensive vegetarian selection, I got their falafel for a main and a side of jasmine rice. The falafel was five decent sized pieces (one does not say balls at a fancy place like this) on a bed of tahini yogurt sauce (it was so seasoned that I mistake it for hummus). And the combination of the two on a fork was delicious. While it briefly lasted. But, to be perfectly honest, I have had better at traditional Mediterranean restaurants. At far less than $9.00. And far more filling. I tried to make my order a complete meal by eating the garnish, a pepper salad, but this was just too spicy (and I only got my water refilled once to try to extinguish this fire). The sweet tasting rice almost got me full but it too was a very small portion. Neither of their items were on the tapas menu so I expected a larger plate. So be warned. Everything on this menu, no matter where it's listed, is tapas (even if it's almost $30.00 for some items). Other than the inevitable pricing, this place is beautiful. There's a fire pit, a neon lit reflecting pool, and amazing views of Atlantic City out of the windows near the restaurant. The whole place looked like it was designed by retro obsessed hipsters but it wasn't obsessively over the top. I guess they like their restaurant design a little on the small side as well.
(3)
Devin G.
Oh boy, this place! Came here for lunch with family, the worst part of the whole experience was having to choose just one meal, because everything looked amazing! Very cool mod decor, and friendly wait staff. Would love to come back!
(5)
Sherry T.
Brunch is one of my favorite meals and I've been meaning to try it out at Continental but never had a chance in Philly so I thought why not AC. The decor was by far the best looking one of the Continentals I've been to. However where I was seated was a bit tacky. The seats and table were lime green and yellow which I wasn't too happy with. Especially since the chairs weren't the most stable and kept sliding everywhere but since the group before us gave the hostess a hard time about seating, I didn't want to add to it. Since we were in AC, a boozy brunch was a must. We ordered a mimosa and a grape crush. Which were both delicious. As well as our crab cake Benedict and steak and eggs meal. I enjoyed our waiter who was friendly, funny and accommodating which added to the experience. I'll have to return to try out more drinks in either Continental here or in Philly.
(5)
Markeith W.
Happy hour ..... I had the chicken skewers w/ peanut sauce and my favorite beer (only beer) Angry Orchard. Boring old chicken was turned into something so flavourful that I finish everything. Excellent food, price, and service no complaints. I would definitely come back for more.
(5)
Diesel H.
LOVE!! Everything from the decor to the staff to the food met and surpassed my expectations. Price is right for the food quality and quantity.
(5)
Rebecca C.
I cannot believe I've been to AC 4 times and have never been here! This place is AMAZING! We went for my sisters 31st birthday and couldn't have asked for a better experience. We ordered the bottled water ($6 for Italian Spring Water) which was cool for a birthday splurge, but I'd opt for the regular tap water next time. Then we ordered the spinach Cobb salad which was more than enough for 2 people. The fresh crumbled bleu cheese was a great touch. Then we ordered the Spicy Korean Pork Tacos, it came with 2 tacos which we also split. OH. MY. GOD. These little babies packed a punch! It was like this pickled cucumber, diced onions, and spicy pork. You must try them. Now, the entree. Lobster Mac N Cheese. This was easily one of the best meals I've ever had, which we also shared. It was 2 cheeses (Fontina and Gruyere) and super fresh CHUNKS of lobster meat. I told my sister "we're finishing this before we leave!" It was creamy and everything I wanted out of a lobster Mac. Then *dundundun* we got the bill. $50.49! Whatttttt! For the amazing service, delicious food, I would expect to pay almost double. I couldn't handle it and asked to speak with the manager on duty. She came over and I was a bit overly excited to tell her how great of an experience this was and how amazing all of the food was. The best place, by far, that I've found on the boardwalk, the price, the food, the ambiance. Certainly a must go. Enjoy!
(5)
Nikki B.
$$$$ meal @ $$ prices!! We went for Sunday brunch and LOVED it! This gem of a restaurant is not to be missed. All meals should include the Monkey Bread. I had the Huevos Rancheros and it was fantastic. GO EAT HERE!
(4)
Justin C.
Best atmosphere of any of the restaurants we tried over the week we visited AC. Food, service and cleanliness were all great as well. We had a salad, which would feed 2-3 and chicken lettuce wraps. Both were exceptional. Deducted one star for being slightly over priced. Definitely recommended.
(4)
Cara W.
Had the Fish Tacos, and they were delicious! They're portioned like an appetizer, so it definitely wasn't enough for a full meal, but they were amazing. I had the Boardwalk Sangria and a mojito, both were amazing and full of flavor! We enjoyed coming back for Happy Hour the next day, with select cocktails, beers, wines, and appetizers for $5 each! It was the best deal we came across in AC. The atmosphere was amazing for our winter vacation. We'd definitely come back!
(5)
Sade P.
Great atmosphere with very friendly wait staff! Loved the menu and the taste of the chicken and waffles! We had our final dinner here and it was great! The only issue we had was when the Pad Thai came out everyone agreed the smell and taste was nasty. The waiter took it up and came back and said the chef said it toasted fine that how its supposed to be like. We didn't like being told that we were wrong about something we all felt wasn't right. Either way everything else was excellent and they ended up taking the Pad Thai off the bill! Would definitely eat there again for the chicken and waffles!!
Great place to grab a quick lunch/brunch. It is located in a very nice mall outside of Ceasers casino. Very cool place to take in the beach and boardwalk from up top. Prices are reasonable..
(4)
M K.
Was limited to a vegan options today and was surprised at how well this meal came out. We ordered the shoestring fries, which come in a huge mountain with a sweet mustard sauce. Very crisp and light. We also ordered the black quinoa salad without feta which was very good even though it was missing an ingredient. Finally we ordered a pad Thai and asked for extra tofu instead of the chicken. All together very good, reasonably priced, and a great laid back atmosphere with fire pits for a casual night out. Will plan to come back!
(4)
Sara W.
This review is for brunch on a Sunday! We were greeted at the entrance by polite hosts who were happy to welcome us in. Once we were seated our server came right over, explained what sides come with which entrees, and took the drink order. She was very sweet and also offered her help in selecting entrees if we needed. We ended up ordering mimosas to drink, chicken and waffles, and huevos rancheros to eat. Of course also with fries on the side. The mimosas were pretty much prosecco with some orange pulp in it which was fiiiiine by me! The food came out fairly quickly, and even our runner was bright and chipper! The chicken and waffles was stellar, absolutely something I would order again. The huevos were good, but only good. The fries were my disappointment this round, they weren't as crispy and fresh as I would have hoped. Overall, service was great, food was better than good, and the drinks were delicious. Granted, Starr was in the building, but I'm choosing to believe everyone there was as lovely today as they are every day.
(4)
Allison G.
came for a late lunch on a Thursday and seated by the firepit by a friendly hostess. my husband and i had a wonderful, attentive, knowledgeable waitress. we ordered coctails that came with the shaker, essentially giving us two drinks (awesome). we split: Continental salad--a basic, but delicious and HUGE salad; french onion soup dumplings--super tasty but i think could be elevated if they were plated with just a bit of broth and something crunchy added to it; tuna tartare potato skins--delish; and the waygu beef sliders--fantastic little reuben style burgers, an idea i'm stealing to make at home. of course it was pricey but that was expected, what we didn't expect was the generous portions of great food and fantastic service.
(4)
Ashley L.
I dined here during a Yelp event and had brunch. Food was great! Service was excellent (had two managers come by and ask if everything was ok. Unsure if this is a regular thing or they were being overly nice because they knew we were from yelp) The reason for 4 stars was because we were supposed to get 20% off our bill due to participating in the Yelp winter event and they only took off 10%.I wasn't going to make a fuss over the other 10% so we just paid the bill and left.
(4)
Annie T.
Great atmosphere for breakfast with the seashore view. Found the service to be a bit slow At our table we ordered the Big Bang and cheesesteak eggrolls. Really liked the eggrolls. It's like having a rolled up crispy cheesesteak.
(4)
Albert S.
Always had a good meal here. The sharing idea is great. Service has always been good. Most of the time we had to bring things home as the quantity is good for the price.
(4)
Cori R.
I make frequent trips to Atlantic City and The Continental is always my go to spot for hang over cure lunch. The location is the top floor of the pier shops (connected to Caesars) I have only eaten here for lunch several times and have never been disappointed. Some highlights - tuscan chicken sandwich (bread is amazing), french onion soup dumplings are so different and so tasty, BBQ quesadillas are on point (I love all things BBQ sauce related), the Big Daddy Mac never disappoints and is usually my go-to and if you choose a side salad you won't be disappointed, the hummus is also a great app to start! I will say I did come with my boyfriend for dinner one night and we were ignored by the servers and sat waiting to be served for 15+ mintues. We decided to walk out and check out the seafood place next door. I was disappointed as I had never tried their dinner menu, but I didnt feel as if we would have enjoyed ourselves if we stayed. I'm glad we continued to give them another chance though!
(5)
Diane L.
Seriously Yelpers - this is by far the worst meal I have had in Atlantic City? We arrive around 8:30PM to be informed by the hostess that there is a 20 minute wait. We noticed the inside of the restaurant (they have indoor and "outdoor" seating) was completely empty and there were a number of empty tables outside as well. But we decided to suck up the 20 minutes - it ended up only be 5 min - but I still felt lied too. The service was very friendly, but the food was horrific: Thai Chicken Skewers - basically chicken on skewers with peanut sauce on the side - it was completely dry and I thought I was going to choke unless I drank a lot of water in hopes it was sponge into the meat Wahoo Fish Tacos - the fish was dense, thick, and hard - almost felt like chicken. There was zero flavor Mango BBQ Ribs - the ribs were decent, but the mango was sour French Onion Soup Dumplings - there was no "soup" concept at all, it was basically balled up onions with cheese on top in an escargot dish Szechuan Shoestring Fries - my friends really enjoyed this - but honestly, this was basically oiled up skinny fries. Also - the bottle of wine we ordered, we paid $40 only to realize later you can get this at a liquor store for $10 - clearly huge markups on cheap wine. NO THANKS.
(1)
Seember I.
This was my first time at the Continental and let's just say wow. I was there for happy hour and the place was rocking. I had a Pomargarita and it was amazing and the best part was that it was only $5. The appetizers were to die for. I was here for a yelp event and there were several appetizers floating around the but my favorite ones were the buffalo chicken meatballs and the Thai chicken. The staff was friendly and the service was fast.
(5)
Meagan A.
Tuna Tare tar on potato skin all the way!! It's more of an appetizer so plan to get more with it! I'd recommend to anyone! ..small or large party. They were able to seat 10+ ladies no problem!
(5)
Anderson C.
I came here for a Yelp event and the festivities were throughout the weekend. I really should have came here more than once because there is a lot to like about this place. For starters, the decor even before you enter the Continental is GORGEOUS. If you want to make an impression on a first date or maybe a date to rekindle that spark, THIS IS IT. Nice luscious red lights shining over a streaming mini moat, bar next to the moat, a separate bar/restaurant across the walkway from the moat and then the centerpiece which is Continental allures you to enter. The whole FU-KING place oozes sex. And I LOVE IT. Once you enter the Continental it is a slightly different vibe. I get an aura of a speakeasy meets intimate diner meets after work bar. The bar stools caters to both the after work crowd and I've seen it at speakeasies for those solo dolo-ing that night or waiting for a date. The intimacy is in the lighting and even the eating sections with the nice wooden benches. What kind of throws you off is the light that is coming from the kitchen by the bathrooms. I'd either dim those lights or cover it. The bathrooms has these annoying dangling beads which I really dislike in ANY establishment massage parlors included. I guess I'm a doors and knob kind of guy. A sliding glass door would make it nicer as well. NOT BEADS. The drinks that evening were on happy hour prices which I really thought it was Manhattan prices because $5 really isn't happy hour. I mean it is but I've seen $3 and $4 happy hours. $1 doesn't mean much but I'd beg to differ. Especially with the word DOLLAR being in the theme of a lot of places...Dollar menu...Dollar store...heck even tipping for a drink normally is a buck or 2. It matters. What also matters is, why is there TAX on happy hour prices? I bought a few drinks and I'm stuck with having quarters in my pockets after drinking. I did laundry before coming here, I don't need to do laundry AGAIN. For FU-K SAKES... I did sip of a few friends girlier drinks such as the Pomegranate Cosmos and the Peach cocktail. Not even sure if they are on the regular menu. The beers they offered I hope is NOT on the regular menu because in a fancy looking place like this, that would be a shame. Bartender speed, none to be found anywhere. Even a glass of water took 10 minutes to get. Yes, they had 2 bartenders with a barback just standing around instead of allowing him to ease the traffic. And they were both pretty slow partly because I guess they aren't used to a packed house. Well BAZINGA, time to step up your game. Consistency of the drinks were fine, nothing to really nit pick about. The food is where this place won me over. The food were appetizer based and based on that, I'd revisit to try out their full menu. Meatballs? AMAZING. Nice and tender with lots of flavor. Falafel balls? I didn't even know these existed. FU-K were they good. The one thing I didn't like was the little pieces of what seemed to be neon colored grass strings. Edible or not, I opted NOT to eat it. Thai chicken? NICELY DONE. Sriracha egg rolls? YES, FU-KING YES. You had me at Sriracha. I would revisit the Continental next time I'm at Atlantic City. I heard they have a very nice brunch as well. So maybe 2 visits.
(4)
Nethia H.
My friend is hard to please so 5 stars based on his reaction to the chicken skewers. I tasted a bite and it was delicious. I took a sip of the Angry Orchard cidar beer and that was delicious too.
(5)
Jen C.
Great meal! Shared a fab meal with my parents on a trip to AC. After checking out a few reviews and the menu online we decided to head there for its convenient location and swell reputation. We were not disappointed. Great ambiance and music selection (a little urban and EDM) next to our table by the fireplace in the atrium. Interesting, don't-drink-too-much-or-be-confused bathroom. Seriously. Food was great: tuna tartare, falafel, HUGE calamari salad, blondie for dessert (not me, the kind with flour) :) and Korean bbq tacos (amazing) And the bartender was able to supply blue cheese stuffed olives for my vodka martini - win! Enjoy,
(4)
Chris P.
Being from Philadelphia, it wasn't necessarily the first place I wanted to go to, but, wanted to check out The Pier. The food is always good as expected for Continental (Philly, 2 locations). The food at this AC location was very good, quickly served and all cooked perfectly. I was very pleased. The atmosphere is great - very fun and active... lots to look at, yet very comfortable. Great place to go when in AC with a varied menu to please many palates.
(4)
Dawn G.
Updating because they took off the mahi mahi tacos which were my reason for returning this past Friday! Bring them back!
(3)
JAD M.
Stephen Starr needs to give this place visit. I've been twice in a month and it worsened from the first (bland burger and weak, watery bloody mary) to the second (lukewarm fries, terrible cubano and a v v long wait to be seated and then for the food). I am a fan of Starr's restaurants but I think AC is getting neglected.
(2)
Lisa T.
Atmosphere, food, and service were great! Will visit again next time we're in AC. My only complaint is the tiny tables around the fireplace are not ideal for tapas as it's difficult to fit the dishes on the table with our plates. The plastic chairs which are never a good idea for larger guests.
(5)
Vlad F.
Was visiting AC for the weekend and found this place on Yelp. Located in the Caesar's pier shops. Had an absolutely fantastic meal. The place is very cool/hip, and we sat near a firepit. I had the Tuna Potato Skins, French Onion Dumplings and Scallops. All I can say is YUM!!! Well prepared, interesting flavors. Wife had Hummus which she said was the best she'd ever had (she is picky so that says a lot) and Sea Bass which was prepared perfectly, seared on outside and moist on the inside. So far one of the best meals we've had in AC. For dessert, the Caramellow was awesome, I licked the plate clean. I'd skip the Carrot cake, nothing special. On top of the wonderful meal, our server was helpful and fast , and Lance (the mgr) was terrific, friendly, and accommodating - chatted with him for a bit and the guy really cares what happens in his restuarant and the happiness of his customers. We're definitely coming back to this place.
(5)
Niko P.
Fantastic service and great food overall. Highly recommend the Mexican shrimp pizza.
(5)
Sid V.
Global tapas has good options but few. There is good ambience and the waiters are good too.
(4)
Jenna W.
I will preface this review by stating that I am a bit partial because I worked here for 2 summers. But, this means that I know what's good and not-so-good better than anyone else. Moving on... Out of the three Continental locations, AC is definitely the trendiest. Awesome food, decor, atmosphere, bathrooms, dining rooms, tables and staff. The food is global tapas. I'd recommend ordering a few small plates as appetizers and sharing an entree. If you're not the sharing-type, you don't have to... but it is encouraged so that you have the opportunity to taste more. Best things to order - 1. Cheesesteak eggroll - a philadelphia cheesesteak wrapped in a chinese eggroll served with spicy sriracha ketchup for dipping. Unbelievable... better than the other Continental's because it's easy to share. 2. Kobe sliders - 3 mini Kobe beef burgers topped with swiss cheese, russian dressing, caramelized onions and more. 3. Szechuan shoestring fries - huge mound of matchstick potatoes drizzled with a szechuan mustard. note - serves wayyy more than one person! best ordered as something to munch on, on the side. 4. Teriyaki Filet Mignon - teriyake filet served with WASABI MASHED POTATOES (amazingggggg) and steamed baby bok choy. my favorite entree on the menu. 5. Chilean sea bass - delicious 6. Chinese chicken salad - ginger peanut dressing - heaven in my mouth. If you go for lunch, ask about the Quickie - changes daily and it's usually a ton of food for $10. Always something fabulous. Best drinks (keep in mind I'm a sweet drink lover and a female) - 1. mexico city 2. hawaii 5-0 3. pomegranate daiquiri (not frozen) 4. blackberry lemonade Service - always a treat at any Steven Starr restaurant. Ambiance - Besides being one of the trendiest restaurants I've ever set foot in, the view is unbelievable. You can see straight out through the floor-ceiling windows to the entire beach/ocean and all the way down to Ocean City, if not further. Great for groups - ask for the Vegas-style Sammy Davis Room on a Sat. night - can't get much better than this room. Not so great for kids... the only really kid-friendly options are kobe burgers, lobster mac n cheese or chicken skewers with jasmine rice. But if your kid likes awesome food and is willing to try new things - go for it. I'd recommend a reservation and an open-mind. I mention the open -mind because some people get freaked out about sharing and tapas, etc... but the truth is - if you share, keep an open mind, taste everything you can and joke around with your server - you're going to have an amazing dining experience. I can guarantee it.
(5)
Angelo L.
Ok, Like most things on this Ocean One Mall, they seem to be deteriorating. I only sat at the bar again with my family (No Food Review, only service). We were not at the bar proper, so we asked the bar tender if we ordered from him or a waitress. He said he would send a waitress. It took them 10 minutes to even get a server to us to order drinks. Three of our drinks got sent back because they were lacking and or had dirty glasses. I should have said at the beginning that the young witty lady bartender was replace with some witless, humorless, grumpy guy who pours drinks and doesn't do much else. The waitress seemed like she was dealing with issues with the bar and was very accommodating. We went to Game On, the bar a few stores down and had a much better experience afterward.
(2)
Big Mama D.
Was very disappointed. Ate here last evening. This was my second visit to this restaurant and I noticed a lot of the same issues from first time that I hoped I would not notice again. The hostess is uncaring and unhelpful, would not happily provide directions to bathroom. Did not smile, seemed to be on Facebook entire time we dined. It not only makes for a unsatisfactory dining experience, but the fact different foods come out whenever ready not at same time almost gives appearance of laziness, to order a pad Thai dish and have to de-tail the shrimp yourself is not only miserable in a pad Thai dish but is just as lazy as the kitchen not being able to prepare a table's meal at same time like all other restaurants. Seared tuna "meal" not starter- came with 5 half dollar size pieces. Upon leaving was so inconvenient for restaurant not t have plastic utensils for customers to take food to go back to their hotels which a great percentage of the clientele would be staying at since very few locals visit. Not a place to recommend, over priced and terrible service
(1)
Rubenido P.
Continental is okay but Buddakan just impresses me more specially if you have your wife in tow.
(3)
Justin P.
To get the most out of your dining experience and get the most bang for your buck, I suggest that patrons visit TC with an empty stomach. This new-age American cuisine-inspired tapas restaurant's "favorites" dishes are massive. My girlfriend and I shared the Szechuan Shoestring Fries and it was such a huge portion. I didn't mind, of course, because who in their right mind complains about being given too much food?? Especially, when one can easily ask to box the rest and bring it home/or to your hotel. And, I strongly disagree with Jim F's contention that the dish is hard to eat or doesn't taste good. As for our entrees, I ordered the Teriyaki filet mignon with wasabi mashed potatoes and bok choy while my girlfriend ordered the Chilean sea bass with miso glaze and sweet mashed potatoes. Although I was pretty darn stuffed after eating the shoestring fries, I still managed to eat a decent amount of my entree. The steak was cooked to my satisfaction, flavorful and nicely seasoned. And, the wasbi-infused mashed potatoes were delicious. Since I also tried my girlfriend's entree, I can write with firsthand knowledge that the sea bass was extremely good and the potatoes were awesome. Overall, while this type of restaurant, especially one in a glorified strip-mall, is not usually one I would give 4-stars to, the food was just so filling and delicious that 4-stars seems quite appropriate. For those that are staying in Atlantic City, especially those near the Pier Shops, I definitely recommend going to Continental for a no-frills, yet pleasant and worthwhile and filling dining experience.
(4)
Jason R.
Love this restaurant, love how they take comfort food and give it a new twist. you can't go wrong with anything you order here. My favorite has to be the philly cheesesteak eggrolls, we usually get two orders because one is never enough. Also their hummus is always fresh and great pita. Can't wait to go back for some of those philly cheesesteaj egg rolls
(5)
Stephanie F.
Love this place! Have been several times and have never been disappointed. I especially love Mexican eggs for breakfast - chorizo, salsa, soft tortillas, guacamole....absolutely to die for.
(5)
John C.
Great bar setting and the view of the Atlantic City Beach is nice. We always go there at lunch and the sandwiches and salads are good. Bartenders are friendly. Nice break from the casino.
(3)
Marissa J.
I'm a ride or die Steven Starr fan. The original Continental is one of my all time favorites and I waited with baited breath the summer of midtown's arrival on Chestnut Street (my first sighting of that giant olive gave me heart palpitations). AC's Caesar's location is unfortunately totally underwhelming. Yeah there's a big day-glo olive and the general atmosphere is old diner-esque, but it's being in the center of an indoor fake boardwalk/strip mall took something away for me. Definitely make a reservation, as there will be a wait. We forgot to and waited forever before being seated in a dark corner by the kitchen. Good thing my obnoxious/Jewish (synonymous?) gal pals weren't afraid to speak up. After a cocktail we were moved to the main dining room. Only thing is, our waiter took it personally. Twice during our meal - in a different section - homeboy approached us and asked how our service was. We laughed and smiled, as he replied that it would've been better with him. Spurned waiter or ex boyfriend? The menu is almost identical to Philly's locations and all of your favorites will be there, as well as all notable cocktails. The salads and shoestring fries are huge while the small plates really are small but great to share. Would go back, but will stick with my waiter. Not worth the guilt.
(3)
Molly P.
The food is really great. It has tapas, regular meals and an extensive martini list. I had a tuna tar tar that was put into potato skins with bacon bits. (something different that I had never seen before so I had to give it a try) I also had the calamari. It was roasted with red peppers and was very tasty. My dinner companion had the steak - cooked to perfection, and asparagus. This asparagus was some of the best I have had...toasted with some parmasian cheese and still crispy. He had to give me half of it... lol... The atmosphere was somewhat annoying. It felt a lot like a cafateria to me but there were large windows overlooking the water if you happen to get a goo seat near them. All in all a really good experience.
(4)
D L.
"Underwhelming" is the word I can use to best describe this place. In a nutshell, the wait was long, the tables were cramped the service was mediocre, the food was "ok", the portions were small, and the prices were high. The only good thing I can say about the place is the atmosphere, but I honestly can't find a reason to recommend this place to anyone. Don't get me wrong, it's not terrible, but for what I paid for the meal, I expected to leave satisfied, or at least full.
(2)
Matthew A.
Just went to Atlantic City for the first time, and ate here. The decor is great (indoor outdoor fireplace, pantone lighting, retro-futuristic feel without going too far, etc.), the music was good, and the service was excellent. The menu is mainly new American tapas with a good variety of fun cocktails. The food was great, but I think the best part is the fact that you can dine 'outside' the main part of the restaurant, located on the 3rd floor of the Caesar's pier, watching swimmers on the beach. After 2 cocktails and 3 apps (all reasonably priced) at sunset, we felt we had one of the best dining experiences AC has to offer.
(4)
Venti G.
I ate here over the weekend for brunch with my husband. It wasn't the best, but it wasn't the worst either. I prefer this to a buffet breakfast, because at least I feel that I'm paying for what I'm actually eating. With that being said....I felt that some of the options were overpriced, but the food was pretty decent. I had the breakfast burrito and thought it was delicious, the tortilla was nice and crispy and the salsa was fresh. My husband had a big bang, which is a little bit of everything....3 small pancakes, turkey sausage, bacon, eggs, and toast (they only have wheat, no white). I didn't feel that it was worth the $15, but at least it was good. We did order cocktails, but before ordering cocktails we had ordered sodas, well they were flat. I even told her to take mine back because it wasn't good. She insisted on bringing another, even though I said I did not want one, so I said ok. She brought another one and it had maybe two more bubbles than the first one. The bill came and it was about $58. I was disappointed to see that she charged us for the soft drinks ($3 a piece), only because we neither of us drank them, and we asked her to take them away. I wouldn't have mind paying for it, had it been carbonated. I give it 3 stars, because the food did taste good, but wasn't necessarily worth what the restaurant charges, and the waitress should have known to remove the soft drink charge.
(3)
Christina W.
Located at the top level of the Pier shops, the Continental is a wonderful place for casual dining in Atlantic City. The service was fast and everyone was pleasant. The ambiance was great, we sat outside and had a great view of passersby at the mall and also a glimpse of the beach through the windows. You can also choose to sit inside which was very spacious and has a unique decor. The dishes were large and delicious. I ordered an Tortilla salad which came in a huge bowl, delicious! We also ordered Hummus for appetizers and it was great as well. The burger platters are huge and the prices at the Continental were very reasonable for what they offer. I would highly recommend this place for a good meal at Atlantic City!!
(4)
Heather L M.
Located on the top floor of the Pier Shops at Caesars is Starr's third Continental. The food, like the other locations, is yummy though in my opinion, not all that creative. The atmosphere is funky with "outdoor" seating overlooking the ocean and seating inside that has more of a club vibe. The three of us decided to do tapas style dining. The lobster mac and cheese was creamy, delicious and decadent (and probably partially clogged my arteries), the BBQ chicken quesadilla was okay, nothing to write home about, the calamari was crispy and tender and the Continental Salad was large enough to feed a small country. Service was attentive and friendly, but what's with the goofy striped shirts they make them wear? Regarding the bathrooms, they're allllll the way at the back and it's a very maze-ish trip to get to them. I almost ended up in the kitchen and was so dizzy and disoriented by the time I got back there, I wasn't sure if I went into the men's or ladies' room. And I hadn't even had that much to drink (yet). But I came out to see I had selected the right one, whew! They're marked with giant queen and king playing cards. Fortunately, I have never experienced a bad meal in AC, and the Continental can be added to the long list of nice places to dine while there.
(4)
Marcia F.
Had their Eggroll Cheesesteak at Guy Fieri Cheesesteak Battle during the Atlantic City Food and WIne Festival. Definitely think they should have won!
(4)
Shannon L.
I recently had the pleasure of planning a bachelorette party at The Continental for June 5, 2010. I had never heard of the restaurant, but was looking for a family style dinner that could satisfy a number of girls with various appetites. I had the pleasure of working with Cara, the event coordinator for the restaurant and could not have been happier with her service. She was absolutely wonderful to work with and we traded a number of emails and phone calls, Cara was always quick to answer my questions and provide information. The week of the event she followed up with me to confirm all of the details of the evening and provided me with her cell phone in case I needed anything. The day of the dinner, we dropped off some bachelorette party napkins, menus and a gift for the bride in the afternoon. When we arrived early shortly after 6 (our reservation was for 6:30) with 12 girls our table was ready and we were seated right away. Lance the manager for the shift congratulated the bride and let us know that he could help us with anything we needed. Once we were seated our waitress, Kaitlyn, quickly arrived at our table to take our drink order and answered a few questions. The Continental is known for their martini list, which was very impressive. Within 10 minutes of taking our order, Kaitlyn reappeared with all of our cocktails. From that point on, our service remained consistent- with Kaitlyn and our other waiter Adam giving us a ton of attention and staying on top of our drinks, dishes and water glasses. The menu I chose is the same menu that was reviewed by Abigail W. and it was absolutely fabulous! (see below for dishes) Not only was the quality of each dish wonderful - each one was ridiculously enormous and plentiful. With family style dinners you run the risk of the food being mediocre, but the food at The Continental was exceptional- each dish was unique and prepared perfectly. Dessert was just as fabulous and I definitely plan on dining at The Continental again Our entire party (15 of us!) left completely satisfied and raving about everything. Thanks to Cara, Lance, Kaitlyn and Adam for making our experience outstanding.
(5)
Maura H.
I went here for dinner around 8 pm and got seated immediately. This is located in the Pier at Atlantic City, which usually has a crowd, but we had no wait time. The atmosphere is trendy and warm. The price is a tad on the expensive side, but compared to the other restaurants around it is much cheaper. The menu isn't huge, and you have to have an open mind to try some of the uniquer dishes. This is a great place for ordering a bunch of appetizers and splitting them amongst the table so you can have a bit of everything. Between four people, we got the lobster mac and cheese, the calamari salad, the szechuan string fries, the french onion dumplings, the thai chicken skewers, and the hummus. The lobster mac anc cheese was overall good. It is very rich and creamy. You can't really discern any noodles in the dish, and the lobster is mushy. I kind of ate around it because I'm not a huge seafood fan. The calamari salad wasn't unique, simply your regular house salad with fried calamari. I liked the greens. The fries were delicious. I loved the thin texture and the honey mustard dipping sauce. The french onion dumplings were interesting. It definitely tasted like a bowl of french onion soup in your mouth. I'm not partial to the soup, but one or two dumplings is a good serving size for those who find the whole soup to be too salty. The chicken skewers were grilled chicken with a peanut sauce. I enjoyed this. The hummus was alright, but I'm not a big hummus fan. The bread that came with it was awesome, and it also came with cucumbers for dipping. The Continental is a really fun place to eat if your visiting Ceasars. Theres a lot to look at, the staff is nice and asked more than once how we were doing. I reccommend it for a fun night out.
(4)
FoO D.
Sooooo good! Everything was absolutely wonderful... Went there for dinner on my birthday, and i loved it! So glad i found it! Very contemporary, and relaxing atmosphere. In my opinion the food is mostly classic american style, with a very modernized asian flair... BEST combination of food if you ask me! There also was some mediterranean and spanish style dishes as well.. There's something for everyone! The adorable server was also very attentive, knowledgeable, and helpful.. If your in AC and strolling down the boardwalk.... Make sure you eat here! Def worth it!
(4)
Priya G.
I loved the tapas and the dessert . Very freshly made tasty food. We sad juciey Satay , very fresh ravioli , onion soup dumpling . I am a picky eater , i enjoyed fresh taste . The dessert , brownie with icecream with caramalized banana and nuts , amazing . I was impressed . Didnt expect it .
(5)
Sahara D.
awesome service...awesome food and awesome prices...its too cute this place, very sex in the city reminds me of cafeteria in nyc...love the place and the food!! bloody marys aint no joke!!! loving it will def come back
(5)
K. W.
I love this place. Each time I go I get the Asian Chicken Salad. It is amazing! We also enjoyed the shoe string mountain of fries and this time tried French Onion Soup dumplings. So unique and delicious. We tried a peanut butter chocolate cake for my birthday dessert, fab! Never a disappointment here.
(5)
Emily K.
Delicious food. Comfortable seating. Nice atmosphere. Great service. By far the best meal we've had out in a while.
(5)
Kelly T.
Three words: Buffalo Chicken Meatballs. After you've had these, no other buffalo chicken will do. Even Anchor Bar buffalo wings do not compare. This is about my tenth time at this Continental location (sadly neither of the ones in Philly have these meatballs). Every time, I am in AC, I come here to get my fix. This time, I was at the bar for a passed hors d'oevre happy hour (sponsored by Yelp). In addition to the buffalo chicken meatballs, I tried some perfectly fried falafel balls that were garnished with a delicious garlic white sauce, and the spinach ravioli, which was also good. The bar was quick to serve drinks--I ordered the Astronaut (which was delicious, I could eat a glass full of the Tang-rimmer by itself) and the Melon Baller, which was good. Both are sweet candy-like cocktails. The bartenders and the bar manager (who used to work at the Mad River in Olde City) were all very friendly and helpful. I will spend the next two weeks dreaming about the taste of those buffalo chicken meatballs and planning my next trip to AC, so I can try them again.
(5)
Robert C.
It's a free flowing kitchen style which I'm not a fan of because my table was finished eating before my dish came out . And the food is all very small portions , left still hungry.
(2)
Adam D.
The decor is awful. I felt like we were in a 1960s ski lodge, but when I later learned that the restaurant was one of Stephen Starr's, and then when I learned about Stephen Starr himself, everything made perfect sense. Bizarre design concepts, but I guess that's what he's shooting for. Once you get past the decor - and accidentally walking into the women's bathroom like I did - you'll likely have one of the best meals ever. Ever. Perhaps it was the contents of the delicious sangria that made me confuse the queen of hearts for the king of spades. Who uses enlarged images of playing cards to designate the men and women's bathrooms? In any event, the sangria was so good I had to ask for the recipe. I have yet to attempt to re-create this liquid masterpiece, but when I do, I can't imagine even coming close. Onto the meal ... Buffalo chicken meatballs. The memory of their flavor is causing me to salivate as I write the words. Incredibly creative and tasty. Same goes for the Cantonese ribs and the French onion dumplings. And the Korean tacos. Everyone was happy with the appetizers, including me. As for the entrees ... I've eaten a lot of steak, and I mean a LOT of steak. So when I say this filet mignon was one of the best filet mignons I've ever had, I mean it. It was cooked perfectly rare, just as a I asked for it, and the teriyaki flavor blended perfectly with the wasabi mashed potatoes. The bok choy was just kind of thrown on the plate. It had no seasoning and no flavor, but who cares about the vegetables? I also tried some of the chicken and waffles and felt like I was in the South. In the end, we were all taken aback by the 3% "luxury charge," but later learned this was probably a tax imposed by AC rather than the restaurant itself. Still, considering six of us went here and ate like pigs and drank like fish for exactly $300 (tip included), I'd say we made out like bandits.
(5)
Samantha S.
The atmosphere is awesome and the staff is very friendly. The cheese steak egg rolls are amazing! The shoestring fries are so not worth $8.50. They're basically potato sticks on a giant plate (pretty much cops not fries). The pad thai is ok not fantastic and the lobster mac and cheese is orzo pasta and not very cheese at all. The French onion dumplings are good too
(4)
Kericee F.
My family loved the food. I ordered the waffle and chicken I loved the waffle I don't like the chicken but my step dad enjoyed it. I think it's based on personal preference. He ordered hue is with beans. Mom got chicken on a stick, I tried her I think it was salty but she loved it. and brother ordered a big stack I think with pancakes very tasty pancakes. They ordered smoothies and tasted delicious. Overall great atmosphere but my waitress that took our order was not the best, but my server was super pleasant. I would come back but try something different :)
(4)
Ada W.
I promise I am not biased with this review because it's a Stephen Starr's restaurant. But I really can't give any bad review to any of his restaurant. They were all SO great! 5 of us girls had a weekend getaway in AC. We decided to come for brunch. I had the big bang breakfast. SOOOOO delicious. The service was great. Every once in awhile they came and check on our needs. The decor is so cute. I only wish they open til late like the one in Philly, where people can go there as a lounge at night. I will definitely come back. :)
(5)
Kait S.
This place is super unique and has an amazing menu with really flavor combinations that surprised and delighted the other people in my group. Sadly my experience was sub par. I was excited to try this place because it had clearly marked vegetarian options, sides, and ingredients that could be adapted to vegan. Sadly, our server was not knowledgable at all when I brought it up. It's also worth noting he never once checked up on us, our water glasses ran empty numerous times, and the empty plates in our table stacked up so we had to ask for them to be removed (even when more food was brought to us...very confusing). Back to the food- I ended up with steamed rice and broccoli even though the menu had things like tofu, succotash, etc. the chef easily could have thrown together a tofu stir fry, succotash tacos, a veggie medley, etc. I should have more specifically mentioned putting something together but generally when I say," I'm vegan" the server had suggestions. Ours could barely answer basic q's like whether dishes were made with butter or oil. I'd be willing to give them another try since I do think there are some exciting and unique options that can be made on the menu. I just didn't get that experience sadly.
(3)
Ryan T.
I really wanted to like this place, but ultimately it felt like it was more style than substance. The highlight of the meal was the beer battered shrimp and calamari. Delicate breading and full of flavor. French onion dumplings - awesome concept that fell flat. The main flavor that came through wax grease. BBQ quesadilla was decent - avocado crema was the highlight. Chicken and waffles tasted spoiled. Ultimately a decent meal but didn't live up to the hype.
(3)
Ashley O.
I was so excited to eat here and then I learned brunch was only on the weekend :( So we decided to stay for lunch (11:30ish). The atmosphere is cool and the bathrooms are pretty trippy. I liked the menu variety, serving both breakfast type omelettes and sandwiches. The quickie of the day was a Parmesan encrusted grilled cheese - aka the answer to my cheese prayers. Again, probably over excited. Then it showed up with TOMATO JAM in it. Woof. It was too late to send it back, I tried to make it through. But, not what my cheese loving heart desired. I, honestly, just wished they would have told me. I also wished they didn't send 3 people over to check on my unhappiness.
(3)
Sarah S.
This place is amazing. It reminds me of a place you'd find in Disney world. It has an awesome like 50s futuristic theme. The drinks you order come in a shaker so the price you see is really about 2 and a half drinks worth. So worth it. The tang drink is amazing as well as the pomegranate margarita. This place is pretty unconventional in the way they serve you food but it makes a lot of sense. There are different size dished. So the appetizer sized dishes don't necessarily come out before your entrees. Everything comes out as soon as it's ready so it's not sitting under a heat lamp. This makes everything taste really fresh and delicious. More places should do this. Everything we ordered was amazing. Make sure to get the French onion dumplings or cheesesteaks egg roles.
(5)
Melinda P.
Tonight, we had Camille as our server. We came into the restaurant knowing two dishes we wanted. She gave us a few more suggestions to round out our meal. Being a busy holiday weekend, she also asked if we were sticking around to see the fireworks. She told us the best viewing spots. She's so personable as a server and I'd recommend her next time I come here. She told jokes the entire time, we loved it! Also the seats were so comfortable in the booth, it was like sitting on clouds. The pineapple cocktail and melon drop were phenomenal. Definitely a great spot for the holiday weekend in AC! Ask for Camille!
(4)
Ed K.
Exceptional, Awesome, everything was amazing. Tried this place based on reviews on yelp when in AC for a dance event for my daughter and suggest anyone to try it. The kids loved it also and it was great to have them try different things. We had the French onion soup dumplings, tiny bites of cheesy beefy goodness. A must try!!!!! I will try and make these myself somehow. We also tried the buffalo chicken meatballs and the veal and ricotta balls, the later I felt had more taste as the buffalo balls all i tasted was the hot sauce. We also had the Korean Taco's and Wafflles and chicken, both were very good and had unique flavors. The only dish we had that I was disappointing in was the beer battered squid and shrimp. I thought the aioli was lacking and the fish/squid was on the greasy side. Maybe the oil temperature was off on the fryer but it wasn't crispy. I highly recommend this place for all to try, good for couples and families and if you don't like a dish or it's too spicy it's fine as they are tapas, move on to the next one.
(5)
Vanessa M.
Came to AC with my Dad for a concert and stopped here to get some dinner. It was packed but our waitress was really helpful at telling us the portion sizes and about how much to order and what was good. She recommended the buffalo chicken meatballs and I'm going to say the same. They were awesome! If you are there with more than two people get a second order.The fish tacos were fantastic, I loved the slaw it was served with. You really can't go wrong with anything on the menu and it's all family style so be prepared to share! Great food and service and the price isn't too bad either (considering your on the boardwalk).
(5)
Tara B.
We came here for a bachelorette part and this was a great restaurant for a large group! Very accommodating to everyone's needs and the food was delicious!
(5)
Susie T.
We stopped here for some lunch after checking out the shops...Gucci was calling my girls' names. I loved the running water as part of the decor. Compared to the Philly locations, it is not as good food wise. My turkey club was just okay, but everyone else liked their food. The cocktails were great!
(3)
Mark G.
French Onion Soup Dumplings -- 'nuff said. These were amazing; the gruyere was heavenly. They came in what looked like a 6-serving escargot platter. The mountain of shoestring fries with spicy chinese honey mustard was intimidating but was fully enjoyed. Without question, the best thing we had was an order of Falafel. The spicy tahini that comes with it is epic. Two days later, I still wish we had ordered a couple of them. For $6, we certainly could have. Hummus plate was good too. Pad Thai wasn't to my taste but my friend loved it. All told, with drinks and food for four, our bill was extremely reasonable. Came to around $35 per person with tip and tax (including that lovely additional AC luxury tax). For dinner, that left me very pleased. The theme of world-inspired fusion tapas/shared plates had me completely skeptical, but I'm a believer now.
(5)
Sadaf S.
One of the only nice places to sit down and have brunch in Atlantic City. I always make it a point to stop by here when we visit the area. Excellent food and consistent service. No complaints. Ever.
(4)
Renee B.
Pretty nice place for happy hour. The drinks were amazing. The bites were delicious also. I attended a yelp welcome party at this place. They have a fireplace that is just gorgeous. I would return.
(4)
Christina P.
Another fabulous dinner at The Continental! One issue though... We were NOT fans of the French Onion Dumplings.. The waitress saw we didn't finish them and asked if we had a problem. We confessed that they weren't our favorite and she told us that guests tend to either love them or hate them. Then the manager came over, apologized and took the dumplings off the bill. Loved the Kobe sliders and, of course, the tuna stuffed potatoes! This time we did get two orders!
(5)
Brian F.
Happened upon Continental while walking the boardwalk at Atlantic City. Turned out to be a winner! Upscale atmosphere, good modern cuisine and a decent section of craft beers for a decent price. Had the Thai chicken lettuce wraps, lobster mac and cheese ( really orzo) and a roasted Brussels sprout dish and they were all excellent! Service could have been better but we'll chalk it up to busy-ness. Would definitely come back. Give it a try!
(4)
Dan M.
Our group of 5 agreed that this was the best meal we had in AC all week. Their food is excellent. The restaurant is very well decorated and cool.
(5)
Alison S.
One of the best restaurants in AC. Great location on the Pier. Service is outstanding..food is always delicious!
(5)
M D.
Always a mainstay in AC or Philly, their service and food is top-notch. Chic atmosphere -- AC has several optional areas for seating -- , eclectic menu reasonably priced, prompt and professional service. The free-flowing menu insures that food is brought to the table fresh and hot; and the menu is designed to accommodate this creativity so nothing sits under heat lamps, gets cold or dries up. Of course, the Calamari salad is their highlight. I liked the Pad Thai but felt that the added tomato (paste?, coulee, ? unsure) was not needed and masked some of the other flavors. I liked the meatballs but won't choose again as it didn't appeal as much. The Rad Na was specifically incredible. Great drinks accompanied. Love it there, will always be a patron.
(5)
Thomas M.
Every time I come to Atlantic City I have to eat here. The food is amazing. I always get the falafel which is the best I've ever had and the wasabi mashed potatoes. Cool atmosphere and conveniently located to the Centurian Tower at Caesars. Definitely recommend it to anyone ESPECIALLY if you're coming in a group. A lot of the things on the menu are family style so the portions are huge. We ordered the shoestring fries one time and with 4 of us we couldn't finish it.
(5)
Fish L.
A decent place for a nutritious meal. The bbq salmon didn't have bbq sauce but was tasty. The vegetables served with fish were a bit overcooked. The lobster and mac was not what we were thinking, there was no macaroni instead what appeared to be a vermicelli. We couldn't eat it. The chicken skewers are delicious and filling for an appetizer. Would definitely order the Cantonese ribs which were perfectly seasoned. The waiter and hostesses were excellent.
(3)
David H.
A quality place, one of the best for a foodie in AC. I really like the concept of the sharing plates. You're really getting a little taste of everyone's meal rather than just your own. It's best to go with a larger group. Tonight's experience- Thankfully, we made a reservation. It got very busy very quickly and we would not have been able to get all five of us in if we didn't have a table reserved. We were led to our table straight away, and our hostess was very gracious and inviting. None of us ordered alcoholic beverages, but I always get Coke and grenadine when available - sometimes you can't taste the grenadine at all, once I actually got half coke half grenadine (I saw them making it), but the Continental gets it perfect, always. The menu has plenty of variety, and they asked us if we were ready to order well before any of us had a clue what we were getting. After about five minutes she came back and took our orders. What we ordered (and, subsequently, what I tasted): BBQ salmon over edimame - I don't like salmon or edimame. But there was no denying that this salmon was fabulous, and the edimame seemed pretty good too. NY strip steak with teriyaki sauce, roasted potatoes and steamed asparagus - This used to be with no teriyaki, garlic mashed potatoes and asparagus cooked over cheese. I prefer the teriyaki sauce, and although I liked the cheese I think this current selection makes a more complete meal. Kobe sliders - Not impressed. They used to be very simple and delicious, with the patty, cheddar cheese and Russian dressing... This time I couldn't taste the beef over the pickles and the whole thing was incredibly greasy. Would not recommend in the future. Skirt steak salad (two orders, one rare and the other well done) - Delicious. Even the well done steak was incredibly juicy and flavorful. It is not the Continental's typical Everest-sized salad; it's a perfect meal for one person. The contents of the salad itself were very good and chosen well, but the dressing had a little too much vinegar for my taste. Easy to get past, though. Dessert: Three of us got beignets and berries, and one other person got the peanut butter cup. The peanut butter cup was a chocolate cake with a layer of peanut butter, but apparently it was good. The beignets and berries were also good and it is a fantastic idea to serve them with honey. The berries were fresh, but the beignets are mislabeled. In the description it says that they are like donuts, but what you are given are neither beignets or donuts. It is a thick, doughy pastry filled with cream and chocolate. It was very good and I'd get it again, but I'd prefer actual beignets... As for the service, it was very friendly and attentive. They are very generous with drink refills (which are now free!), and willing and eager to help. Anyone who has been to the Continental before will know that they have an "open kitchen" in that meals simply come out as soon as they're ready. Tonight, the BBQ salmon came out ten minutes before any of the other orders, and one of the skirt steak salads wasn't on the table until at least 20 to 30 minutes after everyone else's had arrived. It seems to me that the chef forgot about the order. It's annoying, but we were apoligized to profusely by both our waitress and the manager, and in the end they didn't charge us for that order, so I still give them a very good rating for service. I always make a point to eat here, and I never regret it, although this was a less-than-stellar experience overall, mostly due to my kobe sliders. Next time, I'll probably get the seared tuna or fish tacos.
(4)
Lesley L.
Great location and amazing food!!!
(5)
James B.
Went to Atlantic City with my wife to see Carrie Underwood at Boardwalk Hall and was looking for a place to eat before the show. Used Yelp to look for a good place and the Continental was close and had a good rating. It did not disappoint. The service was great and the food was fantastic. We had the buffalo chicken meatballs and the crab dumplings to start. Both were great. On the waitress recommendation, we had the cheesesteak egg rolls. I can see why she recommends these because these are great as well and we saw many plates of these going by during our stay. The waitress told us the Continental is part of the Starr Restaurants of which there are many in Philly (we have tried El Vez before and loved it). Since we are close to Philly we will have to try more of his restaurants. You will not go wrong in trying the Continental if you are looking for something different in a meal.
(5)
Payal P.
I have been to the AC and Philly location many times for drinks but this was the first time eating here and the food was great! Since it is all tapas style we shared a few dishes and dessert. Seared Tuna with Mushroom Risotto came out first and this was my favorite of the night! Perfectly seared peppered tuna still completely raw and delicious in the middle. Served with some of the best risotto i have ever had in a restuarant in the US (had a killer version in Greece a while back). Next we got lobster mac and cheese, this was a touch too cheesy for me but the lobster was very well cooked in the cream sauce, though the noodles weren't macaroni, they were orzo, still very tasty just a bit too much cheese for my liking. And last came the buffalo chicken meatballs, the sauce was so yum! Chicken was a touch dry inside but still really good. We also split a dessert, the blonde bombshell.....mmmmm, just get it, it's amazing! For my drink I had an old fashioned martini which was enjoyable however I recieved no olives as the menu stated, I got a orange and lemon wedge but I would have preferred olives or even a twist. Everyone else also enjoyed their drinks. Our waitress told us she was new but I think she did very well. I had no complaints about the meal in general.
(5)
Nancy N.
The most delicious meal ever. Chicken buffalo meatballs, lobster mac and cheese, Philly cheesesteak egg rolls, and some delicious dessert. AMAZING! and good drinks too! Awesome atmosphere too!
(5)
Namrata A.
Atlantic City is truly one of those places where I'd never go again, but I get suckered into it. Its not known for food, but Continental did me good when I went here for brunch on my Memorial Day weekend stay. We ordered two brunch entrees - egg white omelet with spinach and feta with tasty potatoes and toast and banana waffles with this vanilla butter - both were really good. Service was on point and quick - presentation of the food was good - and the price of the mimosa was $9.50 - a bit too much like NYC which was surprising. I enjoyed the cool ambiance. Its inside this mall across from Caesar's on the 3rd floor near Buddakan.
(4)
Fran H.
Had a late afternoon lunch/early dinner here and it was my second time at the restaurant. The decor is 60ish with a full menu do Martinis. We sat by the fire pit and could look out at the ocean which was perfect for a stormy afternoon. The food was great, we started with Buffalo Chicken Meatballs and Shrimp PoBoys, Not sure how the shrimp was cooked but it was great, very fresh with a little zing and crunch but no breading. We followed our tapas with Lobster Mac and Cheese that was not your usual macaroni noodle, the lobster was ample and the gruyere cheese was perfect. We then had Kobe Sliders and Szechwan Fries which came with Chinese Mustard Sauce for dipping. The fries are so thin and so good...very addictive! The sliders were perfectly made and melted in your mouth. Just a great afternoon...great setting and great food.
(4)
Jonathan L.
I ate here during a fun gambling-filled weekend, and it proved to be a very fun night. As most yelpers mentioned, you order tapas-style portions which I anticipated on not being enough, but it was plenty. We had fish tacos, cheese steak rolls, buffalo chicken meatballs, and holy moly did we have some shoe string french fries. I've thought about those fries every day since. The restaurant looks like a 1960's submarine with a moat. It's fun and the prices are what you'd expect to pay at a restaurant inside a popular casino. I plan to go back and will try to bring some other friends. Hats off to the wicked cool server/friend that took brought us there.
(4)
Lindsey S.
I had a great dinner at Continental on Monday night while on a short overnight trip to Atlantic City. Really enjoyed the setup of the restaurant and all the different themed rooms -- we sat outside by the entrance and firepit, but on my journey to find the restroom I wandered around the whole place. The food was very good. We shared the vegetable dumplings, hot pepper calamari, and lobster mac and cheese. The dumplings were crispy on the outside and soft on the inside, with great flavor and a variety of shredded veggies. Dipping sauce was your typical dumpling sauce and was a nice complement. The calamari wasn't too spicy (which I was happy about!) but did have a little kick to it. And the lobster mac and cheese was amazing. Very rich -- I'm glad we split it rather than one of us ordering it as an entree -- but oh so good! We also had a scoop of vanilla ice cream for dessert. My mojitos were prepared really nicely and was super strong. I liked that, although some people may not. My boyfriend's beer was cold... can't ask for much else there! Service was good also. No complaints, but nothing extra special. Our waiter seemed to be occupied with something else, so another waiter took our order. Prices make this a 4-star instead of a 5-star for me. We had been snacking all day so sharing a few tapas was enough, but if we wanted more food we'd have been nearing the $100 mark. I'd definitely come back next time I'm in Atlantic City.
(4)
Erinn H.
A bit pricey, but quite tasty. We did eat there twice while in town, so that says something. I had the arugula spinach salad and the tuna melt in my two visits. Had the peanut butter cup for dessert. VERY good. Fun place to eat and hang out. Wait staff was amazing, very attentive.
(4)
Phoenix X.
I really question when some people give anything above two stars for this place. I don't know where to begin.. My wife wanted to go there b/c she likes the decor and wanted to hang out, but my gut feeling was to steer clear of this place. I looked at the menu and it was ok, usually when people try to do a global fusion menu, its basically a mish-mosh of crappy attempts to recreate signature dishes from different regions. I was right.... The food was gross. But the reason I have to give this place is one star is b/c of the service and bs I had to go through to get a table. I was told a 30-45 minute wait, so I figured I would walk around the mall and check out other places. I found a crowd of people going to this deli/food service area in the back which smelled really good. I would have scrapped the sit down ambiance for good food. But we waited, 40 minutes go by,, I go back and I notice 7 empty tables by the pit with the fireplace in the middle, my wife goes up and asks how much longer, and she said 30-40 minutes, my wife said we were told that in the beginning. She said sorry but that is the wait. I would have left but my wife wanted to wait, so I waited and watched the 7 empty tables became 5 empty tables... People would walk up and be seated immediatly... I was getting really pissed at that point.. After watching for 10 minutes to make sure I wasn't wrong, people without the stupid beepers that light up, were getting seated before us.. So I went up and gave her my name and showed her the beeper.. When she told me maybe another twenty minutes, I shot her a nasty look and pointed at all the empty tables.. She then grabbed two menus and we were seated. Were these people trying to do the famous trick some old restaurants did to attract curiosity by turning people away to create the illusion that they are so busy.. We ordered a appetizer which was small and had little flavor. The pad thai dish we ordered came out 15 minutes later, the portion was large but the flavor to me was really off. I am accustomed to very good thai food b/c I frequent places that have some of the best thai food in the tristate area. So I knew that I had to lower my expectations b/c they are trying to do everything, which means nothing will really stand out. So to me, the food plain sucks.. I do have to give their bar tender a lot of credit, the cosmo my wife had was excellent. It was a lot better than the one she had at bobby flay. So this is where I think this place shines.. Their drinks and funky decor is a good place if you want to get some drink and maybe a couple of appz to snack on.. But I would never go back to this place b/c of the wait we had to endure. There are many other places that make great drinks and treat their customers good. Overall, if you can just walk up to the bar.. Great, stop by for a drink, I would stay away from the food.
(1)
Dani N.
Really really really good... ecletic menu, a nice break from the casino. Went most recently for brunch which was great - a delicious juicy burger - amazingly crispy fries - wished i could have ordered more food (the philly cheese stk eggrolls sound delish) Have also been for drinks which they do great. Had a really really really good margarita. An overall a highlight and definitely a welcomed addition to AC.
(4)
Vahan A.
Good place.
(5)
A S.
I had lunch here recently and it was pretty good! The french toast was awesome and the spinach salad was delicious as well. Service was great and the restaurant was clean. We'll be back!
(3)
Gina T.
My boyfriend and I wanted to have a nice, but low key dinner while taking a mini vacation in Atlantic City. We had passed this place a few times during other trips, but never actually committed to eating there. When we finally took the plunge, let's just say that it was the most amazing dinner we've ever had. If you had to rate it on a scale, everything that we had started from good to phenomenal! My boyfriend got the Crispy Calamari Salad with the sesame-soy dressing. He normally doesn't like his salad with anything other than lettuce and croutons, so for him that was really stepping out of the box. We was completely ecstatic that he did because that salad was the best salad we have ever eaten. I say "we" because after I took one bite, I could not stop picking at his food. And the dressing...Oh...the dressing. It really was hands down the best part of the salad. Ah-mazing! I was really craving steak, so I got the Grilled NY strip steak with parmesan crusted asparagus and smashed Red Potatoes. My meal, unfortunately, was not quite as amazing as his. For some reason, the first bite was sooooo good, but after a while I felt like I was eating the same thing over and over again. I thought the parmasen crust on the asparagus was a little salty, and the potatoes were slightly better than okay, but the meal didn't quite go there. All in all, it wasn't the greatest skirt steak and potatoes I've ever had, but it was good. For dessert, we ordered the Carrot Cake with ice cream and currants. It was served as two slightly bigger than bite size pieces of carrot cake and on the side was the ice cream on top of the currants and sauce. The carrot cake wasn't bad, but the star of the show was definitely the ice cream with currants and this syrupy sauce that it came with. I have never tasted anything like it before. I wish I could just get a heap of that ice cream without having to order the carrot cake. My boyfriend and I were fighting for the last bite. The prices were a bit pricier than what we're used to spending, but it wasn't at all what you'd consider over the top expensive.The salad was $12 and I don't remember exactly, but my steak dinner was around the $25 range. I'm giving the Continental 4 stars because my steak meal wasn't the best, but I feel that their other meals totally make up for where that one was lacking. We definitely will be going back, and are already looking forward to trying something new!
(4)
Kevin H.
This is a pretty good place to grub if you are on the pier at Caesars. I expected the portions to be tiny b/c of tapas but that is definitely not the case. Huge portions here!The food was good. Drinks were strong. Not a bad place to eat at all. I remember liking the sliders too! The bathroom area is kindof trippy. Take care not to be walk straight into the woman's room as the men's bathroom is to the right after the giant King card... you'll see what I mean :p
(4)
Rae F.
I went with 3 other girls last fall and we had the best meal! We ordered: Tuna Tartare Potato skins - who knew they'd be so amazing together! Lobster Mac & Cheese - I liked it but the other girls said it was good but not amazing. Kobe Sliders - Juicy and perfectly seasoned! For dessert we had lychee sorbet that was so fresh tasting it was like eating frozen lychees. We also shared the malt ice cream blondie and this was also fantastic. The waitress was super sweet and helpful. We wanted her to leave her post and come party with us after! The ambiance & decor was also very nice and we can actually have a conversation without shouting.
(5)
Dan E.
Just went here for a bachelor party/group dining meal. One of the guys in our group had the menu set up beforehand, so we didn't have to order anything. We went in and they had our table prepared and waiting for us - definitely a good sign. Some of the apps were pretty interesting - french onion dumplings, cheesesteak eggrolls - but they were awesome. The Kobe beef sliders were great, too. We got some sort of filet mignon teriyaki type dish for our meal, pad thai and lobster mac n cheese. All were good. The only problem I had with the entrees was how they were served to our group. We had about 11 guys and they only brought out 2-3 of each entree, so that isn't even really a full dinner per guy. The drinks were good but our waitress was pretty bad. She messed up a bunch of the drink orders but she was very nice and corrected everything. Overall, definitely a good experience.
(4)
T G.
We had lunch at The Continental and it was okay. My husband had a burger and I had the pulled pork sandwich. According to my husband, the burger was okay and my sandwich was pretty good. The burger was huge but didn't have much flavor. The pulled pork comes on a pretzel bun with slaw and a chose of side; I got the continental salad, which I was not too crazy about. The sandwich was messy but good; however, the salad had too much dressing and feta cheese.
(3)
Jason P.
Food was good, but portions were way too small for the price. Cocktails were a much better deal, however. It their portions were a little bigger, I would highly recommend this place.
(3)
Robert D.
I recently ate at the Continental......I had the Koren BBQ Tacos with Wasabi Mashed Potatoes.......The food was great......Service was friendly......The atmosphere of the restaurant is retro (60s) vibe but is pulled off in a chic manner....... reminds me of a restaurant Donald Draper from Mad Men would go to......ate near the firepit which was relaxing and gave it kind of a camping vibe
(4)
KK B.
Dined here many times and have had both good and bad experiences. Bottom line, the food is awesome. It's turned into bachelorette party city and the service isn't always good. The front bar is pretty dirty too...sticky and bad service. But, the food is why we keep going back!! I'd give it 3.5 stars if I could.
(3)
Paul T.
Went there for Valentine's Day dinner. Food was very good, service was outstanding. It's a shame that the Shops at the Pier are suffering because the food here was great. We'll be back and I highly recommend it to those who like tapas style food.
(4)
Steve G.
Stopped here on a summer Saturday around 5:00 and didn't have to wait for a party of 2, a nice surprise. I felt like I was walking into an Abercrombie catalog, considering every one of the staff members was attractive and dressed in striped polos like you'd see at Abercrombie. The food was better than I was expecting. All 3 of our dishes (Crispy Calamari salad, Pad Thai, and Seared Tuna) were good. The only downside was that the risotto that came with the Tuna was far too cheesy.
(4)
Kristin B.
Used to go here alot. Was disappointed when they changed the menu a while back but it was still good. Ate there last night and was horrified to find out they changed the cheese steak egg rolls. Barely any meat and tons of filler-BOO! Dessert menu is weak. Probably won't go back- except for takeout shoestring fries- they're still some good eats
(2)
Josh b.
I've been to the continental 3 times now. The first time I was amazed. French onion dumplings, philly cheese steak egg rolls, Kobe sliders. I really loved the unique combination of dishes they offered. So, being back at the shore, I went again, this time for lunch. I gotta say that I was extremely disappointed, in fact, I regretted my lunch. We went for a late lunch and had to wait 15 minutes for our drinks to arrive. This time we ordered the szchuan fries, philly cheese steak egg rolls, buffalo chicken meatballs, and a turkey club sandwich. All of them mediocre. The club sandwich was drowning in Mayo, the szchuan fries were just shoestring fires, no real seasoning to them. The buffalo chicken meatballs were just OK and the philly egg rolls tasted cheap and unsalted. I was really disappointed. I think when you first go there, you're amazed at the interesting dishes. Then you go back and you actually realize that they aren't as exciting as they sound. But you go again trying to chase that "high" from your first visit, and you leave needing dinner-rehab. Maybe the novelty has worn off and now I realize that the quality and flavor just isn't there.
(2)
Sarah C.
Would go here again. Seating wasn't the most comfortable, but during lunch time we weren't packed in and sat near a 'fire pit' and was cozy. Wait staff is really friendly, good and speedy. I had the lunch special which was double grilled cheese with tomato bisque soup. Very good and worth the money. My husband had the cuban sandwich and it was pretty good. He enjoyed the short skirts of the waitresses. Looks like a neat place to work at and hang out at. Full bar would be fun in the evenings.
(4)
Tracy J.
My friends and I were in Atlantic City for a girls weekend and had dinner here on Saturday night. We had a round table tucked in a corner that was perfect for conversation. The drink list was amazing! We each got a different cocktail and passed them around the table. We ordered 6 different tapas to share. They were perfect portions and each one was delicious. The lobster mashed potatoes were awesome. I would highly recommend The Continental. It was a great way to start our night on the town!
(5)
Matthew W.
We went here on a lark during a long weekend Atlantic City stay, and we were very, very pleasantly surprised. The French Onion Soup Dumplings sounded too gimmicky to work, but they were delicious. The seared tuna dish was tasty, and the fish melted in my mouth in the most pleasant way, and the teriyaki filet mignon was juicy and delicious. The prices were right and the servers were attentive. I think we've found our "spot" if we ever go back to AC.
(5)
Lindsay T.
I love Continental Midtown, Continental Old City, Continental AC. Matter of fact, I love Steven Star and want to eat all his salads all the time. For those of us who knew this pier when it looked like a shipwrecked cruiseliner, it's nice to see that there's some good food around (and good shopping downstairs!)
(5)
JM G.
Like mostly everywhere in AC, the food and drinks are a little spendy, but you definitely get what you pay for. The service is acceptable and the menu has a wide range of options from Pad Thai to fish tacos. The dressing on the Caesar salad is a little too fishy for my taste and was poured on with a heavy hand. At a table of ten, the entrees weren't brought out all at once so we had people with cold food by the time the last dish arrived; not a huge deal, but slightly inconvenient. With an open floor plan, the table arrangements are great for socializing and people watching. Don't get stuck at a table too close to the fire pit or else you'll sweat to death before dessert comes.
(4)
Lea G.
yum yum yum! fun atmosphere, super place to share dinner with a group of friends. Drinks are a bit pricey, but well worth it for a night out!
(4)
Lynne G.
I have a weekend place in AC and eat out frequently - both the high-profile places and the unknown locals' hangouts - and I love the Continental. I've eaten dinner there often, brunch occasionally. I've never had a bad meal, staff is always lovely and maybe it's just the days/times I arrive but I've never had to wait too long for a table, or sometimes not at all. While the inner room is more of a scene and has a little more energy, I prefer the patio area which is quieter and offers a gorgeous view of the coastline. The food's great (one of the Stephen Starr restaurants), creative with large portions. Caution: main course salads are probably too big so it's not a good alternative if you're looking for something lighter/smaller. Also, there's a huge range of options, from very light dining to full meals, and one of the reasons we come here is that if people are seeking very different kinds of food, they'll find something. Nice drink selection of the usual cocktails and some specials. While the more clever dishes are good, I've coincidentally more recently had simply-prepared fresh fish entrees which were terrific, although AC's known for solid seafood. Only quibbles I have: while the bread (a stack of fresh hot pita) is great, it's small-time to make us pay for it if we're ordering entrees (it's a few dollars as a side dish). And I'd love more non-US wines by the glass. But otherwise, a consistently perfect choice.
(5)
B B.
Do not try the wasabi mashed potatoes. I spent the entire night violently ill from food poisoning. Not only was the wait staff rude- took almost 2 hours to seat our party- but they took the rest of my friend's martini shaker away before she finished it and wouldn't make her a new one. It was only after we complained to the staff that we were paying patrons at the bar, but after 2 hours we intended to go elsewhere if we weren't seated that they magically had tables available.
(1)
Nadia Z.
The ambiance and decor is pretty awesome - long bar, comfy booth seats. Great drinks, pretty creative. Loved their martinis! Was not too fond on the bites we tried at the event - but I think it's better to leave the judgement to folks who actually eaten here on normal visit. Fun place to hang out, happy hour or drinks at night.
(4)
Adwoa B.
After leaving Buddakan because the prices were outrageous, we saw Continental and decided to make a stop for dinner. I am SO glad we did. The chicken and waffles was amazing (it was my first time having chicken & waffles, I was too apprehensive before) & the crab cakes were DELICIOUS. Literally the best crab cakes I ever had. Every bite was all crab and no filler, which is rare considering the price we paid. My meal, entree plus dessert, was $30. And PLEASE GET DESSERT. Everything was amazing and the portions were huge!
(5)
Lauren M.
We have been to this Continental as well as the Continental in the city. This one far surpasses the one in the city! We also prefer the lunch menu to the dinner menu. Every time we come to AC for an overnight trip, we come here for lunch the next day. We have never been disappointed. The decor and the atmosphere at the "outdoor" seating area is nice and enjoyable. I don't think I would like sitting inside. It's very dark in there. I just love being able to look out at the ocean/beach. This time was our first time sitting on the upper level. Those chairs are a lot more comfortable. This was my first time having the veggie burger and it was delicious! I would absolutely order it again. The waitress told me it's a Boca burger. I typically don't love Boca burgers...I much prefer Morning Star burgers but this was really delicious. I liked their special sauce and the fact that they chop the pickles...giving some pickle with each bite as opposed to when there are pickle rounds on a burger. My boyfriend and I always split the Continental chopped salad which is always very good! I highly recommend it. My cousin got a veggie sandwich which he said was excellent. His girlfriend got a quinoa salad which she didn't love. My boyfriend got the tavern chicken sandwich which he enjoyed. He doesn't eat pork and they accommodated him by putting turkey bacon on it instead of regular bacon which he was happy about. In the past we've had the buffalo chicken meatballs, the turkey club and the turkey burger...all of which have been delicious. The service at this particular lunch was slower than normal but it didn't bother me because we were enjoying each other's company. We wanted the salad to come out first but it was brought with our lunch which I was disappointed about but we just ate it all at once. The one thing I really don't agree with is the $3.50 they charge for a glass of soda. You have GOT to be kidding me!!! I can by three 2 liter bottles for that price! And they don't even give you a decent sized glass so you wind up finishing quickly and have to keep asking for refills. I definitely think $3.50 is the highest I've ever seen any restaurant charge for a soda...including some of the fanciest, priciest restaurants that we've dined at. Overall, we love coming here for lunch and would recommend it to anyone looking for a good meal in a place where you can easily wind up at a tourist trap, overpriced, non-clean, non-delicious restaurant.
(5)
Audi C.
Awesome. The view is phenomenal... even in the late fall when the air is not so beachy. My friends and I enjoyed a very delicious brunch that totally did the trick after the night we had. We started with Monkey Bread, which was great... I had never had it, but it was a delicious cinnamon roll. The french onion soup dumplings were good... not fantastic and definitely not "soup dumplings" in the shanghai sense. My friends had the tuna potato skins, and although I only sampled the tuna on top, it was fresh and yummy and everything I want from raw tuna. For entrees, my husband had steak and eggs, which he really enjoyed because not only was the steak cooked a perfect medium, but his eggs were also a perfect over medium. I had the cuban sandwich and it was everything a 2 types of pork and pickle sandwich should be. My friends enjoyed the fried chicken and waffles. I sampled a bite, and though I could never bring myself to order something so damn sinful, I kinda wish I had. Another friend ordered the huevos rancheros and said they were the best she had ever eaten. Next time we are in AC we will most definitely be here.
(4)
Kathy L.
Great service, solid food. Given the popularity of Continental, we did not expect such attentive service. Everyone from the waiter to the manager are extremely accommodative and went above and beyond! The food was solid. We particularly loved the Ceaser salad, buffalo meatballs and the chicken and waffles This is a great place for groups!
(4)
Nico L.
Similar to the one in Philly, it's chic and it's cool, but there is something that is left to be desired. I had the hoison wings which were much too salty. However, the manager and server were quick to replace it for no additional charge for the tacos. It was scrumptious and prompt. My only concern is that the hostess seemed a bit clueless about sitting us down, ignoring a few questions when posed.
(4)
William G.
This is one unique restaurant. The ambiance and atmosphere is awesome and unique. The menu is not extensive--one half of the two-page menu was all tapas (their specialty) but had a lot of unique selections. The tapas were big enough to act as an entree and while they do not have a child's menu, they were were more than happy to jury-rig something for my daughter. The waiter was attentive and answered all our many questions without making it seem like an imposition. Will go to again.
(4)
Arricka S.
By far one of my favorite AC restaurants. I've been to the one in Philadelphia and I also enjoy the atmosphere there. The brunch menu (served Saturday and Sunday only) have great breakfast options. I prefer the turkey sausage omelette. The sausage is a little on the spicy side though. I've also delighted in the cheesesteak egg rolls, the chicken quesadilla, the chicken sandwich and the turkey club minus the bacon. The chicken sandwich and turkey club come with your choice of fries or side salad. I opt for the salad which is great in size and taste. The prices are right. I typically pay anywhere from $10-15! I don't drink so that saves me a few dollars.
(5)
Jelissa B.
Food was very good here. As an app my girlfriends and I had the chicken buffalo meat balls, it's was so tasty and juicy. Followed by the grill chicken caesar salad, I have never ever had such juicy soft grilled chicken in my life the salad was season to perfection not drench in sauce nor sauce less lol. Then I top it off with desert had a blonde with ice cream Wow it was excellent. My mother in law had Korean taco was very good was a little spicy for her but very good for me :). Girls has lettuce wrap great and French fries. I would recommend everyone to come and try this place very good food and decor is very nice. Will be return on my next trip to AC
(5)
Eric G.
Great spot for brunch in Atlantic City. I got the breakfast quesadilla (I mean, how could I not? -- scrambled eggs, black beans, salsa, and jack and cheddar cheese -- and it was really good. Unfortunately, I was way too hungover for a brunch cocktail, but the Bloody Mary seemed pretty intense if you're looking for a little morning fun. Fun atmosphere, too.
(4)
Stephanie Y.
Stephen Starr, I don't even know you, but I wanna kiss you. This place was the best place for Date Night: Atlantic City. I of course don't have reservation on a Sat night in AC, but at 9:15pm there were 2 seats at the bar that me and the honey snagged. The place is a mixture of sexy, Mad Men and clubby, with no pretentiousness or parts pathetic at all. I'm into it. The cocktails matched the ambiance. My Dirty Shirley was awesome. As a child, I used to guzzle down Shirley Temples; it could even be said that was a precursor to my current days as a drinker, I'm a thirsty gal and this drink brought me back. The vodka with the grenadine and the fresh lime blended to form an adult version of my most favorite childhood drink literally made me smile from ear to ear. I then went on to a perfectly made espresso martini. This place does cocktails well. The food is recommended to be eaten tapas style and since we're not doing gluten or cheese, we were limited, but surprisingly not as much as one would think since the menu here is awesome. Starr clearly loves delicious food that he makes his own by adding a gourmet/interesting twist. We went with the buffalo meatballs, chicken lettuce wraps, lobster mashed potatoes and tuna tartar potato skins. Everything we ate ranged from solid to delicious and I couldn't complain on the price point. For $14, the lobster mashed potatoes could have easily fed 3-4 people, the portion was huge but alas, wasn't my favorite dish. The tuna tartar skins were decent; I would have liked to see more tuna and less potato. The stars of the order were the lettuce wraps and meatballs. Very simple dishes but the ingredients were quality and the flavors were on point. My hubby to be surprised me with dessert: the berries s'mores. As you can see from the pics these were 5 strawberries on skewers enveloped in a marshmallow meringue that you dip into chocolate and graham cracker pieces. LOVE and still sort of healthy. The service was five stars. The chica tending bar was personable, fast, professional and made a damn good cocktail. Our water glasses were always filled and they weren't shy on napkins. They clearly know what they're doing here and it definitely was appreciated on our end. Continental is a great option in AC. Come with the ladies, date night, bday parties or even just solo and I think you'll be impressed. The place is large and with its super chic ambiance, great food, solid prices; it's a Win.
(4)
Vinnie M.
Continental will quickly become a regular dining spot for me anytime I'm in Atlantic City. It is located on the 3rd floor of the Piers Shops off of the boardwalk. It is primarily restaurants on that floor. You have the choice of dining inside of the restaurant or outside...which is technically still inside, since you're in the mall, but the lighting, views and openness make it enjoyable. Not to mention the fire pit as well. The staff was very friendly and knowledgeable of the menu. This establishment is tapa style dining, so you could try several dishes at one sitting. The wife and I ordered four dishes between the two of us. I ordered the buffalo chicken meatballs, which were nothing short of phenomenal. A must try. I also ordered the Thai chicken lettuce wraps, which were also very good. My wife ordered the Korean pork tacos and Rad Na Thai chicken and she said both were delicious. The portion size on the Rad Na Thai chicken is enormous, a table of 4 would be needed to eat the entire dish, but that's far from being a negative. If you've been to Atlantic City and overlooked this place, you're making a mistake. I couldn't recommend the Continental enough.
(5)
Alan L.
We didn't think about this place nor did we know about this place. We were just walking around the boardwalk and decided to walk into this shopping mall which led us to Continental. I think I can speak for the both us that we are glad we found this restaurant. What an amazing restaurant. I really love the feel and the environment of the place. Lights are dimmed, cushion booths. Such a romantic feeling. The service was top notch. Our waiter had some really great suggestions and he really knew what he was talking about. This is what we had. (1) Wahoo Fish Tacos....AWESOME!!! (2) Chilean Sea Bass was EH, but it is served with a side of sweet potato mash which was delicious. (3) The best dish of that night was the Mexican Shrimp Pizza. Have I known it was that amazing of a pizza, I would've order a second. (4) I also got a grape fruit kool aid martini. It was good after all who doesn't like Kool Aid. Bring a date with you. It will be a great time. Came here on 5/29. On 7/26, we came back here again for lunch before he headed to Philly. Disappointed that the Mexican shrimp pizza was not served during lunch time. That's was the whole purpose we came back here. Instead we got a calamari salad which was delicious, but it was a large portion. Did not see that coming. We also got a lobster orzo Mac and cheese. It was ok. Very heavy though. The last thing we got was a pad Thai and that delicious as well. You can't go wrong with Continental. Hopefully I will come back here in the future.
(5)
Emiliano P.
We had the pleasure to try this cozy very cute restaurant. Good food and great beach views ! We'll come back!
(4)
Louise O.
Meh... Wanted to like it more because the vibe and atmosphere are so funky. However, the food really wasn't that great and didn't even come close to the quality you would expect for the price. We had a sampling of things between one visit for a cocktail party and one for a midday lunch and nothing was that great. Wouldn't recommend, the place next door looked way better and smelled delicious.
(2)
Beth B.
Huevos rancheros for breakfast on the boardwalk there's no better place to eat and greet
(5)
Julie M.
Awesome experience with great vegetarian options, great views and interesting drinks! A must for anyone traveling to Atlantic City!
(5)
Idris K.
Good value for money. Tasty. Nice staff and good view on beach. I ate the 'big bang' and couldn't finish it.
(5)
Alex P.
The seating, atmmosphere, and food were great. I did have a problem with the drink "special". At the entrance they had little cards with $7 special drinks on them. I picked one up and pointed out to our waiter on the card which one I wanted. When the bill came out, I was charged more for the drink, and upon asking the waiter he said it was a bar special only. Look guy, you saw me point it out on the card, why didn't you tell me when I ordered it would be more? There was nothing on the paper about this. He said it was mis-printed but that the special was only at the bar. After we left I saw the same poster all over casino elevators etc. without any "bar special only" line. It's not about the few dollars but the point that you should honor your prices.
(2)
Jamila C.
During the Yelp Winter Break, we visited the Continental twice. The first time I got the Chicken Curry Naan-wich -served cold. It wasn't bad. If you are used to eating curry, then this may not be seasoned enough for you. I ordered the Pomargarita (with Milagros tequila) drink which was delicious. Day two, I ordered the French toast with a side of cheddar cheese eggs and a side of turkey sausage. This was the best French toast I've probably ever tasted. The eggs were pretty good. The turkey sausage was tough to chew although it did have a nice taste as if they cooked it with fresh herbs. I also tried the Mimosa which are always great when you want to drink in the morning and not be judged as much. Come here if you want to get a dose of retro and futuristic at the same time because this place meets right in the middle. Carlos was an awesome attentive server both days. The hostess greeted us with a smile and was very welcoming. The managers stopped by both days to make sure our experience was enjoyable which it was. Can't wait to go back.
(4)
Tony C.
We checked out the menu before putting our names down and saw that this "could work" for dinner. So glad we took the gamble (had to say it as we're in AC). I'm a fan of tapas style dinning as you can try different plates of small portions. We ordered 4 plates for three of us and my favorite was the Philly cheesesteak egg roll. Ask to be seated "outside" as the view of the beach is a plus, especially during sunset. The service was great and we'll be heading back there on our next trip to AC.
(4)
Shar C.
The food and service live up to the Starr brand. We arrived for dinner and were seated within 5 minutes. Our table shared cheesesteak egg rolls, Korean pork tacos, chicken and waffles, and the bbq chicken quesadilla. The cheesesteak egg rolls and chicken and waffles were delicious! The Korean pork tacos were good, but were missing a crunchy, pickled vegetable texture. The quesadilla was also tasty just nothing so unique that I would need to come to Continental to have (but then again what was I expecting...it's a pretty standard dish?!) I had a mojito royale and it was oddly excellent. I could taste the hints of blueberry and cucumber in the drink and it all worked! Refreshing! We are looking forward to our next trip to AC and Continental.
(5)
Marlyn V.
I LOVE the Continental in Philly so I had high hopes for the one in AC. As soon as you walk in the place looks like it has islands of seating with water streams floating to divide certain sections. The lighting is dim, sometimes blue and very sexy..perfect for a date night. My beau and I came here to start with drinks with a Yelp event but got here late so, decided to stay to have dinner. The drinks were all delicious (yes have the Astronaut, have like 3 of them, with the extra one in the shaker!) and the Pomagranita (nice sour mixed martini/margarita). We started with the calamari and shrimp which was just ok; didn't feel too greasy but def not seasoned enough. Then we had the Philly cheese steak egg rolls which I LOVED. They were plenty and had a spicy ketchup that I was obsessed with. Overall the ambiance of this place is better in the outside area if you are on a date, for dining in a quieter section I would do inside. What really blew me away was my server. I wish I remembered his name, but he was extremely helpful and descriptive in all the options he suggested, definitely one of the most knowledgeable servers I've ever had. Keep up the great work Continental, I will be returning!
(5)
Win C.
I literally fell in love with this restaurant. It's an awesome place to have dinner with friends and with a date. They dim down the lights and they have amazing cushion booths. Here's what we ordered. 1) Wahoo Fish Tacos - Delicious!! Wahoo wasn't as fishy like others kinds. 2) Mexican Shrimp Pizza - The most amazing pizza I have ever had. It's served on a thin tortilla with fresh mozzarella , fresh shrimps, and this green sauce. 3) Chilean Sea Bass - this was a little bit too salty for me and I wasn't a fan of the mizo glazed sauce, but the sweet potato was to kill for! The waiter even helped me ask for the recipe. Our waiter was a sweetheart and I would come back again. Oh, outside the restaurant, there are these lovely seatings where you have a view of the beach. --------------------------------------------------Â--------------------------------------------------Â------------ I just had to come back to this restaurant and try it one more time on 7/25. This time I came here for lunch. I still am in love with this place! Calamari Salad - Biggest Salad I have ever seen and it was full of flavor. They had an oriental sesame dressing to it and the calamaris were crispy. Pad Thai - Full of flavor with huge chucks of crab meats on top. Lobster Mac & Cheese - It's interesting how they used orzo instead of elbow noodles. It's was really good but very heavy at the same time. I was soo disappointed that they didn't serve their Mexican Shrimp Pizza during the lunch hours. I was looking forward for it too! Please add it back on! Last but not least, Continental offers a $5 parking voucher for the Caesar's Parking Lot! LOVE LOVE LOVE
(5)
Vilija M.
Pleasantly surprised at the service, food and views. Ordered crispy shrimp tacos and they were excellent! Loved to mango salsa. Husband had burger and was better than the overpriced one at Gordon Ramsey's place inside Caesars. Service staff was top notch highly recommend it!!
(5)
Nelvin J.
You need to go here! Buffalo chicken meatballs. Kobe sliders. Those are 2 must haves. The cocktails are really good. And the best thing about this place is the decor. So modern almost futuristic. The waitstaff and managers are really friendly and they really care if you enjoy your experience! Went here because it's an affordable place in AC but it really blew our expectations out the window. Would go back!
(4)
Connie L.
I got the calamari salad which was pretty good.. slightly salty. My friends were less happy with their meals. The crab cake benedict was weird/gross. The crab cake had a very odd taste. The quesadilla came with a weird fake guacamole sauce on top. My friend did not like her cuban sandwich either.
(2)
Gani G.
Just finished eating here for the first time....and I had to write a review because it was absolutely awesome!!! We had the teriyaki filet mignon with wasabi mashed potatoes and the chicken and waffles in white bacon gravy. The steak was so perfectly cooked that it felt like I was cutting butter....melt in your mouth good! The fried chicken was beautifully seasoned. Everything was cooked to absolute perfection! Even our server was great...I forgot to get his name but I definitely recommend stopping by here for a great meal when you visit Atlantic City. Also the service was really fast... not sure if that was because we went at the end of the night, like right before 10pm for the last seating.
(5)
Michelle P.
The review is only about the Continental's Happy Hour which is Monday-Friday from 4-7. They offer specialty cocktails, wines and beer, and food for $5 each. I have to give a shout out to the bartender Nicki who served us on both of our visits there. She is friendly and does a great job. Both times my husband and I went there we decided to make the Happy Hour our dinner. The food is kind of a tapas situation, but each item is plenty for two people to share. First we had the buffalo chicken meatballs which are probably my favorite from the offerings of the Happy Hour menu. Crunchy on the outside, moist on the inside coated with a interesting buffalo sauce (I think it was a scirarcha sauce), each meatball (there were 5) sat on a small dollop of blue cheese sauce. Yummy! Next on to the hummus platter. Nice scoop of hummus, warm pita triangles, thickly sliced cucumbers (I used these to dip) and a scoop of roasted tomato and feta salad. All drizzled with some olive oil. Good stuff! Third item was the falafels. Five very crunchy meatball-sized falafels served with a tahini yogurt sauce. These were our least favorite, although they were pretty tasty, they were kind of dry. Nicki had suggested getting extra sauce on the side for dipping,which we did. Last food item (I did say this was dinner, so don't judge me, lol) was the chicken skewers. This is three very large skewers of tender, moist, marinated, grilled chicken AND a large scoop of jasmine rice and peanut sauce for dipping. Excellent!! We spaced out our orders of each food item while we sipped our drinks and enjoyed the incredible view of the beach and the boardwalk. I was drinking a Pinot noir which goes for $12/glass, but was only $5/glass Happy Hour price. My husband was drinking Sam Adams $6/bottle but again $5 Happy Hour. So for around $50 we had dinner for two, drinks, fabulous view, friendly service and real cool, laid back atmosphere. Even their background music is absolutely awesome. Gets my vote for one of the best Happy Hours in Atlantic City!
(4)
Calee P.
Seated right away on a Thursday night. Food was remarkable. My friends and I had the shoestring fries, crispy brussel sprouts, french onion soup dumplings, the cheesesteak egg roll, and the buffalo chicken meatballs. All the food was remarkable! I seriously cannot pick a favorite. You cannot go wrong. I only docked the review one star because we ordered the sangria and it was horrible. Horrible. It was hard to drink and it was 30 freakin bucks for a pitcher. Steer clear of the sangria, everything else eat and enjoy!
(4)
Wanda N.
Happy Hour and a beautiful view! What more could a girl ask for?? I had a very nice glass of Cab. The chicken skewers were hearty and delicious and the accompanying jasmine rice just perfect. Too bad I was trying to pace myself or I would have had those buffalo meatballs and one of those amazing sounding cocktails. Guess I have to come back.
(4)
Asish P.
Usually when we go it is relatively quiet. We enjoy sitting in the pit area in the front, but the fire place... it's a great way to enjoy a few appetizers and a drink. i love their buffalo chicken meatballs, and my wife loves their sliders. We've also had the french onion soup dumplings... and a few other things on the menu.. Everything we have ordered is usually good. We did have some issues with service this time... they just seemed confused... and totally lost. But overall it is a good place to go.
(3)
Justin C.
An interesting restaurant with a trendy vibe. A good choice for what seems to be an area without many interesting restaurants. The decor is interesting and different enough to make up for the average food. The men's restroom is worth seeing With a name like the Continental, I was expecting a more interesting selection of cocktails, but they only offer very sweet cocktails. Not a traditional martini or manhattan to be found, which is a letdown. The food was hit and miss. We ordered the following: - caesar salad - nothing special, but fairly large in size - french onion soup dumplings - my coworker loved these for their originality. If you love french onion soup, you'll love this. otherwise try something else - Cantonese ribs - oversalted to the point I couldnt eat them - chicken and waffles - decent but not great.
(3)
Brian D.
The wait staff, food and ambiance make for a wonderful treat for brunch. I love how their menu cover is a variety of charming pictures of their staff. Would definitely go back again when in AC
(5)
Rachel A.
Delicious! End of story. Ambiance was very nice, but dark - so I wouldn't recommend this place to someone who has trouble in darker spaces. Great for date night!
I was pretty surprised how good the Continental was, even with the 4 stars on yelp I am wary in places like AC. I can't really say why, I just am. We decided to come here last minute so when I called to make reservations they said they were no longer taking any but we were welcome to come in. We did, and they gave us 2 options, the bar and the "lounge" we opted for the lounge but it was 2 comfy seats albeit one itty bitty doll house sized table. We said, thanks but we'll head to the bar. We were promptly greeted by a very friendly bartender, both bartenders that night were great. We ordered a couple martini's, the wife the grape one which was awesome a must get! I got a real martini, no fru fru added. Now, you may think $10 for a martini is about average but it's actually a helluva a deal. You really get a drink and a half or 2 because they give you the rest in a mini shaker. Good night Irene! On to the food, we ordered the cheesesteak eggrolls, buffalo chicken meatballs and BBQ chicken Quesadilla. I thought they were all wonderful. This was a TON of food as the cheesesteak eggrolls are not tapas, that's a damn meal. The quesadilla was kinda ho-hum and my least favorite. The meatballs were awesome, definitely a kick. The eggrolls fair warning have mushrooms in them, which the bride hates...aw shucks I just had to eat them all. poor me. But all the food was great. The couple next to us got the chicken and waffles and I thought to myself...damn I shoulda got that too! We wanted desert but man we were stuffed to the gills. For whatever reason there was some confusion as half the pier lost power, luckily Continental did not. So they almost stopped serving, thank god they didn't...I mean "hey man there's a beverage here." Half way thru our meal these complete and utter tools came in, wearing wife beaters, pants around their ankles, looking every bit of the jersey shore cast, the epitome of douche that gives us New Jersian's a bad name. A couple managers had to come over and talk to this bozos for dancing like idiots in the aisles, at the bar and all around making the place look bad. The managers handled these morons very well and my hats off to them for taking care of it, getting rid of them and allowing everyone else to enjoy their experience.
(4)
Letoya P.
The setting is so nice and the music is great...Now let me start with the food I had salmon and onion dumpling soup which was prefect I never thought onions could taste so good lol
(5)
Benny K.
Always walked by this place finally got to try it. It was really good. Very nice people. It's was priced right. I would go back still have the taste of the food in my mind.
(5)
Vera C.
went there for dinner yesterday.we had french onion dumpling,calamari salad and chicken waffles.they all really good.cant wait next time go to ac and going back to try another item from the menu.
(5)
Amira A.
I genuinely enjoyed my drinks. Price point was off the hook. $5 for technically three drinks?? Can't beat that with a stick! I ordered the pomarita. Which is a pomegranate margarita. Soooo delightful! Not strong at all! When given the shaker I was able to squeeze three drinks out of it. I also ordered the melon ball one and that tastes like watermelon jolly ranchers. The service was pretty good. One of the bartenders was a bit on the slow side and he kept making mistakes but we didn't eat him alive lol. The bathroom is super cute and very retro.
(5)
Victor A.
We made reservations for a large party with Cara, she was very helpful and prompt to respond to all my questions. If you are booking a dinner anywhere in Atlantic City for a party of 12 or more, you will have to make a special event reservation with a prix fixe menu. I went with Continental because it had the best reviews, best menu options and was the most affordable. We chose the $40/person option for family style. I was concerned that there might not be enough food for everyone but there was more than enough and I actually felt bad that so much of it went back. My faves were the salad and the lobster mac and cheese. Some plates were a bit on the salty side but others were fine. The dessert was a bit skimpy but we were so full by that time anyway. The hostess was very nice but the rest of the service could have been better. Since we had a prix fixe menu, I think the servers forgot to ask us if we wanted any sodas and coffees, which were included in the price. At the end of our meal, I asked about coffee and after about 10 of us said we wanted coffee, we were told it would take about 15 minutes to brew. We didn't have that much time so we went without it. I would also suggest that you order the large martini shakers, it gives you more than just 6 drinks per shaker, possibly 8.
(4)
Ashley F.
This is a very nice place! Love the Art Deco! Very neat. Chicken and Waffles was delicious. What better to pair with the Chicken and Waffles... The Astronaut Drink! MMMM! LOVE LOVE LOVE This place!
(5)
Elisa L.
We had brunch here for my dad's 50th birthday and it was great! The decor is funky retro, the service was excellent and the food was delicious. Park at Cesar's and they'll give you a validation coupon so you only pay $5.
(5)
Rebecca A.
Great spot for happy hour. The drinks are pretty good. They have a nice list of martinis. The Astronaut is their most popular drink. The best part is the sugared rim. Yummy. The bar happy hour menu is small. I recommend the thai chicken skewers. Buffalo meatballs were good as well (but skewers were better). The ambiance is nice also. It's got a swanky hip feel. The only downside about the "outdoor" bar area is the stools are fixed to the ground so if it's full you might have to bat your eyelashes to get people to move over to free up two chairs next to each other. I'll prob go back on my next visit to AC.
(4)
Lisa S.
Been here twice for brunch. Great retro feel and ambiance. I ate inside both times. There are outside tables on the walkway they share with other Pier Shop eateries with a little bridge to cross into the indoor part of this restaurant. Delish sandwiches and omelets, creative menu choices. Great servers. I am looking forward to coming back here when I am in AC next month. Jetson's 1960s vibe with big leather booths (indoors) and funky plastic curtains and purple and silver spaceage retro bathrooms. Will definitely try some of their impressive cocktails!
(4)
Sallie D.
Nice ambiance for a diner. Good service. Had crab cakes Benedict for brunch. Quality would be average or slightly below for NYC - real crab meat is nice but poached eggs came out sad looking, and where are my biscuits and hollandaise sauce? Also isn't it conventional to give 1/2 potatoes 1/2 mixed greens on the side? Instead was like death by potatoes. Must have been on sale. Omelette with Gouda cheese is a surprisingly nice combo. But again with the potatoes. Overall, good choice for AC where you really don't have that many options.
(3)
Rich D.
Fantastic. If you are vegetarian and don't mind dealing with casino prices then this place is for you. A great International and Tapas-themed restaurant with an interesting layout. Feels like a club, but very high class and modernist... even a firepit in the front!! Their Quinoa Tabbouleh is quite honestly some of the best I have ever had. The Falafel was also very good and the Szechuan fries are good filler. Their Seasonal Sangria is also extremely good and deceptively strong. Just enough to start a fun night. Their happy hour deals (from 4-7pm) are also pretty good. Fruity martini type drinks a $5 a pop. The staff was attentive, friendly, and informative. I would definitely come back to check out the other options here.
(4)
Jessica L.
I wish you could give half stars because I really would prefer to give this 3.5 stars. This is a really interesting looking place It is in the pier at Caesars on the top level with other restaurants and they have a very open layout where you have one restaurant next to another and it is all open layout. What's interesting about this place is the global tapas menu - which is what we ordered off of. You can get a variety of different style cuisines, tapas style, so you can get a lot of different things to sample. They are also known for their martinis - I had the lemon drop....which actually tasted more like a watermelon jolly rancher....but it was delicious!!! Standouts for food were the sezchaun shoestring fries and calamari. The shoestring fries were truly shoestring - these were the thinest fries I have ever had, and delicious! Some slight misses - kobe sliders - the burger was overworked so it didn't have the succulent quality you want out of a kobe burger, and the bun to mine was slightly stale Middle of the road - french onion dumplings - these were good, but as is my problem at Panera bread with their new take on french onion - I think you need to add another cheese besides gruyere to french onion. Gruyere is a wonderful cheese, but it does not have enough pow on its own to give french onion the bang that I want it to have. Another cheese with it would make a great combo and another layer of flavor. Our waitress was excellent. She made suggestions, told us about the menu, always stayed on top of things, and found out about allergy information we needed. With some tweaks on some things, this could earn more stars from me.
(3)
Chi H.
I had drinks with a friend there today. The Pomargarita is awesome!!! Perfect drink. I've been here probably 6 times in the past and have always had good experiences. The happy hour is the best. Take advantage of that time when you can for the best deals.
(5)
Jerrold T.
Annoying service, overpriced mediocre food...greasy fries. I had the veggie burger. Stale bun, but decent veggie pattie. Not a $10 burger, by any stretch. Never again.
(1)
Janice L.
Great martini list. Good wait staff and bartender staff. Both friendly and attentive. And amazing tapas menu with great food. (Big fan of the philly cheesesteak rolls and the noodle salad.) It's a fusion of different cuisines blended together. Just be careful if you get drunk. The bathrooms are bit hard to navigate.
(4)
S C.
Drinks were weak and too sweet, but good happy hour prices. The chicken skewers were pretty good tho.
(3)
Ingrid S.
A really beautiful bar for Atlantic City above all the shopping stores in Caesars on the second floor. I was here for an event via Yelp. Swanky with dark leather booths in the back and a wide bar area. Little green seats near a pool of water in the front and a great view on the outside of the beach and boardwalk. When I arrived they had discounted happy hour priced drinks. All of them are on the super disgustingly sweet side. I tried the Astronaut (because I liked the name) cocktail: Peachka vodka, tang, and a tang sugar rimmed glass. What set me off a little about the drink initially was that it was not only weak and tasted like sugar but I paid $5 for a half filled martini glass. Maybe I'm a lush? Maybe A.C. sucks. But If I'm buying a martini made with TANG for $10 during their regular hours I wonder if it would still be a glass half-full. Or a glass half-empty. Take your pick. My other friends got both a Melon Drop and a Champagne-O-Rama cocktail. The champagne was more tolerable and an actual full champagne flute. But still pretty sweet in the not attractive kind of way. Their beer was better. Though, my first bottle I asked to swap out and returned because it was way too hoppy and I didn't want to even bother trying to drink it after two sips. The food on the other hand, is pretty outstanding. I sampled the Buffalo Chicken Meatballs, Grilled Chicken Thai Skewers, Falafel balls. The stand-out items of the night were for sure their freaking cheesesteak egg rolls with SRIRACHA KETCHUP. YES. Also, their French onion soup dumplings served on a soup spoon with gruyere cheese were pretty mind blowing. I can't say a single bad word about the food. Skip the martinis. Get a liquor drink or bottle of beer and get a bunch of those appetizers and go to town.
(4)
Anthony D.
I went here last Saturday before a boxing match. I've been to both Continentals in Philadelphia and they are great. Cool interior, tapas type food. I was with a group of people so we ordered a lot. Below is a list of the items we ordered: 1) Short Ribs 2) Wagyu Sliders 3) BBQ Chicken Quesadilla 4) Cheesesteak Eggroll Dessert included: 1) Beignet 2) A chocolate cake of some sort (I forget) Everything was delicious as always. I loved the Wagyu sliders. Think all of the taste of a Big Mac, but high end and not crappy. The bun was brushed in butter and crisped on the grill which added to the taste. Short ribs were soft and savory. The mashed potatoes had wasabi mixed in which provided a kick to the otherwise very rich meat and sauce. Quesadilla and Cheesteak Eggrolls basically stand on their own. It is good, 'nuff said. The dessert was good also, but the beignets came in second to the name forgotten chocolate dish. A little note about the location. So you can walk through Caesars to get to this, but the place is located in the Pier Shops, not the actual casino. Just a heads up to anyone that thinks it is in the casino itself. Probably a good thing as I looked the a couple menus for restaurants actually inside Caesars and found them both unimaginative and a ripoff.
(4)
Akshay A.
Stopped by Continental while in Atlantic City for a conference. It's located on the 3rd floor of the Pier Shops. Didn't expect much when walking in - wasn't crowded, lighting seemed a bit dark, and there were no guidos fist pumping nearby (I'm so sorry). The name of the game is the small bites here if you come with a few people or more. With 5 people, we ordered: Szechuan Shoestring Fries - MASSIVE plate of super skinny fries. They were decent, but I'm not a huge fry fan. Steamed Edamame - It's edamame. Nothing fancy. Spinach Ravioli - Solid. Good flavor, though I only had a bite. Grilled Thai Chicken Skewers - I thought these were underwhelming, A bit dry. Brisket Bao Bun - Not bad considering this isn't exactly an Asian restaurant. Korean Pork Tacos - DELICIOUS. Order them if they sound appealing at all. The sauce and pickled veggies worked very well with the meat. Cheesesteak Eggroll - Also delicious. Just know that you'll feel like a complete fatty after eating a couple. Which I'm completely okay with. Wagyu Sliders - I prefer other cuts of steak (I know, I'm weird), so I wasn't a huge fan. Coworkers seemed to enjoy them though. Beer Battered Shrimp and Calamari - Very good, though a couple of us were spoiled because of some amazing calamari we had a couple nights before in D.C. Seared Tuna - Very underwhelming. Would have preferred it to be more raw, texture was odd, not as flavorful as tuna normally is. Risotto pairing was alright. Lobster Mac n Cheese - One of the best lobster dishes I've had. Wow. We ordered way more food than I realized. On the plus side, we finished everything except the fries because we were so full. It's worth noting the waitstaff was exceptional and very friendly. We were able to joke around with our server (I'm sorry, can't remember her name). The one negative was that we had a large party sitting next to us who kept yelling at each other, but I guess that's no one's fault in particular. Overall, I'd come back, especially with a group of 3 or 4+ people.
(5)
Phyll Y.
The Continental restaurant is my favorite restaurant in AC for me. Highly recommended: Kobe sliders The taste is just so into my heart. Since it is surprisingly good, I don't want to comment too much. I would like to leave it for you to try. I am sure that you will be fall in love after you have one bite.
(4)
Ali M.
BUFFALO CHICKEN MEATBALLS!!!!!! Make sure you get 2 orders because you will murder them immediately they are so good! I love it here. Everything about it.
(5)
Chelsea M.
This place was very underwhelming and over rated. The food doesn't come out all at once, which is stupid. The small plates are like, 2 bites worth and the entrees are HUGE! I'll admit, my drink (run for the roses-I think) was AWESOME! But I can't justify the ridiculous prices for one yummy drink. Will I go back? No. And I wouldn't recommend this place to anyone either. Save your money and go elsewhere.
(1)
Sami W.
Our table ordered a few different things amd we shared. Chicken And Waffles was ok. Its only 3 pieces with half a waffle. (Recommend with the chipotle mayo! I asked not to have the bacon gravy myself) Lobster Mac n' Cheese was awesome! Very rich in flavor. Spinach Ravioli was better than I expected. It was a nice surprise. The portions are ok, not plentiful, but also not so small that you're still hungry.
(4)
Bianca C.
We had brunch here this past Monday and it was well worth it. Luckily the place was not packed as we had 10 people and they easily accomodated us. We got a mixture of apps for the table (the hummus and pepper dips were freaking awesome and the fries were really good as well.) The hubby got a salad (he was waiting to try a sub from White House subs) and I got the Continental Quickie which was a pulled pork sandwich. Both were really great and there were really no complaints from the table. Eveyone thoroughly enjoyed their food. The restaurant was almost like a throwback (decor wise) with a funky stream in the front. Our server was great and really knew her stuff. Loved it all and would definitely go back.
(5)
B-Man H.
Went on Valentines day. Very nice decor and eclectic menu. Got the scezuan fries which were really good but enormous so share. Got the korean tacos which were excellent. Got the chicken and waffles which werr good and got the bbq chicken quesadillas which werent really good at all. The service was excellent and the prices werent too bad. The only thing I didnt like is that they seat you right on top of each other when the restaurant isnt even busy. Since the tables are so close at least space it out if the place isnt packed. I'd go back.
(4)
Lisa G.
Love, love, love Lobster Mac N' Cheese! But cheeseburger and Caesar salad great too. Great service and ambience...Didn't find it until last day on trip ... On 3rd floor of boardwalk mall...
(5)
Harry G.
Good food good price and good service. What more do you want in a restaurant...... I'll be back.
(4)
Shanna E.
Continental is NOT just another mass-marketed restaurant like many of the other casino restaurants in Atlantic City. It was incredible. I still crave the French onion soup dumplings and Asian shrimp po'boys in steamed buns. My boyfriend loved the Cantonese ribs and the Korean pork tacos--they were soooo spicy and delicious. And there were soooo many other foods on the list that we were too full to try! The only thing I would not get again was the Caesar salad, which was pretty plain and not worth filling my stomach up with. I also ordered a War of the Roses cocktail, which was absolutely delicious. I am SO glad that we chose this place out of all the over-the-top steakhouses that have taken over the casinos. I would DEFINITELY come back to try some of the other menu items--but it would be a struggle to not get the ones we love already!
(5)
Tom L.
Great view and ambiance on the top of The Pier at Caesars. They even have a little lounge area with a fireplace. We came here for Saturday brunch and it was one of the better meals I've had in AC. The brunch menu had a good variety, from breakfast classics to unique sandwiches and dishes (tuna tartare over risotto, chicken and waffles, etc). I got the chicken curry in naan and it was pretty good . Everyone seemed to enjoy their food Service was a bit lacking, but other than that no complaints.
(4)
Parry B.
NAH..TOTALLY DISAPPOINTING EXPENSIVE FOOD! I went there on the New Year's Eve after reading it's wonderful reviews on Yelp. DECOR: The decor is quite attractive and since it was the 31st Dec night, the decor was accentuated with balloons and 2013 inflatables. Though this restaurant is technically in the food court of the Pier Shops (Mall), the appearance is unlike any regular food court restaurant. The restaurant is a bit cramped and seatings are very close to each other! It feels closer when the restaurant is full. FOOD: Ahh, I was totally disappointed! To being with, I ordered a Sangria (drink), Korean Pork Taco and the French Onion Soup Dumplings. The dishes sounded interesting and ofcourse the French Onion Soup had great reviews on Yelp. Of, these three items, the Korean Pork Taco was better! The so-called innovative French Onion Soup tastes terrible and its just dumplings that tastes like a poor version of the soup. For entree, we ordered the Chicken Waffles. The quantity was good (4 piece of chicken and 4 waffles) but the taste was terrible. In fact the dish was absolutely tasteless. SERVICE: Friendly service! The waitress introduced herself and described the top dishes. The service was quick too, say within 15-20 minutes from the time ordered. The waitress also kept enquiring about the dishes and her service intermittently. PRICE: Expensive but not worth the food! Our total was $70 without tips.
(2)
L W.
I just returned from AC attending a 40th Bday and ALL of ate at this cute place twice! The berry pancakes..chicken & french toast (waffles were kinda of bland)..and the club sandwich were the big hits! The staff was more than happy to accommodate with the French Toast replacement. Enjoy!
(4)
Gregory H.
Fantastic decor. Our server was attentive and helpful. The drinks were good and the food did not disappoint. I love the whole sharing, family style motif. I would definitely come again and perhaps check out happy hour.
(4)
Robyn S.
Very fun place w modern theme and friendly staff. Brunch options are numerous and many fun options like waffles with fluffer nutter! I had pancakes which were excellent. The french onion dumplings also were super tasty!
(4)
Eileen K.
Good brunch, lively atmosphere, love the onion soup dumplings!
(4)
Steven R.
Atlantic City is dead this time of year...the restaurant was nearly empty at dinner time. Food was so-so and the drinks from the bar were disappointing. The service was friendly and quick. Over-priced for the quality
(2)
Libby V.
While math was never my strong suit, I know that when martinis are $11 each, the party shaker for $47 is a deal. Poured 10 out of it - $4.70 each! It was another girls gone wild weekend in AC. I'm getting used to this. We shared Onion Soup Dumplings (for the record these are not dumplings floating in soup but soup inside dumplings like my girlfriends thought when I insisted on ordering them) We were all impressed. Then the best Chinese Chicken Salads - 3 fed six of us with leftovers (they were huge). Grand total for table of 6 = $25 each. What a deal. This is a family owned operation - not a chain.
(5)
Rose L.
We enjoy their Phili flagship and were pleased to enjoy this off shoot. Ordered Kobe sliders - tender and tasty. Also had the French onion soup dumplings which were soso. Not sure what the fuss is about this. And shared the calamari salad which I love. And also had the spicy pork tacos which reminded me of spicy chaw sew or Chinese roast pork. All were fine. Server was eager and helpful. And we finished it off w a rocky road dessert. For $8 per dessert most r not worth it. This was the closest to the value mark.
(4)
Beckett M.
Never disappoints, funky fun settling which is great for groups in AC. Skip the entrees and order lots of appetizers to share, it's such a fun experience this way! The Waygu sliders are yummy, but a bit pricey at $18 for 3. The lettuce wraps are yummy, fresh white meat, tasty peanut sauce and a generous helping at that. The best is of course the cheesesteak egg rolls, yummy! Fresh and flavorful with a little bit of heat. They also have lots of fun drinks, I like the Astronaut- a tang a martini if you will, All in all tasty - perfect before a night out of gambling!
(5)
Elisa H.
really enjoyed my lunch here. located inside the Cesar's shopping 3rd floor. we started with the crispy calamari salad and it was delish!! got the Trifecta cocktail, amazing. order the special which was the lamb burger with grilled asparagus and a hunk of fresh feta cheese came with shoe string fries. it was euphoric. my coworker got the quesadilla it was pretty good... tasted like a southwest corn, bean bbq chicken quesadilla. fusion style... american style with global influences...
(4)
K. B.
Very neat spot in the Piers right of the AC boardwalk. Nice place to escape the casino atmosphere of most restaurants in the area. The tuna potato skins and onion soup dumplings were awesome. A little expensive, but definitely worth it. PS... the view from the dining room is really something special.
(4)
Maryanne M.
Fabulous as always! We sat at the bar during happy hour and that was the happiest I was in Atlantic City that week! The happy hour is awesome and the food is fabulous! I go there every chance I get. Do yourself a favor and eat at the Pier Shops at Caesars.
(5)
Zenid R.
Loooved their French Onion Soup Dumplings. I would just put this place outside the mall, but they are good were they are.
(4)
Tim T.
I enjoyed the chicken skewers and broccoli.
(4)
Pinky And The B.
This was by far the best meal we had in Atlantic City! If it was in NYC I wouldn't go out of my way to eat here but the service was incredibly friendly, the decor was really nice, views are great, and the seats were extremely comfy. It used to be that I wouldn't eat at Casino restaurants in AC. There used to be over priced, chain restaurants and they still exist but now we can go here! The menu is inventive and everything we had was good! It is a good value too especially for being in a Casino. We had French Onion Soup Dumplings Baked with gruyere cheese. Korean Pork tacos, Arugula and Spinach salad, Crispy Calamari Salad, and Tuna tar tare with potato skins. No complaints!
(4)
Joshua M.
I had much higher expectations of this place being a Steven Starr restaurant, but Continental was easily the biggest strike-out of my trip to Atlantic City. A friend of mine and I went on a Thursday evening and sat at a booth inside of the restaurant. FIrst off, the place was a very nice atmosphere, kind of like a modern take on a 50's atmosphere. We sat it a booth away from the action on the outside (their was a fireplace just outside where people sat). Waitress was friendly, but just not nearly as friendly and open as I expected had just going to another Starr restaurant a few nights earlier. Other than that, everything else was downhill. The for the price, the food was just criminal. We ended up paying almost $100 for food that was honestly just tasted like something I could get anywhere else. I cannot honestly recommend anyone going here unless they want to be ripped off. Your better off just taking out a $100 bill and putting on 13 on the roulette table than eating at Continental. In terms of food, I'm just going to have to break down each dish: Buffalo Chicken Meatball - These are tiny little chicken balls covered in buffalo sauce and blue cheese. They actually weren't that bad, but it just didn't knock my socks off or anything. Kobe Sliders - HUGE MISTAKE! Not only was it expensive at $16 for only three sliders, but they tasted like a McDonald's Big Mac. Calling these things Kobe beef and charging that much should be criminal. Szechuan Shoestring Fries - Literally potato straws you get at the supermarket in a can, warmed up. I cannot stress enough how much I felt cheated by getting this, like they aren't chefs in the back, but people they send to the supermarket to pick up things to serve. French Onion Soup Dumplings - Interesting concept, basically the french bread in a dumpling, coated with gruyère cheese on top, served in what looked like a crock for French Onion Soup. I'm a big fan of french onion soup, but while the concept was cool, the flavor just tasted like a soup you could get at any local diner in America. Cheesesteak Eggroll - This is exactly how it sounds, a cheesesteak in an egg roll. I give them lots of points for creativity, and the flavor was good, but it wasn't anything that make me say "wow" Chocolate Rocky Road - Our waitress described this as a deconstructed brownie; my only issue was it was too deconstructed. The flavor wasn't bad, but I felt like the dessert lacked a focal point to the dish. I couldn't tell if the banana or the brownie or the ice cream was supposed to be the focal point, just too confusing a dessert. Except for the most part of the atmosphere and the service, I would just say everything else at this place was a fail. The food quality, the price, the expectations, etc. Really disappointed in the quality of this place, had much higher hopes.
(2)
Gloria B.
Chicken Caesar salad too much salad, the chicken with well seasoned and moist. I had their herb dressing instead of the classic Caesar dressing it was very enjoyable.
(4)
Charlie C.
This gem is nicely tucked at the top floor of the ship mall thing across from the Cesar hotel. The view is beautiful and the vibe is really swanky awesome. The mirrors in the bathroom make for a good selfie btw. The food and drinks were great and quick. The twizzle drink is a must and their burgers too.
(5)
Linda G.
I can't believe I haven't reviewed this place yet! Hubby and I found the Continental 3 years ago, the Saturday morning after attending our 1st Atlantic City Beer and Music Festival on Friday night. I think we were still drunk, but I know we were hungry, so we stumbled upon the Continental, and man oh man, was I a happy camper!!! Everything, from the super strong coffee, to the fresh tasting OJ, to the wonderfully seasoned potatoes, was fantastic. We look forward to breakfast here on Saturday mornings, after the beer festival, and this past weekend was no different. Not as hungover as the 1st time, we wandered in around 10:30 AM and were seated immediately. Patrick, our waiter, came right over, we ordered coffees and waters, and he left us so we could decide on breakfast. Since I eat eggs every single day of the week, I wanted something different, so I ordered the challah bread French toast - oh yum!!! (and a pineapple juice) - Hubby got a 'big bite' type of breakfast, which had a little of everything - scrambled eggs, short stack, turkey sausage, bacon, and oh, those potatoes - yup - I ate most of them, but whatever they do to those potatoes, they had better never change it. Not sure what it is, since I'm not a big potato eater, but they are crispy on the skin, but not mushy on the potato, and the seasoning is awesome (not just a ton of salt, like most).... Although the meals were slow coming out, Patrick apologized for the kitchen, but we weren't in a rush, so ...whatever... It happens. prices are average for Atlantic City, but the meal is worth - maybe one of these times, we'll hit it up for dinner. (PS - didn't realize until last summer, when in Philly, that this is somewhat of a chain!) - Will have to try others, to see if they live up to the AC version!!!
(5)
Ophelia T.
This is the place I go back to every time I am at CAESARS. It has great ambiance and plenty of bang for the buck. The food here is good and they are family style so you're guaranteed a good portion size. They have tasty and pretty original tapas. My favorite is the BBQ Chicken Quesadilla. Their entrees come in a good size. I like the Rad Na Thai Chicken the best. It's the best blend of carbs with veggies. Its pretty much like a salad bowl. Ever had the vietnamese vermicelli salad bowls? Yeah~ its like that. I hear the Mexican Shrimp Pizza is good too so I'll definitely be back to try it the next time I'm at the Pier Shops. The service I had here is pretty good most of the time too. When I had dessert I ordered this one with a brownie and melted marshmallows with chocolate icecream and I don't really like chocolate icecream and asked them to exchange it for malted icecream and the waiter said it was easily done and when I got my order there was my malted icecream! Would definitely be back! If you're looking for a good dinner place to eat with decent portions and great ambiance this is the place to be at Caesars!
(4)
RB B.
So we had dinner here last weekend. Both the food and the service were excellent. We thoroughly enjoyed the cheesesteak eggrolls, French onion soup dumplings, kobe sliders and tuna tartare potato skins we ordered for appetizers. For the mains, we shared the salmon, crabcakes and spinach ravioli. For dessert, some sort of cheesecake with caramel and chocolate. Everything was very tasty! Our waitress was very attentive and we never had to request anything. Great vibe at night sitting inside one of the roomy booths. A redeeming meal after our underwhelming experience previously.
(4)
Sarah N.
Food was great, they offered a huge selection of options. The tapas are larger then expect and the fried chicken is yummy. the staff was nice and helpful. The atmosphere is awesome, a throwback to the 50/60s. I recommend this place for a fun dinner.
(4)
Luella K.
Two words, tourist trap. I decided to give this place a try because of all its glowing reviews. There's another Continental place in Philly if I remember correctly but I never really gave them a try because of all the other options around. To say the least I was underwhelmed. I ordered the fried calamari salad and the french onion soup dumplings because it was often mentioned in many of the reviews. One other reviewer was right in that the fried calamari arrived no longer as crispy but a little soggy because of the dressing. And it was lukewarm! Maybe I should stick to fried calamari as an appetizer to be dipped with marinara sauce and not have it as the protein for a salad. It's a good idea in theory but it fell short on appetizing my taste buds. If you want to risk being disappointed, you will be more upset on how much you paid for an unsatisfying meal. Yes, I was full but I consumed quantity not so much quality in my experience. Maybe I appreciate french onion SOUP more because all the dumplings were consisted of a dough ball with cheese on top and caramelized onions in the center. Very little to no broth. If I wanted to munch on caramelized onions I could have cooked it myself. I knew I should have played it safe and simply ordered something from the breakfast menu. All the while I was waiting for my food to arrive I was looking over the reviews on my phone and hoped that I didn't have to experience the low ratings that others have posted about. And here I am writing my own review. I knew seconds within receiving my meal that I wouldn't really enjoy it. I tried maybe 1.5-2 dumplings and didn't even bother to have the rest wrapped up to go. Oh well. It's a risk you take for being "adventurous" I guess. Perhaps the dinner menu is better? I wouldn't know. I came here for lunch. Service wasn't terrible. My waitress was nice and I tipped her appropriately but it doesn't make up for the subpar food.
(2)
Will Y.
Stopped here, before heading home from a night of gambling, drinking and dancing. The area is beautiful, especially during sundown. We stopped here for some late brunch and the food was good. The hash was awesome. Will be back again
(5)
Chantelle E.
We had a good experience at this place. I loved the decor, and the fireplace with tables around. The inside of the restaurant also has a ton of unique decor as well, and some trippy bathrooms. The menu had a ton of stuff on it, a little bit of everything. Our food was good, not spectacular, but good enough we would be back. The service was also good, and they had a pretty nice view as well.
(4)
Jamie J.
One of my favorite places in Atlantic City. I personally love the modern 60s throw back decor and the back room with the booths is my and the hubby's preferred spot to sit, which has oversized, comfy airplane looking seats. We typically order the same thing: the cheesesteak eggrolls (extra spicy ketchup on the side), the Kobe sliders (6 of course), the bbq quesadillas, and shoestring fries (not sure if they still offer these but they're delicious). I usually get the "Wink" martini which is a cosmpolitian made with Absolute Ruby Red vodka and served with a slice of fresh red grapefruit. {Side note:: This is my favorite drink, which I learned to make after going here and now serve it at my house whenever we have parties -- and my friend made it her signature wedding drink after SHE had it! It's that good.} The drinks are never weak and they have very unique drink choices - The Buzz Aldrin (which I believe is made with old school orange Tang) and the presentation of the food is always nice. They serve it as it comes out, but if you prefer them not to do it that way, they will bring it out however you ask. Only thing I never get is dessert - the times I have, it's been small and kind of disappointing. We're usually so full, we opt to get dessert somewhere else anyways after waiting awhile.
(5)
Holly C.
I came here once about 3 years ago & remembered loving it. Unfortunately, this time around, I wasn't that impressed... disappointed actually. Ordered the Pan Seared Scallops (peanut soba noodle salad, honey soy butter) to start off with. The scallops were overcooked, but the soba noodles were good. Entrees: 1) Chilean Sea Bass (miso glaze, Chinese broccoli, sweet potato mash): I love, love, love Chilean sea bass. They give you a rather small portion for what they charge. This was one of the worst ones I've had. It was poorly fried which killed the texture of the fish, and it was so buttery (you could feel the butter coat the inside of your mouth) that the flavor was lost. The miso was overpowering and too salty. The sweet potato mash was very good though. 2) Arugula & Spinach Salad with Chicken (apple, pine nuts, goat cheese, pomegranate vinaigrette): Very tasty dressing, but the arugula & spinach was dry/dull (like they hadn't washed it). This dish actually came out before our appetizer did. The service was attentive, friendly, and fast and the ambiance is romantic & has a great view of the ocean (as it's located at the top of the Pier Mall). Unfortunately the food was not up to par. I would've given it 2.5 stars, but felt bad as the first time I had dined here was good. I hope it was just a bad night. Who knows, they could've changed (for the worst) since the last time.
(3)
Sally R.
Continental was ok, nothing special. This place tries too hard to look like Vegas. Too much going on (and not in a good way) in my opinion. The only room that wasn't terribly tacky was the dining area in front with the fire pit in the middle. Service was subpar. The wait staff was a bunch of (high school, maybe?) kids, itching to get out of there. Food - My bf and I ordered chicken pad thai and lobster macaroni and cheese. Pad thai was good, but nothing to write home about. We've had better. Lobster mac was good, very decadent. (the only reason I'm giving this review three stars) Overall, it was just ok. I would not go back, as there are plenty of other good restaurants in the area.
(3)
Rebecca H.
Great experience last night at the Continental. After walking for about an hour to try and find a good place to eat on the boardwalk, the 4 of us decided on Continental. We had to wait about 20 minutes, which wasn't terrible, but it was 9 PM on a Sunday night (granted, Memorial Day weekend.) Dinner was good! My sister-in-law ordered the shoestring fries, which come on an absolutely HUGE mountain. Definitely could be a meal! Fiance ordered the lobster mac n cheese, which is probably the best thing on the menu. Brother-in-law got the tapas Chicken Skewers which looked good, and I got the crab cakes, which were awesome. Wish they came with something other than fries. Didn't get dessert, but the menu looked good. The atmosphere is very nice. It's a lively location, and the view is beautiful. The hostess was pretty rude, but we didn't let that bother us. Our waitress was extremely nice. Our order got a bit messed up (miscommunication with the fries) and she was happy to fix it.
(4)
Seal M.
This place exceeded my expectations. We came here on a Saturday night with 6 in total and were seated immediately in the "Sammy Davis" room which we were told is only open about once a week. It was a very very cool room but a little dark. I'm only 23 and I was still squinting to see. I can't imagine a much older couple in here. Other than that, the food was wonderful. We started with two appetizers. The Szechuan shoestring fries were very good and was more than enough for the six of us to munch on. We also got the lobster mashed potatoes in the red wine sauce. They were awesome and the chunks of lobster in the mash were huge. For dinner, everyone ordered something different although we could have done the family style way. I got the calamari salad in the sesame soy dressing. It was very good. My friends got the BBQ salmon, lobster Mac n cheese, grilled NY strip, an cheesesteak egg rolls. Everyone loved their dishes. The strips were ordered medium well and medium rare. They both came out perfectly to order. I tasted the medium rare and it was perfect. I regret that we didn't get desert but we couldn't fit it after all of the delectable food. It was very good. I've been to Morimotos and Buddakan and this is by far my favorite Starr restaurant.
(4)
Katie H.
I was really pleased with my meal at The Continental. I also really liked the atmosphere. Ordered several small plates to share. The French onion soup dumplings were super tasty. So was the calamari. Fish tacos were very nice. So was the hummus. There was quite a bit of it as well.
(4)
Suze D.
Came here for brunch. It was very good. They have a fabulous view of the beach. But we were more focus on the food at the time. Had salmon and some potatoes with soup and veggies. It was decent. And at a great price. I would come back here. Located on the third level, I believe.
(4)
Mark N.
Always good , always fast u know what ur getting when you come here !! Service is always good , never a bad time and I been here number pus times
(5)
Ryan F.
The original Continental (in Philly) was the first of the many successful Stephen Starr Restaurants, which this one in AC is based off. This is a great spot away from the casinos for lunch or a light snack. Located on the third floor of the Caesar's Pier, they also have an eclectic selection of "classic", "pop", and "remix" drinks staying true to the original theme of the restaurant. While their a-la-carte BBQ chicken quesadilla (from the "favorites" part of the menu) was top notch, their sandwiches are also served with a generous helping of fries, fruit, or a "Continental" (Caesar) salad, ranging from $10-$14 for the platter. They make their turkey club was made with thick slices of crisp bacon and smeared with caramelized apple mayo. They piled it high high with turkey, lettuce and tomato, and cut into four wedges, each on the corner of a square plate, with my chosen salad in the middle...DELICIOUS! Their Cuban was so-so, and tasted a bit dry, but still full of flavor between the pulled pork, ham, and manchego cheese. While scarfing indoors, we took in nice views of the shore, thankful we weren't sitting outside at the Trump Beach Bar in the blistering heat! While most of the adjacent restaurants on the top floor excel for more formal dining or dinner (some of which don't even have separate lunch menus), the down to earth atmosphere/decor/menu at the Continental was a delightful way to break up the day!
(4)
Z B.
Great selection! I ordered the buffalo meat balls, shoe string fries, French onion tapa, and calamari. I would recommend all of them except the calamari. Calamari was not fresh tasting and the dipping sauce was okay at best.
(4)
Ann G.
Continental was an okay place for dinner, certainly nothing too special. The waitstaff was friendly and they seated us immediately even though we were early. The waiter forgot about our order of fries as well as a couple of drinks ordered throughout the meal. It was not a busy evening. The food was only okay, something I'd expect from a casino restaurant I guess. Tasted pretty generic, even the more interesting dishes we found on the menu turned out to be meh. It was an odd place - decor from the 60s, supposed to be like an American restaurant back then, but with a very Asian-inspired menu. Was not expecting that. Would not return, although it was nice to get free parking at the Caesar's garage.
(2)
Cat L.
Love the Continental! Make sure to get a table by the fireplace because it's romantic. If you're up for a more formal meal then this isn't the place. Plates are served as they are made and they are made to share. All the food is delicious. The attire is pretty casual.
(4)
Gary L.
Yummy food and friendly staff. Enjoyed the eggs benedict and french toast. 1 star off for slow service and french toast could have been more moist. But overall, a pleasant dining experience.
(4)
Lia B.
first the atmosphere is like trippy 1950s w/ deep seats and cool lighting - i love it - i imagine i'm a jetson and i just landed at Cesar's! i LOVE the fire pit and i love the themed rooms. i have so much FUN here!!! the service is excellent. everyone is very attentive, happy, and upbeat. i love coming here with my gambling friends and enjoying a nice meal together. food wise - for me this is the disconnect. i have been here multiple times and while the food is always consistent - for a vegan its always a little miserable too! 1) brunch and lunch - as a vegan theres not much i want to eat there - i *wish* they had the tofu scramble that they have at the center city location on the brunch menu- then i would have an option. but normally i just get the green submarine - with out the cheese. i mean its a great sandwich but its just not substantial enough especially when im hungover or want like a real brunch. the veggie burger as far as i know is not vegan - so im just kind of stuck with paying top dollar for an avocado sandwich. either add a tofu scramble like you have in center city and old city OR stick grilled tofu in that green submarine sandwich. it would be an easy breezy fix. 2) for dinner here its a whole other nightmare. last time i had asparagus, steamed broccoli (which i highly recommend it was DELICIOUS in the dipping sauce - though my broccoli didn't look *that* fresh - i did enjoy it) and edamamme. which is a LOT of "tapas" and it turns out a lot of *money* but i left feeling like "oh hi i just ate all these plain green veggies that i could have made myself for 4$ had i not been at atlantic city." *** the shoe string fries are a popular item but i avoid the vegan trap of filling up on fries just b/c there is nothing else to eat - but they are good!*** all in all this place does get 3 stars b/c when you factor in all the other non-vegan-friendly places in AC this place squeaks by just by a hair! they just need ONE FULLY VEGAN REAL MEAL OPTION and i'd give them 5 stars!!!
(3)
Sara B.
This place is super trendy and cool. They have about 3 or 4 different "themed" rooms and each one is extremely modern and contemporary. They also have an "outside" area (which of course isnt outside since this restaurant is IN a mall) but it is this little enclave with a fire-pit in the middle - love it! The food here is wonderful. Everything I ordered, whether it be an omlete, french fries, soup, salads, sandwhichs was all delicious. What I liked the most about this place was that everything had a unique twist. There were some interesting options on the menu that put a new spin on the old classics. Of course I love any place that serves breakfast all day, so I always come here when I go to Atlantic City.
(4)
Veronica H.
Presentation is freaking amazing!!! The desserts are even better. The fire put is extremely cozy and romantic. I love this place!!
(5)
Liesel P.
Everything I tried here was so delicious! My favorite was the quinoa salad. Service was also really great and friendly which made our dining experience that much more comfortable. I wish I lived closer to AC because there are so many more entrees on the menu I want to try! Definitely one of the best restaurants on the boardwalk.
(5)
Wendy Y.
The Continental is a cute place at The Pier in Caesars that also overlooks the beach. It's known for their small plates, which all receive their influences from around the world. We ordered and few drinks and decided on four different tapas- the Korean Pork Tacos, the Tuna Tar Tar Potato Skins, the French Onion Soup Dumplings, and the Crabcakes with French Fries. The Korean Pork Tacos were the best thing we ate here! With the korean marinated pork and the trimmings with a hint of lime on 2 soft shell tacos, it was definitely one of the orders we wished we had 2 more of. The Tuna Tar Tar Potato Skins were tasty a well, especially the sauce they used to top it off. The Crabcakes with French Fries were pretty good. There were huge chunks of crab in the crabcakes, which were weren't expecting. The French Onion Soup Dumplings was definitely our least favorite. I was expecting more soup in the dumplings, not just french onion soup flavoring from the dough. Overall, it was a good experience. Our server was really friendly and helpful throughout the meal. The ambiance of the restaurant was interesting, with their sorta 60's decor and river running through the floor of the restaurant. We would definitely come here on our next trip back.
(3)
Mark R.
Really great cheesesteak egg rolls....nice taste of philly in AC
(5)
Hays W.
I would have given this place 10 stars if it were possible. It started out with great, fast service from our server CJ. The food comes out as soon as it's ready which is great when you're hungry. We showed up 15 minutes before the kitchen closed and our food came out promptly and delicious. We ordered the wasabi mashed potatoes, falafel bites, french onion soup dumplings, and spinach ravioli. All were delicious but our favorites were the wasabi mashed potatoes and falafel bites. The cocktail named the Twizzle was pretty sweet but still very delicious. Be careful if you order the french onion soup dumplings because they take awhile to cool down and we burned our tongue on them a couple of times (apparently we didn't learn the first time). Overall, great atmosphere, food, and service. I would return again in a heartbeat.
(5)
Greg B.
I love walking around Atlantic City. After a day of power-walking for miles, I built up quite a thirst and stopped in here for some martinis. I admit it! I love to get girl-drink drunk! The martinis were excellent! They were very sweet and tasty. The prices were decent because each order of martinis just about fills 2 martini glasses. My fav was the Wild Child. The Melon Drop was also delish and the Pimm's Cup was well prepared. The bartender was friendly and efficient. For more creative drinks, go next door to the Buddakan. Important tip: if you plan to drink alcohol here, I recommend you scope out the maze to the bathroom before you start, otherwise you may end up in the wrong bathroom. The men's room entrance is hidden along the wall before the women's. Not a big deal, each bathroom has a separate wash room, but some women are ultra-sensitive about men using their sinks...apparently. The place is beautifully designed, very modern. There is seating around a fire pit, which makes for a very nice meal. My GF and I loved the pita and hummus. The mushroom flatbread was also very good, but they sprinkled too much salt on top, taking away from the splendid mushroom/roasted shallot taste.
(4)
Jessie Y.
GOOD service , comfortable place.. BUT---TERRIBLE---FOOD!!! I rather lose my money in the casino than spend in Continental! Before coming Continental, I read the informations and reviews of various restaurant in Caesars, I found that few of them got 4starts but they are "$$$", only Continental has 4starts with only 2 "$$" . Therefore, we went to Continental, very good service and good atmosphere. But I found that the price is just the same like Phillip Seafood which is just right next to Continental, shows 3 "$$$" on yelp, and got a lot more reviews. The waiter recommended a special steak, so we order a medium rare steak. HOWEVER (!!!!!!), we got a steak that was overcooked, and it even turned so black in some part, The restaurant was dark so i could barely see that was overcooked at the beginning. But I tasted a lot bitter meat!! I was still hungry but I did not wanna spend more money there, I shared a same dish with my boyfriend but it still $40+ tips We were so disappointed and upset! The only thing i would give start is only for the good service.
(2)
Liz T.
God I love this place's food. It's just some of my favorite. The "Crispy Calamari" salad. Just get it. The boring name and description doesn't do it justice, so let me try. . . Little rings of perfectly tender calamari, in a light, crispy breading play hide and seek in a refreshing blend of mixed cabbage and carrot slaw, super ripe tomatoes and fresh bean sprouts. The whole mix is tossed with just the right amount of a super flavorful Asian dressing. The result is a fantastic marriage of salty and sweet, crunchy and juicy, veggie and meaty. I also have to give a shout out to the flatbread pizzas with wild mushrooms. Heaven. Three kinds of mushrooms are sauteed in a balsamic soy marinade that compliments the earthy flavors to a T. Simple ingredients, wonderfully prepared, you can't go wrong! Other favorites include the Po'Boy, seared tuna and mushroom risotto, Thai skewers, and the shoestring fries (ridiculously huge portion on these. 3 people could share the "side" order). Crazy good prices for the quality. Consistently amazing service--even when they are busy. The retro-inspired decor is broken into 3 "zones" (mock-outdoor firepit, Chic 50s bar, and quasi-futuristic lounge), all are fun to be in, all are done with exquisite attention to detail. The only problem I have is with the drinks. Cutesy ideas, saccharine-sweet taste. If you want a drink, make sure to stick to the "vintage cocktails" section, to try and get something even remotely normal. But even those have off flavors that are just too much on the sweet side. Can get very loud on the weekends.
(5)
Anthony B.
Excellent restaurant in Atlantic City. Everything we ordered was fresh, creative, fun, and delicious. Definitely try the buffalo chicken meatballs as an app. Good stuff.
(4)
Kristen M.
Awesome dinner. I liked the decor with different themed rooms. The food was terrific. We ate tappas style. We had the buffalo chicken meatballs, spicy korean tacos, mongolian ribs, edemame, tuna tartar potato skins and the lettice wraps. Everything was great and interesting. The prices were super reasonable too. We will definitely be coming back sometime.
(4)
Sheila G.
I was in AC for a girl's night out with my daughter, and around 9 p.m. we figured it was time for dinner. We were at Bally's, went to check out the buffet, found out it had just closed, and THEN noticed the price. Fifty bucks????? As a Vegas resident, I was in shock, since the priciest high-end buffets don't go that high where I live!! We moseyed over to Caesar's, and a kind stranger directed us upstairs. We came upon The Continental, where we were seated immediately outside by the fire pit. I was cold, so it was definitely cozy. This is a restaurant that's half-tapas, half-not, so we decided to pick and choose. We settled upon a half-dozen Kobe sliders, a side of asparagus, and the spicy shoestring fries. The Kobe sliders were good, but I wasn't crazy about the buns; they tasted a little bit sweet, almost like a brioche, and I didn't think they combined well with the meat. I got pissed off, though, at being charged eight bucks for five asparagus. If this is supposed to be a tapas restaurant, how do you share five asparagii between two people? Who gets the top - the good part - on that last stalk?? Sure, it's a side order, and not on the tapas part of the menu, but I wouldn't have bitched if there had been six of 'em. But there weren't. And I did. Bitch, that is. The fries, on the other hand, came on a dinner plate that was mounded up to the ceiling. Okay, I exaggerate, but there were enough fries to feed a small, third-world country. And they were very good, at least the ones that were crispy, the way I like them. I just wish more of them would have been crispy. Then again, I would have eaten more, and I had already exceeded my yearly fry allotment in that one sitting. Dessert was a blondie, with a small scoop of malted milk ice cream, and a garnish of miniature malted milk balls. Yum! A few things bumped this review from three stars to four: 1. The service was terrific. Our server, Robin (I think), was incredibly attentive, constantly checking on us and refilling our water glasses over and over, without the slightest bit of derision that we hadn't ordered drinks. And that's because I had a two-hour drive ahead of us, and my daughter wasn't paying any of the bill :) [She did manage to find a Drink Daddy later back at the slots, though]. 2. The manager, Angelo, was hands-on and ever-present. He was genuinely concerned about my opinion, and tried to make things right. And he did, graciously. 3. The podium at the entrance had a huge container of sanitizer wipes. During the meal, I noticed that the hostess was wiping down the menus. Menus are handled by everyone, get placed on plates and silverware, which then get used by the diner. This doesn't bother most people, but it sure bothers germophobic moi. So I really appreciate that extra touch that tells me that The Continental cares about its customers. Either that, or there's a law in New Jersey that says they have to. But I don't think so. All is all, we had a lovely meal in a restaurant where I know our business was appreciated.
(4)
Peter K.
Just as good as the ones in Philly with the same menu I believe. It is always a favorite for a cheaper dinner that fills you up. They are known for their lobster mac n cheese and fries. You get a mound the size of Everest of shredded potatoes. I always go for the calamari salad by default and can rarely finish it. Very fresh ingredients. The drink list is very clever. Buzz Aldrin is a tang martini. Do it if you like vodka and tang as a kid (I was never allowed to have it). Good list of beer. Service is as top notch as any other Starr restaurant.
(5)
Phil H.
Love the fact that even though it is situated in a mall you can still get the feel of sitting outside by a firepit. As there are both inside and outside seating options I usually prefer the outside area by the firepit as it is more open and lounge like. The inside decor can be described as mod space age kitsch. Much better people watching scene in the outside seating area also. Fun atmosphere. The menu is an eclectic mix of tapas and upscale comfort style plates. Kobe Sliders were decent, French Onion Soup Dumplings were really tasty, and the Korean Pork Tacos offered a fun spin on an old time comfort food staple. For dessert we tried the Twisted Key Lime pie and the Banana Cream pie both of which were terrific. The real reason to eat here though is the awesome drink menu. They offer a line of of great cocktails to choose from. Of course I had the Big Daddy - Makers Mark, Amaretto, Chambord, and ginger ale. Also had the Blackberry Lemonade - Blackberry Limon, fresh muddle blackberries and lemon, and topped with Sprite. There are old style favorites such as the Pimm's Cup to a SideCar to Mojito's to classic Martini's, and then to newer libations as the few we drank. Seasonal cocktails and a nice beer selection too. You can get really rocked here sampling a few of these in one sitting! As expected in this overpriced town it can get a bit pricey here as everything will add up quickly, but as a night out for dinner and drinks it is a fine choice. Vibe can be described as upscale casual, but laid back, and I can see this as a good choice to take a date. Nice ambiance and attentive service too. A welcome escape from the casino buffet circuit.
(4)
Alexandra C.
Great views of the ocean and the friendliest service I've had in a long time. Prepare yourself for huge portions. An appetizer and 2 entrees were enough to fill up 3 hungry big eaters here. The french onion soup dumplings were delicious with generous amount of melted cheese. I actually liked them better here than at Stanton Social where I first had them. The chicken sandwich and Chinese chicken salad were both good, so were the fries. Wasn't food I would go back for (except maybe those french onion soup dumplings), but the decent quality and quantity for the price along with the view make it a great choice if in AC.
(3)
Clinton C.
Good appetizers and even better at a quarter of the price during happy hour.
(4)
C. K. B.
This place was a little hard to find inside Caesars Casino, it's like an indoor boardwalk with some restaurants lined up. Eating is both inside the restaurant and outside, although you are still in the building. We opted to sit in the fire pit area and glad we did because it was cold in here and the fire was perfect to warm you. We had salad first, good and enough for 2 and then salmon and scallops which were both awesome. It wasn't crowded when we first arrived at 5:30 on a Sat night, but by 6:30 it was packed so I would recommend reservations. Cocktails were good and ran about $8-$9 and the entrees run about $20, but you don't get "sides". Fun experience but the seating is pretty close so don't expect privacy with your guests.
(4)
Marissa F.
We walked in with high hopes. Left with an insatiable need for water after the over-salted everything. Never again.
(1)
Danny H.
Great, innovative, and hip take on tapas...but the restaurant is much more than that. The ambience, the AMBIENCE is just amazing. From the entrance of pool-side dining, to the fishbowl...hats off to the designer for a unique dining experience. From the outside, you have a view of the ocean. My friends ordered the many tapas and cosmos (GIANT shaker....and I kid you not, this thing was at least the size of a 2L soda). I ordered the chilean sea bass. It's very, very good and a generous portion. I wouldn't put it as excellent (due to the sheer size)...but it's certainly worth its price in what you get. The butternut squash side is very interesting, sweet, nutty, almost mashed potatoes-esque....very interesting. 4.5 stars.
(4)
Dina B.
The choice we had was to go back to Buddakan for the second night in a row, or try Continental, which is right next door. We are so glad we opted for Continental, although how could we lose. The decor and ambiance are really nice and it's hard not to enjoy yourself in such a unique setting. We had quite a bit of food - the Caesar salad with grilled chicken (the salad was huge - would have served five people, and the chicken was juicy and grilled perfectly), the kobe sliders (plain, because they were for the kids), the french onion soup dumplings (very tasty and unique. I never had anything like them, and they were served in a neat dish). My favorite dish, which I had in the Philly restaurant, was the cheese steak egg rolls with siracha. We also had the chicken and waffles. For dessert, we had the Miss America - a blondie, with caramel, ice cream, and chocolate pieces. Save room for dessert. I can't imagine any of them are bad. My husband had two grape crushes from the martini menu. Tasted like a grape fanta but more awesome. Can't wait to go back to AC to eat at Continental. One night here, and one night next door, at Buddakan.
(4)
Dennis P.
I've always been pleasantly surprised by the Continental. The new additions to the menu have made me quite happy, the crab pad-thai was absolutely delicious! I'm not a fan myself, but the french onion soup dumplings are a beloved staple of many of my friends. My fiance has actually considered ordering two plates of them, as both an appetizer and an entree. If you find yourself there, ask for Aubrey as your server. She's quick, witty, and always ready with a recommendation for any palate. I tend to be fairly particular with my food, and she helped me out immensely. My only complaint is with the very varied atmosphere, which really isn't the fault of the Continental. In fall and winter the place is relaxed, and almost romantic, but in summer it fills up with tourists, small children, and drunk jerks looking to flash their new cash from the casinos.
(4)
jackie p.
A good staple for restaurants I frequent while in town. This place is always fun. The potions are larger then the Philadelphia locations which of course I always appreciate.
(3)
Charlee D.
The draw of Continental for me is the view. There are few things better than enjoying a meal and a drink on top of one of my favorite bodies (of water.) Boyfriend and I came here for dinner on Saturday night and arrived around 8. He requested a table by the fire pit and the hostess told us it would be an hour or more wait. I reaaaalllyyy wanted to sit by the fire pit so I didn't mind, and we meandered over to the bar. The bartenders were very pleasant and efficient and made our drinks perfectly (Pimm's Cup for me, VO Manhattan light on the vermuth, rocks on the side for boyfriend.) The lady's outfits here are really cute, but for some reason the male employees all end up looking like Steve from Blue's Clues. Just an observation. The bartender was kind enough to point out and save 2 seats that became available for us since we had been standing for about a half hour. About 45 minutes after putting our names in, boyfriend received a text message saying our table was ready. We were lead to a table right in front of the fire pit! I was super excited. Neither of us wanted another drink, but we came prepared with what we wanted to eat: Crispy Calamari Salad, Tuna Tartare Potato Skins, Grilled Thai Chicken Skewers, and Wasabi Mashed Potatoes. Just as a side note, the couple at the table next to us were very clearly on their first date, and the girl was very clearly not interested in a word her date was saying. She couldn't even take her eyes off her cell phone. Also I think she was planning to go out on her own after dinner....or at least that's the impression I got from her ridiculously fake-looking false eyelashes. All of our food came at literally the same time. I understand the concept of tapas. I LIKE the concept of tapas. It's just reaaaalllyyy inconvenient to have 4 plates on a 2-person table at one time. I feel like it could have been timed just a bit better. The Grilled Thai Chicken Skewers were my favorite dish. The peanut dipping sauce was actually very tasty, and the chicken was perfectly seasoned with curry. I don't usually love Thai food because it ends up being so damn sweet, but this rendition was only delicately sweetened and balanced by the delicious curry. The Crispy Calamari Salad....was not. It was pretty soggy, as if it had been dressed long before being served. This problem could have been avoided if, oh, say, the salad had maybe been brought out BEFORE all the other dishes? The salad was huge, but there wasn't nearly enough calamari to balance the greens. The Tuna Tartare Potato Skins were tasty. Well, the tuna part was tasty, if negligable. The potatoes were still hard, which made them difficult to eat. The Wasabi Mashed Potatoes were the most flavorful thing we tried. A very good option for a side dish, as the wasabi really stood out without leaving a weird aftertaste. It was a really affordable ($48 before tip) meal in a lovely setting. The service was top notch from the bar to the table, minus the food-crowding snafu. That said, I will most likely not be back here for at least a year. As far as Starr restaurants in AC go, I prefer Buddakan.
(3)
Amira M.
French onion soup dumplings and teriyaki filet was delicious! The grape crush martini was unique and great as well.
(4)
Meredith J.
One of my boyfriend and my favorite places to stop by in Philly or AC. Great drinks and great food! Drinks: Start out with the Champagne-O-Rama or the Pimms Cup. Obviously, I'd suggest the Champagne when you first sit down. It's sweet but very good. Then, I'd switch over to the Pimms for the rest of the night. It's not sweet, not tart, just perfect! Food: We love just about anything on their menu, but here are our favorites: -cheesesteak egg roll (get this!!) -sliders Steer clear of the lobster mashed potatoes. Nothing but just that- mashed potatoes with lobster. You'd think they'd add something else to it- instead the lobster didn't seem fresh at all, and it's very bland. If you want a 7pm dinner on a Friday or Saturday in the summer, call ahead and make reservations, however many times there is space at the bar to sit, so if you don't mind that, then it's also a good idea.
(5)
Vanita K.
Great food. Creative choices for small plates. We tried the Buffalo chicken meatballs, calamari and shrimp, Thai lettuce wraps. Larger plates are still relatively small. We shared the sea bass which was fantastic. Cocktails were also great. The only thing I didn't live was that the tables (by the fire out) were small and very close to each other. Good people and sea watching location but they could space it out. Or ask to sit in their inside dining room that looked huge. Food does come out as its ready but that worked out fine for us. Dessert was also awesome - chocolate peanut butter. 2 cocktails, 3 tapas plates, 1 entree, 1 dessert was $92 without tip. Pretty reasonable for the quality. Would definitely recommend it.
(4)
Lena Y.
Went down to Atlantic City for some fun with my boyfriend and two other friends. We ended up at The Continental after Carmines, Rainforest Cafe, Harry's Oyster and other restaurants had 1.5 hour waits for dinner... We arrived thoroughly disappointed and hungry! The wait here was only 5 minutes. There is a nice waiting area with actual sand and benches right outside the restaurant! (inside the mall) Our server was super friendly and told us the portion sizes of what we were interested in. The four of us shared a crispy calamari salad (around $11.50). It was absolutely delicious!! The taste is very unique... Citrusy and all that yummy goodness. Fresh! Just wished there were more calamari pieces! Nonetheless, it was so good, we each could've just had the salad as an entre and be fully satisfied. We also shared two platters of spicy Korean beef tacos (2 on each for around $7). It was good but a little too salty. We also shared a platter of mango BBQ ribs ($7-$9), which were so juicy and tender. So overall, great prices for quality food. Dining atmosphere is dim and very romantic. ...I'm still drooling thinking about the salad.
(4)
Sarah R.
The meal itself was great, at the end of tonight we spent 500+ as a party of eight. We were told we couldn't have more then three credit cards on the order. When we asked the waitress why, she responded with "do you work for Steven starr". We are all pretty disappointed and shocked with the rudeness of this woman who we just tipped handily. The waitress could have easily called the manager over to discuss this matter with the table, but she didn't and proceeded to have major attitude with our whole table, and on my birthday
(2)
Z B.
Food was good. Server, Robin had a passive aggressive attitude and provided miserable service. In short, she took her time taking our order, was reactive at best at refilling our glasses, did a poor job of articulating our order to the kitchen which caused for some confusion on their end and failed to follow up on our table as orders came out to ensure the dishes met our expectations. I.e. My husband and I ordered sliders, our friends order fries, my sliders came out with fries, we assumed that was the norm....friends' fries never came. Consequently, we had to ask 3 different servers for the missing fries. When they finally came out, gentlemen asked of we were confused about the fries request....we proceeded to let him know that the confusion was on their end because they obviously plated the dishes wrong. At the end of our meal. I asked for a box for my leftovers, Robin not only took her time coming back with the box but set the box down on the table next to mine without acknowledging us or it. I waited for her to come back to the table to confirm that the box that she placed on the adjacent table was in fact for me and she said yes and picks it up. When I asked her why she would put the box anywhere else but on the table of the requester she asked if I wanted her to bring me another box. Totally missing the point and getting passive aggressively confrontational, i told her she could hand me the box and get the check....no apology rendered. Approximately 5/10 mins later, the manager, Marshall Young (bless his heart) came out (even though we didn't ask for him) inquired about our service, pulled up a chair and engaged in conversation to fully understand the problem. He apologized for the service and the confusion profusely, offered a round of drinks on the house and comped my friend for the fries. If it weren't for him graciously coming over and "saving the day" this review would have been different and I would never recommend this place. I don't recommend Robin but this restaurant is very nice, great assortment of entree/tapas options, neat environment/restrooms. Other staff were very polite (especially when taking us on a tour to get to the restroom :))
(3)
christine w.
Delish! We split three small plates and they were all delish, the kobe sliders were perfection. We also got the buffalo chicken meatballs which had a blue cheese sauce i enjoyed a lot. The korean pork tacos were a bit too spicy for me i would have gotten the french onion soup dumplings instead. The people sitting next to us got chicken and waffles and they looked so good I almost wish I tried that too. Service was very good, drinks were excellent! This would be a good place for a date or a dinner with friends. I bet the brunch is amazing.
(5)
Brad V.
Gotta say the bathrooms were as cool as everyone says and the atmosphere was great especially in the pit by the fire. Food was good but not great. Had pad Thai that was good but not spicy (tip - pad Thai should be spicy). Had risotto too which was good but not great. As far as the drinks we had a peach Mai Thai and that was very good but the bartender was a numbnuts and it took 15 minutes to get it. Our waitress was nice so overall I'd go back especially for the atmosphere and the prices werent too bad especially for AC.
(4)
Sammy G.
I came here for my birthday and I was so happy that I did. I called for a reservation for 9 people, they were completely booked on reservations, but they said we could try to come in anyways. When we arrived we split our group into 5 and 4 and got seated right away, right next to each other in booths. The menu is a little confusing because it seems like some are entrees and some are not, but they're tapa form so you order a few things for meals. Having 3 vegetarians with you, this place is so good for everyone to eat at. There are so many to choose from. Shoestring fries = DELICIOUS! The mustard sauce to put on it was even more amazing. 5 of us shared it and it was a huge portion. Veggie dumplings = good. Steamed broccoli = dipping sauce is yummyyyyy. HUGE broccoli pieces. Wasabi mashed potatoes = not spicy like I thought, I was afraid, sweet with a little spice.. SO GOODDDD. Friends of ours got other things too.. Calamari salad = huge! Tasty. Tacos = I can't remember which one, but they said it was the best thing they had all night Salmon = small but still yummy. One thing that happened is one girl got these beef kabobs and it wasn't really cooked all the way through so she didn't want to eat it and a waiter came over to us and asked what was wrong. She explained and he was extremely helpful with trying to get her something different on the house, we were already stuffed at that point but he was so nice that it made up for that dish not being good. Service was great. BEST OF ALL = DESSERT! Peanut butter mousse cake! AHHHHH. It's delicious, so rich and chocolately/peanut butter. You must get this if you go there. Leave room!
(5)
Shoesoffnrun R.
Went here while away on a ladies weekend. I had my reservations about this place, after all it's in an Atlantic city mall and has a diner name. However, the second I walked in I put my reservations to rest. This place is amazing. We stared off with some delicious cocktails, and then ordered a bunch of food (tapas) to share. The dumplings, fries, edamame, and lettuce wraps were all divine. We skimped slightly so we could pig out on dessert. We had the blondie, which was to die for, and the french version of zeppolies (the word escapes me at the moment). They have my recommendation for ladies weekend round two.
(5)
Sal P.
ALL IN ALL: Great concept, beautiful execution, interesting dishes. LOVED: French Onion Soup Dumplings - WONDERFUL and the most filling of the tapas that we tried. The Kofta was exceptionally tasty and well seasoned. WASN'T A HUGE FAN OF: Buffalo Chicken Meatballs. They were fine, but not incredible. Lobster Mac n Cheese was also pretty lackluster. I prefer the flavor of bacon in mnc, and this lobster didn't fit well in either taste profile or texture. WISH I HAD TRIED: the Martini Party Shakers! Somehow I was talked into getting beer instead (since nobody in the party would share a shaker - boo!) But next time, I have to try their martinis, as they looked great.
(4)
Deryck G.
This place was grate food was so tasty i had the stake meat ball & calamari salad eveything was well seasoned & the services was grate fast friendly its a atlantic city MUST you will love it awesome atmosphere
(5)
Vidhi B.
We went there on Saturday night and the restaurant was super busy.They accommodated us right away and we ordered the Crab Cakes,Chicken Meatballs and Grilled Asparagus.Crab Cakes and Asparagus were delicious, but meatballs seemed to be very tough although tasted great.For drinks we got the sweet grape martini and it was the best drink ever..Definitely get it. For main course we got the steak spring rolls, spinach ravioli and the pad thai.The first two were perfectly done and had great taste and could have easily gobbled down one more portion of the ravioli.But the Pad thai missed the flavor and taste of this great Thai Dish.It was overly sweet and too ketchupy.Not only that the noodles were over cooked and were so glued together..We were so tempted to get the peanut butter cup for desert but were so stuffed had to miss it.I regret not having it now though.I am sure I could have managed to fit in someplace inside my tummy. :-(
(4)
Dennis E.
kebobs were great, service was ok. decorations were really cool and unique. better than the Philly continental. We tried the quickie of the day a spicy sandwich that was really tender, fries were kind of lame. thanks continental we will be back, loved our cocktails
(4)
Fo S.
Great food and service. Tuna melt sandwich with side salad, Seared Ahi, humus... all really good. My 3rd time here in 6 months and they are consistently great.
(5)
Angie M.
This place is incredible! My husband and I ate here 5 times over the past 3 days and we were not let down once. The staff is amazing and attentive. They were excited about the many phish fans that came to town. We had Caesar salad (definitely a shareable portion), spinach ravioli, French fries (homemade and delicious!), seared tuna, scallops & soba noodles, French fries, blueberry pancakes, an omelette with mushrooms, tomatoes, asparagus and Gouda cheese, delicious breakfast potatoes. Incredible bloody marys - spicy & yummy - we asked for olives. Did I mention how fantastic the French fries were?! All the food was prepared perfectly and our taste buds were over the moon! Will go back when we return to AC!
(5)
Michelle C.
Out of all the Continental locations, this one is definitely my new fav. A little river separates the restaurant from the main walkway. There are mini bridges leading into the seating areas and a path leading to the interior of the restaurant. The decor is a lot more stylish than the other locations in Philly, and the whole vibe is more upscale. My mom and I enjoyed a leisurely dinner here last Saturday night. We were not rushed at all, and our service was impeccable (can't remember our girl's name but she was very cute, with longish dark hair and tattoos on her arm). A trip to the Continental is not complete without an order of szechuan shoestring fries, extra dipping sauce on the side. Delish, as always. We also had the Continental salad and barbecue chicken quesadillas. The plates were generously sized and everything was great. My mom and I are already planning a return trip!
(5)
Craig S.
This was awesome - I love tapas places always good when no one in your party gets Entree envy. The decor of this place is amazing four distinctively different areas all in a retro 60's style retouched with modernity. Even the bathrooms are cool. The food was widely varied but all very tasty. Standouts include buffalo chix meatballs, Kafta Indian braised beef with yoghurt sauce, BBQ quesosadillas, french onion dumplings, and lobster mashed potatoes. The only bad item we received was the pad Thai which would of lowered this to 4 stars if not for the managers quick response taking it off our bill and offering a new dish - it was actually a blessing as we were so full from what we had already eaten. I will be back for drinks - prob a cool bar scene
(5)
John D.
Stopped in the Continental for lunch on the Wednesday before Thanksgiving this year and had a wonderful experience. First off, the atmosphere is just plain cool. We were seated in the area around the firepit at the front which sits on a small pond. Really enjoyed that area. The inside was even cooler, with one room sporting giany bubble sized windows (kinda like an old school submarine would have). The bathroom doors were plastic flaps like you see in meat lockers. The food, oh man, the food... Started with an order of french onion dumplings. These are served like escargots, but the puff pastries house little bites of onions and broth, coated generously with gruyere cheese. Great appetizer for two to split. Lunch consisted of lobster mac and cheese for her, while I had the turkey club sandwich. The mac and cheese was super cheesy, yet light. Orzo pasta was used here and it really made the dish much more unique than any other mac and cheese we have had lately. The bowl featured big chunks of tasty lobster, too. Total winner Turkey club had all the normal stuff (lettuce, tomato, bacon) but also featured apple mayo. Not being a huge mayo fan, I thought about ordering it without, but decided to give it a shot. Good call, because there are little bits of apple mixed in there and it really made the sandwich superb. I upgraded to the schezuan fries, which are shoestring and tasty (pretty salty) but not really spicy like I was expecting them to be. Service was excellent for our standard wine and beer order. The missus tried a drink that featured raspberry infused champagne with a sugar coated rim. It was excellent, but so sweet that one was more than enough. We were surprised at the quality of food here considering it's basically stuck in a little strip mall on the boardwalk. Definitely a place we will visit again when we go back to AC.
(4)
Mike T.
Nice venue, I dig the 60's vibe of the decor. Thought I saw Austin Powers with a Fembot dining in the Bubble Glass room. As for the food, it was OK, no OMG good food here....nice place for a cocktail and some 60's fab shagadelic atmosphere. It's groovy baby, yeah!
(3)
Kris C.
Great food and atmosphere. Friendly staff. We got 4 different tapas and each one was delicious, especially the Korean pork tacos.
(4)
Lior Y.
Started with a cup of coffee with a hair in it. Didn't even get an apology. Only a nod that they will replace it. Continued with eggs benedict, that I nominate for the worst I've ever eaten. How can one destroy eggs benedict that good? No one knows. We left our plates half full without even having the waiter ask us if something was wrong. At the end of the meal, the manager walked between the tables and asked if people enjoy their stay and time. When he came to us I said "well, actually not at all". I told him the entire experiment and he was shocked, especially because our waiter didn't even bother to let him know about the mishaps and didn't bother to ask us if we enjoy the food. He gave us credit for the entire meal and apologized. The 2nd star here is because of him... If he wouldn't ask, I'd say that even 1 star is too much.
(2)
Shelley L.
Really cute place to try food as part of the Caesars mall. We ordered the Quesadillas, Crab cakes, Sliders and Fries and were super stuffed. The service was good. Food took a bit sometimes. We ordered the onion soup and it was a no no. I would probably be open to check out other restaurants but this one isn't too bad. Go for it!
(4)
Carrie M.
Pretty standard buffet options in most of the older hotels. The Continental is good all around--brunch, dinner, a solid choice. We visited for late breakfast. I got the turkey club and others got breakfast. Everyone was happy. Good food, sleek trendy (trippy) ambiance, and good service.
(4)
Christhel L.
Best place to grab some delicious good breakfast, loved the decor. Really retro place with great service and delicious French toast. Place is clean, food is good and close to all other stores and restaurants. Great spot !
(4)
Brittany B.
I was here 6/11/13...the food was yummy and our server was very knowledgeable and helpful. I thoroughly enjoyed my boyfriend's crab cakes and our lettuce wraps.
(4)
Meghan C.
The food is phenomenal - we had a big dinner here with a ton of people and I was a bit concerned about there being enough food because everything was served family style, but I was WRONG. There was almost too much food. No, there was way too much food and everything was extremely good. The manager who helped us coordinate everything was exceptional and attentive, but alas, he wasn't our server. We had the pleasure of a pretty boy that clearly had no clue about good service. All of our drinks were empty forever. If we asked for something he disappeared. It was horrible. The guy would have gotten a significantly larger tip if he get the drunks flowing - that's service 101. OH. The bathrooms are impossible I tell you - the actually use, to find, to find your way back to your table. Insane. Typical Steven Starr though!
(4)
Christine C.
This is the typical overpriced "American New" restaurant. Move on to the next trendy restaurant.
(2)
Cynthia F.
The place is kind of small and overpriced the steak eggrolls were pretty good but the martinis were the best. Our favorite was the wild child martini. They are worth the price (around $11) because they fill the glass plus leave the flask at the table with more.
(4)
Lee M.
Was here recently on a Saturday night at 8:30pm and the restaurant was more than half empty, which was surprising to me. I needed a break from my typical AC dinner, which usually consists of overpriced steak and I figured the Continental was pretty reliable. What I liked: the fact that they had a gibson on their cocktail menu and the crispy calamari salad. miso glazed sea bass. What was fair: crabcakes (too mushy), lobster mac and cheese (could not find the lobster), filet (pretty flavorless) What I would not order again: korean bbq tacos - obscenely salty. The fact that the food is delivered to your table (as it is prepared) and in no particular order, is upsetting to me. I know that's how it goes here but that doesn't make things any better. The service was fair - nothing special nothing bad. I'd sooner opt for overpriced steak over the Continental.
(2)
Lena L.
Just as good as the original in Philly (when the dishes come out fully prepared). Love the tapas sharing environment. We ordered: Kobe Sliders - Yum, Yum, Yum. Best thing we ate - would recommend. Buffalo Chicken Meatballs - Tasty, but you only get 5 for $9.00 and they're smaller than you're grandma's meatball. Philly Cheesesteak Spring roll - Cute idea, tasty, well done but I still prefer a cheesesteak. Fries - are fries. crispy and tasty. Salads - Mom & Dad got the spinach goat cheese and noted they cheap'd out on the goat cheese and the apples were uber tart. Hubby & I got the Cobb - if you could call it a Cobb. they forgot the tomatoes in mine and no avocado in both. Apparently they didn't have any that day and neglected to tell us when we ordered. What's a Cobb without the avocado man? The manager came and apologized and comp'd hubby and I a beer each - compromise is king! I really like this place despite my so-so review. I would return.
(3)
Joshua F.
Was in Atlantic city and saw a good number of reviews, so we decided to check this place out. Definitely modern style, we sat at one of the tables out the front (It's indoor with the other Pier Restaurants attached to Caesar's). Ordered the buffalo chicken meatballs as an appetizer they were delicious! They were small but definitely good to start out. I decided on the cheesesteak eggroll ( was tempted by the Lobster Macaroni and Cheese) after it was recommended by the waitress and she said it was what they were known for, definitely hit the spot! I recommend anyone visiting Atlantic City and walking on the boardwalk definitely check this place out. Next time I'm back here ill be sure to make a point of coming back to the Continental
(5)
Joel T.
The food here is amazing. One warning though, the Korean Tacos are delicious but VERY spicy. My wife and I ordered three items from the Tapas (Appetizer) menu and they filled us up. Our order included the Korean Tacos, BBQ Chicken Quesadilla, Crab Cakes, and a side of Jasmine Rice. My wife HIGHLY recommends the crab cakes. There was more crab meat than breading and the meat tasted fresh. The staff was very friendly and gave some great recommendations on drinks. Try it out when you are in the area.
(5)
George L.
I went here twice and each time I had a memorable experience. The decor is beautiful and it provides amazing fusion of culinary experiences into a dish. The dishes they have are meant to be shared with everyone and there is no one dish that should not be shared. Since I am Chinese, we love sharing food, its like family style type of food. I tried the Philly CheeseSteak Eggroll and it just blew me away. The fact that I never thought two delicious dishes could be even better together. The Calamari salad was delicious, it was big and sharing it with my friends just made it taste better. Lobster Mac and Cheese, Shoestring Fries, and etc. All the dishes are fusions and it creates a sort of uniqueness about the place that you would only find in Continental which I really like. The price range is rather a tad more than your regular restaurant but its worth it for the taste will make up for everything. The services was good and the atmosphere was excellent, a really calm and delightful ambiance that accentuates the dishes itself. If you have time and a group of friends, I definitely recommend checking this place out if your in AC. Recommendation: Kobe Sliders Philly Cheesesteak Eggroll Szechuan Shoestring Fries Calamari Salad Lobster Mac & Cheese Blackened Tilapia Chilean Sea Bass
(5)
Jackie W.
Love the kitschy decor. Love that my friends bring their screaming kids here with us and they don't seem to mind. Love that the portions are huge and ripe for sharing. I have almost fell into the little waterways in the restaurant entrance about 8 times over the course of my life. For the food, highly recommend the Hot Pepper Calamari (fried, squid, pepper. Need I say more?!), the Onion Soup Dumplings (served in escargot platters!!! LOVE IT!), the Cheesesteak Eggrolls (can we say guilty pleasure?!), and I could go onnnnnnn and on. Kobe sliders. Mahi Mahi Tacos.. Seared tuna.. .can't eff that up. Anyway.. comfort food done fun. Why didn't I give it 5 stars? I don't remember because I drank too much last time I was there.. BUT... I remember there was something about a snarky waitress or something... Still worth a visit.
(4)
Amaryllis R.
Came here for lunch and left very happy and full! The decor is soo much fun so that was a plus to begin with. The "outdoor" setting with the fire pit is just too much for words and the water surrounding it really transported me to another place. I'm just going to list everything we ordered that was o so delicious: steamed edamame, cuban sandwich, BBQ chicken quesadilla, grilled thai chicken skewers (MOST DELICIOUS!!) and the champagne-o-rama. Lunch time was not busy and was quiet. I just wish they had a location in New York!
(4)
Cheryl B.
Had a wonderful dinner on Friday! Very unexpected! Celebrated me and my husband's wedding anniversary with family and every dish we had was delish! From the appetizer of shoestring fries to dessert the amazing beignets! Amazing! Definitely a place to come back to! Thanks you for such a wonderful dinner!
(5)
Andrea T.
Starr you have lost your Stars. Did you give them all away to my boyfriend Jose Garces? The problem with Continental is as each "Continental" opens the chef de cuisine moves with it. My mom and I were here recently for lunch. We sat for quite some time before a waitress came over. I actually watched people who were seated after us get waited on and served, by a better more attentive waitress albeit. Continental used to have exciting fare not so much anymore. The Quickie for lunch used to be quite original. Not much is original about a ham and cheese on a croissant with oooo spicy szechuan mustard! The thai chicken skewers are still awesome, but really it's hard to screw those up. Buddakan is now open for Lunch, I'd go there or perhaps anywhere else?
(2)
Dani R.
Like most people, we ended up here for the cheaper prices, cool decor, and short wait. We definitely weren't disappointed. Nice lil romantic atmosphere around the fire for 2, with some awesome chicken pad thai and seared tuna dishes. Great for people watching if you're not sitting inside the restaurant. Service was a little slow, but who cares - we were in Atlantic City. Not a HUGE variety on the menu, but portions were big, and we had nothing bad to say about the food.
(4)
Caroline C.
Absolutely amazing! It is one of my favorite restaurants in Atlantic City. It is one of the Steven Starr restaurants, so you will also see similar foods at the Buddakan next door. I highly recommend the crispy calamari salad, rad na thai noodles, filet mignon (w/ wasabi mashed potatoes), and the blonde bombshell (for dessert). I've eaten here more than 10 times, and they are normally really good, though I must say lately, it is not as good as before. Not really sure why. The bathroom can be a bit confusing though with the king and queen cards, but the decor is very cute and modern. The food comes out as it is ready, which will be explained to you if you've never dined with them before.
(4)
Chris B.
Great location! The scene itself is worth the trip once. A nice stream of water behind seats reminds me of sitting on an island. The food was great and the portions were huge... as expected from a tapas bar. Worth the trip!
(5)
Natalie D.
I always make sure to stop by the Continental when I'm in town and want a yummy but not $200 meal. I've never had a bad meal here, and the service is always on their game. It's a huge location, with multiple themed rooms. I like to sit in the sunken in area at the front & watch all the action pass by. I've never been rushed here, even when there is a wait, which is likely on a Thursday-Saturday period. If there is a wait, there's a few great little areas in front of the windows complete with white Adirondack chairs, beach plants, & sand! (It's also nice to sit there to digest!) We usually stop here before heading to the clubs and bars, since it's a nice filling meal to absorb the alcohol in the near future! Definitely worth a visit. It's just a sad sight on the Pier, since many of its neighboring restaurants on the floor have shut down & boarded up.
(5)
Yvonne D.
The bathroom alone was worth the price of admission! More on this later. We had a difficult time finding a nice place to eat that had reservations prior to our show. We Yelped (my new verb) to see what was in the area had decent reviews and what wasn't going to greatly affect our dwindling pile of cash. The Continental came up and when we called reservations were available for the time we needed. Perfect! We walked in and immediately noticed that the place is very modern and "hip" as far as decor went. Nice lighting, and the seats at the inside tables were very cool - made to be Lincoln Continental seats. The menu has several options - lighter fare, tapas, salads, and entrees. Some if the entrees seemed a little pricy, but for the amount, and more importantly the quality, they were justified. Our waiter came and explained the menu to us. He said the salads were generous, enough to share with each other. We thought this meant per couple. Be forewarned...if you get a salad, it's enough for the entire party to share! The salad was a wonderful mixture of lettuce, feta, tomatoes, cucumbers, and a light vinaigrette dressing that was really good. I normally don't like my salad pre-dressed, in case of having too much on there or not liking it, but this one was perfect! We all loved it - the flavors all melded together and it was fresh. Our friends each ordered a petite filet with wasabi mashed potatoes. They both enjoyed their meals immensely and the portions were not skimpy like many fine dining establishments. My husband and I decided to order 3 tapas to share as we were but super hungry. We knew we ordered way too much when our MOUNTAIN of shoestring fries came out!! They had a Schezuan sauce everyone loved. Even with 4 of us having some, there were still a LOT left over!! We also ordered dumplings, which I found to be decent but did not rock my world, and Thai lettuce wraps, which came with a very salty sauce. If you are watching your sodium content, do not order these! We did not have drinks or dessert, though many things looked tasty. At the end of our meal, our friend needed to use the restroom and was directed by a staff member. He came back a moment later looking confused. He asked his wife if she would accompany him to the bathroom, as he was not sure he was in the right place. We found this very odd. He came back and described it as the strangest thing he had ever seen. He said first you have to walk through a plastic curtain that reminded him of a meat area doorway in a supermarket. Then he said he saw three women in the bathroom in a mirror, so he thought he was in the wrong place. He told us to check it out or ourselves, since we were laughing at him. Sure enough, there was a plastic curtain, which led into a common sink area with mirrors all around, thus the three women. It then splits into a men's room and women's room, but it's not obvious. There are several doors and it's poorly lit. You also have to walk through a small seating area with cool bubble windows to get there. It's alternately weird and intriguing! The sink it difficult to figure out - no handles and it's not automatic. I still don't know how I did it, and I was 100% sober! Our bill was just under $100.00 and we all felt full. The food was comparable to that in a high end restaurant. You could get away with a smaller bill, we did not need to order do much food. I would advise that if you partake here, which I highly recommend, be sure to ask your server how much food comes with each plate.
(5)
John M.
This place is the bomb. It's got a very Jetsons-ish feel to it. Me and wifey went here for dinner this weekend. Continental is on the 3rd floor of Caesars' Pier. Call me stupid, but my first knowledge of Steve Starr was the announcement of his joint restaurant with ?uestlove in NYC. However, when I found out that Continental was his, I got amped. We sat at the inside bar. The staff was super friendly. Their cocktail menu is awesome. My girl had a booze filled Shirley Temple. I had a Diablo. They were well made and strong. I moved onto the Southside, and she had an Espresso Martini. Both were great as well. For dinner, we split a bunch of tapas. We had lobster mashed potatoes, which were delicious, but mainly potatoes, and less lobster. We also had tuna tartare potato skins, which were solid. Then came the buffalo chicken meatballs which were next level good. They're a must oreder. Last was Thai lettuce wraps, which were plentiful and tasty. The best part, however, was dessert. We got the S'more Berries, which consisted of 5 marshmallow-merengue wrapped strawberries, which chocolate sauce and graham cracker crumbs to dip them in. It was so damn good. This is a really cool place to eat dinner
(4)
Erin M.
Went here midweek during a conference and was happier eating here than in the hotels. Interesting menu and not horribly priced for AC. The mushroom flatbread was great. Also had the fried chicken and waffles. The fried chicken was actually chicken fingers similar to Chili's chicken crispers but not so greasy. They were actually kind of bland if you didn't have it with the bacon country gravy smothered over it or the hotter than hell tabasco sauce they serve on the side but don't warn you about. But I'd like to come back and try the lobster mac and cheese and some other things.
(4)
Brian W.
My wife and I held our rehearsal dinner there in the Sammy Davis room for about 40 people on 11/8/13. Initially, we worked with Cara Rice to book, select menu and spirits, and discuss our expectations. From our first meeting Cara was THE MOST accomodating person We have ever met. Not only did she take the time to address all of our questions but also to get to know us as a couple. She is most generous with her time and so very thoughtful. Even the night of our dinner Cara was on top of everything we needed or asked for. Also, that night we had the pleasure of meeting Marshall, whom I am not certain of his title, however, I believe he was a Banquet or Front End manager. Marshall and Cara compliment each other so well. If my wife or I needed anything, one or both of them were immediately and readily available and catered to all of our requests, even at the spur of the moment ones. Marshall was very attentive to me, always making sure that i had a drink in my hand or plate of food at my table. We could not be happier with the attention and service that was given to us. Wait staff were also attentive and very polite. The food was amazing. The chefs definitely have a knack for preparing some really tasty appetizers, entrees, and desserts. I highly recommend the Continental for lunch or dinner while you are in Atlantic City. You wont be disappointed! And if you are booking an event, ask for Cara and Marshall. They are the best and will make your day as special as it should be and do it with a smile on their faces. Awesome place. Awesome staff. Awesome food.
(5)
Dennis M.
I ate here this past Sunday (Labor Day Weekend) and had a very enjoyable experience. The drink prices are high, but the atmosphere on Caesar's Piers is unbeatable. You can view the beach while dining. The atmosphere is wonderful. I sat near a fireplace with the seating positioned circular. I had Crispy Calamari Salad - very good. BBQ Quesadillas - very different and good. All of the salads and plates I saw were huge, very large portions. The people next to us were splitting salads and we did the same. Overall, this I would recommend this place - good food, good atmosphere, great location. Drinks at $10 each are pricey. But hopefully you can go into the Casino afterwards and win some to make up for it.
(4)
Hilary P.
It's 10pm, you're in AC with a friend visiting from DC and you want a nice cocktail but are also ravenous. Correction: you want several cocktails and some form of Philly cheesesteak to impress your out-of-town friend. Continental to the rescue. Several drinks later and after some cheesesteak eggrolls (these are surprisingly filling) and shoestring fries, you can attempt a trip to the hard-to-find bathroom. Then you can play the slots at Caesars, win just enough to recoup for costs for dinner and gas, and feel pretty darn good about your evening.
(4)
Nick S.
I've been to the Continental in Philly and Atlantic City a few times. All has been well except for the most recent experience, which I would like to detail in this review. My girlfriend and I arrived just before the dinner hour and were seated promptly. The hostess was cordial and offered us a fairly large table for just the two of us which was appreciated. Unfortunately, the table had a large sticky spot on it which kept bothering my right hand throughout the meal. We ordered our food and it arrived as the kitchen finished it per usual. We normally order the Rad Na Thai Chicken along with a few other things. Unfortunately, the Thai Chicken was extremely lacking in the chicken and noodle department and offered far too great a ratio of lettuce to protein. I understand that you have to mix the dish up if you want to enjoy fairly equal parts of lettuce, chicken, and wide noodles, but this time there were far too few noodles and chicken to go 'round. Our waitress was fairly quick with refilling our waters, but honestly the water glasses are far too small at this establishment to feel refreshed without constantly bugging the waitress. The Mexican pizza we had was simple but well thought out, so no complaints there. My girlfriend enjoyed the seared tuna. Honestly, I was a bit disappointed with my visit to this Steven Starr restaurant. Maybe it's the economy, but the Rad Na Thai Chicken that is usually so plentiful and delicious was severely handicapped this time around.
(2)
China T.
I got the "special" BLT. It looked like it came out of a play-dough play set. One slice of pink (under ripe) tomato, one piece of bib lettuce, one and a half pieces of bacon (halved) on a slightly stale kaiser roll. Oh, with an over cooked egg on top. I sent it back and split my companions overly sized/salted noodle dish. There's no reason to eat here when there are so many other spots in AC. The service was great (hence the second star).
(2)
William N.
Tapas style trendy restaurant with cool seating arrangement. We were seated in the "outdoors" by the firepit. It was a slow weeknight but service was good nevertheless. Waitress was helpful with drink selection and prompt with refilling our waters. Host dropped by once or twice and asked about our meal. Which leads to the food. Dishes came out in a staggered fashion in the order below. -Szechuan shoe-string fries: pretty good and fun to munch on. Came with a horseradish based sauce. Portions were overkill for two people; could have fed another two people at least. -Korean pork tacos: solid and quite tasty. A little kick of spice but nothing overwhelming so those expecting typical Korean spiciness will be disappointed. -Lobster mashed potatoes: hands down best dish of the night. Chunks of lobster blended perfectly with the creamy and smooth mashed potatoes. -Lobster mac & cheese: average; was definitely expecting a lot more for $18. Wasn't even made with macaroni pasta. -French onion soup dumpling: was so excited when I saw this on the menu. Neat concept. Unfortunately the taste was underwhelming. And we love French onion soup. Overall, would definitely come back for the ambience, service and to try some other dishes.
(4)
Kendyl C.
The food isnt bad. I had the bbq chicken quesadillas and i enjoyed them. My friend had the calamari, which was pretty tasty. Another friend had the lobster mac&cheese, I didn't try it, but she said it was pretty good. I probably wouldn't make it a regular place, but it's not bad. Very nice ambiance; I enjoyed the view and the decor.
(3)
Michael Q.
Am I missing something, but usually, aren't the hostesses the first person you see when entering a restaurant. Thus, you'd think they'd provide the best customer service and at least smile once in awhile. I didn't get her name, but this thin brunette, 5'4 with a REALLY bad tan was completely rude to me and my friends. My friend who had previously has been here talked this place up but we were turned away by this girl's snotty attitude. She was acting like Snooki when Mike accused her of cheating on Gionni. She had a terrible attitude. I will not recommend this place to others. We went on May 8, 2012 around 3:15PM. She needs to go through training again and how to deal with customers.
(1)
Gary W.
Drinks are good. Food is a joke. Mahi mahi taco is so deep fried you can taste the cat inside. Lobster mashed potatoes are twice salted, kill me now. One star, just for good and fast service.
(1)
J P.
tuna tartar potato skins and korean pork tacos. extremely tasty and a nice show.
(4)
Christine R.
Went here for Monday night dinner with SO- it was either here or Buddakan, and SO was (surprisingly) more into the menu at The Continental. It was nice and cozy, since it wasn't crowded and they seated us in the front area with the firepit. SO had the seared tuna and mushroom risotto, and I had the NY strip steak with asparagus and potato/mushroom hash. So good!! The cooked my steak and his tuna perfectly- we enjoyed splitting our dishes. HIs dish did come out a lot sooner than mine (as per the Continental's deal, they serve you as your food is ready- important when you're getting the small plates). We decided on the apply pie/tart for dessert and Irish coffees. The ambiance was perfect and it was Yum yum yum all around!
(4)
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Address :Pier Shops at Caesars,1 Atlantic Ocean
Atlantic City, NJ, 08401
Takes Reservations : Yes Delivery : No Take-out : Yes Accepts Credit Cards : Yes Good For : Brunch, Dinner Parking : Garage, Validated Bike Parking : No Wheelchair Accessible : Yes Good for Kids : Yes Good for Groups : Yes Attire : Casual Ambience : Trendy Noise Level : Average Alcohol : Full Bar Outdoor Seating : No Wi-Fi : No Has TV : No Waiter Service : Yes Caters : No
Vicky F.
Great brunch place!!!! Nice view at the top level and the server was really nice. The food was good too. The Philly steak egg rolls ( big ones in pieces) tastes yummy, not so much to do with eggs but they were very filling. My waffles were amazing too! Our drinks were yum, enough alcohol for brunch but a little pricy.
(5)Mike J.
Tapas dinner Lobster macaroni and cheese (with orzo), roasted Brussels sprouts and falafel. All tasty and nicely presented. Finished with a tasty blondie desert and a lovely view of the Atlantic City beach. Attentive service, relaxed environment
(4)Stephanie P.
If you're in Atlantic City with a big group and are looking for a lively, social dinner experience, head to Continental. The restaurant offers small, shareable plates, which makes the experience interactive as you decide orders for the whole table. You get to try a little bit of everything -- or eat the whole plate yourself! Whatever you prefer. Recommendations: everything on the menu. I have yet to try something that I didn't like here. From the warm, gooey French Onion Soup dumplings (that explode with flavor) to the tangy and crispy calamari salad...everything is prepared perfectly with a bit of a fusion twist. The dumplings are on the smaller size, so get two orders while the salads are large enough to share with an entire table. The kitchen is a running kitchen, meaning items come out as they are prepared. My suggestion is to order one or two plates per person and keep a menu at the table so you can order more as you go, if need be. You are going to absolutely love this place - I can guarantee!
(5)Diemm N.
Post lunch meal before we go back to NYC... Located right inside the boardwalk shopping mall on the third floor. I find this place to be kind of tacky - retro w/ a touch of modernized oomp... To be honest I didn't think the food would be that great but shockingly is was gooood.! - French Onion Soup Dumplings - Cheesesteak Eggrolls - Huevos Rancheros - Continental Quickie The inside of the restaurant wasn't opened yet nosey as I am on my way to use the restroom.. There was these see through bubbles on the walls and as nosey as I am I walked right up to one of them and peeked. There is this funky looking room that looks like it is a bar/ lounge inside the restaurant. Pretty neat. So I went inside to look at it and it was so pretty in there. The restroom was super funky and kind of confusing with the all around mirrors. It felt like a maze and I walked into the mirror thinking it was the way out. Whoops lol Overall a good dining experience.. Service was good even though our waitress had a dry sense of humor whatever. I think I would come back to this place again.
(3)Jose M.
First time eating here during their brunch menu. I loved the atmosphere - very chic and trendy. The décor and feel of the restaurant was great. Everyone's food looked scrumptious. I got the grilled chicken sandwich which was very tasty. My fiancé got the Turkey club sandwich which he thought was alright - he would have liked more bacon and perhaps add some cheese. He also got a berry smoothie which he thought was blended well and fruity! The service was great - our waiter was extremely attentive and friendly. Will definitely return to try other dishes and drinks (the chicken and waffles looked amazing and so did the Martinis). Also, the staff is very smiley!! Loved it.
(4)Johanna F.
Came here for Fathers Day Brunch with my guy & 2 kids! I made a reservation the night before to beat the Father's Day rush. Got there and was seated immediately (always a plus. I hate waiting). It's located in the Pier at Caesars. 3rd floor. Right next door to Phillips Seafood. Ambiance/Decoration: It's the perfect place for brunch with the girls. Hanging with the patents. Date night or family feedings. It's big with outdoor seating along a moat almost. It's has a fire pit in the outdoor seating area. Which is cool. The inside is well lit. Some areas are dim for date night purposes I assume. Lol. Bar located outside. Very well decorated. Very modern. Food/Service: Our server was quick to introduce hisself. Not very interactive though. Which is sad. I like waiters that are interactive with their customers. Telling us what they love the best and etc. He was to the point and that's it. They don't have a kids menu. Which sucks. We ordered 2 Big bangs. Fruit skewer. And Huevos Rancheros. -The Big Bang is just that. A BIG BANG. Two huge pancakes. Scrambled eggs. Fried potatoes. Multigrain toast. 2 thick slices of bacon. Two hearty turkey sausage links. MASSIVE FOOD. If you have kids. I would order this and split everything. That's what we did and it was still a lot of food! -My guy got the Big Bang also but with French toast instead of pancakes. Two big pieces of French toast. Both pancakes and French toast were fluffy and so good. Potatoes were crisp on the ends and soft in the middle. Both kids and my guy said the turkey links were tough and dry. Only sad part of the Big Bang. $15 well spent. Super full kids and BF. - I got the Huevos Rancheros with egg whites. Seasoned black beans..avocado cream..heirloom tomato salsa..cojita cheese and scrambled egg whites on a tostada. Very flavorful. Black beans were amazing! -Presentation for the fruit skewers were lacking. Basically massive pieces of fruit just thrown on a skewer. Pretty lazy. You spend more time cutting the fruit than enjoying it. Had I know they were gonna be huge hunks of fruit. I wouldn't have ordered it. They really should revisit that and have the fruit bite sized pieces on skewers. Our food came out quick. Our server checked on us twice and I believe a manager walked around and asked us how we were. We waited for the bill for 15 mins. All in all. It was a great brunch. We'll be back
(4)Marissa M.
As I sit here I am completely satisfied due to the enormous foodgasm I just had. Continental is a must do in AC! Overlooking the beach and boardwalk, equipped with a fountain running through the seating and firepit, is Continental. Very lush and high end design. Lavish furniture. An extensive cocktail menu and brunch - lunch menu packed with creative dishes. I ordered the Pomargarita to start. Presented in a cocktail shaker and perfectly garnished. For brunch I feasted my eyes and belly on The Turkey Burger. Packed with Tsziki sauce, fresh cucumbers, arugula and red onion. A Greek filled Food-gasm. This only could occur at Caesar's. I paired that with fresh fruit instead of carbs. The menu is very creative with the staff's High School photos embellished on the back and front. The service is impeccable with a seaside ambiance to match. I am currently tipsy as I write. Make this your 1st stop folks.
(5)Lori L.
Despite the nearly two decades I'd spent living in (or just outside of) Philadelphia, I had yet to visit Stephen Starr's acclaimed Continental... until Yelp's annual weekend in Atlantic City offered an opportunity too good to turn down. With a pre-set brunch option, all my friends and I had to do was call in advance to secure a table for Saturday afternoon and we were good to go. The Continental in AC is located on the top floor of The Pier Shops at Caesars, with an enclosed bar area as well as an open dining space that offers a perfect view of the beachfront. We were quickly checked in and shown to our table, and had menus and glasses of water taken care of. Thanks to the weekend festivities, we had a choice of entree and drink for a set price of $15; definitely a good deal given that the drink and food options all clocked in the double digits originally. I went with The Astronaut as my starting cocktail, which was mixed tableside. It's a refreshing option compsed peachka, trip sec, and tang - yes, that orange-hued powder from your younger days - presented in a tang-rimmed cocktail glass. The proportion of ingredients was just right, as the alcohol was still present, but made even more tempting thanks to the sweetness of such a childhood throwback. As for the Huevos Rancheros... Perhaps I'm biased, being a less-than-ardent fan of Mexcian food, but I wasn't particularly impressed with the plate. I did like the light spice for the chorizo and the heirloom tomato salsa as well as the finishing touch of a runny egg, but the black beans were under-seasoned and the crema didn't taste of avocado in the slightest. The French Toast similarly looked underwhelming; there was only the faintest caramelization on the bread, and the portion size was less than impressive. Brunch may not be the best meal to gauge the caliber of a restaurant, and my opinion is probably skewed given the last few years I've been in NYC, but I left with a fairly neutral opinion of Continental. It's an option to consider when in the vicinity, but even AC has some strong options that are less than a 10 minute walk away.
(3)Ashley L.
Got the Pad-Thai and Chicken lettuce wraps. The Pad-Thai was very good, yet both dishes were very salty. Not enough lettuce for the chicken lettuce wraps. Atmosphere was beautiful...fire and water and wonderful lighting and furniture. Expensive.
(3)Jenny K. L.
I absolutely continue to love the vibe of this place! And the food is still solid with huge portions! I really enjoyed the cocktail that is similar to the Moscow mule but had a great kick at the end. The calamari salad is huge and so delicious! The onion soup apps are always solidly delicious and wickedly hot -- give it time to cool down. The mountain of shoestring fries are honestly overrated and fill you up when you can save room in your tummy for the other delicious food to come. The chicken and waffles are solidly delicious; the chicken is moist and seasoned perfectly! The pad Thai is as good as a Thai restaurant. I enjoyed my rad na, which i would only recommend if you enjoy lettuce, since it's like a mix of romaine lettuce and pad see ew. Love this place!
(5)Marthy S.
(Brunch during 2015 Yelp Winter Break III AC Weekend) We went with the Yelp brunch menu and shared the french toast and the huevos rancheros. Bf got the mimosa and I got the bloody mary. The Huevos Rancheros were satisfying. Didn't need any hot sauce as there were a lot of flavors coming together already. The bloody mary was just okay - a little watered down but the spices were on point. The french toast was nice and thick. The challah bread crust was crisp and the bread itself was flavored nicely and soft. The fruit compote, along with some maple syrup, was all this french toast needed. Definitely fulfilled my sweet tooth. Service was a bit slow. I felt bad cause it actually seemed like there was only 1 server running the front/open space section of the restaurant. With that said, we waited to eat our french toast until we could get some syrup since the dish wasn't served with some syrup in a separate little cup. Instead the restaurant passes around syrup pitchers. I don't mind that they do this, just need to remember to give syrup at the same time the dish is served please =) I really love the open space front dining section and the beach front view, and would be back to enjoy other menu items.
(4)Anastasia A.
I finally decided to yelp about my restaurant experience. Continental is one of my favorite restaurants ever. Original one is in Philly, classy old school restaurant. Atlantic City location includes amazing interior and all 4 elements around it. Food is very good. I always order Rad Na, wich is chow fun noodles. A little bit spicy for me, but comes with lettuce so it is kinda evens it up. Also amazing Cheesesteak Eggroll.
(5)Joshua V.
Note: As pertaining to the "Yelp's Winter Break 2015" special Yelp menu... Now that that's out of the way, after completing the previous night's inaugural festivities to welcome ourselves to AC (i.e. booze, money won, money lost, Scores, pizza, beer...), myself and my crew/best buddies for the weekend found ourselves depleted in mind, body, and spirit. Nourishment and hydration were sorely needed, and Continental proved to be a godsend for us sinners. The odds of our group being seated were dubious (in this writer's mind) as we were rolling seven strong, sans reservation, during what would typically be prime bunching hours; that was our fault for wanting to get a nice six hours of sleep (during the hours of 5:00-11:00 a.m.). However we got lucky (it seemed to be a trend for me during those two days and two nights... refer to my event review...). Even without an RSVP, we were promptly seated and were provided with the special brunch deal menu... courtesy of Yelp. A choice of an entree, side, and drink for an all inclusive price of $15 was nothing short of a steal. On any normal day, you'd be paying close to that amount for only the drink. Kudos to continental for being so inviting as to offer such a deal. And there was no drop in quality despite the drop in the price. My chicken sandwich (sans cheese) was as tasty, moist, and tender as I could have hoped for... and the Bloody Mary that I opted for was as good as any I've had in recent memory, as it served as the perfect remedy for any lingering hangover-esque feels I may have been experiencing before that point (hair of the dog... 'nuff said). Definitely a joint to keep in the back pocket for future trips to AC, that's for damn sure.
(4)Bill M.
One of many stops during the Yelp Winter Break III weekend, Continental AC is a fine place to eat. A bunch of us piled into Continental AC for brunch, planning to use the meal to brace us for the morning's events. Service was a bit slow, but the french toast and (according to Jeff B.) the greatest Huevos Rancheros ever made up for it. Amalia Y. and Kyle L. sat next to me, and Amalia had the most incredible looking Fluffernutter waffles (I took a photo). I also got to meet Brandon & Lynda E., our scavenger hunt partners for the day and some really fine Yelpers who are a lot of fun to hang with. The conversation was wide-ranging with everything from the service to how we fared in Sandy on the list, though we spent a lot of time laughing. As part of the morning's menu, I ordered the Astronaut--a vodka martini with Tang. Yes, that Tang--the drink astronauts reportedly took to space and the drink that was on many a kid's breakfast menu growing up. In this case it made for a fine adult breakfast beverage though there really wasn't much of a kick.
(4)Jessica H.
I went here as part of a bachelorette weekend in AC. I wasn't sure what to expect but this place really impressed me. I would say the food is Asian fusion which also made my skeptical at first but everything was absolutely delicious. I would say that it's best to come with a group so you can order several dishes to share. We had 7 people and ordered 8 dishes which worked out well. My favorite dish was the cheesesteak egg rolls. Also their drinks were fantastic. I got the beach daze and it was perfection. Side note: my friend was annoyed with the chairs which were similar to a lawn chair with the rubber horizontal pieces that were leaving marks on her legs. I suggest wearing pants or a longer skirt.
(5)Gerardo A.
Brunch on A.C, I went while yelp was having their third Winter Break and the restaurant week was going on as well. My friend made a reservation for big party of seven people, we were seated as soon we arrived. Our Server was fantastic, super friendly and very efficient, even though he did not know was going on that weekend, this was not his fault(I give a big boo to the manager not telling his staff, what was going on). He had too ask his manager what was the deal. I did not order from the restaurant week menu, because I did fell on love when i heard about of chicken and waffles a disk that had buttermilk, fried chicken, white cheddar waffles and applewood smoked bacon gravy. It was exceptionally delicious. The white cheddar in the waffles really elevated the overall taste experience. I have to have this again soon.
(4)Hope C.
Those french onion soup dumplings -- OMG. Also had the shoestring fries which are HUGE!!! We had the fish tacos and the bbq quesadilla as well, they were good, but the fries and the dumplings outshone them. Drinks were reasonably priced The place is really cute, we sat inside and the booths are insanely comfortable
(4)Jeff D.
My trip to the Continental was much more than the standard trip. It was pretty close to first class. I came here with my girlfriend and her dad one night for dinner while down in AC. I was told to order the cheesesteak eggrolls, which I had no problem doing. My girlfriend got the lobster mac and cheese and dad got a grilled chicken salad. The atmosphere of this place is so cool! It is very laid back yet professional at the same time. (There were a bunch of business guys in suits hanging out around the bar area). Our server was fabulous. Not only was she attentive but very friendly and personable. Food was very good. I won't say excellent because it was a bit salty for my liking. My favorite thing out of the three dishes: the salad. So fresh and so healthy compared to the other dishes ordered. Prices are also a bit higher than I would normally pay, but I will most likely return.
(4)Kc R.
If it weren't for the 25 minute wait when there were empty tables everywhere and their awful uniforms, this restaurant would have 5 stars. We got 3 tapas; the lettuce wraps which were amazing, mushroom flatbread which was my favorite(they were like a mini thin crust pizza) and the BBQ meatballs which were super salty but good. All the food we had was actually really salty buy good. I think if they cut down on the salt and get some uniforms that go with the decor of the restaurant, you will have yourself an amazing place to eat... Oh ya, maybe look into some hostesses who are more personable.
(3)Patrick M.
For some reason, I thought the place was in Brigantine (might have read it in an old review here). Anyway, it's at the new Pier at Caesar's and it's awesome. Being from the Philly area, I've been at the one in Old City during nights of bar-hopping, but have never eaten there. During a trip to AC, where EVERYTHING is expensive, it made sense to try this place out. The drinks were as-expected (awesome), even though there are some noticeable tweaks to their line-up. My favorite drink from the Philly location (The Violet Femmes) was absent, wtf? We ordered off the tapas menu, which obviously gives you the best variety. With the place being as trendy and unique as it is, I was surprised to find that all their food was pretty straightforward; not that there is anything wrong with that, I was just expecting their food to come off more "experimental". Needless to say, you are paying for the execution, not the originality. We had the following: Calamari - Cooked to perfection. Kobe Beef Sliders - Ehhh... it would have been better if buns weren't a little dry. Also, they could have fooled me with the kobe beef, which tasted like any other beef I've had. Still not bad. Crab Cakes - Good, but not exactly memorable. Thai Curry Lobster - Absolutely Incredible. You must get this. I was considering giving the place 3 stars due to the some of the plates being disappointing; however, while we were eating, you can't help but spy on the other tables to see the other dishes. Some of the food on the other tables looked absolutely amazing. While my food experience left a little to be desired, I will probably be back to try something else.
(4)Jeremy W.
This place would probably be 3 stars if it wasn't for our awesome server, Jenna C. Even though it was a bit slow, she made it fun and kept everyone in a great mood throughout the meal... I think we tried just about everything here, as I went with a group of 11, including a few friends who were very familiar with the menu and did most of the ordering. Like pretty much anywhere on Caesar's Pier, it's a fun atmosphere and good crowd. Everyone else in the group enjoyed their special fruity coctails, which took forever to leave the bar (2 rounds, 4 dishes total, of tapas on the table by the time we got them). This annoyed me big time since I was drinking Kettle on the rocks, hardly a time consuming libation to mix. I liked the feta/roasted pepper dip a lot, the Philly cheesesteak egg rolls were very good, Szechuan fries were like potato sticks from a can (but a huuuuuuuge portion; good mustard dip), French onion dumplings were fun and tasty, and the buffalo chicken meatballs were good, if not tiny portions (about 2 1/2 meatballs per order, served as 5 pieces). The kobe beef sliders were good, but if you can justify a $5 slider (yes, $5 per slider), we obviously have some philisophical differences about dining. The table seemed to enjoy the calamari and calamari salad (not my style so that's all I can say). I had the filet and mashed potatoes, which was a good value at $24, but I'm glad we had some apps before that. Aside from the slow drinks, the service was very very nice. The manager even took the time to come over and say hello, also bringing out an order of calamari and buffalo chicken meatballs for the table, on the house.
(4)Maximiliano S.
We were looking for a place where to have a lunch with a view of the Ocean and of the Boardwalk. At "Continental" we missed. The Boardwalk view but we enjoyed a great meal, in a modern and stylish place (love the fireplace) with amazing Ocean views. We had Kobe sliders and Sichuan fries. The sliders have tender, lean, flavorful meat. They have also onions, pickles, lettuce and a sweet sauce in very well balances quantities. The bun may look thick, but it is only optics: when held in the hands, its fluffiness make it small enough for a good bite. The fries are good for two very hungry customers or for a table of four. They are thinly sliced with great flavor and crunchiness. The wasabi mayo invites dipping the fries up to your fingers. A really good experience, almost unexpected, considering the location and some of the surrounding restaurants.
(5)Lucy B.
So, I've been twice. Once for dinner and once for lunch. The drinks were good. I really didn't love their french onion soup dumplings. The steak and cheese egg rolls were so salty they were practically inedible. However, at lunch, we had the cuban sandwich and the chicken pesto sammy. Both were great. Try it!
(3)Dan M.
Love this place, the one in Philly is good too. The haystack is addicting as crack and the buffalo meatballs are freaking amazing.
(5)Christina S.
View here is unbelievable and beautiful. This restaurant is located in the Pier Shop mall in heart of AC. The colorful feel and ambiance was inviting and cozy. From the moment I arrived the staff was friendly and knowledgeable. My party and I came here for Saturday brunch with reservations, even though we waited about 15 minutes to be seated we didn't mind since we were distracted by the pretty view. We had the Mimosa's and Astronaut to start that were delicious and refreshing. The French toast was buttery, crispy and very filling, although I didn't enjoy the side of jam the meal was delicious. The chicken sandwich was large with a generous portion of chicken and skinny french fries. The huevos ranchero consisted of tortilla, eggs, beans chorizo, avocado cream and cheese. Per my friend, it was her first experience with such a meal and couldn't stop bragging about how healthy and delicious it was. All the meals were nicely presented and came out really fast! Our server was really nice and checked on us a few times. We were in and out in a reasonable time and were all pleased with our experience. If your in the area you gotta give this gem a try!!
(4)Mark S.
Weekend Brunch. AHHH. Still our favorite meal of the day. The wife and I came here while staying at Bally's with some friends. We should have made reservations. The place fills up quickly so we were seated outside the main room next to the fireplace. Overlooking the Atlantic Ocean, you can't beat the view. For drinks I had a Bloody Mary and my wife had an Astronaut, which was peachka mixed with Tang, it was served in a Tang rimmed martini glass. Since having a lot of spicy food recently I went with the French Toast, served with a berry compote and syrup. The better half had the Huevos Rancheros. Both entrees were very filling and delicious. Combined with the drinks we were very satisfied. The staff was very pleasant from the front to our server Cara. We were even visited by the manager who wanted to make sure everything was satisfactory.
(4)Michelle P.
It's about time I came back to update my review. Continental Atlantic City....you get a 5! I took a look back to all of my trips to Continental and realized that I've now been there for so many different reasons. They've excelled in each of those capacities and should be recognized as a premier spot in Atlantic City. My last review primarily focused on their happy hour, which I still love. It is probably the best happy hour in Atlantic City. Fab drink and appetizer menu in a swanky setting. Love it! My most recent visit was for brunch for Yelp's Winter Break IV. For that day they offered a great $15 menu that included one select brunch item and a beverage. Sweet deal! To be honest, I almost strayed from their specialty menu because their regular brunch menu looked that good. I'll be back! As I learned at Yelp's Winter Break III, they also do a great job with a mid-sized group happy hour event. Spacious venue, friendly staff, excellent food and beverage options. Yes, yes, yes! I've dined at Continental a few other times and have received delicious food and tasty cocktails, all in a fabulously trendy and just plain cool setting.
(5)Becca D.
My friend and I stopped at Continental twice while in AC - first time for the tail end of the Yelp Winter Break brunch and second time in all our hungoverness getting ready to leave AC. I've been to the Philly mid-town one and always love that place, and AC did not disappoint! First off, the decor was absolutely beautiful! I always love Continental's funky style, but this location turned it up a notch. The bridges over the waterways and the outdoor firepit were amazing, it was weird thinking you were "in" a restaurant. The floor to ceiling windows just past the walkway provided for lovely ocean views as well. We sat in the firepit area the first time and inside the second time. The firepit area was a bit cramped and our next door neighbors even commented on the coziness to us. We promised them that we didn't bite :) The second time we were inside and, being insanely hungover, the dim lighting was very much appreciated. First meal we both got the huevos rancheros and bloody marys. The huevos were the perfectly largeish side portion, perfectly spicy, and I could've eaten a tub of that guac foamy stuff. Bloody marys were the perfect way to kick off our Yelp weekend! I also got the Mexico Mule and my friend got the Twizzle. The Mule was delish and very refreshing! Second meal, I was hurting bad and tried to drink a Bloody mary but was not having it (my tummy said it was a baaaaad idea), so I got a mimosa after giving that Bloody the side-eye. I had the cheesesteak eggrolls which were very yummy as well, although whoever tried to dust the black pepper on the plate must've sneezed because there was a giant pile of it at one spot. I LOLed. I didn't care, it was just funny. My friend I think got pancakes and bacon. I can't remember, I was too busy being in a puddle of hungover sadness. I have pictures somewhere I'm sure. Service was great both times! Overall, great place. Not an OMGZ THIZ IZ THE BEZT EVARZ but definitely a solid YAY!
(4)Julia C.
This was my go-to place for a guaranteed great meal while in Atlantic City this weekend. I know Continental from Philadelphia and loved it there so knew it wouldn't disappoint. A creative and delicious menu with healthy, vegetarian options (such a plus when I'm in a touristy, chain-restaurant heavy locale). It also doesn't hurt that there's an amazing beach view since it's on the 3rd floor. I ate somewhere else for dinner and wish I hadn't because it was just so-so. I would have eaten at Continental for every meal if I had to do it all again lol. So, go to Continental and skip the fried, greasy, subpar food along the boardwalk. You will not be disappointed!
(5)Taylor H.
Only reason I'm not giving 5 stars is because it's a little pricey for the amount of food you get. But! The food was awesome. I got the chicken and waffles and my boyfriend got the lobster mac and cheese, along with sharing French onion soup dumplings as our app. All of our food was absolutely amazing! Service was great and the workers were very kind and attentive. The atmosphere was super cool and we got seated right near the fireplace with a view of the ocean outside. I will be returning for sure but maybe for the lunch menu/happy hour next time!
(4)Stephanie P.
#19 The architecture at this Continental is quite mesmerizing. It's like a world within a world, what with its bridges, 70s architecture, sunken seating, lighted walkway, and actual river. There's a separate bar to the right of the river and that's where my boyfriend and I spent our time, grabbing a round of pre-dinner drinks. The crowd is a bit mature - 30-40s - and lots of friends were meeting up for drinks, as well, while we were there. The bartender was particularly chill and didn't seem too fussed to take an order. I ordered something with whiskey and I can't figure out what the boyfriend ordered. However, what's for sure is the fact that both of our drinks were SUPER strong. The potency of two drinks in one, so they were reasonably priced. =) Their bar seating arrangement leaves a bit to be desired though. Their chairs at the bar are fine, but they do have this sunken area right next to the bar and all of the furniture looked rather drab and beat up. If they spruced it up a bit, I'm sure it would be an attractive location for all of those groups of friends to hang out.
(4)MM B.
Loved this place. Loved the ambiance and the food as well as the service. We ordered the Thai chicken skewers, pan seared Scallops and the seared Tuna, and loved it all. I didn't think it was going to be enough food for my S.O., who eats A LOT. But amazingly enough it was! I had a hard time talking him into a Tapas place, but he loved it. We go to Atlantic City for his business often and will definitely be back. Can't wait!
(4)L C.
They don't have "Squirt" anymore. And when we asked the bartender for this off-the-menu drink, he seemed very nervous as if the secret got out. Didn't want to give it a low rating because we didn't actually eat here.
(3)April M.
Damn good food, but I'm seriously getting tired of the "modern art" ambiance BS... it's getting old. I visited The Continental after a long day on the beach at OC. Sadly, I didn't do my homework and didn't realize it was a tapas based restaurant until I sat down, and I was with someone who I share very little tastes with. Bummer. If you do sit down for a meal here, be sure you're with someone you can nibble on yum food with. I had the blackened tilapia, which was served with great mango/bean salsa (pretty spicy), with some average jasmine rice. I also tried the coconut mashed that my date had. They were a bit buttery for my likings, but delicious nonetheless. Service was OK. Not fantastic. Personally, I found the hostesses pretty smug, but my server was pleasant. Two meals, one of steak and the other being my fish, along with two sodas came to $50. Worth it?... Nah.
(4)Pamela C.
I came in for breakfast right before departing AC. The prices were actually reasonable in my opinion. I had the eggs Benedict with smoked salmon and black tea. I payed $15 including tav and tip (we were a large group). I know this sounds weird, but alot of places mess up poached eggs, and they did it perfectly. The breakfast potatoes had a little surprise kick to them, which honestly helps a bunch for the hungover folks. One somewhat negative note: The bathrooms are way too confusing. While in the loo, two men had walked in mistakenly. There's a bunch of mirrors and funky decor so I don't blame them.
(4)Monica B.
Went here during the week with a reservation for 20 something people and was seated in the Sammy Davis room. Very private with amazing atmosphere! The wait staff worked super hard and went over the top to meet the needs of everyone on our party. Everyone ate family style at their own tables of 5 or 6, which was a great time. For apps we ate the calamari, lettuce wraps, hummus with roasted pepper and feta sip and BBQ chx quesadillas which were all amazing. For the next course we had salad which was Delish! The entrees were rad nad Thai chx (noodles overdone, but great flavor), grilled strip steak (juicy and yummy), spinach ravioli (amazing hand rolled dough) and seared ahi tuna sliced (didn't like the flavor or texture/ had better). The absolute best part of dinner was the s'mores berries (strawberries with carmalized/ brûléed fluff). Never had before and would go back just for that dessert!
(4)Amanda L.
I like it here. It's nothing AMAZING, but for a simple date night or even just a girls night out its a nice place to go where you can laugh and talk and not worry about laughing too loud and getting kicked out. I'm sad they removed one of my favorite dishes from the menu but the rest of their selections are tasty. best for a casual sort of relaxed dinner :)
(3)C P.
LOVED this place! Was in AC for just one night and it was the perfect place for our small group of 4. We made a reservation for 7:30pm on a Friday night by calling them at 6pm - which worried me a little when they weren't too busy to take us. But it turned out so well! Onto what we tried... -Strawberry peach sangria as a special drink - very sweet, but I loved it! -Buffalo chicken meatballs - slight spice but not too spicey for those who can't take a little kick - they melt in your mouth! -French onion soup dumplings - SO GOOD! I'd never heard of this before, but they were just delicious! -Szechuan Shoestring Fries - this was a HUGE plate of fries! they weren't anything special but they were tasty! and the chinese mustard that came with them was good as well. -Lobster mac & cheese - definitely MY FAVORITE! the cheese with the orzo was just wonderful, and the chunks of lobster were large. there wasn't a TON of lobster, but it was still really really good. -Cheesesteak eggroll - this was very good considering it's just shredded steak and american cheese (i think) in an egg roll. it was plain and simple, but good - we fought over the last piece! -Kobe Sliders - this is probably the only thing I didn't really like... for $29 for 6 sliders, I thought they were going to be unbelieable... they were rather bland instead. -steamed broccoli side - nothing special, but it did the job! -Calamari - small, deep fried pieces that were delicious. unfortunately, the calamari came at the end and we were almost too full from everything else to enjoy it! Overall, we loved almost everything we got. The atmosphere was perfect (very modern design, lovely views). Can't wait to go back to AC so we can eat here again!
(5)Sean K.
Very good small plates. Quite tasty and a nice variety.6 of us shared several different items. Great service. All in all a fun nite. One area for improvement: the wine list. Only one low end chard by the glass. Nice beer selection.
(4)Irina D.
If I ignore the awful brunch food that was served most of Saturday and Sunday at my University, Continental was the first place I have ever had brunch at. my friends and I chose this place because it looked cute yet still affordable considering it is located at a not so cheap mall. Since I dont usually eat brunch food, and my breakfasts usually consist of cereal with milk and a piece of bread with hummus, I was somewhat confused while looking at the menu. I ended up ordering the french toast (challah bread with seasonal fruit compote and maple syrup) and breakfast potatoes which i shared with my friend. I cant describe my surprise when I tasted the french toast here and found it to be one of the tastiest things I have ever tried, it was truly a feast for my mouth. It was enough for someone who doesnt really have much of a sweet tooth to pretty much convert. The breakfast potatoes were pretty good as well. The service wasnt bad, and we sat in the area closest to the large mall windows which were facing the shore. It was calming and enjoyable, if not for my friend dying from the hangover of her life, this would have been a perfect meal.
(4)Brian A.
Had a great meal for our 2-year anniversary...intimate dining, interesting tapas and a bit pricier than I would have liked, but it was all worth it. The view from the entrance is amazing; a nice look south at Atlantic City. Here's what we had: Broccoli - very tasted streamed French onion soup dumplings - my FAVE dish of the night...awesome!! Hummas - great hummas with pita & cucumbers Kobe burgers - my first Kobe and I figured with the event dinner we were having and my chance to try Kobe at that price ($15 for three sliders), I would give it a go. Tasty burgers, but not awe-inspiring...great bites but worth the price? French fries - good tasting fries, but not too spectaular Arugala salad - my wife LOVED the salad, very tasty yuengling - my FAVE beer, so it, of course, was tasty.
(4)Lucy M.
This place is definitely one of the better restaurants in Atlantic City, which is ghetto in general. The restaurant has a retro decor, kind of like a fancier diner. Service is friendly and attentive. The food here is quite good and prices are not bad considering how much food you get for your money. During lunch the sandwiches are huge and they come with really tasty hand cut fries. Not a bad place to have a meal if you have to be in Atlantic City.
(4)Kenny S.
Great food, great service, great atmosphere. awesome views with the floor to ceiling Windows showing the beach/boardwalk from the pier. You definitely want to try the cheesesteak egg rolls!
(5)Benjamin L.
What a great place to eat down the shore on Caesars Pier! Started with the cheese steak egg rolls, Chinese chicken salad, buffalo chicken meatballs, and the french onion soup dumplings. All were phenomenal. For dinner we ate the seared tuna with mushroom risotto, the scallops, and the pad thai. Once again, perfection. This is also a great place to grab lunch or a drink, they have a great bar and the drinks are very reasonable for how delicious they are. If you're ever in the south Jersey area, definitely make it a to-do to check out the Continental, you will not be disappointed.
(5)Abigail W.
i loved everything about the food, decor and craziness of this place. We went here for a bachelorette party..18 of us ladies. when i was told the menu, I thought it was a pick and choose kind of thing. Turns out it was tapas style and perfect for the event! Dishes that came out: Continental Salad (crisp vegs and just overall loving this!), Hummus plate with pita (yum!), Buffalo Chicken Meatballs (fun and just the right size), Hot Pepper Calamari (absolutely delish), Grilled NY Strip cooked perfect med rare with asparagus and some mashed red potatoes (awesome except mashed red pot not needed since next dish out was the Lobster Mash, which was an all around favorite at the table. Steamed Jamsime Rice and some Steamed Broccoli with soy sauce was out next, then Rad Na Thai Chicken (the second place winner at the tables) and the Mahi Mahi Tacos, fresh and spicy was the number one favorite. Two different desserts- apple crisp w/ vanilla ice cream & the insane chocolate peanut butter ganache cake. WOW maybe only complaint, too many courses? Drinks were top notch, my favorite was something called SourPuss, had sour nerds in the bottom and elder flower liquor. it was divine. Bathrooms were hilarious to figure out, especially after a couple of drinks. loved this place and will be back!
(5)Barbara S.
Great Happy Hour from 4 until 7. Drinks and yummy appetizers at the bar for $5 each.
(5)Ross M.
I must confess that for as many times as I have been to this place, I have never had a Martini. But that's ok, because the food is fantastic. I have tried more than half of it but always come back for the Seared Ahi Tuna, the Rad Na Thai Chicken has a great texture about it, and the Crispy Calamari Salad. Every time I go though, I try something new because the menu is all fantastic. The atmosphere is anything from romantic to exciting so it's great for groups or for a date. Be warned, for large groups you have to use one of their pre-fixe menus which are more expensive but they put good foods on them. The best date spot in the restaurant is in the fire pit area, although you do end up pretty close to the other tables.
(4)David E.
The best thing about The Continental is sitting by the large floor to ceiling windows that look out to the beach. The decor is modern and chic. For a split second, maybe 2 seconds, I thought I was in Vegas with the upscale look and feel. This is the best part. Now for the food...hit or miss. We got the Pad Thai which comes with 4 shrimps. The sauce is heavy on the tangy side. Not the Pad Thai that I've gotten at real Thai restaurants. The Korean shrimp in bun was also heavy in tangy spicy sauce. The bun is the size of a small piece of bread, very light and fluffy. But the deep fried shrimp is tiny and was surrounded by lots of open space. Mostly, I tasted bun with sauce. The last savory bite was the shrimp. They should rename this to Korean Bun and Sauce with a hint of shrimp. The Wagyu beef skewers were excellent, and I even mentioned to the server that I'd order an entree sized if offered. Wife told me the tapas sized order was $16...for 5 postage sized, thin pieces of beef. A quick calculation, the entree sized would have been $200. Server must think I just won a jackpot in the slots. The meat on the BBQ ribs (dry rub) was succulent and fell off the bone. The strange thing is that it was tangy flavored. What's with all this tangy flavor in everything? I don't know maybe is my lack of food vocabulary, but that's how it tasted. It was good and came with 4 meaty ribs.
(3)Stephanie V.
The food here is good. The menu is mostly American with a twist, but the Continental also offers some Americanized versions of Asian food, such as Pad Thai. If you're looking for a crowd pleasing spot on Ceasar's Pier that won't break the bank, this is a good choice. One of my friends is vegetarian and was able to find a few options to choose from on their menu. This is also a good place to come with kids or if you aren't dressed to impress. The inside of The Continental has a lounge-like vibe. There is also seating outside of the structure of the restaurant (I guess I can't really call it outdoor seating), which is especially nice at lunchtime as you can look over the beach as you eat. I've tried the pad thai, and the chicken avocado sandwich. Both were good, which is how I would describe the food at the Continental.
(3)T B.
I feel horrible that it's taken me a year to write this review. First, I would like to say that the manager in charge, LANCE, is AMAZING. He was so accommodating, patient, and flexible. We held a family reunion in AC and a few of us had lunch at Continental after the beach. We loved the atmosphere and thought the food was amazing. We told Lance about our reunion and asked if we could use the private room in the back the next day for about 30 individuals. Without any hesitation, Lance arranged it for us last minute. When we arrived the next day with over 30 individuals, he had extra staff waiting and was ready for us. We were so pleased with the service and food. Lance saved the day!! The breakfast/lunch was amazing and the service even better. Lance...I am hoping you still work there....thank you again.
(5)Laura K.
I have never eaten at The Continental, only drank at the one in Old City. And then I ventured onto the Pier here and drank some more. I love the fancy drink atmosphere and the fun cocktails. I got smashed with the help of a fresh kiwi vodka martini. Don't gamble after drinking a few here. Someone call me a cab!
(4)Rachel K.
What a great place. We were in AC for a few days, staying at Harrah's, and came over to the Pier Shops to grab a bite to eat. I had actually checked yelp for a sushi suggestion, to which most of the reviews were negative (for the sushi restaurant inside of the Pier Shops). We happened to walk by The Continental and their menu looked awesome, so we stopped in. The restaurant itself looks pretty cool. We sat in a section that was surrounded by water. Very modern/new-agey. Even the bathrooms are pretty neat. The menu was awesome. Cheesesteak eggrolls, mahi-mahi tacos, king crab dumplings - everything sounded good. We ended up getting the lobster mac & cheese and the kobe sliders. We were more than impressed with both of our dishes. I also have to note that their cocktail menu was sweet! Classic cocktails, candy cocktails, nice wine selection, and a few seasonal selections. I tried their aviation and the twizzle, the cocktail version of a twizzler. I was tipsy after those two drinks (they serve their martinis along with the shaker, so it was technically two servings of each drink), but I would have loved to try their tang cocktail or some of their more unique ones. I would go back to The Continental in a second. Perhaps a bit on the pricey side, but definitely worth it.
(5)Chetana G.
Great place!! My bf and i had reservations for 7:30pm on a Saturday night and were seated immediately. They have "outdoor" seating, which is centered around a beautiful fireplace and is on a makeshift island.. you walk across a little bridge and are on this piece of 'land'.. it was so cute! tables were a little tight and two ladies on our right tried to start up some conversation.. now, i'm a friendly person but if i'm out with someone just trying to enjoy a meal.. let us be! service was great-our waitress was very friendly and attentive. the food came out fast and the manager came out to greet us as well! I love waitstaff at restaurants that maintain a friendly attitude despite busy nights (this place was *packed*) we ordered Buffalo Chicken Meatballs (OH MY WORD.), Schezuan Shoestring Fries (yum but HUUUUUUUUGE portion... we should've ordered 2 orders of meatballs), Arugula and Goat Cheese Salad (light, lip-smacking, and fresh), and Thai Chicken Lettuce Wraps. The meatballs were the winner of the night! So juicy.. the sauce had just the right amount of spice and tang to it. Btw, there are two pics of the meatballs on yelp.. They might look huge in the picture but when they were brought to us, they were actually REALLY small! it looked like the meatballs had been halved, whereas in the pics they look so globular and appetizing!! Alas... The fries were great--very thin, but veryyy greasy and the portion was just too huge.. this is a better order for groups, and i wish we had been warned of that. The salad was a great accompaniment to this all but definitely a standout on its own.. The lettuce wraps were okay-- this was my bf's choice and I'm not a fan of eating east asian foods in restaurants that don't specialize in them.. know what i mean? It had a commercialized taste to it.. huge chunks of chicken, bean sprouts, carrots, some other veggies.. came with a peanut dipping sauce, which is always a winner! But wouldn't go for it again. The dessert menu is limited but everything sounded delicious.. Great location, it's right by Buddakan (which sucked), so the view is beautiful.. We will definitely visit this place again!
(4)Dave S.
Service was fast, food was amazing. Some of the freshest seafood we've had We will definitely return on our next AC trip. Do make a reservation, it helps.
(5)B B.
Got there a bit early on a Friday night, not much happening. The design was good, but the place empty. Got lucky with the waitress yet the food brought was of the hoi polloi. Lobster with mac & cheese for $19 bucks. Dunno. I, too, can throw lobster on some mac and cheese but that doesn't make a dish. Oh well. There's next time, right? My mojito wasn't that good. Don't quite get where people learn to make those so light on the rum while simultaneaously using bad mint and not enough sugar. But, everything is possible.
(3)Ivy L.
I come from the land of Starr, Philly, and this location is killer! The pier it self is so cool and this place fits right in. I suggest for lunch but I'm dinner is good too, if you have reservations. They have a pretty diverse menu and lots to offer.
(4)Jared J.
I am enamored of how gorgeous this restaurant is. In honesty it might be the best Steven Starr has to offer. Scratch that Barclay Prime Happy hour has got me for the win, however this might be the runner up along side Butcher and Singer. Trying out brunch for the Yelp Winter Break, Gia M. and I cozied up in their outdoor fireplace area. Seating is a bit bunched, but they have such a great arrangement that allows you to take in the intimacy of Continental. As for food we both decided to go with their chicken sandwich. It was tasty, and my salad was pretty great too. The fries I snagged off her plate were on point. However, the Chicken sandwich was a bit meager, could have used a bit of dressing, and a bit more veg. The service was on point. Even though they were slammed, food came out in the appropriate amount of time, our server was friendly, and immediately corrected any mistakes that may have occurred. The price point for items on the menu is acceptable and the bar makes a nice drink. Our Mimosas were quite strong and a great way to start the morning. One good option at the Peir of Caesar's.
(4)Kimberly H.
Came here for YWB 2015 and participated in their special yelp brunch menu. i made reservations ahead of time and were seated right away. The whole place was filled with yelpers from the the tri-state area. For $15 we were given an option of an entree and drink. I ordered the huevos rancheros with an astronaut. My bf ordered the same entree but with a bloody mary. The drinks came out first and were pretty strong. The astronaut was an alcoholic version of orange tang served in a martini glass with sugar along the rim. The waitress poured some in the glass and left the shaker with me as there was another whole glass left. I took a sip of the bloody mary and it was quite spicy! The huevos rancheros were served in a piping hot skillet. It came with chorizo, beans, avocado crema, tomato salsa and tostada. Each bite was delicious and crispy. I was afraid the tostada would be soggy with all those ingredients atop it. The portion size was perfect too, just enough to be happily full. I don't know many places in AC that serve great brunches and this place is one to not be missed.
(4)Fareeda B.
My friends and I came here on a Sunday around noon, looking for a place that served a little of everything for our crowd of six. We sat down quickly and was serviced rather fast, with out waiter (Adam I think) giving us suggestions and helping out a few of the indecisive ones (including me). Our group ordered pancakes, veggie burgers, French onion dumplings, etc. More tk here, but first I ordered the crab cake eggs benedict, which came highly suggested. I didnt like it. The crab cake was undercooked and tasted very fishy. Instead of sucking it up, I informed our waiter how unhappy I was and he was more than happy to switch it out for me. I ordered the Veggie Burger after my friend declared it was the best burger she ever had. I'm not a vegetarian, but I had to try. IT WAS AMAZING. Seriously. Fantastic. I nibbled off other's plates: dumplings are exceedingly great, I would order again. Pancakes were soft and fluffy. I think the breakfast sausage could've been a lot better but really, there wasnt much to complain about. Even after my benedict mishap,everything else qent swimmingly and I understand things happen every once in a while in the kitchen. I was glad they were able to accommodate me so quickly and my replacement meal was outstanding. Definitely visit!
(4)Bobby D.
The Continental Restaurant Atlantic City Review! On the third floor of The Playground Mall on the Atlantic City boardwalk is not only my favorite restaurant but also my favorite time machine! Come with me where martini's are shaken and not stirred, let's go to an era when leisure suits and gogo boots were the dressed code, where the jetsetters dance under funky light fixtures and dine on delicious hors d'oeuvres. I vote The Continental the coolest restaurant in Atlantic City! just on design only the restaurant brings you back to the retro era when Roger Moore was James Bond 007 and Charlie's Angels fought crime in hot pants and bikini tops, don't be frighted that's not the DRESSED CODE! As soon as you walk in you could ask hostess to seat you in a few different areas of the restaurant where the mood and atmosphere are either a summer patio, ski lodge or a groovy 70's lounge What I loved the most about the service was the waitress and managers were very nice and would stop periodically with a smile to see if I needed anything? which was very comforting because there is noting worst then feeling all alone at a restaurant, especially when they forgot your beverage refile you ordered 20 minutes ago! can I get an AMEN? I had the roasted red bell peppers with feta cheese and warm pita bread! This was a very good appetizer, the peppers were sweet and feta was tart and it was served chilled which went great with the warm pita! Next I had the butter milk fried chicken with cheddar waffles topped with Apple wood smoked bacon gravy! Talk about a mouth full? no knife was needed for this meal because even though the chicken and waffles were crispy you could cut them with a fork! so so good and very satisfying, a little side tip ask the waitress for some syrup to add to this already delicious meal! Last but not least the cheese steak egg rolls stuffed with peppers, onions and mushrooms in a dish of sriracha ketchup! These golden shells stuffed with all the goodies of a Philly cheese steak are delicious and the spicy ketchup gives them that little extra bang! You could have them for an appetizer for two or an entree for one. don't miss it! The Continental is truly a great dining experience for a cool groovy night out!
(4)J Kris K.
My wife and I came here because of the excellent reviews and we weren't disappointed. We shared a salad that was enough for 3 people and tasty enough without the dressing. The French onion dumplings were amazing and I wish I had 20 more of them. My wife had the Falafel (good) and I ordered the Chilean Sea Bass with the mashed sweet potatoes (excellent). We also had the Trifecta and the Astronaut (drinks) which, although a bit pricey, were incredible. And to top it off, Chelsea was by far the best waitress we've had in a very long time.
(5)Christine T.
Just thinking back about our meal here is giving me all the nice feels. We came here on a Sunday for brunch and had such a hard time picking a dish. Everything looked delicious. We ended up ordering the lobster mac and cheese with chicken and waffles. Yeah, we were being bad. But being bad tastes so good. Let's just say the food was really really good. We cleaned basically cleaned out plates up. This all came with a great price too! It was definitely half of what we normally spend at a typical NYC brunch. Great spot! And there's a fire pit and its cozy! Yes, please.
(5)Nataly N.
Walking into Continental feels like walking into a futuristic sci-fi movie (my favorite kind!) with a vintage-y flavor to it. On top of that, the service is consistently great, the manager stops by to make sure everything is ok, and the food is well-executed. I was here about a year ago for a happy hour event through Yelp and walked away really impressed by the selection of beverages and bites. I've been here for brunch twice since and am still walking away impressed. The Astronaut is an awesome cocktail for people who like it sweet and fruity. The French Toast is great. What makes it great is that the brioche it's made out of is fresh and fluffy, while the crust still has a bit of a chew to it. Also, there is an ample supply of butter and syrup for people like me who like to submerge the toast in said syrup. We also ordered the grilled chicken sandwich, which was good, but a bit on the plain side. However, it came with a refreshing side of salad following my selection, or you can also pick fries or fruit to go with it. The space is fairly large, with various options for seating. We sat in a very comfortable booth, though there are some very cool seating options I'd like to try on other occasions. The bathroom is also very trippy with its mirrored walls. I love places with great food and great interior design!
(5)Shana P.
went for breakfast this morning. First and foremost, the VIEW is AMAZING. (See picture I posted) Secondly, the staff was so friendly and helpful! We got the buttermilk pancakes - which they makes with vanilla bean butter (YUM!) Our pancaked didn't come with eggs or bacon so we had to order that on the side.
(5)Farhana H.
This place is amazing, I wish we had this New York. Atmosphere: So beautiful, so many sections to choose from to sit. Somewhat of a clubby/ island vibe. Service: Our waiter was great and everyone was so friendly and helpful. Food: My boyfriend and I ordered the phillycheese steaks, teriyaki filet mignon and the korean pork tacos. Everything except the tacos was cooked to perfection. I don't like pork so I shouldn't have even ordered it. The dessert menu is the best part soon much to choose from but the brownies were the best.
(5)Cat S.
As all Starr restaurants are, Continental is always a solid experience. Excellent staff, basic yet tasty American fare, amazing decor. It's a solid brunch spot where although nothing on the menu is out of the ordinary, Continental puts their own spin on each of the basics. The location on the pier shops can't be beat and the way each area of the restaurant is themed differently makes it a fun and unique experience anytime. I never leave AC without a brunch here and neither should you!
(5)Irene d.
Food was so great! I recommend the tuna tartare, chicken meatballs, and the brussel sprouts. Nice spot in AC for a night out with great people watching. Minus 1 star for horrible service, I'd probably go 2, but I don't want to sway anyone from coming. They just need to staff better!
(4)Barbara Z.
They provide excellent customer service as well as providing generous costs to their menu. As a vegetarian, I had limited options; however the big daddy Mack tasted much better then I expected. Best dining choice in AC in my opinion
(5)Angie L.
What do you do on a cold Thursday night when you're stuck in AC for work but don't have any cash to gamble? You head over to Continental, that's what! The Man and I gave this hip restaurant a shot with a friend of ours who had been to The Continental in Philly and had great things to say about her experience. I have to say that none of us left hungry or disappointed! We started out with a few beers, because why not? I have no idea what we had, but it was tasty - and that's all that matters. For a starter, we ordered the Caesar salad to share. Holy cow, is that a big salad! The three of us struggled to finish it, and we're all pretty hearty eaters. Honestly, that salad might be the best value in AC. We also split an order the beer-battered calamari. It was super light and crispy but still retained the "bite" of the squid without turning chewy. Wow, we were two for two already and hadn't even gotten our meals yet! The Man, being a low-key guy, opted for the chicken & waffles. They were exceptionally delicious. The white cheddar in the waffles really elevated the overall taste experience the dish without taking anything away from the bacon, gravy, or perfectly fried (and unbelievably tender and juicy) chicken. I chose the seared tuna with mushroom risotto - two things The Man has no interest in eating. The fish was super fresh and the risotto was perfectly cooked. My only complaint about the dish was the over-abundance of sauce on the plate that made everything feel a bit soggy. Our friend wanted to try a bit of everything, so ordered the sliders, tuna tartare potato skins, and meatballs. I wasn't sure how I would feel about the potato skins, but was really pleasantly surprised at how delicious they were. The sliders were perfectly cooked, and the meatballs were drool-worthy. As I said earlier, the three of us are hearty eaters. There are very few meals that I couldn't conquer, but this one really tested the limits of my stomach. While yes, Atlantic City is expensive, the portion sizes offered by Continental as well as the quality of the food make the prices more than worth it. The atmosphere was great - much quieter than on the weekends - and our server was courteous, knowledgeable, and attentive. We want to try more of the menu on our next AC trip in just a few months.
(5)Randi E.
We brunched at The Continental , along with plenty of other yelpers during the Yelp Spring Break event. Our boozy brunch started off with two very vibrant orange drinks: a fizzy mimosa for the mister and a peachy sweet astronaut for me. There was thick French toast with vanilla sweet butter and tart tangy raspberry compote. Hot heuvos rancheros was served up in a mini skillet, flooded with spicy bean and chorizo chili and perfectly fried eggs served atop a crunchy corn tostada. To top it all off, a set of six French onion soup dumplings seared the roofs of our mouths with hot cheese and even hotter soup with stringy onions inside of the savory pouch. The Continental offered us a lovely start to an extremely delicious day.
(3)Janine J.
Fun happy hour. The falafel was fresh with a delicious smoky tahini sauce. The hummus platter was pretty good as well. We didn't eat The shoe string fries but they looked good. The sangria was delicious but hardly had any alcohol in it. I had two and felt nothing. The lounge area is pretty. There's a "fire" pit and water surrounding the tables. Nice vibe during happy hour.
(3)Ming T.
While in AC for the Yelp AC weekend, one of the events/offers Yelp provided was boozy brunch at Continental for 15 bucks....great deal...(from 11am to 2pm). A group of us got there around noon. We were waiting for a 14 top table to be opened but luckily that number got dropped down to 9 and we were seated within minutes of our new head-count update. Our waitress was very helpful and friendly. She got our order right away. She was also faster to get the few things we requested from someone else originally. Someone requested some salt and pepper and another person requested an extra set of dining ware from some guy. He never came back... I ordered the huevos rancheros with the Astronaut drink...which was a peachy vodka drink, with tang? The glass was also rimmed with tang...not bad. I wanted to try something different since the other drink options on the menu was mimosa and Bloody Mary. The huevos rancheros were delicious....I've never had it before but it was really good. My only complaint would be the chorizo...I would like some more chorizo in the dish...I also tried the French toast (from someone else's plate) and it was delicious...it came with a seasoned fruit compote, I assumed strawberry. The mixture of the tart fruit and the sweet maple syrup...yassssss....lol. That made my day..lol The other option besides the huevos rancheros and the French toast was the grilled chicken sandwich, which I don't think anyone at our table ordered....
(4)K C.
The food was ok. The waiter was great. Attention to detail such as greasy plates was lacking. The faucet in the ladies room was not functional on one side. Strange- had to wait for the woman next to me to finish washing her hands before I could rinse my soapy hands. The restrooms were confusing since it wasn't very bright back in that area. A man walked into the women's room thinking that it was unisex. Creepy. I won't be back.
(3)Mike B.
I don't usually do this. But I have to say, I'm more of 3.5 on this one and I'll explain to you why. Well, this is acutally a fairly funny story... at least I think it is. I was in AC for Yelp's Spring Break and I arrived there Friday around lunch time. So me and the CM from Philly and Jersey City went and grabbed lunch there. The service was fantastic, and the food was excellent. 1. I got the Turkey Burger. Which was tender ( yes I just said it.. it was ! ) , and it had sautéed onions and a tzatziki and a couple of other flashy things. It was no regular burger, it was delicious! I'd get it again. We also get the thai chicken lettuce wraps and these were really good too. We had to ask for more lettuce. We all thought that the paltry 3 leaves of butter lettuce they were served with was a bit funny, but we asked for more leaves and immediately got them. This meal was a 5 star meal, and I would rate it as such. So after we ate this meal we went to set up for that nights event next to Phillips. Stuffing bags, prepping the area, all the fun stuff. We leave for a little bit, come back, have the party at 7- get out around 9:45 and are starving. So we all decide to head to Continental for a late dinner. 2. So many things were ordered, it would be silly to go into the depths. But I'll give you a snippet. 1. The onion straws. A little hard to deal with physically, but overall pretty delicious and the dipping sauce ( bloomin' onion sauce) was a good pairing. As it always is. 2. I ordered the Fish tacos, but ended up with Korean style tacos. These were ok... kinda one note, and I probably wouldn't order them again. Sorry, I just wasn't wowwed. 3. I got to try the chicken and waffles which I thought was a pretty good rendition of this southern staple that is coming full speed ahead to food trends everywhere. 4. French Onion Soup Dumplings: First of all- you can't call this a soup dumpling. I'm sorry, that's just a lie. A soup dumpling (Xiao Long Bao) is a closed purse of soup and filling in the middle. It is steaming hot soup that is closed in a wonderfully thin dumpling wrapper that is an art that chefs train a good deal to make. This is cabbage and a piece of bread soaked in french onion soup stuffed into a deviled egg tray. I'm sorry. This just doesn't work. This didn't work on so many levels for me. Not only was not it what I was expecting. I think that it is a bastardized version of a classic recipe. I think it strips almost everything wonderful out of the beauty of french onion soup. I also think charging ten dollars for 6 small pieces of bread soaked in soup is excessive. 5. I think the cheesesteak egg rolls were filled with overcooked meat 6. The tuna tar tar potato skins were overly fussy 7. And the crispy brussel sprouts were decent ( I prefer mine a bit crispier) I get trying to reinvent classics. But sometimes, there's a reason why a classic is a classic. Deep frying cheesesteak inside of an eggroll wrapper is surely gonna be overcooked... and there was little cheese to be found. Plus the beautiful thing about a cheesesteak is the soft luscious roll. So we left. Also, the service lacked something to be desired. The server was a bit slow, and treated the table of 13 like it needed the same attention as a table of 2. Plus he got into a fight about whether something was served or not with my coworker which was a bit unprofessional. So we went to Wild Wild West with the rest of the folks and partied the night away. Almost forgetting that there was a Yelp brunch planned the next morning. And where would that brunch be planned? You guessed it! The Continental. I literally ate three meals straight at the continental. NO JOKE! I've never done that before. It's pretty amazing. 3. Brunch was good. One thing that was a big annoying was that the server spilled Bloody Mary on my arm and a little on my shirt. Ya know what.. that's completely fine though! It's fine if you spill something, we're all human, it was early in the morning. That's not what upset me. It's that when I started to clean it off me and the table, he didn't come back with more napkins or a wet cloth. Nothin'. He just left me to fend for myself. So, pretty much everyone passed their napkin to me so I could wipe it off my shirt and arm and table, and then he came back like 10 minutes later to take orders. I asked him for a stack of napkins and to take a giant pile of 8 napkins that were soaked in bloody mary drink. When a mistake is made... the most important thing to do is "Immediate customer reconciliation." I had the juevos rancheros which I thought were average. The waffle that was gotten for the table was delicious. The monkey bread should have been a bit softer and butterier. The cocktails were delicious. Especially the one with the tang. So there you have it. My three meals in a row at Continental. #YelpsWinterBreakAtContinental:)
(4)Feebee A.
Hello there Continental! This place does not disappoint. I've been here just for the bar and dinner and both times I've been pretty happy. If you're sitting at the outside bar- you have a gorgeous view of the Atlantic city shoreline. Beautiful sunlight (hopefully it's not raining), and huge glass windows. They have a wide selection of cocktails and beers. My friends and I tend to stick to the champagne-o-rams. So good! Their menu style is pretty interesting. It's like a tapas style. You order a bunch of things and the share everything. Don't try to come and order one thing- you'll leave disappointed. The menu has an array for food- from American to Asian flavors. Come, eat, drink, and be happy!
(5)Joan Q.
I don't understand how this place is getting good reviews? Everything is mediocre, Feels like a chain restaurant.
(1)Chris R.
Awesome menu, there's something for everyone. Try the chicken and waffles, and sit near the fire pit for a good time. I love that they bring your food to the table as it is ready - instead of waiting for your entire food order.
(5)CeeCee A.
Last night was the second time I've been here, and Continental has been AWESOME!! My absolute fave restaurant on the boardwalk. Last summer, went here on a Friday night and I was so glad I made reservations. But I guess it's the Easter weekend on a rainy Friday night, that my reservations wasn't necessary. Located at the top floor at the Pier Shops at Caesar's, Continental has a lovely the ambience and is trendy. The hostesses were so polite and sweet, as they have been the first time I came here. Both times being here, I've been really happy with the servers - so nice and attentive. Let's start with the drinks, so awesome!! The Twizzle (which has a red licorice on the rim) and the Capri Cooler (in a Capri Sun pouch) - such fun, deliciously fruity cocktails (not very strong but still awesome). For a bit stronger cocktail, the Continental Cosmo was great! The food - oh the food is just delicious!!! It's served like tapas, and the dishes come out as soon as each are cooked - served in no particular order. From my two trips here, I've had the pleasure to eat the following: Cantonese Ribs, Korean Pork Tacos, French Onion Soup Dumplings, Continental Salad, Cheesesteak Eggroll, and Seared Tuna (served rare) with mushroom risotto. All sooo good!! My absolute faves were the French Onion Soup Dumplings and Cheesesteak Eggroll. I love Continental and I can't wait to try more on the menu!! :-)
(5)Jeff B.
Although service here is a little slow, likely due to insufficient staffing, our servers were really nice, professional, and patient with our many questions. The Huevos Rancheros was exceptional, and the side of bacon was just as good. I highly recommend this spot for breakfast or brunch, as long as you are not in a hurry. Coffee was decent, and fairly strong. I'd come back for sure.
(4)Christian S.
This was my first visit to Continental Atlantic City. I've dined at the Continental Midtown a few years back, and while I did not hate the food, I wasn't impressed either. I found everything to be just average. Needless to say I was a bit hesitate to dine here. Had it not been for the special Yelp Winter Break menu I probably would not have considered dining here. Everyone has a price, and $15 for an entrée, and boozy beverage is enough for me to man up, place my previous Continental Midtown dining experience behind me, and give Continental Atlantic City a try. My wife ordered the chicken sandwich. Craving breakfast I went with the French Toast. I usually don't consume alcohol for breakfast/brunch but when in Rome. I ordered The Astronaut. Peachka (fitting word for a vodka) with tang & tang rimmed glass. I am getting my vitamin C while providing my body the fuel necessary for a Yelping good time. When the food arrived I told myself I probably should have ordered something else, and I meant that in a good way. It was going to be a long day, so I didn't want to eat anything to big first thing of the day. Three whole pieces of thick Challah Bread. I slapped some butter on that thing and went to town. It wasn't till halfway through that I realized I didn't have maple syrup. It was so good I was eating it plain with a few dips in the fruit compote from time to time. Yeah, it was that good!! I put the fork down after eating two pieces. However since my wife so slow eating her sandwich, and the waitress was now taking care of a larger party, my plate just sat there with that last piece starring me in the face. I caved in to the pressure and finished it. Call it fate, but had it not been for Yelp, I would have probably refrained from dining at this location. Continental Atlantic City truly saved the Continental name for me
(4)Frida F.
We were here on a stay at the Caesars hotel during a yelp elite event, to which I was invited as a plus one. We came here two days in a row for brunch although I don't like coming to the same place often. This place was amazing. 5 stars both days and didn't disappoint in the least. I am a breakfast person. If my breakfast isn't good my whole day kind of goes awry. This place was beyond good. They had the best omelet I have ever eaten in my entire existence. I fell in love with the egg white, kale, mushroom, and gouda omelet. Over the course of two days, we also ordered french toast which really hit the spot, another omelet, this one with egg whites, spinach, mushrooms, tomatoes and gouda. Jack ordered the breakfast quesadilla and the steak and eggs. Better yet, they had amazing service. The waiter, Carlos and Chelsea were very friendly. We loved it all. Will def. be coming back on our next trip to AC.
(5)Ashley H.
The good: service was awesome and the vibe/music was very enjoyable The not so good: I got the continental special which was a bbq chicken sandwich and the chicken was dry. My moms chicken on her grilled chicken sandwich was also very dry and lacked taste. Overall it was OK
(3)Keerthika V.
Reasonable price.. Gud taste.. Ordered pad Thai, lettuce wrap. Pad Thai is worth for the quantity and price!! The table arrangement was little inconvenient. Overall a Gud place to couples & groups.
(4)Dan S.
A very solid casino town brunch spot. The restaurant is dim enough to soothe your hangover, but also features views of the beach. Offerings include Strong coffee, balanced cocktails, and kind of pretentious brunch food. I ordered coffee, a Bloody Mary, and the chicken and white cheddar waffles. It was everything I could have asked for. The other folks in my party got different dishes, but all were very pleased. I recommend setting up a reservation for brunch on your next casino weekend!
(5)Kevin M.
This place has been a home run every time I've been here. In a city that's slowly been dying over the years, Continental is the one place that's consistently given me a reason to keep coming back to AC. The venue itself is awesome. There's an inside and outside section to choose from a dining standpoint. It's also located in The Pier, a more recently added section of Caesars hotel. If you sit outside, you can have views on the water and the boardwalk strip. It's got a trendy vibe and decor as well, so the vibe is always upbeat and fun. Food wise? Home run over and over again. I've tried many dishes here and each of them have been praise worthy. Shoestring fries, roasted pepper and feta dip, chicken and waffles, wagyu sliders, french onion soup dumplings and Thai chicken lettuce cups were all outstanding. And again, I've had these dishes on multiple occasions and they've outperformed each time. With all my positive experiences at Continental, I decided to hold my wedding rehearsal dinner here. Without bias, I can honestly say that they executed the event perfectly. With my party of 30, they managed to bring out all food at a consistent pace and everything was delicious. All the guests remarked on how delicious the food was and well executed the whole experience was. Since my mother was running late, they held the food for an extra half an hour and still managed to bring it out hot. I was impressed... And so was everyone. This place will always be on my shortlist and it should be on yours too.
(5)Cynthia T.
Great breakfast, great dinner. Great service and environment. The inside seating are a bit dark, but it sets the mood for a romantic/intimate date. A little more lighting is preferred as I could barely read the menu. The bathroom is very confusing, especially when you have had a couple cocktails already, but it is very unique in decor. They don't have doors but plastic covers that you walk through. Breakfast items are great. Their mimosas are a great way to start the morning off ;) I recommend the eggs benedict (their hollandaise sauce was pretty good) and also the egg white fritata (good and healthy with spinach). Their dinner selections are also good, where some dishes had its own unique way of serving different ingredients into one dish that compliments each other. For example, their crispy brussel sprouts used yogurt on the bottom, which I did not like too much. The buffalo chicken meatballs and korean BBQ tacos are very good. I recommend their Chilean sea bass, which had a unique glaze marinade to the fish. As a dessert, I love the chocolate rocky road (but I am a chocolate fan, so I am bias and always go for the chocolate selection for dessert). You can order items like a tapas style where you can share the dish with people. This is a great way where you can taste a little bit of everything. You can also order your own entrees if the tapas are not filling enough. I highly recommend this place if you are heading to Caesars! It has a great location, and you can go for a stroll on the boardwalk after eating as well!
(4)Alison S.
Came for yelp brunch. My partner in crime veered off the yelp menu and got- probably the BEST cheese burger I ever tasted. I got a Bloody Mary and was pleasantly surprised to get siraccha with it!!! Yay! I got huevos rancheros- undeniably fabulous. Great service on top of it. Thumbs up!!!
(4)Charlene C.
Excellent yelp find. Enjoyed the modern ambiance with seats by the fire pit and water feature; although tables were a little close. Our waitress was phenomenal--a very kind, petite female willing to answer all of our questions about the history of the Continental in addition to details about our food selection. Must try the buffalo chicken meatballs!! I had the chicken and waffles (asked for extra hot gravy since mine had cooled). My husband had the crab cakes. Both entrees were beyond delicious; however, the crab cakes were a much smaller--portioned selection. Our absolute favorite of the night was the side of Wasabi mashed potatoes with green onions.
(5)Sandy P.
Went for Restaurant Week in Atlantic City and loved my meal. It's got a nice, hip atmosphere in the gorgeous Pier @ Caesars. Started with a hoisin marinated pork belly in a steamed bun; got 2 of them. Very Good! They aren't on the everyday restaurant and they should be!! Entree was teriyaki filet with wasabi mashed potatoes. Really good! Filet was tender and glaze was great. Wasabi potatoes had a great taste; not too strong but a great taste. Dessert was a blondie with vanilla ice cream and butterscotch sauce. Really tasty . Wasn't too sweet and finished off the meal perfectly. Would go again and recommend in a heartbeat.
(5)Kerry C.
Bar here is good. Ate the Thai chicken lettuce wraps, Pad Thai, Crispy Brussel Sprouts. The food was ok. Service was decent. Drinks were the best part due to the large selection of drinks and cocktails.
(3)Sherry L.
Definitely made my mini-AC vacay! I made reservations for our party of 3 prior to arriving, and we were seated at one of the tables outside the main restaurant and facing the waterfront. Our server was fantastic and super friendly. She definitely put me in a better mood after the little snafu with the hostesses regarding our reservation (due to what I believe was a massive understaffing on their part, considering the Yelp event taking place there). All three of us ordered the huevos rancheros from the Yelp brunch menu and devoured it almost as quickly as it arrived. Our drinks were another story though - although one of my friends' bloody mary was slightly delayed, it still made it out to the table before we got our entrees. On the other hand, my OJ and my other friend's virgin bloody mary didn't get to the table until we had finished eating... which didn't make much sense. How much work does the bartender have to do to pour OJ or BM mix into a couple of glasses? Strange. TIP: Queen = ladies; King = gents, you'll get it when you see it.
(4)Stephanie S.
The service was very friendly and the open atmosphere was nice. I ordered the Bloody Mary. Too spicy and I love spicy, but the waiter noticed that I wasn't drinking it and offered to add more tomato juice which was an awesome notice on his end. I ordered the Ranchos Huevos. It was tasty, but a bit dinky. I didn't see or taste any chorizo in it though, maybe it was diced up very thin and mixed with the beans? My friend ordered the chicken over salad and it was beautiful and huge! BUT and a big but at that, was their dressing was super bland (only dressing they had). My sis ordered a pesto chicken sandwich. It was okay. The bread was good.
(3)Meg T.
My first visit to Continental will not be my last! I was in town for the Rascal Flatts concert and a friend recommended the restaurant. Camille was our waitress and was exceptional. She was very personable and friendly and gave great recommendations for our food and drink selections. I had the fish tacos and calamari salad. I could have stopped at just the salad because it was such a large portion, but they were both delicious! I also had the Twizzle martini which went down like juice. After all that, somehow Camille talked us into dessert which was a hot chocolate cake. Yum! I will certainly go back next time I'm in Atlantic City.
(5)Nick B.
We started off with the Buffalo Chicken Meatballs, then for entrees I had the burger and my girlfriend had the Egg White Fritatta. The meatballs were delicious, very flavorful and the perfect amount of kick to the buffalo sauce. The Burger was very tasty as well, overall I was very happy with my choices, but my girlfriends Fritatta was bland, and tasted like what it sounds like... an egg white fritatta. I didn't like it, neither did she... but what do you want? It's egg whites for god sakes. Other than that everything was fine, soda always full, server was attentive, my choices were good...
(4)Jean W.
Going to Continental is like stepping into a futuristic classic old school diner. I know it contradicts itself but idk how else to explain it. The architect is beautifully amazing. Ladee & I dined for brunch on Saturday and it was great, so we dined again on Sunday. Both times we had Carlos as our server. He was pretty good! He was courteous, attentive, and knowledgable about the menu. Saturday I ordered Chicken & Waffles (buttermilk fried chicken, white cheddar waffles, applewood smoked bacon gravy). YUM YUM YUM! Chicken was perfectly season and perfectly fried. The waffle was merely a side kick to the plate but served it purpose on filling me up. Sunday I ordered The Big Bang (short stack, smoked applewood bacon, turkey sausage, scrambled eggs, potatoes & toast)! Though this is classic diner food the quality was superb. The plate was bigger than my head and bigger than my stomach. There's so much food on the plate that my big self couldn't put it away. And I wanted to put it away because it was soooooo good. Besides food Continental does drinks right too! The Trifecta was pretty damn good and gave me a little buzz before taking care the bill. The managers came by both times we were here and checked on us. It was an added bonus to a great experience. Especially with them remembering us. The only negative thing about the place was the restrooms. It was after two so I can imagine it's been high traffic all morning. They may want to consider cleaning the bathroom hourly or every two hours. Tissue was on the floor, toilets dirty, and garbage overflowing. Not the worst thing in the world but when you want to use a restroom you hope it's clean. Otherwise you want breakfast done right!? This is the place!
(4)Cassie J.
I've eaten here two times. Once was with my boyfriend. Second time was for my bachelorette party. The service was great both times. The staff was professional. The environment is very cool... though I wouldn't want to try to walk through there drunk. A lot of scenery- fake rivers and outside feel while being inside. Very awesome. The food was great. It was served hot/warm. The options had a great variance which I loved. Cheese steak egg rolls were amazing. Bufflao meatballs- also amazing. I had some type of thai peanut chicken lettuce wraps. They were delicious. I forget the name of the salad we had ordered but that was also delicious.. kind of addicting. I'll go back here.
(5)Telia A.
This place is an absolute must if you are visiting Atlantic city! I went there for brunch and was extremely impressed. The food to the decor, the professional staff and the amazing view were all top notch!! I had a Bloody Mary and the goat cheese asparagus omelette. The drink was perfectly spicy. The omelette was fluffy and creamy.
(5)Virginia Y.
This place is a fusion of American and chinese cuisine. I shared Cheesesteak egg roll, lobster mac and cheese and a side order of Szechuan fries. The portions are HUGE! We still had to doggy bag the food even though it seemed like we didn't order much. Food was okay, a bit too heavy and greasy for me, most of it was like comfort food, you know the junk food kind. Nothing really blew me away, it wasn't terrible though but not my kind of food. The best dish out of all was probably the lobster mac and cheese, they were very generous with the lobster and nearly every bite I took had a huge chunk of it, I only wish they used real macaroni and not risotto.
(3)Nick P.
Had a fantastic meal here evening celebrating a birthday this weekend. We were greeted by two pleasant hostesses and promptly brought to our table overlooking the ocean. They entire restaurant has great atmosphere including the inside rooms with a more intimate feel. (Tip: If you dine before 7pm, I recommend getting a drink at the bar as they offer great happy hour specials--only available at the bar.) For dinner I (and two others) had the Chilean sea bass with wasabi mashed potatoes (substituted because I don't care for sweet mashed), and was blown away. The fish was prepared very nicely over a delicious medley of vegetables. It had tremendous flavor and great presentation. Another diner ordered the fish tacos and was very pleased. Since we were celebrating a birthday, our server presented the birthday girl with a freshly baked small cake on the house. I've been wanted to try Continental for a few years (after living in Philadelphia for college, and being a Stephen Starr fan) and find that this ranks among my favorites. I look forward to dining at the Continental again in the future.
(5)Jacki H.
The first thing we saw when we walked up was the fire pit. A fire pit with real fire. I love fire, so they already had awesome points. We had made a reservation for an 11 am brunch since the yelp winter break was happening and we wanted to make sure we had food! The food was amazing! I had ordered the huevos rancheros, a side of bacon, coffee and a mimosa. Others in the group ordered the french toast and monkey bread. No complaints about anything, just very content eaters. Everything came out soooo quickly and was still hot! The huevos had a nice kick to them. I think the egg could have been a little runnier, but now I'm just splitting hairs. I would gladly eat the same meal again. The bacon was awesome! It was so cripsy and a good size. It came out on these cute plates that seemed made for bacon. I now want to find some for my house! Overall a great experience. They let us sit at the tables by the fire pit. Keeping the water and coffee filled was a little slow, but I was still impressed with everything. Would definitely go again the next time I'm in AC.
(4)M B.
Go for the brunch menu to get reasonable prices. Food and service was vibrant and friendly. Brunch prices were reasonable for the local.
(4)Olivia R.
Yummy and fantastic service. I took my mother here for dinner on the first occasion we have stayed over at the shore in about 10 years. I was craving something American and I had been to the Philadelphia location so I knew I would enjoy it. We were seated quickly as we were fairly early for dinner at 6pm. Our waitress was knowledgable and sweet and made us feel right at home. We ordered the Brussels sprouts as an appetizer and they were AMAZING! Just the right amount of garlic and crispness. For dinner I had the BBQ salmon and I substituted the side with sweet potato mash which I didn't see on the menu. The salmon was cooked to perfection and the smoky BBQ flavor was just right. My mom had the Baja fish tacos and she said they were the best she has ever had. Just the right "kick" to it. If you are in ac and in the mood for some good American food this is the spot!
(4)Jane M.
We arrived late into Atlantic City for a conference and were looking for something light to eat. We visited the Pier Shops at Ceasars and happened upon Continental. The decor is a little funky, the booths almost feel like seats from a big old car, maybe? Anyway, there is also a nice fire place and a few interestingly placed bars. Our server Camille was terrific. Friendly and informative and always kept the water glasses full. Her description of the menu items was spot on. We enjoyed a Caesar salad and a very interesting Asian chicken noodle salad, it was delicious. The craft beer selection was great and wines by the glass were plentiful. Portion sizes were good for one yet generous enough to share. Prices were fair and the setting was casual and cheerful. A great spot for two or for a group.
(4)Allison C.
I've seen the familiar olive sign over the Continental in Philly, always curious as to what it was about. As part of Yelp's Winter Break III, we were given an offer we could not refuse: a special Yelp brunch special inclusive of an entree and drink. Can't complain! Perched on the third floor of The Pier at Caesar's, we sat in the "outdoor" section, surrounded by a water pool, behind a fireplace, with a view of the Atlantic Ocean clear to the south of us. The regular menu was quite large; maybe next time! We opted for the aforementioned Yelp special, and I was pretty impressed with even the small offering I received! I went for the French toast with berry compote and whipped vanilla butter. It's so rare for me to want to each French toast sans maple syrup, but WOW. This toast was sweet enough to be sufficient with the compote and butter. I was impressed! The middle of the toast was perfectly custardy without being overly soggy, a problem that tends to plague of a lot of thick bread-based French toasts I've consumed. I also got to tuck into a bit of the Huevos Rancheros another friend ordered, and it was delightful. Highlights were the ripe avocado and the flavorful black beans that provided a minimal yet welcomed amount of spice to my palette. The mimosa was not stingy on the Prosecco, and the Astronaut cocktail, complete with Tang both in the mix and on the martini glass rim, was a trip back to childhood! (Well, the Tang part, not the alcohol part. Heh.) Whether it's in Philly or A.C., I can wait to go back to either Continental location to really dig into their full menu fare. This visit absolutely whet my appetite.
(4)Leslie Y.
I love French toast but it's hard to get it the way I like it which is custardy in the middle, not dry like fried toast with a little egg wash. Well unfortunately my French toast was dry. The waitress tried to get it fixed but the second try was just marginally better. I'm giving it four stars because the service was great and my friend food was great. They both got custom omelets with a side of delicious potatoes. And my side of bacon was perfection so I think I had the one dish that isn't working.
(4)Nicole P.
Well out for the Yelps winter break III, we checked into try out the restaurant weeks boozy brunch they set up for us. For us yelpers we were able to get a special menu of 3 choices for brunch; a huevos Ranchero dish, basically a stack the waitress told us with chorizo, eggs, tortilla, beans, cheese, and avacado crema, I was leaning towards getting that but then changes my mind when I learned that it came al la carte. The other options were a french toast dish with a fruit compote, and a grilled chicken sandwich with provolone and braised greens on a baguette and choice of fries or salad. I chose to go withe the grilled chicken sandwich which was a great portion! It did need a little something more. A little more flavor would say. I added ketchup and that helped a little. The fries were very good though and there was a lot of them ! The drink options included for $15 were a mimosa, a bloody Mary or an astronaut. The astronaut was made with tang and had a sugar rimmed glass. I ordered that and it came out in its own little shaker. It was a fun little cocktail and I enjoyed it! The service was pretty good and I loved the decor! It was very 70s! Cool themed rooms with different decor from the 70s including funky light fixtures a fire place in the middle of the room! It was really lovely! I felt like I was watching mad men. Wish I was able to get some pics of the decor, I would imagine this place would be great for a date night! I'd come back for sure.
(4)Olya R.
Amazing food in amazing atmosphere in Atlantic City. I would give 6 stars if I could. Came for brunch but should have come for dinner both nights too - wish I would have known! Located a bit of a hike on the boardwalk in the pier on the 3rd floor, but the space is fun and modern. The food was hearty American with fun twists on classics. Everything we ordered was really special. The monkey bread to share is like the beat cinnabun ever - awesome to share.
(5)Mallory D.
You don't get to be a wildly successful restaurateur like Stephen Starr without great attention to detail and innovation, both of which are present in spades at the Continental. I went yesterday for a price fixe brunch and loved everything. I had a mimosa and huevos rancheros for $15. Huevos rancheros can either be delicious or gross, and I'm glad I took the chance because they were delicious here! Just the right amount of spice. And the mimosa was exceptionally good also. Not too acidic like they sometimes can be. Back to that innovation bit-dem french onion soup dumplings doe. Wow. Please order them, and see for yourself what I'm talking about. They are doughy little bits of heaven. I was so impressed yesterday that I went back today. Today I got coffee and blueberry pancakes. The pancakes were delightful, and the vanilla bean butter served with them really set them apart. Of course I got the French onion soup dumplings too. I'm pretty sure I won't be able to ever walk by again without getting them. I'm happy to report they also serve the world's best coffee here-La Columbe dark roast. In addition to all this fabulousness, the service is great, and the atmosphere is super laid back. Definitely my Caesar's hot spot!
(5)Susan L.
My first visit here and hopefully not my last! Food: delicious. Between my date and I we had a salad, omelette, and monkey bread. My omelette was super fluffy and super delicious. Kale mushroom and Gouda. And it was so goudamn fresh!! Bfast potatoes ON POINT !!! Even the toast was really good. Her salad -- Asian something with calamari. I don't eat fishies or their friends so I tried the salad part. Fresh and light and well done. Large portion. Monkey bread ... Well .. I mean cmon how can you go wrong. Sweet soft gooey cinnamon yummimess. Decent vegetarian selection but it could use a little more creativity. Hummus, falafel, omelettes ...yea, okay. That's good, but not too remarkable. And a frozen veggie burger instead of homemade? CMon Steven Starr. Anywho overall a great meal. A little pricey but to be expected. Good value as far as portions and quality though. Id go back!
(4)Krystle H.
The food was great ! I ate there twice in one visit. The portions are small though. The ambiance and set up was great i loved the view and the staff was all nice.
(4)Jay W.
I was previously not too thrilled about giving Continental a try, because the Philadelphia locations look like diners and I heard it was expensive. However, I do like the look of this AC location (try to sit in the "outside" location, as there is a fire pit "outside" and it is pretty dark "inside"). We came in for lunch before heading home from an AC outing. I ordered the Continental Quickie (the daily lunch sandwich special) which was a vegetable sandwich made with naan bread. While the sandwich had a little bit too much feta for my liking, but it was very good. There was a good mix of vegetables and the textures worked well. I would like to see more restaurants making naan sandwiches. Shoestring fries are not really my favorite, but these were excellent. Still soft on the inside (which most shoestrings lack) with a satisfying crunch on the outside. I also tried their quinoa tabbouleh salad (what am I, a vegetarian or something??). This was also very good, and while simple, would make a nice light meal. This was a reasonably priced meal ($10 sandwich), but I was kind of annoyed that coffee was $4 and hot tea was $3.50. I thought the bathrooms were pretty odd, hexagonal room with mirrors on all the walls. The over powered sinks splashed water all over the place. There were heavy metal beads going into the one area of the men's room that my hair got stuck on as I was going through. Overall, a good meal, and somewhere I would come back to, however I can't really see this place as a dinner spot, or as a drink spot (which seems to be what they are known for). Perhaps I am judging a book by it's cover. I have been going back and forth between 3 and 4 stars, they get the benefit of the doubt due to my preconcieved notions.
(4)Robert F.
One of my favorite places. Lobster macaroni and Cheese is great. A little expensive but great for special occasions .
(5)Sam D.
This place is pretty awesome. Great atmosphere, lovely staff and flavorful food. What more can you ask for?! Hubby and I went here for the first time on Mother's Day and I loved it. We ordered family style food and it arrived quickly. We got the buffalo style meatballs which were tender and delicious. The fish tacos, were flavorful and cooked perfectly. The calamari salad was a huge portion, and the calamari was cooked perfectly. The dressing on the salad was good too. We also got the shoe string fries and the Thai chicken wraps which were also delicious. I can't complain about anything besides it being 2 hours away from me. I can't wait to go back!!
(5)Kim P.
Loved the atmosphere, the service was speedy and the staff was polite. We had the Thai chicken skewers appetizer for lunch and it was perfect! I highly recommend it!
(5)Caitlin R.
Went here for the first time in AC for my friends bday. She had made a reservation, but I don't think we would have needed one as they weren't too busy. I honestly wouldn't have known this place was there if it wasn't for my friend who had already been here. We sat in a weird back room which was pretty dark and honestly made me quite sleepy. The 8 of us sat at a table that half of it was around a booth and the other 3 of us pulled up seats around a small table that was puled over. It was a little awkward. They did have a nice big round table in the middle, but we weren't sitting there. We ordered 1-2 plates per person. Recommendations: French Onion Soup Dumplings. Unusual and very tasty!!! Salad - any of them! they are huge and really good Pad Thai - very tasty Maybe skip: the roasted red pepper and feta dip. I thought it was going to be blended, kinda like hummus, but it was chopped. The korean pork tacos. Came with 2. We're good, but I'd opt out for next time. As we were leaving, we walked into the other dining room which had a really neat theme. The booths were big and looked comfy. Diner like. But upscale. Also, a huge plus....the food came out prob 5 minutes after ordering, and all super hot!
(4)Jewellee D.
This place was a wonderful find! We were looking everywhere for a brunch spot with mimosas and what we found was a perfect restaurant with a fantastic selection of cocktails (and mimosas), and the service was STELLAR. The atmosphere is fun and interesting, and we really enjoyed sitting 'outside' around the fire pit. The food was really fantastic and they have some very unique menu items. I could probably eat through the whole menu and not find a single inedible offering. I can't wait to go back!
(5)Michele L.
I dined here for brunch one morning. The boyfriend ordered steak and eggs and I ordered the Nutella waffles. Everything lacked any appeal and flavor. The waffles looked as if it were made in a small waffle machine. The sliced steak was below average in appearance and taste. Eggs were supposed to sunny side up, but were overly runny.
(2)Anna Y.
Came here for lunch so we were offered their breakfast, brunch and lunch menu . we ordered three count of the wagyu beef sliders, ham and mushroom omelet and a calamari salad. wagu beef slider - was really juicy , it had lettuce , cheese and mayo on top . I added some ketchup to it and it was perfection. Ham and mushroom omelet- on the menu it's either ham and cheese or mushroom and another kind of cheese but I'm not a fan of cheese so I asked if I could have ham and mushroom . The waiter was so nice about it ! It came with potatoes and multigrain toast. calamari salad - beware , this thing is huge ! it's got greens, bean sprout, sesame seeds and of course fried calamari. It is really good, what a tasty salad and I usually avoid getting salad at a restaurant . try their smoothie of the day , today was blackberry and watermelon , I asked the waiter to be spiked with vodka and he told me that I was the first one ever to spike it with vodka. It was really good ! was going to give a 4 star for the food, but with the exceptional service this place deserves a 5 star.
(5)Melay D.
A group of 7 of us did a Prix fixe group menu. We were given entirely too much food for 7 women. Our group included 2 vegetarians and they were given entirely separate dishes in addition to what was on the menu which means we were provided with dinner for 9 people. The food was amazing. The steak frites dish was cooked perfectly. My favorite dish off the group menu was the spinach ravioli, although, I would have preferred it in a pesto sauce instead of a red sauce. Never the less it was light and flavorful. My favorite of the vegetarian dishes was the Brussels sprouts. They were browned perfectly, the one down side was they were sitting in a ton of white cream which likely made them the least healthy item on the table but it didn't make them less delicious.
(4)Liz A.
We came yesterday and the food and drinks were fantastic! Get a Pimms Cup if youre here- superb english gin with fruits and their rendition of a Cosmo is awesome. Steve, our waiter the first day, was awesome- and even remembered us on our second visit, as did the manager. Awesome atmosphere and greatly priced.
(5)Jasmin H.
Awesome burgers and sandwiches, even more awesome fries. The boyfriend had the cheeseburger with bacon, and I had the pesto chicken sandwich. I loved my sandwich, that thing was delicious. A little messy while eating, because the bread was a little too small and the pesto sauce sorta spilled out everywhere and onto my hands... but I just shamelessly licked it off my fingers. The fries were seasoned matchstick fries, and I pretty much ate them all before I attempted to finish my sandwich. The service was great, the location of the restaurant was pretty neat - you can overlook the beach and hotels through the window panes. Oh and the bathrooms were a treat. My advice is to make sure to enter through the correct entrance. Ha.
(4)Michael N.
I've been a fan of the Continental in Olde City for a while so I decided to try the location in Atlantic City this past weekend. Location wise it is up on the third floor of the Pier shops right outside of Caesars. The best spot to park is the Caesars garage which is unfortunately getting more expensive with the closing of Trump. Fortunately they will give you a $5 voucher which helps defer some of the costs. As for the food, it was good yet expensive as with most of the Starr restaurants. We went with the burger sliders, the Cuban sandwich and the regular burger. The Cuban was the shining star on this occasion. Delicious meat, great bread, and excellent mustard. The decor is pretty hip and I love the "outdoor" seating area although I could see some people having problems with the seats. Weird bathrooms but clean. Overall this location is on par with the center city locations.
(4)Rebel H.
Fun fun fun!!!! Great restaurant connected to Ceasers. Great enviroment and there are some beautiful views of the beach right outside the restuarant. American cuisine, fun drinks, an attentive staff and reasonable prices. This makes for a great dinner or lunch for a pair or small group.
(4)Chris S.
What can I say I am a sucker for a good happy hour and Continental has just what I am looking for in a good happy hour, decently priced good drinks. To start I love the look of this place, the illuminated pound that surrounds the dining area is quite a sight, it really makes Continental stand out amongst the other restaurants that it is shares tight quarters with. Dining area is open with a fireplace on one end but also features an more enclosed dining area with a separate bar. Drinks were quality, I tried all the specials on the happy hour menu and all were strong, what I especially like about the drinks are in most places you're giving a drink and that is all, enough to fill one glass, at the Continental they not only give you the drink, they also give you the shaker the drink was made it so you can top your drink off two more times before it is done. Excellent value for your 5 dollars per drink. As far as drinks, the Melon Drop was the highlight of the available during the happy hour, taste like a jolly rancher but with a little kick. The Astronaut is decent as well, nice use of Tang. Drinks are all superior. Didn't get a chance to try the food, maybe next time. Anyway, great happy hour spot to get a decently priced, excellent drink in AC.
(4)Josh M.
Food was all amazing and the service was really top notch especially Camille and Nick who waited on us. The French Onion soup dumplings were something I've never seen before and are a unique specialty to The Continental. The Sea Bass is a dish they've had on their menu forever and I think the best they have. Not to mention the side of Mash that comes with that could hold as a dish of their own alongside the wasabi mash. Shoestring fries are great, but make sure you're hungry if you get the full plate. (Read: there are a lot of them.) The drinks are tasty and not overpriced. Family Friendly, great decor, amazing food. Highly recommend you stop by if you're in Atlantic City
(5)Lily L.
Awesome place! Great service. Definitely enjoyed my meal here, not to mention its great view! The slider was a definitely a major plus.
(4)Tiffany T.
Came here on a Sunday for brunch with my boyfriend while we were spending the weekend in AC. They had a special smoothie with passion fruit and mango and other items I can't remember but it was one of the best smoothies I've had. They even offered to serve it with rum which is always a nice option to have, although we were not in the drinking mood having to drive back to NYC after. I ended up ordering the fluffnutter waffles and they were AMAZING. Didn't even need to add syrup to this deliciousness, it tasted perfect with the toppings it came with. Whoever created this dish is brilliant and I love them. My boyfriend ordered the Big Bang and was pleased. It is a large serving of food that not even he could finish. Also, their shoestring FRENCH FRIES! I am a lover of french fries and these are some of the best fries I've had. Make sure to try these. The service was impeccable. The host was sweet and talkative while he sat us, our server was very attentive, and the manager checked in to make sure we were pleased with our meal. This is one of the few places that serve actual brunch in AC so don't miss! Wish they were in NYC, I would be a loyal customer.
(5)Alicia E.
Went on Father's Day which was my birthday this year, sat during brunch hours. The Food is great, but service was TERRIBLE! Pretty sure the waiter christian had rough night before, he was dripping sweat from the moment we arrived. They weren't extremely busy but, we waited a very long time to order, get drink and then to get food. The waiter was MIA most of the time and other people sitting in our area were also annoyed, at one point he tripped and almost face planted on another groups table. After about 2 hours and having our food we asked for our check, he brought the check and then disappeared again for another 15 minutes, I had to leave or I was going to lose it. Had my boyfriend pay the bill so I could cool off.
(3)Kathleen D.
I had a pretty awful experience at the Continental Midtown a couple years back and vowed never to go back or visit the other locations. Cue Yelp event in AC. Over the course of the weekend, I stopped in four times. Four times! This place really wowed me, which was a huge and welcome surprise. All staff members were fantastic, the bar was comfortable, and the booths on the inside are incredibly awesome. It's like flying in a plane. Each person has their own seat within the booth! For drinks, I highly recommend the Wild Child sweet martini if you like berries. Be careful with the Continental Cosmo. It's much stronger than you think. I also really like that they leave the shakers with excess mix next to the glasses. That doesn't seem to happen often. The gin and tonic is also strong -- and I love that they offer Bluecoat Gin. As for food: Chicken and Waffles. They put cheddar cheese in the waffles and a creamy bacon gravy tops off the dish. It's all the best things in life in one dish. Also a fan of the Continental Salad. The bathrooms are trippy. On my first visit, I stood outside of them for way too long trying to figure out which one was the ladies room. Hint: the one with the Queen card, not the King. Also, the bridges between different areas of the restaurant are just so fun. I love the dark blue colored water and the fireplace and... you get the idea. Four fantastic visits! Thanks to Continental and to Yelp for having the first AC event there!
(5)Liz J.
So not worth it. Way overpriced food, slow, snobby service, and seriously needs to get off of its high horse. We waited 30 minutes to be seated even though we had a reservation, and waited far too long for a server to take our orders. Anywhere that charges $4 for a regular coffee and doesn't come around to refill your cup during your meal has a problem. The food was equally disappointing. I had high expectations for my fluffernutter waffle (banana, peanut butter, marshmallow, nutella), and was not impressed. The waffle was very dry, and the although the toppings were decadent, the kitchen was unable to blend them in a way that made for a harmonious dish. The crushed peanuts made the dryness of the waffle even more difficult to choke down. The strangest thing was the bathrooms. They are just plain weird.
(2)Mahabubul B.
I went there based on the yelp winter break schedule.. I have to say the good was great! And was delicious! The just found that the service could be better.. It was limited and understaffed (didn't they know yelpers were coming out?) the manger asked all the tables how everyone was like it was a job that he was forced to do. I felt he can be a little more slower and relaxed. Maybe everyone was under pressure and was in a jiffy mode. I think the service needed to relax and take things slower.. It all reminding me of how fast we are in the city on a busy day. I would be back for the food.. Ans hopefully I'll give a higher rating then!
(4)Mike Z.
Came here for brunch. The service I must say does not compare to our Locations in Philly but the food is similar and the atmosphere is cool. The food takes a while to come out and I didnt really feel the staff is on point. We came here for brunch twice only for the convenience and its better than anything we will have on the board walk. We ordered omelets with different sides and toppings and they were good. This past Sunday the 4 of us ordered a calamari salad for the table to split. As we were finishing up the salad , our omelets were coming out... But nobody cleaned up our dirty plates which made the table cluttered and our waitress was nowhere in site. I had to cut off one of the assistants and say "wait, we have no room here please take away these plates" I got attitude back and was told "I will if you give me a chance" , again waitress nowhere in site and she came up after the problem was already solved. Ive had a lot of better experiences here but this particular time something was off. Our food was good and due to many past good experiences I wont be too harsh on the rating but the worst experience is how you will always be judged.
(3)Lauren C.
I've been to this one two times and both times were a good experience. The crispy calamari salad is to die for. They give you so many pieces of calamari I couldn't even eat them all. They're constantly refilling your water which is a plus. The atmosphere is also pretty cool and so is the bathroom. If you do get the crispy calamari salad I recommend the cheesesteak eggrolls which are also so good.
(5)Alyssa D.
I've eaten here about 100 time and I keep coming back for more. I'm honestly pretty sure I've had everything on the menu and I've never had something I legitimately did not like! The food is modern, and delicious and so are their fabulous cocktails. By now, I obviously have my favorite dishes and pretty much have a routine when I come in. For drinks, I ALWAYS get the Twizzle. I love this drink so much that I've recreated it on my own several times. If you're with three people or more, just go big and get the party shaker!! It is SO worth it and almost like a delicious fountain of never ending vodka bliss. Food wise, you really can't go wrong! My absolute favorites are the Crispy Brussels Sprouts (which I also make at home from time-to-time), the Lobster Mac 'n Cheese (TO DIE FOR!! I found the recipe once and lost it and will never forgive myself), the lettuce wraps and the Crispy Calamari Salad. But seriously, EVERYTHING is good here. I have dreams about their food sometimes ;) As far as service goes, this location is perfect. The ones in Philly seem a tad more busy but this location is quiet and I've never had bad service. I love this place and wish I lived closer!
(5)Shayla C.
My friend and I met in AC for her 27th birthday. We came to Continental on a Saturday night with no reservation on a whim. There was about a 20 min wait, no big deal, we sat at the bar. They have an impressive and diverse cocktail list. Once we were seated, we asked the waiter to make some recommendations. He recommended for 2 people to get 4 "tapas" (i put this in quotes because the dishes ended up being larger than tapas that I'm accustomed to, not a bad thing though). We got the french onion soup dumplings, which were superb. We also got the pad thai which was REALLY great and a very large portion. The last two we got were the lettuce wraps and a caesar salad (average to above average). Overall, 4 dishes was too much for 2 people at the size they were. We ended up having a lot to take home... Again, not a bad thing but could've saved some money by doing 2-3. The service was impeccable and I really enjoyed the atmosphere. Recommend if you're in AC, much better than casino restaurants.
(5)Heidi F.
This was a meal to remember! This restaurant has a beautiful atmosphere and great menu. We ordered the BBQ Chicken Quasadia and Crab Pad Thai both were very flavorful and good portions. The service was also great and we never needed to look around for our waiter. Loved being about to look out and see the Ocean!
(5)Almando p.
I thought it was very good. I had calamari salad good choice. I thought it was the best there. I had also the pad Thai it was very good. The crab cakes didn't really care for.
(3)Anthony G.
Great brunch spot. Friendly service and tasty proper size portions. Ocean view through "bubble" windows balanced with a dimly lit dining room provided good lighting. Good mix of rock music made for a relaxed atmosphere. Huevos rancheros served in a cast iron skillet was delicious and came out fast. Coffee and Bloody Mary was great too. Our waiter Carlos was outstanding! Recommended for all parties large and small.
(5)Jay L.
Thoroughly enjoyed our dinner here, the food was good and the service was great. They even brought out dessert for the birthday we were celebrating. The food: The shoestring fries are a huge portion. It's better suited for 4-8 people to share rather than 2. Thin and crispy. The steamed brocolli was exactly that. It could use something other than plain soy sauce for dipping, something a bit more creative, but they were perfectly steamed. The calamari salad was another dish that was a surprisingly long portion. It was tasty as well. I would recommend this. The french onion soup dumplings were flavorful, but a little dry. I disagrees with the other reviewed and wouldn't get this a second time. Good for a single taste. The korean tacos did not taste like korean bbq meat, but was good anyways. The hot brownie at the end was a nice touch by our waiter. Worth a visit when in Atlantic City.
(4)Israel H.
The continental is a great bar to come to. We were here the other night with the Yelp crowd and had a great time. The drinks were rather good and got stronger through out the night. I wish someone at the bar would have explained why they are leaving the shaker in front of me with the drink... I go to many... many bars and I haven't seen that before... So I had ordered 5 drinks by the end of the night.. but didn't realize that there was more in the shaker every time.... until I saw someone else pour the rest out of theirs... when I was on the last drink! oh well.. The service was nice.. even though they only had 2 bartenders for the entire crowd.. definitely short staffed that night.. but I think they did a great job.
(4)Michael G.
While I'm a fan of tapas, especially when it's done creatively and out of the usual, I have to say that this place takes the small plates concept a bit to the extreme. All of the portions here are tiny! They do have absolutely delicious food here. I tried two of their items and neither was anything less than perfectly seasoned and presented. Choosing from their extensive vegetarian selection, I got their falafel for a main and a side of jasmine rice. The falafel was five decent sized pieces (one does not say balls at a fancy place like this) on a bed of tahini yogurt sauce (it was so seasoned that I mistake it for hummus). And the combination of the two on a fork was delicious. While it briefly lasted. But, to be perfectly honest, I have had better at traditional Mediterranean restaurants. At far less than $9.00. And far more filling. I tried to make my order a complete meal by eating the garnish, a pepper salad, but this was just too spicy (and I only got my water refilled once to try to extinguish this fire). The sweet tasting rice almost got me full but it too was a very small portion. Neither of their items were on the tapas menu so I expected a larger plate. So be warned. Everything on this menu, no matter where it's listed, is tapas (even if it's almost $30.00 for some items). Other than the inevitable pricing, this place is beautiful. There's a fire pit, a neon lit reflecting pool, and amazing views of Atlantic City out of the windows near the restaurant. The whole place looked like it was designed by retro obsessed hipsters but it wasn't obsessively over the top. I guess they like their restaurant design a little on the small side as well.
(3)Devin G.
Oh boy, this place! Came here for lunch with family, the worst part of the whole experience was having to choose just one meal, because everything looked amazing! Very cool mod decor, and friendly wait staff. Would love to come back!
(5)Sherry T.
Brunch is one of my favorite meals and I've been meaning to try it out at Continental but never had a chance in Philly so I thought why not AC. The decor was by far the best looking one of the Continentals I've been to. However where I was seated was a bit tacky. The seats and table were lime green and yellow which I wasn't too happy with. Especially since the chairs weren't the most stable and kept sliding everywhere but since the group before us gave the hostess a hard time about seating, I didn't want to add to it. Since we were in AC, a boozy brunch was a must. We ordered a mimosa and a grape crush. Which were both delicious. As well as our crab cake Benedict and steak and eggs meal. I enjoyed our waiter who was friendly, funny and accommodating which added to the experience. I'll have to return to try out more drinks in either Continental here or in Philly.
(5)Markeith W.
Happy hour ..... I had the chicken skewers w/ peanut sauce and my favorite beer (only beer) Angry Orchard. Boring old chicken was turned into something so flavourful that I finish everything. Excellent food, price, and service no complaints. I would definitely come back for more.
(5)Diesel H.
LOVE!! Everything from the decor to the staff to the food met and surpassed my expectations. Price is right for the food quality and quantity.
(5)Rebecca C.
I cannot believe I've been to AC 4 times and have never been here! This place is AMAZING! We went for my sisters 31st birthday and couldn't have asked for a better experience. We ordered the bottled water ($6 for Italian Spring Water) which was cool for a birthday splurge, but I'd opt for the regular tap water next time. Then we ordered the spinach Cobb salad which was more than enough for 2 people. The fresh crumbled bleu cheese was a great touch. Then we ordered the Spicy Korean Pork Tacos, it came with 2 tacos which we also split. OH. MY. GOD. These little babies packed a punch! It was like this pickled cucumber, diced onions, and spicy pork. You must try them. Now, the entree. Lobster Mac N Cheese. This was easily one of the best meals I've ever had, which we also shared. It was 2 cheeses (Fontina and Gruyere) and super fresh CHUNKS of lobster meat. I told my sister "we're finishing this before we leave!" It was creamy and everything I wanted out of a lobster Mac. Then *dundundun* we got the bill. $50.49! Whatttttt! For the amazing service, delicious food, I would expect to pay almost double. I couldn't handle it and asked to speak with the manager on duty. She came over and I was a bit overly excited to tell her how great of an experience this was and how amazing all of the food was. The best place, by far, that I've found on the boardwalk, the price, the food, the ambiance. Certainly a must go. Enjoy!
(5)Nikki B.
$$$$ meal @ $$ prices!! We went for Sunday brunch and LOVED it! This gem of a restaurant is not to be missed. All meals should include the Monkey Bread. I had the Huevos Rancheros and it was fantastic. GO EAT HERE!
(4)Justin C.
Best atmosphere of any of the restaurants we tried over the week we visited AC. Food, service and cleanliness were all great as well. We had a salad, which would feed 2-3 and chicken lettuce wraps. Both were exceptional. Deducted one star for being slightly over priced. Definitely recommended.
(4)Cara W.
Had the Fish Tacos, and they were delicious! They're portioned like an appetizer, so it definitely wasn't enough for a full meal, but they were amazing. I had the Boardwalk Sangria and a mojito, both were amazing and full of flavor! We enjoyed coming back for Happy Hour the next day, with select cocktails, beers, wines, and appetizers for $5 each! It was the best deal we came across in AC. The atmosphere was amazing for our winter vacation. We'd definitely come back!
(5)Sade P.
Great atmosphere with very friendly wait staff! Loved the menu and the taste of the chicken and waffles! We had our final dinner here and it was great! The only issue we had was when the Pad Thai came out everyone agreed the smell and taste was nasty. The waiter took it up and came back and said the chef said it toasted fine that how its supposed to be like. We didn't like being told that we were wrong about something we all felt wasn't right. Either way everything else was excellent and they ended up taking the Pad Thai off the bill! Would definitely eat there again for the chicken and waffles!!
(3)Charlie C.
I don't give out 5 stars often....but this place deserves them and earned them. The Continental has a cool retro 70s chic Euro vibe. It is a small plates concept with a selection of entrés. We went thr small plates route. Our server Camille was attentive, engaging and informative. We chose the shoestring fries, Korean BBQ pork tacos, Thai chicken skewers and French onion soup dumplings. The shoestring fries are a mountain of potato goodness. And really will serve 4, they are kinda messy to eat ya just take a pinch like potato tobacco and put a pinch between your cheek and gum. They come with a dipping sauce...but it was mayo based and I don't do mayo. The lovely said it was spicy mayo with a tang as well. The Korean BBQ pork tacos were super damn awesome....they have a nice bbq with a little heat at the end. If you are a hot head like me...it is right in the middle....if you are the mild kind it might be on the upper end of scale for you. The pork was tender and flavorful with a soft corn tortilla. And come tied with a scallion bow. Oh and don't forget to put a squeeze of lime on them. The Thai chicken skewers were super tender with a nice char and a peanut dipping sauce. Kinda a basic straight forward stick of yummy. Ok...now...now we are on to the DayUm part of the meal....the French Onion soup dumplings. Each superball sized dumpling packed a basketball sized flavor punch. They must have Willy Wonka in the kitchen. Because these things tasted like a bowl of French onion soup in each bite. This is one dish you will try to make your self. I know I will. Look there are a boatload of dining options in Atlantic City...make this is on the top of your list.
(5)Igor L.
Great place to grab a quick lunch/brunch. It is located in a very nice mall outside of Ceasers casino. Very cool place to take in the beach and boardwalk from up top. Prices are reasonable..
(4)M K.
Was limited to a vegan options today and was surprised at how well this meal came out. We ordered the shoestring fries, which come in a huge mountain with a sweet mustard sauce. Very crisp and light. We also ordered the black quinoa salad without feta which was very good even though it was missing an ingredient. Finally we ordered a pad Thai and asked for extra tofu instead of the chicken. All together very good, reasonably priced, and a great laid back atmosphere with fire pits for a casual night out. Will plan to come back!
(4)Sara W.
This review is for brunch on a Sunday! We were greeted at the entrance by polite hosts who were happy to welcome us in. Once we were seated our server came right over, explained what sides come with which entrees, and took the drink order. She was very sweet and also offered her help in selecting entrees if we needed. We ended up ordering mimosas to drink, chicken and waffles, and huevos rancheros to eat. Of course also with fries on the side. The mimosas were pretty much prosecco with some orange pulp in it which was fiiiiine by me! The food came out fairly quickly, and even our runner was bright and chipper! The chicken and waffles was stellar, absolutely something I would order again. The huevos were good, but only good. The fries were my disappointment this round, they weren't as crispy and fresh as I would have hoped. Overall, service was great, food was better than good, and the drinks were delicious. Granted, Starr was in the building, but I'm choosing to believe everyone there was as lovely today as they are every day.
(4)Allison G.
came for a late lunch on a Thursday and seated by the firepit by a friendly hostess. my husband and i had a wonderful, attentive, knowledgeable waitress. we ordered coctails that came with the shaker, essentially giving us two drinks (awesome). we split: Continental salad--a basic, but delicious and HUGE salad; french onion soup dumplings--super tasty but i think could be elevated if they were plated with just a bit of broth and something crunchy added to it; tuna tartare potato skins--delish; and the waygu beef sliders--fantastic little reuben style burgers, an idea i'm stealing to make at home. of course it was pricey but that was expected, what we didn't expect was the generous portions of great food and fantastic service.
(4)Ashley L.
I dined here during a Yelp event and had brunch. Food was great! Service was excellent (had two managers come by and ask if everything was ok. Unsure if this is a regular thing or they were being overly nice because they knew we were from yelp) The reason for 4 stars was because we were supposed to get 20% off our bill due to participating in the Yelp winter event and they only took off 10%.I wasn't going to make a fuss over the other 10% so we just paid the bill and left.
(4)Annie T.
Great atmosphere for breakfast with the seashore view. Found the service to be a bit slow At our table we ordered the Big Bang and cheesesteak eggrolls. Really liked the eggrolls. It's like having a rolled up crispy cheesesteak.
(4)Albert S.
Always had a good meal here. The sharing idea is great. Service has always been good. Most of the time we had to bring things home as the quantity is good for the price.
(4)Cori R.
I make frequent trips to Atlantic City and The Continental is always my go to spot for hang over cure lunch. The location is the top floor of the pier shops (connected to Caesars) I have only eaten here for lunch several times and have never been disappointed. Some highlights - tuscan chicken sandwich (bread is amazing), french onion soup dumplings are so different and so tasty, BBQ quesadillas are on point (I love all things BBQ sauce related), the Big Daddy Mac never disappoints and is usually my go-to and if you choose a side salad you won't be disappointed, the hummus is also a great app to start! I will say I did come with my boyfriend for dinner one night and we were ignored by the servers and sat waiting to be served for 15+ mintues. We decided to walk out and check out the seafood place next door. I was disappointed as I had never tried their dinner menu, but I didnt feel as if we would have enjoyed ourselves if we stayed. I'm glad we continued to give them another chance though!
(5)Diane L.
Seriously Yelpers - this is by far the worst meal I have had in Atlantic City? We arrive around 8:30PM to be informed by the hostess that there is a 20 minute wait. We noticed the inside of the restaurant (they have indoor and "outdoor" seating) was completely empty and there were a number of empty tables outside as well. But we decided to suck up the 20 minutes - it ended up only be 5 min - but I still felt lied too. The service was very friendly, but the food was horrific: Thai Chicken Skewers - basically chicken on skewers with peanut sauce on the side - it was completely dry and I thought I was going to choke unless I drank a lot of water in hopes it was sponge into the meat Wahoo Fish Tacos - the fish was dense, thick, and hard - almost felt like chicken. There was zero flavor Mango BBQ Ribs - the ribs were decent, but the mango was sour French Onion Soup Dumplings - there was no "soup" concept at all, it was basically balled up onions with cheese on top in an escargot dish Szechuan Shoestring Fries - my friends really enjoyed this - but honestly, this was basically oiled up skinny fries. Also - the bottle of wine we ordered, we paid $40 only to realize later you can get this at a liquor store for $10 - clearly huge markups on cheap wine. NO THANKS.
(1)Seember I.
This was my first time at the Continental and let's just say wow. I was there for happy hour and the place was rocking. I had a Pomargarita and it was amazing and the best part was that it was only $5. The appetizers were to die for. I was here for a yelp event and there were several appetizers floating around the but my favorite ones were the buffalo chicken meatballs and the Thai chicken. The staff was friendly and the service was fast.
(5)Meagan A.
Tuna Tare tar on potato skin all the way!! It's more of an appetizer so plan to get more with it! I'd recommend to anyone! ..small or large party. They were able to seat 10+ ladies no problem!
(5)Anderson C.
I came here for a Yelp event and the festivities were throughout the weekend. I really should have came here more than once because there is a lot to like about this place. For starters, the decor even before you enter the Continental is GORGEOUS. If you want to make an impression on a first date or maybe a date to rekindle that spark, THIS IS IT. Nice luscious red lights shining over a streaming mini moat, bar next to the moat, a separate bar/restaurant across the walkway from the moat and then the centerpiece which is Continental allures you to enter. The whole FU-KING place oozes sex. And I LOVE IT. Once you enter the Continental it is a slightly different vibe. I get an aura of a speakeasy meets intimate diner meets after work bar. The bar stools caters to both the after work crowd and I've seen it at speakeasies for those solo dolo-ing that night or waiting for a date. The intimacy is in the lighting and even the eating sections with the nice wooden benches. What kind of throws you off is the light that is coming from the kitchen by the bathrooms. I'd either dim those lights or cover it. The bathrooms has these annoying dangling beads which I really dislike in ANY establishment massage parlors included. I guess I'm a doors and knob kind of guy. A sliding glass door would make it nicer as well. NOT BEADS. The drinks that evening were on happy hour prices which I really thought it was Manhattan prices because $5 really isn't happy hour. I mean it is but I've seen $3 and $4 happy hours. $1 doesn't mean much but I'd beg to differ. Especially with the word DOLLAR being in the theme of a lot of places...Dollar menu...Dollar store...heck even tipping for a drink normally is a buck or 2. It matters. What also matters is, why is there TAX on happy hour prices? I bought a few drinks and I'm stuck with having quarters in my pockets after drinking. I did laundry before coming here, I don't need to do laundry AGAIN. For FU-K SAKES... I did sip of a few friends girlier drinks such as the Pomegranate Cosmos and the Peach cocktail. Not even sure if they are on the regular menu. The beers they offered I hope is NOT on the regular menu because in a fancy looking place like this, that would be a shame. Bartender speed, none to be found anywhere. Even a glass of water took 10 minutes to get. Yes, they had 2 bartenders with a barback just standing around instead of allowing him to ease the traffic. And they were both pretty slow partly because I guess they aren't used to a packed house. Well BAZINGA, time to step up your game. Consistency of the drinks were fine, nothing to really nit pick about. The food is where this place won me over. The food were appetizer based and based on that, I'd revisit to try out their full menu. Meatballs? AMAZING. Nice and tender with lots of flavor. Falafel balls? I didn't even know these existed. FU-K were they good. The one thing I didn't like was the little pieces of what seemed to be neon colored grass strings. Edible or not, I opted NOT to eat it. Thai chicken? NICELY DONE. Sriracha egg rolls? YES, FU-KING YES. You had me at Sriracha. I would revisit the Continental next time I'm at Atlantic City. I heard they have a very nice brunch as well. So maybe 2 visits.
(4)Nethia H.
My friend is hard to please so 5 stars based on his reaction to the chicken skewers. I tasted a bite and it was delicious. I took a sip of the Angry Orchard cidar beer and that was delicious too.
(5)Jen C.
Great meal! Shared a fab meal with my parents on a trip to AC. After checking out a few reviews and the menu online we decided to head there for its convenient location and swell reputation. We were not disappointed. Great ambiance and music selection (a little urban and EDM) next to our table by the fireplace in the atrium. Interesting, don't-drink-too-much-or-be-confused bathroom. Seriously. Food was great: tuna tartare, falafel, HUGE calamari salad, blondie for dessert (not me, the kind with flour) :) and Korean bbq tacos (amazing) And the bartender was able to supply blue cheese stuffed olives for my vodka martini - win! Enjoy,
(4)Chris P.
Being from Philadelphia, it wasn't necessarily the first place I wanted to go to, but, wanted to check out The Pier. The food is always good as expected for Continental (Philly, 2 locations). The food at this AC location was very good, quickly served and all cooked perfectly. I was very pleased. The atmosphere is great - very fun and active... lots to look at, yet very comfortable. Great place to go when in AC with a varied menu to please many palates.
(4)Dawn G.
Updating because they took off the mahi mahi tacos which were my reason for returning this past Friday! Bring them back!
(3)JAD M.
Stephen Starr needs to give this place visit. I've been twice in a month and it worsened from the first (bland burger and weak, watery bloody mary) to the second (lukewarm fries, terrible cubano and a v v long wait to be seated and then for the food). I am a fan of Starr's restaurants but I think AC is getting neglected.
(2)Lisa T.
Atmosphere, food, and service were great! Will visit again next time we're in AC. My only complaint is the tiny tables around the fireplace are not ideal for tapas as it's difficult to fit the dishes on the table with our plates. The plastic chairs which are never a good idea for larger guests.
(5)Vlad F.
Was visiting AC for the weekend and found this place on Yelp. Located in the Caesar's pier shops. Had an absolutely fantastic meal. The place is very cool/hip, and we sat near a firepit. I had the Tuna Potato Skins, French Onion Dumplings and Scallops. All I can say is YUM!!! Well prepared, interesting flavors. Wife had Hummus which she said was the best she'd ever had (she is picky so that says a lot) and Sea Bass which was prepared perfectly, seared on outside and moist on the inside. So far one of the best meals we've had in AC. For dessert, the Caramellow was awesome, I licked the plate clean. I'd skip the Carrot cake, nothing special. On top of the wonderful meal, our server was helpful and fast , and Lance (the mgr) was terrific, friendly, and accommodating - chatted with him for a bit and the guy really cares what happens in his restuarant and the happiness of his customers. We're definitely coming back to this place.
(5)Niko P.
Fantastic service and great food overall. Highly recommend the Mexican shrimp pizza.
(5)Sid V.
Global tapas has good options but few. There is good ambience and the waiters are good too.
(4)Jenna W.
I will preface this review by stating that I am a bit partial because I worked here for 2 summers. But, this means that I know what's good and not-so-good better than anyone else. Moving on... Out of the three Continental locations, AC is definitely the trendiest. Awesome food, decor, atmosphere, bathrooms, dining rooms, tables and staff. The food is global tapas. I'd recommend ordering a few small plates as appetizers and sharing an entree. If you're not the sharing-type, you don't have to... but it is encouraged so that you have the opportunity to taste more. Best things to order - 1. Cheesesteak eggroll - a philadelphia cheesesteak wrapped in a chinese eggroll served with spicy sriracha ketchup for dipping. Unbelievable... better than the other Continental's because it's easy to share. 2. Kobe sliders - 3 mini Kobe beef burgers topped with swiss cheese, russian dressing, caramelized onions and more. 3. Szechuan shoestring fries - huge mound of matchstick potatoes drizzled with a szechuan mustard. note - serves wayyy more than one person! best ordered as something to munch on, on the side. 4. Teriyaki Filet Mignon - teriyake filet served with WASABI MASHED POTATOES (amazingggggg) and steamed baby bok choy. my favorite entree on the menu. 5. Chilean sea bass - delicious 6. Chinese chicken salad - ginger peanut dressing - heaven in my mouth. If you go for lunch, ask about the Quickie - changes daily and it's usually a ton of food for $10. Always something fabulous. Best drinks (keep in mind I'm a sweet drink lover and a female) - 1. mexico city 2. hawaii 5-0 3. pomegranate daiquiri (not frozen) 4. blackberry lemonade Service - always a treat at any Steven Starr restaurant. Ambiance - Besides being one of the trendiest restaurants I've ever set foot in, the view is unbelievable. You can see straight out through the floor-ceiling windows to the entire beach/ocean and all the way down to Ocean City, if not further. Great for groups - ask for the Vegas-style Sammy Davis Room on a Sat. night - can't get much better than this room. Not so great for kids... the only really kid-friendly options are kobe burgers, lobster mac n cheese or chicken skewers with jasmine rice. But if your kid likes awesome food and is willing to try new things - go for it. I'd recommend a reservation and an open-mind. I mention the open -mind because some people get freaked out about sharing and tapas, etc... but the truth is - if you share, keep an open mind, taste everything you can and joke around with your server - you're going to have an amazing dining experience. I can guarantee it.
(5)Angelo L.
Ok, Like most things on this Ocean One Mall, they seem to be deteriorating. I only sat at the bar again with my family (No Food Review, only service). We were not at the bar proper, so we asked the bar tender if we ordered from him or a waitress. He said he would send a waitress. It took them 10 minutes to even get a server to us to order drinks. Three of our drinks got sent back because they were lacking and or had dirty glasses. I should have said at the beginning that the young witty lady bartender was replace with some witless, humorless, grumpy guy who pours drinks and doesn't do much else. The waitress seemed like she was dealing with issues with the bar and was very accommodating. We went to Game On, the bar a few stores down and had a much better experience afterward.
(2)Big Mama D.
Was very disappointed. Ate here last evening. This was my second visit to this restaurant and I noticed a lot of the same issues from first time that I hoped I would not notice again. The hostess is uncaring and unhelpful, would not happily provide directions to bathroom. Did not smile, seemed to be on Facebook entire time we dined. It not only makes for a unsatisfactory dining experience, but the fact different foods come out whenever ready not at same time almost gives appearance of laziness, to order a pad Thai dish and have to de-tail the shrimp yourself is not only miserable in a pad Thai dish but is just as lazy as the kitchen not being able to prepare a table's meal at same time like all other restaurants. Seared tuna "meal" not starter- came with 5 half dollar size pieces. Upon leaving was so inconvenient for restaurant not t have plastic utensils for customers to take food to go back to their hotels which a great percentage of the clientele would be staying at since very few locals visit. Not a place to recommend, over priced and terrible service
(1)Rubenido P.
Continental is okay but Buddakan just impresses me more specially if you have your wife in tow.
(3)Justin P.
To get the most out of your dining experience and get the most bang for your buck, I suggest that patrons visit TC with an empty stomach. This new-age American cuisine-inspired tapas restaurant's "favorites" dishes are massive. My girlfriend and I shared the Szechuan Shoestring Fries and it was such a huge portion. I didn't mind, of course, because who in their right mind complains about being given too much food?? Especially, when one can easily ask to box the rest and bring it home/or to your hotel. And, I strongly disagree with Jim F's contention that the dish is hard to eat or doesn't taste good. As for our entrees, I ordered the Teriyaki filet mignon with wasabi mashed potatoes and bok choy while my girlfriend ordered the Chilean sea bass with miso glaze and sweet mashed potatoes. Although I was pretty darn stuffed after eating the shoestring fries, I still managed to eat a decent amount of my entree. The steak was cooked to my satisfaction, flavorful and nicely seasoned. And, the wasbi-infused mashed potatoes were delicious. Since I also tried my girlfriend's entree, I can write with firsthand knowledge that the sea bass was extremely good and the potatoes were awesome. Overall, while this type of restaurant, especially one in a glorified strip-mall, is not usually one I would give 4-stars to, the food was just so filling and delicious that 4-stars seems quite appropriate. For those that are staying in Atlantic City, especially those near the Pier Shops, I definitely recommend going to Continental for a no-frills, yet pleasant and worthwhile and filling dining experience.
(4)Jason R.
Love this restaurant, love how they take comfort food and give it a new twist. you can't go wrong with anything you order here. My favorite has to be the philly cheesesteak eggrolls, we usually get two orders because one is never enough. Also their hummus is always fresh and great pita. Can't wait to go back for some of those philly cheesesteaj egg rolls
(5)Stephanie F.
Love this place! Have been several times and have never been disappointed. I especially love Mexican eggs for breakfast - chorizo, salsa, soft tortillas, guacamole....absolutely to die for.
(5)John C.
Great bar setting and the view of the Atlantic City Beach is nice. We always go there at lunch and the sandwiches and salads are good. Bartenders are friendly. Nice break from the casino.
(3)Marissa J.
I'm a ride or die Steven Starr fan. The original Continental is one of my all time favorites and I waited with baited breath the summer of midtown's arrival on Chestnut Street (my first sighting of that giant olive gave me heart palpitations). AC's Caesar's location is unfortunately totally underwhelming. Yeah there's a big day-glo olive and the general atmosphere is old diner-esque, but it's being in the center of an indoor fake boardwalk/strip mall took something away for me. Definitely make a reservation, as there will be a wait. We forgot to and waited forever before being seated in a dark corner by the kitchen. Good thing my obnoxious/Jewish (synonymous?) gal pals weren't afraid to speak up. After a cocktail we were moved to the main dining room. Only thing is, our waiter took it personally. Twice during our meal - in a different section - homeboy approached us and asked how our service was. We laughed and smiled, as he replied that it would've been better with him. Spurned waiter or ex boyfriend? The menu is almost identical to Philly's locations and all of your favorites will be there, as well as all notable cocktails. The salads and shoestring fries are huge while the small plates really are small but great to share. Would go back, but will stick with my waiter. Not worth the guilt.
(3)Molly P.
The food is really great. It has tapas, regular meals and an extensive martini list. I had a tuna tar tar that was put into potato skins with bacon bits. (something different that I had never seen before so I had to give it a try) I also had the calamari. It was roasted with red peppers and was very tasty. My dinner companion had the steak - cooked to perfection, and asparagus. This asparagus was some of the best I have had...toasted with some parmasian cheese and still crispy. He had to give me half of it... lol... The atmosphere was somewhat annoying. It felt a lot like a cafateria to me but there were large windows overlooking the water if you happen to get a goo seat near them. All in all a really good experience.
(4)D L.
"Underwhelming" is the word I can use to best describe this place. In a nutshell, the wait was long, the tables were cramped the service was mediocre, the food was "ok", the portions were small, and the prices were high. The only good thing I can say about the place is the atmosphere, but I honestly can't find a reason to recommend this place to anyone. Don't get me wrong, it's not terrible, but for what I paid for the meal, I expected to leave satisfied, or at least full.
(2)Matthew A.
Just went to Atlantic City for the first time, and ate here. The decor is great (indoor outdoor fireplace, pantone lighting, retro-futuristic feel without going too far, etc.), the music was good, and the service was excellent. The menu is mainly new American tapas with a good variety of fun cocktails. The food was great, but I think the best part is the fact that you can dine 'outside' the main part of the restaurant, located on the 3rd floor of the Caesar's pier, watching swimmers on the beach. After 2 cocktails and 3 apps (all reasonably priced) at sunset, we felt we had one of the best dining experiences AC has to offer.
(4)Venti G.
I ate here over the weekend for brunch with my husband. It wasn't the best, but it wasn't the worst either. I prefer this to a buffet breakfast, because at least I feel that I'm paying for what I'm actually eating. With that being said....I felt that some of the options were overpriced, but the food was pretty decent. I had the breakfast burrito and thought it was delicious, the tortilla was nice and crispy and the salsa was fresh. My husband had a big bang, which is a little bit of everything....3 small pancakes, turkey sausage, bacon, eggs, and toast (they only have wheat, no white). I didn't feel that it was worth the $15, but at least it was good. We did order cocktails, but before ordering cocktails we had ordered sodas, well they were flat. I even told her to take mine back because it wasn't good. She insisted on bringing another, even though I said I did not want one, so I said ok. She brought another one and it had maybe two more bubbles than the first one. The bill came and it was about $58. I was disappointed to see that she charged us for the soft drinks ($3 a piece), only because we neither of us drank them, and we asked her to take them away. I wouldn't have mind paying for it, had it been carbonated. I give it 3 stars, because the food did taste good, but wasn't necessarily worth what the restaurant charges, and the waitress should have known to remove the soft drink charge.
(3)Christina W.
Located at the top level of the Pier shops, the Continental is a wonderful place for casual dining in Atlantic City. The service was fast and everyone was pleasant. The ambiance was great, we sat outside and had a great view of passersby at the mall and also a glimpse of the beach through the windows. You can also choose to sit inside which was very spacious and has a unique decor. The dishes were large and delicious. I ordered an Tortilla salad which came in a huge bowl, delicious! We also ordered Hummus for appetizers and it was great as well. The burger platters are huge and the prices at the Continental were very reasonable for what they offer. I would highly recommend this place for a good meal at Atlantic City!!
(4)Heather L M.
Located on the top floor of the Pier Shops at Caesars is Starr's third Continental. The food, like the other locations, is yummy though in my opinion, not all that creative. The atmosphere is funky with "outdoor" seating overlooking the ocean and seating inside that has more of a club vibe. The three of us decided to do tapas style dining. The lobster mac and cheese was creamy, delicious and decadent (and probably partially clogged my arteries), the BBQ chicken quesadilla was okay, nothing to write home about, the calamari was crispy and tender and the Continental Salad was large enough to feed a small country. Service was attentive and friendly, but what's with the goofy striped shirts they make them wear? Regarding the bathrooms, they're allllll the way at the back and it's a very maze-ish trip to get to them. I almost ended up in the kitchen and was so dizzy and disoriented by the time I got back there, I wasn't sure if I went into the men's or ladies' room. And I hadn't even had that much to drink (yet). But I came out to see I had selected the right one, whew! They're marked with giant queen and king playing cards. Fortunately, I have never experienced a bad meal in AC, and the Continental can be added to the long list of nice places to dine while there.
(4)Marcia F.
Had their Eggroll Cheesesteak at Guy Fieri Cheesesteak Battle during the Atlantic City Food and WIne Festival. Definitely think they should have won!
(4)Shannon L.
I recently had the pleasure of planning a bachelorette party at The Continental for June 5, 2010. I had never heard of the restaurant, but was looking for a family style dinner that could satisfy a number of girls with various appetites. I had the pleasure of working with Cara, the event coordinator for the restaurant and could not have been happier with her service. She was absolutely wonderful to work with and we traded a number of emails and phone calls, Cara was always quick to answer my questions and provide information. The week of the event she followed up with me to confirm all of the details of the evening and provided me with her cell phone in case I needed anything. The day of the dinner, we dropped off some bachelorette party napkins, menus and a gift for the bride in the afternoon. When we arrived early shortly after 6 (our reservation was for 6:30) with 12 girls our table was ready and we were seated right away. Lance the manager for the shift congratulated the bride and let us know that he could help us with anything we needed. Once we were seated our waitress, Kaitlyn, quickly arrived at our table to take our drink order and answered a few questions. The Continental is known for their martini list, which was very impressive. Within 10 minutes of taking our order, Kaitlyn reappeared with all of our cocktails. From that point on, our service remained consistent- with Kaitlyn and our other waiter Adam giving us a ton of attention and staying on top of our drinks, dishes and water glasses. The menu I chose is the same menu that was reviewed by Abigail W. and it was absolutely fabulous! (see below for dishes) Not only was the quality of each dish wonderful - each one was ridiculously enormous and plentiful. With family style dinners you run the risk of the food being mediocre, but the food at The Continental was exceptional- each dish was unique and prepared perfectly. Dessert was just as fabulous and I definitely plan on dining at The Continental again Our entire party (15 of us!) left completely satisfied and raving about everything. Thanks to Cara, Lance, Kaitlyn and Adam for making our experience outstanding.
(5)Maura H.
I went here for dinner around 8 pm and got seated immediately. This is located in the Pier at Atlantic City, which usually has a crowd, but we had no wait time. The atmosphere is trendy and warm. The price is a tad on the expensive side, but compared to the other restaurants around it is much cheaper. The menu isn't huge, and you have to have an open mind to try some of the uniquer dishes. This is a great place for ordering a bunch of appetizers and splitting them amongst the table so you can have a bit of everything. Between four people, we got the lobster mac and cheese, the calamari salad, the szechuan string fries, the french onion dumplings, the thai chicken skewers, and the hummus. The lobster mac anc cheese was overall good. It is very rich and creamy. You can't really discern any noodles in the dish, and the lobster is mushy. I kind of ate around it because I'm not a huge seafood fan. The calamari salad wasn't unique, simply your regular house salad with fried calamari. I liked the greens. The fries were delicious. I loved the thin texture and the honey mustard dipping sauce. The french onion dumplings were interesting. It definitely tasted like a bowl of french onion soup in your mouth. I'm not partial to the soup, but one or two dumplings is a good serving size for those who find the whole soup to be too salty. The chicken skewers were grilled chicken with a peanut sauce. I enjoyed this. The hummus was alright, but I'm not a big hummus fan. The bread that came with it was awesome, and it also came with cucumbers for dipping. The Continental is a really fun place to eat if your visiting Ceasars. Theres a lot to look at, the staff is nice and asked more than once how we were doing. I reccommend it for a fun night out.
(4)FoO D.
Sooooo good! Everything was absolutely wonderful... Went there for dinner on my birthday, and i loved it! So glad i found it! Very contemporary, and relaxing atmosphere. In my opinion the food is mostly classic american style, with a very modernized asian flair... BEST combination of food if you ask me! There also was some mediterranean and spanish style dishes as well.. There's something for everyone! The adorable server was also very attentive, knowledgeable, and helpful.. If your in AC and strolling down the boardwalk.... Make sure you eat here! Def worth it!
(4)Priya G.
I loved the tapas and the dessert . Very freshly made tasty food. We sad juciey Satay , very fresh ravioli , onion soup dumpling . I am a picky eater , i enjoyed fresh taste . The dessert , brownie with icecream with caramalized banana and nuts , amazing . I was impressed . Didnt expect it .
(5)Sahara D.
awesome service...awesome food and awesome prices...its too cute this place, very sex in the city reminds me of cafeteria in nyc...love the place and the food!! bloody marys aint no joke!!! loving it will def come back
(5)K. W.
I love this place. Each time I go I get the Asian Chicken Salad. It is amazing! We also enjoyed the shoe string mountain of fries and this time tried French Onion Soup dumplings. So unique and delicious. We tried a peanut butter chocolate cake for my birthday dessert, fab! Never a disappointment here.
(5)Emily K.
Delicious food. Comfortable seating. Nice atmosphere. Great service. By far the best meal we've had out in a while.
(5)Kelly T.
Three words: Buffalo Chicken Meatballs. After you've had these, no other buffalo chicken will do. Even Anchor Bar buffalo wings do not compare. This is about my tenth time at this Continental location (sadly neither of the ones in Philly have these meatballs). Every time, I am in AC, I come here to get my fix. This time, I was at the bar for a passed hors d'oevre happy hour (sponsored by Yelp). In addition to the buffalo chicken meatballs, I tried some perfectly fried falafel balls that were garnished with a delicious garlic white sauce, and the spinach ravioli, which was also good. The bar was quick to serve drinks--I ordered the Astronaut (which was delicious, I could eat a glass full of the Tang-rimmer by itself) and the Melon Baller, which was good. Both are sweet candy-like cocktails. The bartenders and the bar manager (who used to work at the Mad River in Olde City) were all very friendly and helpful. I will spend the next two weeks dreaming about the taste of those buffalo chicken meatballs and planning my next trip to AC, so I can try them again.
(5)Robert C.
It's a free flowing kitchen style which I'm not a fan of because my table was finished eating before my dish came out . And the food is all very small portions , left still hungry.
(2)Adam D.
The decor is awful. I felt like we were in a 1960s ski lodge, but when I later learned that the restaurant was one of Stephen Starr's, and then when I learned about Stephen Starr himself, everything made perfect sense. Bizarre design concepts, but I guess that's what he's shooting for. Once you get past the decor - and accidentally walking into the women's bathroom like I did - you'll likely have one of the best meals ever. Ever. Perhaps it was the contents of the delicious sangria that made me confuse the queen of hearts for the king of spades. Who uses enlarged images of playing cards to designate the men and women's bathrooms? In any event, the sangria was so good I had to ask for the recipe. I have yet to attempt to re-create this liquid masterpiece, but when I do, I can't imagine even coming close. Onto the meal ... Buffalo chicken meatballs. The memory of their flavor is causing me to salivate as I write the words. Incredibly creative and tasty. Same goes for the Cantonese ribs and the French onion dumplings. And the Korean tacos. Everyone was happy with the appetizers, including me. As for the entrees ... I've eaten a lot of steak, and I mean a LOT of steak. So when I say this filet mignon was one of the best filet mignons I've ever had, I mean it. It was cooked perfectly rare, just as a I asked for it, and the teriyaki flavor blended perfectly with the wasabi mashed potatoes. The bok choy was just kind of thrown on the plate. It had no seasoning and no flavor, but who cares about the vegetables? I also tried some of the chicken and waffles and felt like I was in the South. In the end, we were all taken aback by the 3% "luxury charge," but later learned this was probably a tax imposed by AC rather than the restaurant itself. Still, considering six of us went here and ate like pigs and drank like fish for exactly $300 (tip included), I'd say we made out like bandits.
(5)Samantha S.
The atmosphere is awesome and the staff is very friendly. The cheese steak egg rolls are amazing! The shoestring fries are so not worth $8.50. They're basically potato sticks on a giant plate (pretty much cops not fries). The pad thai is ok not fantastic and the lobster mac and cheese is orzo pasta and not very cheese at all. The French onion dumplings are good too
(4)Kericee F.
My family loved the food. I ordered the waffle and chicken I loved the waffle I don't like the chicken but my step dad enjoyed it. I think it's based on personal preference. He ordered hue is with beans. Mom got chicken on a stick, I tried her I think it was salty but she loved it. and brother ordered a big stack I think with pancakes very tasty pancakes. They ordered smoothies and tasted delicious. Overall great atmosphere but my waitress that took our order was not the best, but my server was super pleasant. I would come back but try something different :)
(4)Ada W.
I promise I am not biased with this review because it's a Stephen Starr's restaurant. But I really can't give any bad review to any of his restaurant. They were all SO great! 5 of us girls had a weekend getaway in AC. We decided to come for brunch. I had the big bang breakfast. SOOOOO delicious. The service was great. Every once in awhile they came and check on our needs. The decor is so cute. I only wish they open til late like the one in Philly, where people can go there as a lounge at night. I will definitely come back. :)
(5)Kait S.
This place is super unique and has an amazing menu with really flavor combinations that surprised and delighted the other people in my group. Sadly my experience was sub par. I was excited to try this place because it had clearly marked vegetarian options, sides, and ingredients that could be adapted to vegan. Sadly, our server was not knowledgable at all when I brought it up. It's also worth noting he never once checked up on us, our water glasses ran empty numerous times, and the empty plates in our table stacked up so we had to ask for them to be removed (even when more food was brought to us...very confusing). Back to the food- I ended up with steamed rice and broccoli even though the menu had things like tofu, succotash, etc. the chef easily could have thrown together a tofu stir fry, succotash tacos, a veggie medley, etc. I should have more specifically mentioned putting something together but generally when I say," I'm vegan" the server had suggestions. Ours could barely answer basic q's like whether dishes were made with butter or oil. I'd be willing to give them another try since I do think there are some exciting and unique options that can be made on the menu. I just didn't get that experience sadly.
(3)Ryan T.
I really wanted to like this place, but ultimately it felt like it was more style than substance. The highlight of the meal was the beer battered shrimp and calamari. Delicate breading and full of flavor. French onion dumplings - awesome concept that fell flat. The main flavor that came through wax grease. BBQ quesadilla was decent - avocado crema was the highlight. Chicken and waffles tasted spoiled. Ultimately a decent meal but didn't live up to the hype.
(3)Ashley O.
I was so excited to eat here and then I learned brunch was only on the weekend :( So we decided to stay for lunch (11:30ish). The atmosphere is cool and the bathrooms are pretty trippy. I liked the menu variety, serving both breakfast type omelettes and sandwiches. The quickie of the day was a Parmesan encrusted grilled cheese - aka the answer to my cheese prayers. Again, probably over excited. Then it showed up with TOMATO JAM in it. Woof. It was too late to send it back, I tried to make it through. But, not what my cheese loving heart desired. I, honestly, just wished they would have told me. I also wished they didn't send 3 people over to check on my unhappiness.
(3)Sarah S.
This place is amazing. It reminds me of a place you'd find in Disney world. It has an awesome like 50s futuristic theme. The drinks you order come in a shaker so the price you see is really about 2 and a half drinks worth. So worth it. The tang drink is amazing as well as the pomegranate margarita. This place is pretty unconventional in the way they serve you food but it makes a lot of sense. There are different size dished. So the appetizer sized dishes don't necessarily come out before your entrees. Everything comes out as soon as it's ready so it's not sitting under a heat lamp. This makes everything taste really fresh and delicious. More places should do this. Everything we ordered was amazing. Make sure to get the French onion dumplings or cheesesteaks egg roles.
(5)Melinda P.
Tonight, we had Camille as our server. We came into the restaurant knowing two dishes we wanted. She gave us a few more suggestions to round out our meal. Being a busy holiday weekend, she also asked if we were sticking around to see the fireworks. She told us the best viewing spots. She's so personable as a server and I'd recommend her next time I come here. She told jokes the entire time, we loved it! Also the seats were so comfortable in the booth, it was like sitting on clouds. The pineapple cocktail and melon drop were phenomenal. Definitely a great spot for the holiday weekend in AC! Ask for Camille!
(4)Ed K.
Exceptional, Awesome, everything was amazing. Tried this place based on reviews on yelp when in AC for a dance event for my daughter and suggest anyone to try it. The kids loved it also and it was great to have them try different things. We had the French onion soup dumplings, tiny bites of cheesy beefy goodness. A must try!!!!! I will try and make these myself somehow. We also tried the buffalo chicken meatballs and the veal and ricotta balls, the later I felt had more taste as the buffalo balls all i tasted was the hot sauce. We also had the Korean Taco's and Wafflles and chicken, both were very good and had unique flavors. The only dish we had that I was disappointing in was the beer battered squid and shrimp. I thought the aioli was lacking and the fish/squid was on the greasy side. Maybe the oil temperature was off on the fryer but it wasn't crispy. I highly recommend this place for all to try, good for couples and families and if you don't like a dish or it's too spicy it's fine as they are tapas, move on to the next one.
(5)Vanessa M.
Came to AC with my Dad for a concert and stopped here to get some dinner. It was packed but our waitress was really helpful at telling us the portion sizes and about how much to order and what was good. She recommended the buffalo chicken meatballs and I'm going to say the same. They were awesome! If you are there with more than two people get a second order.The fish tacos were fantastic, I loved the slaw it was served with. You really can't go wrong with anything on the menu and it's all family style so be prepared to share! Great food and service and the price isn't too bad either (considering your on the boardwalk).
(5)Tara B.
We came here for a bachelorette part and this was a great restaurant for a large group! Very accommodating to everyone's needs and the food was delicious!
(5)Susie T.
We stopped here for some lunch after checking out the shops...Gucci was calling my girls' names. I loved the running water as part of the decor. Compared to the Philly locations, it is not as good food wise. My turkey club was just okay, but everyone else liked their food. The cocktails were great!
(3)Mark G.
French Onion Soup Dumplings -- 'nuff said. These were amazing; the gruyere was heavenly. They came in what looked like a 6-serving escargot platter. The mountain of shoestring fries with spicy chinese honey mustard was intimidating but was fully enjoyed. Without question, the best thing we had was an order of Falafel. The spicy tahini that comes with it is epic. Two days later, I still wish we had ordered a couple of them. For $6, we certainly could have. Hummus plate was good too. Pad Thai wasn't to my taste but my friend loved it. All told, with drinks and food for four, our bill was extremely reasonable. Came to around $35 per person with tip and tax (including that lovely additional AC luxury tax). For dinner, that left me very pleased. The theme of world-inspired fusion tapas/shared plates had me completely skeptical, but I'm a believer now.
(5)Sadaf S.
One of the only nice places to sit down and have brunch in Atlantic City. I always make it a point to stop by here when we visit the area. Excellent food and consistent service. No complaints. Ever.
(4)Renee B.
Pretty nice place for happy hour. The drinks were amazing. The bites were delicious also. I attended a yelp welcome party at this place. They have a fireplace that is just gorgeous. I would return.
(4)Christina P.
Another fabulous dinner at The Continental! One issue though... We were NOT fans of the French Onion Dumplings.. The waitress saw we didn't finish them and asked if we had a problem. We confessed that they weren't our favorite and she told us that guests tend to either love them or hate them. Then the manager came over, apologized and took the dumplings off the bill. Loved the Kobe sliders and, of course, the tuna stuffed potatoes! This time we did get two orders!
(5)Brian F.
Happened upon Continental while walking the boardwalk at Atlantic City. Turned out to be a winner! Upscale atmosphere, good modern cuisine and a decent section of craft beers for a decent price. Had the Thai chicken lettuce wraps, lobster mac and cheese ( really orzo) and a roasted Brussels sprout dish and they were all excellent! Service could have been better but we'll chalk it up to busy-ness. Would definitely come back. Give it a try!
(4)Dan M.
Our group of 5 agreed that this was the best meal we had in AC all week. Their food is excellent. The restaurant is very well decorated and cool.
(5)Alison S.
One of the best restaurants in AC. Great location on the Pier. Service is outstanding..food is always delicious!
(5)M D.
Always a mainstay in AC or Philly, their service and food is top-notch. Chic atmosphere -- AC has several optional areas for seating -- , eclectic menu reasonably priced, prompt and professional service. The free-flowing menu insures that food is brought to the table fresh and hot; and the menu is designed to accommodate this creativity so nothing sits under heat lamps, gets cold or dries up. Of course, the Calamari salad is their highlight. I liked the Pad Thai but felt that the added tomato (paste?, coulee, ? unsure) was not needed and masked some of the other flavors. I liked the meatballs but won't choose again as it didn't appeal as much. The Rad Na was specifically incredible. Great drinks accompanied. Love it there, will always be a patron.
(5)Thomas M.
Every time I come to Atlantic City I have to eat here. The food is amazing. I always get the falafel which is the best I've ever had and the wasabi mashed potatoes. Cool atmosphere and conveniently located to the Centurian Tower at Caesars. Definitely recommend it to anyone ESPECIALLY if you're coming in a group. A lot of the things on the menu are family style so the portions are huge. We ordered the shoestring fries one time and with 4 of us we couldn't finish it.
(5)Fish L.
A decent place for a nutritious meal. The bbq salmon didn't have bbq sauce but was tasty. The vegetables served with fish were a bit overcooked. The lobster and mac was not what we were thinking, there was no macaroni instead what appeared to be a vermicelli. We couldn't eat it. The chicken skewers are delicious and filling for an appetizer. Would definitely order the Cantonese ribs which were perfectly seasoned. The waiter and hostesses were excellent.
(3)David H.
A quality place, one of the best for a foodie in AC. I really like the concept of the sharing plates. You're really getting a little taste of everyone's meal rather than just your own. It's best to go with a larger group. Tonight's experience- Thankfully, we made a reservation. It got very busy very quickly and we would not have been able to get all five of us in if we didn't have a table reserved. We were led to our table straight away, and our hostess was very gracious and inviting. None of us ordered alcoholic beverages, but I always get Coke and grenadine when available - sometimes you can't taste the grenadine at all, once I actually got half coke half grenadine (I saw them making it), but the Continental gets it perfect, always. The menu has plenty of variety, and they asked us if we were ready to order well before any of us had a clue what we were getting. After about five minutes she came back and took our orders. What we ordered (and, subsequently, what I tasted): BBQ salmon over edimame - I don't like salmon or edimame. But there was no denying that this salmon was fabulous, and the edimame seemed pretty good too. NY strip steak with teriyaki sauce, roasted potatoes and steamed asparagus - This used to be with no teriyaki, garlic mashed potatoes and asparagus cooked over cheese. I prefer the teriyaki sauce, and although I liked the cheese I think this current selection makes a more complete meal. Kobe sliders - Not impressed. They used to be very simple and delicious, with the patty, cheddar cheese and Russian dressing... This time I couldn't taste the beef over the pickles and the whole thing was incredibly greasy. Would not recommend in the future. Skirt steak salad (two orders, one rare and the other well done) - Delicious. Even the well done steak was incredibly juicy and flavorful. It is not the Continental's typical Everest-sized salad; it's a perfect meal for one person. The contents of the salad itself were very good and chosen well, but the dressing had a little too much vinegar for my taste. Easy to get past, though. Dessert: Three of us got beignets and berries, and one other person got the peanut butter cup. The peanut butter cup was a chocolate cake with a layer of peanut butter, but apparently it was good. The beignets and berries were also good and it is a fantastic idea to serve them with honey. The berries were fresh, but the beignets are mislabeled. In the description it says that they are like donuts, but what you are given are neither beignets or donuts. It is a thick, doughy pastry filled with cream and chocolate. It was very good and I'd get it again, but I'd prefer actual beignets... As for the service, it was very friendly and attentive. They are very generous with drink refills (which are now free!), and willing and eager to help. Anyone who has been to the Continental before will know that they have an "open kitchen" in that meals simply come out as soon as they're ready. Tonight, the BBQ salmon came out ten minutes before any of the other orders, and one of the skirt steak salads wasn't on the table until at least 20 to 30 minutes after everyone else's had arrived. It seems to me that the chef forgot about the order. It's annoying, but we were apoligized to profusely by both our waitress and the manager, and in the end they didn't charge us for that order, so I still give them a very good rating for service. I always make a point to eat here, and I never regret it, although this was a less-than-stellar experience overall, mostly due to my kobe sliders. Next time, I'll probably get the seared tuna or fish tacos.
(4)Lesley L.
Great location and amazing food!!!
(5)James B.
Went to Atlantic City with my wife to see Carrie Underwood at Boardwalk Hall and was looking for a place to eat before the show. Used Yelp to look for a good place and the Continental was close and had a good rating. It did not disappoint. The service was great and the food was fantastic. We had the buffalo chicken meatballs and the crab dumplings to start. Both were great. On the waitress recommendation, we had the cheesesteak egg rolls. I can see why she recommends these because these are great as well and we saw many plates of these going by during our stay. The waitress told us the Continental is part of the Starr Restaurants of which there are many in Philly (we have tried El Vez before and loved it). Since we are close to Philly we will have to try more of his restaurants. You will not go wrong in trying the Continental if you are looking for something different in a meal.
(5)Payal P.
I have been to the AC and Philly location many times for drinks but this was the first time eating here and the food was great! Since it is all tapas style we shared a few dishes and dessert. Seared Tuna with Mushroom Risotto came out first and this was my favorite of the night! Perfectly seared peppered tuna still completely raw and delicious in the middle. Served with some of the best risotto i have ever had in a restuarant in the US (had a killer version in Greece a while back). Next we got lobster mac and cheese, this was a touch too cheesy for me but the lobster was very well cooked in the cream sauce, though the noodles weren't macaroni, they were orzo, still very tasty just a bit too much cheese for my liking. And last came the buffalo chicken meatballs, the sauce was so yum! Chicken was a touch dry inside but still really good. We also split a dessert, the blonde bombshell.....mmmmm, just get it, it's amazing! For my drink I had an old fashioned martini which was enjoyable however I recieved no olives as the menu stated, I got a orange and lemon wedge but I would have preferred olives or even a twist. Everyone else also enjoyed their drinks. Our waitress told us she was new but I think she did very well. I had no complaints about the meal in general.
(5)Nancy N.
The most delicious meal ever. Chicken buffalo meatballs, lobster mac and cheese, Philly cheesesteak egg rolls, and some delicious dessert. AMAZING! and good drinks too! Awesome atmosphere too!
(5)Namrata A.
Atlantic City is truly one of those places where I'd never go again, but I get suckered into it. Its not known for food, but Continental did me good when I went here for brunch on my Memorial Day weekend stay. We ordered two brunch entrees - egg white omelet with spinach and feta with tasty potatoes and toast and banana waffles with this vanilla butter - both were really good. Service was on point and quick - presentation of the food was good - and the price of the mimosa was $9.50 - a bit too much like NYC which was surprising. I enjoyed the cool ambiance. Its inside this mall across from Caesar's on the 3rd floor near Buddakan.
(4)Fran H.
Had a late afternoon lunch/early dinner here and it was my second time at the restaurant. The decor is 60ish with a full menu do Martinis. We sat by the fire pit and could look out at the ocean which was perfect for a stormy afternoon. The food was great, we started with Buffalo Chicken Meatballs and Shrimp PoBoys, Not sure how the shrimp was cooked but it was great, very fresh with a little zing and crunch but no breading. We followed our tapas with Lobster Mac and Cheese that was not your usual macaroni noodle, the lobster was ample and the gruyere cheese was perfect. We then had Kobe Sliders and Szechwan Fries which came with Chinese Mustard Sauce for dipping. The fries are so thin and so good...very addictive! The sliders were perfectly made and melted in your mouth. Just a great afternoon...great setting and great food.
(4)Jonathan L.
I ate here during a fun gambling-filled weekend, and it proved to be a very fun night. As most yelpers mentioned, you order tapas-style portions which I anticipated on not being enough, but it was plenty. We had fish tacos, cheese steak rolls, buffalo chicken meatballs, and holy moly did we have some shoe string french fries. I've thought about those fries every day since. The restaurant looks like a 1960's submarine with a moat. It's fun and the prices are what you'd expect to pay at a restaurant inside a popular casino. I plan to go back and will try to bring some other friends. Hats off to the wicked cool server/friend that took brought us there.
(4)Lindsey S.
I had a great dinner at Continental on Monday night while on a short overnight trip to Atlantic City. Really enjoyed the setup of the restaurant and all the different themed rooms -- we sat outside by the entrance and firepit, but on my journey to find the restroom I wandered around the whole place. The food was very good. We shared the vegetable dumplings, hot pepper calamari, and lobster mac and cheese. The dumplings were crispy on the outside and soft on the inside, with great flavor and a variety of shredded veggies. Dipping sauce was your typical dumpling sauce and was a nice complement. The calamari wasn't too spicy (which I was happy about!) but did have a little kick to it. And the lobster mac and cheese was amazing. Very rich -- I'm glad we split it rather than one of us ordering it as an entree -- but oh so good! We also had a scoop of vanilla ice cream for dessert. My mojitos were prepared really nicely and was super strong. I liked that, although some people may not. My boyfriend's beer was cold... can't ask for much else there! Service was good also. No complaints, but nothing extra special. Our waiter seemed to be occupied with something else, so another waiter took our order. Prices make this a 4-star instead of a 5-star for me. We had been snacking all day so sharing a few tapas was enough, but if we wanted more food we'd have been nearing the $100 mark. I'd definitely come back next time I'm in Atlantic City.
(4)Erinn H.
A bit pricey, but quite tasty. We did eat there twice while in town, so that says something. I had the arugula spinach salad and the tuna melt in my two visits. Had the peanut butter cup for dessert. VERY good. Fun place to eat and hang out. Wait staff was amazing, very attentive.
(4)Phoenix X.
I really question when some people give anything above two stars for this place. I don't know where to begin.. My wife wanted to go there b/c she likes the decor and wanted to hang out, but my gut feeling was to steer clear of this place. I looked at the menu and it was ok, usually when people try to do a global fusion menu, its basically a mish-mosh of crappy attempts to recreate signature dishes from different regions. I was right.... The food was gross. But the reason I have to give this place is one star is b/c of the service and bs I had to go through to get a table. I was told a 30-45 minute wait, so I figured I would walk around the mall and check out other places. I found a crowd of people going to this deli/food service area in the back which smelled really good. I would have scrapped the sit down ambiance for good food. But we waited, 40 minutes go by,, I go back and I notice 7 empty tables by the pit with the fireplace in the middle, my wife goes up and asks how much longer, and she said 30-40 minutes, my wife said we were told that in the beginning. She said sorry but that is the wait. I would have left but my wife wanted to wait, so I waited and watched the 7 empty tables became 5 empty tables... People would walk up and be seated immediatly... I was getting really pissed at that point.. After watching for 10 minutes to make sure I wasn't wrong, people without the stupid beepers that light up, were getting seated before us.. So I went up and gave her my name and showed her the beeper.. When she told me maybe another twenty minutes, I shot her a nasty look and pointed at all the empty tables.. She then grabbed two menus and we were seated. Were these people trying to do the famous trick some old restaurants did to attract curiosity by turning people away to create the illusion that they are so busy.. We ordered a appetizer which was small and had little flavor. The pad thai dish we ordered came out 15 minutes later, the portion was large but the flavor to me was really off. I am accustomed to very good thai food b/c I frequent places that have some of the best thai food in the tristate area. So I knew that I had to lower my expectations b/c they are trying to do everything, which means nothing will really stand out. So to me, the food plain sucks.. I do have to give their bar tender a lot of credit, the cosmo my wife had was excellent. It was a lot better than the one she had at bobby flay. So this is where I think this place shines.. Their drinks and funky decor is a good place if you want to get some drink and maybe a couple of appz to snack on.. But I would never go back to this place b/c of the wait we had to endure. There are many other places that make great drinks and treat their customers good. Overall, if you can just walk up to the bar.. Great, stop by for a drink, I would stay away from the food.
(1)Dani N.
Really really really good... ecletic menu, a nice break from the casino. Went most recently for brunch which was great - a delicious juicy burger - amazingly crispy fries - wished i could have ordered more food (the philly cheese stk eggrolls sound delish) Have also been for drinks which they do great. Had a really really really good margarita. An overall a highlight and definitely a welcomed addition to AC.
(4)Vahan A.
Good place.
(5)A S.
I had lunch here recently and it was pretty good! The french toast was awesome and the spinach salad was delicious as well. Service was great and the restaurant was clean. We'll be back!
(3)Gina T.
My boyfriend and I wanted to have a nice, but low key dinner while taking a mini vacation in Atlantic City. We had passed this place a few times during other trips, but never actually committed to eating there. When we finally took the plunge, let's just say that it was the most amazing dinner we've ever had. If you had to rate it on a scale, everything that we had started from good to phenomenal! My boyfriend got the Crispy Calamari Salad with the sesame-soy dressing. He normally doesn't like his salad with anything other than lettuce and croutons, so for him that was really stepping out of the box. We was completely ecstatic that he did because that salad was the best salad we have ever eaten. I say "we" because after I took one bite, I could not stop picking at his food. And the dressing...Oh...the dressing. It really was hands down the best part of the salad. Ah-mazing! I was really craving steak, so I got the Grilled NY strip steak with parmesan crusted asparagus and smashed Red Potatoes. My meal, unfortunately, was not quite as amazing as his. For some reason, the first bite was sooooo good, but after a while I felt like I was eating the same thing over and over again. I thought the parmasen crust on the asparagus was a little salty, and the potatoes were slightly better than okay, but the meal didn't quite go there. All in all, it wasn't the greatest skirt steak and potatoes I've ever had, but it was good. For dessert, we ordered the Carrot Cake with ice cream and currants. It was served as two slightly bigger than bite size pieces of carrot cake and on the side was the ice cream on top of the currants and sauce. The carrot cake wasn't bad, but the star of the show was definitely the ice cream with currants and this syrupy sauce that it came with. I have never tasted anything like it before. I wish I could just get a heap of that ice cream without having to order the carrot cake. My boyfriend and I were fighting for the last bite. The prices were a bit pricier than what we're used to spending, but it wasn't at all what you'd consider over the top expensive.The salad was $12 and I don't remember exactly, but my steak dinner was around the $25 range. I'm giving the Continental 4 stars because my steak meal wasn't the best, but I feel that their other meals totally make up for where that one was lacking. We definitely will be going back, and are already looking forward to trying something new!
(4)Kevin H.
This is a pretty good place to grub if you are on the pier at Caesars. I expected the portions to be tiny b/c of tapas but that is definitely not the case. Huge portions here!The food was good. Drinks were strong. Not a bad place to eat at all. I remember liking the sliders too! The bathroom area is kindof trippy. Take care not to be walk straight into the woman's room as the men's bathroom is to the right after the giant King card... you'll see what I mean :p
(4)Rae F.
I went with 3 other girls last fall and we had the best meal! We ordered: Tuna Tartare Potato skins - who knew they'd be so amazing together! Lobster Mac & Cheese - I liked it but the other girls said it was good but not amazing. Kobe Sliders - Juicy and perfectly seasoned! For dessert we had lychee sorbet that was so fresh tasting it was like eating frozen lychees. We also shared the malt ice cream blondie and this was also fantastic. The waitress was super sweet and helpful. We wanted her to leave her post and come party with us after! The ambiance & decor was also very nice and we can actually have a conversation without shouting.
(5)Dan E.
Just went here for a bachelor party/group dining meal. One of the guys in our group had the menu set up beforehand, so we didn't have to order anything. We went in and they had our table prepared and waiting for us - definitely a good sign. Some of the apps were pretty interesting - french onion dumplings, cheesesteak eggrolls - but they were awesome. The Kobe beef sliders were great, too. We got some sort of filet mignon teriyaki type dish for our meal, pad thai and lobster mac n cheese. All were good. The only problem I had with the entrees was how they were served to our group. We had about 11 guys and they only brought out 2-3 of each entree, so that isn't even really a full dinner per guy. The drinks were good but our waitress was pretty bad. She messed up a bunch of the drink orders but she was very nice and corrected everything. Overall, definitely a good experience.
(4)T G.
We had lunch at The Continental and it was okay. My husband had a burger and I had the pulled pork sandwich. According to my husband, the burger was okay and my sandwich was pretty good. The burger was huge but didn't have much flavor. The pulled pork comes on a pretzel bun with slaw and a chose of side; I got the continental salad, which I was not too crazy about. The sandwich was messy but good; however, the salad had too much dressing and feta cheese.
(3)Jason P.
Food was good, but portions were way too small for the price. Cocktails were a much better deal, however. It their portions were a little bigger, I would highly recommend this place.
(3)Robert D.
I recently ate at the Continental......I had the Koren BBQ Tacos with Wasabi Mashed Potatoes.......The food was great......Service was friendly......The atmosphere of the restaurant is retro (60s) vibe but is pulled off in a chic manner....... reminds me of a restaurant Donald Draper from Mad Men would go to......ate near the firepit which was relaxing and gave it kind of a camping vibe
(4)KK B.
Dined here many times and have had both good and bad experiences. Bottom line, the food is awesome. It's turned into bachelorette party city and the service isn't always good. The front bar is pretty dirty too...sticky and bad service. But, the food is why we keep going back!! I'd give it 3.5 stars if I could.
(3)Paul T.
Went there for Valentine's Day dinner. Food was very good, service was outstanding. It's a shame that the Shops at the Pier are suffering because the food here was great. We'll be back and I highly recommend it to those who like tapas style food.
(4)Steve G.
Stopped here on a summer Saturday around 5:00 and didn't have to wait for a party of 2, a nice surprise. I felt like I was walking into an Abercrombie catalog, considering every one of the staff members was attractive and dressed in striped polos like you'd see at Abercrombie. The food was better than I was expecting. All 3 of our dishes (Crispy Calamari salad, Pad Thai, and Seared Tuna) were good. The only downside was that the risotto that came with the Tuna was far too cheesy.
(4)Kristin B.
Used to go here alot. Was disappointed when they changed the menu a while back but it was still good. Ate there last night and was horrified to find out they changed the cheese steak egg rolls. Barely any meat and tons of filler-BOO! Dessert menu is weak. Probably won't go back- except for takeout shoestring fries- they're still some good eats
(2)Josh b.
I've been to the continental 3 times now. The first time I was amazed. French onion dumplings, philly cheese steak egg rolls, Kobe sliders. I really loved the unique combination of dishes they offered. So, being back at the shore, I went again, this time for lunch. I gotta say that I was extremely disappointed, in fact, I regretted my lunch. We went for a late lunch and had to wait 15 minutes for our drinks to arrive. This time we ordered the szchuan fries, philly cheese steak egg rolls, buffalo chicken meatballs, and a turkey club sandwich. All of them mediocre. The club sandwich was drowning in Mayo, the szchuan fries were just shoestring fires, no real seasoning to them. The buffalo chicken meatballs were just OK and the philly egg rolls tasted cheap and unsalted. I was really disappointed. I think when you first go there, you're amazed at the interesting dishes. Then you go back and you actually realize that they aren't as exciting as they sound. But you go again trying to chase that "high" from your first visit, and you leave needing dinner-rehab. Maybe the novelty has worn off and now I realize that the quality and flavor just isn't there.
(2)Sarah C.
Would go here again. Seating wasn't the most comfortable, but during lunch time we weren't packed in and sat near a 'fire pit' and was cozy. Wait staff is really friendly, good and speedy. I had the lunch special which was double grilled cheese with tomato bisque soup. Very good and worth the money. My husband had the cuban sandwich and it was pretty good. He enjoyed the short skirts of the waitresses. Looks like a neat place to work at and hang out at. Full bar would be fun in the evenings.
(4)Tracy J.
My friends and I were in Atlantic City for a girls weekend and had dinner here on Saturday night. We had a round table tucked in a corner that was perfect for conversation. The drink list was amazing! We each got a different cocktail and passed them around the table. We ordered 6 different tapas to share. They were perfect portions and each one was delicious. The lobster mashed potatoes were awesome. I would highly recommend The Continental. It was a great way to start our night on the town!
(5)Matthew W.
We went here on a lark during a long weekend Atlantic City stay, and we were very, very pleasantly surprised. The French Onion Soup Dumplings sounded too gimmicky to work, but they were delicious. The seared tuna dish was tasty, and the fish melted in my mouth in the most pleasant way, and the teriyaki filet mignon was juicy and delicious. The prices were right and the servers were attentive. I think we've found our "spot" if we ever go back to AC.
(5)Lindsay T.
I love Continental Midtown, Continental Old City, Continental AC. Matter of fact, I love Steven Star and want to eat all his salads all the time. For those of us who knew this pier when it looked like a shipwrecked cruiseliner, it's nice to see that there's some good food around (and good shopping downstairs!)
(5)JM G.
Like mostly everywhere in AC, the food and drinks are a little spendy, but you definitely get what you pay for. The service is acceptable and the menu has a wide range of options from Pad Thai to fish tacos. The dressing on the Caesar salad is a little too fishy for my taste and was poured on with a heavy hand. At a table of ten, the entrees weren't brought out all at once so we had people with cold food by the time the last dish arrived; not a huge deal, but slightly inconvenient. With an open floor plan, the table arrangements are great for socializing and people watching. Don't get stuck at a table too close to the fire pit or else you'll sweat to death before dessert comes.
(4)Lea G.
yum yum yum! fun atmosphere, super place to share dinner with a group of friends. Drinks are a bit pricey, but well worth it for a night out!
(4)Lynne G.
I have a weekend place in AC and eat out frequently - both the high-profile places and the unknown locals' hangouts - and I love the Continental. I've eaten dinner there often, brunch occasionally. I've never had a bad meal, staff is always lovely and maybe it's just the days/times I arrive but I've never had to wait too long for a table, or sometimes not at all. While the inner room is more of a scene and has a little more energy, I prefer the patio area which is quieter and offers a gorgeous view of the coastline. The food's great (one of the Stephen Starr restaurants), creative with large portions. Caution: main course salads are probably too big so it's not a good alternative if you're looking for something lighter/smaller. Also, there's a huge range of options, from very light dining to full meals, and one of the reasons we come here is that if people are seeking very different kinds of food, they'll find something. Nice drink selection of the usual cocktails and some specials. While the more clever dishes are good, I've coincidentally more recently had simply-prepared fresh fish entrees which were terrific, although AC's known for solid seafood. Only quibbles I have: while the bread (a stack of fresh hot pita) is great, it's small-time to make us pay for it if we're ordering entrees (it's a few dollars as a side dish). And I'd love more non-US wines by the glass. But otherwise, a consistently perfect choice.
(5)B B.
Do not try the wasabi mashed potatoes. I spent the entire night violently ill from food poisoning. Not only was the wait staff rude- took almost 2 hours to seat our party- but they took the rest of my friend's martini shaker away before she finished it and wouldn't make her a new one. It was only after we complained to the staff that we were paying patrons at the bar, but after 2 hours we intended to go elsewhere if we weren't seated that they magically had tables available.
(1)Nadia Z.
The ambiance and decor is pretty awesome - long bar, comfy booth seats. Great drinks, pretty creative. Loved their martinis! Was not too fond on the bites we tried at the event - but I think it's better to leave the judgement to folks who actually eaten here on normal visit. Fun place to hang out, happy hour or drinks at night.
(4)Adwoa B.
After leaving Buddakan because the prices were outrageous, we saw Continental and decided to make a stop for dinner. I am SO glad we did. The chicken and waffles was amazing (it was my first time having chicken & waffles, I was too apprehensive before) & the crab cakes were DELICIOUS. Literally the best crab cakes I ever had. Every bite was all crab and no filler, which is rare considering the price we paid. My meal, entree plus dessert, was $30. And PLEASE GET DESSERT. Everything was amazing and the portions were huge!
(5)Lauren M.
We have been to this Continental as well as the Continental in the city. This one far surpasses the one in the city! We also prefer the lunch menu to the dinner menu. Every time we come to AC for an overnight trip, we come here for lunch the next day. We have never been disappointed. The decor and the atmosphere at the "outdoor" seating area is nice and enjoyable. I don't think I would like sitting inside. It's very dark in there. I just love being able to look out at the ocean/beach. This time was our first time sitting on the upper level. Those chairs are a lot more comfortable. This was my first time having the veggie burger and it was delicious! I would absolutely order it again. The waitress told me it's a Boca burger. I typically don't love Boca burgers...I much prefer Morning Star burgers but this was really delicious. I liked their special sauce and the fact that they chop the pickles...giving some pickle with each bite as opposed to when there are pickle rounds on a burger. My boyfriend and I always split the Continental chopped salad which is always very good! I highly recommend it. My cousin got a veggie sandwich which he said was excellent. His girlfriend got a quinoa salad which she didn't love. My boyfriend got the tavern chicken sandwich which he enjoyed. He doesn't eat pork and they accommodated him by putting turkey bacon on it instead of regular bacon which he was happy about. In the past we've had the buffalo chicken meatballs, the turkey club and the turkey burger...all of which have been delicious. The service at this particular lunch was slower than normal but it didn't bother me because we were enjoying each other's company. We wanted the salad to come out first but it was brought with our lunch which I was disappointed about but we just ate it all at once. The one thing I really don't agree with is the $3.50 they charge for a glass of soda. You have GOT to be kidding me!!! I can by three 2 liter bottles for that price! And they don't even give you a decent sized glass so you wind up finishing quickly and have to keep asking for refills. I definitely think $3.50 is the highest I've ever seen any restaurant charge for a soda...including some of the fanciest, priciest restaurants that we've dined at. Overall, we love coming here for lunch and would recommend it to anyone looking for a good meal in a place where you can easily wind up at a tourist trap, overpriced, non-clean, non-delicious restaurant.
(5)Audi C.
Awesome. The view is phenomenal... even in the late fall when the air is not so beachy. My friends and I enjoyed a very delicious brunch that totally did the trick after the night we had. We started with Monkey Bread, which was great... I had never had it, but it was a delicious cinnamon roll. The french onion soup dumplings were good... not fantastic and definitely not "soup dumplings" in the shanghai sense. My friends had the tuna potato skins, and although I only sampled the tuna on top, it was fresh and yummy and everything I want from raw tuna. For entrees, my husband had steak and eggs, which he really enjoyed because not only was the steak cooked a perfect medium, but his eggs were also a perfect over medium. I had the cuban sandwich and it was everything a 2 types of pork and pickle sandwich should be. My friends enjoyed the fried chicken and waffles. I sampled a bite, and though I could never bring myself to order something so damn sinful, I kinda wish I had. Another friend ordered the huevos rancheros and said they were the best she had ever eaten. Next time we are in AC we will most definitely be here.
(4)Kathy L.
Great service, solid food. Given the popularity of Continental, we did not expect such attentive service. Everyone from the waiter to the manager are extremely accommodative and went above and beyond! The food was solid. We particularly loved the Ceaser salad, buffalo meatballs and the chicken and waffles This is a great place for groups!
(4)Nico L.
Similar to the one in Philly, it's chic and it's cool, but there is something that is left to be desired. I had the hoison wings which were much too salty. However, the manager and server were quick to replace it for no additional charge for the tacos. It was scrumptious and prompt. My only concern is that the hostess seemed a bit clueless about sitting us down, ignoring a few questions when posed.
(4)William G.
This is one unique restaurant. The ambiance and atmosphere is awesome and unique. The menu is not extensive--one half of the two-page menu was all tapas (their specialty) but had a lot of unique selections. The tapas were big enough to act as an entree and while they do not have a child's menu, they were were more than happy to jury-rig something for my daughter. The waiter was attentive and answered all our many questions without making it seem like an imposition. Will go to again.
(4)Arricka S.
By far one of my favorite AC restaurants. I've been to the one in Philadelphia and I also enjoy the atmosphere there. The brunch menu (served Saturday and Sunday only) have great breakfast options. I prefer the turkey sausage omelette. The sausage is a little on the spicy side though. I've also delighted in the cheesesteak egg rolls, the chicken quesadilla, the chicken sandwich and the turkey club minus the bacon. The chicken sandwich and turkey club come with your choice of fries or side salad. I opt for the salad which is great in size and taste. The prices are right. I typically pay anywhere from $10-15! I don't drink so that saves me a few dollars.
(5)Jelissa B.
Food was very good here. As an app my girlfriends and I had the chicken buffalo meat balls, it's was so tasty and juicy. Followed by the grill chicken caesar salad, I have never ever had such juicy soft grilled chicken in my life the salad was season to perfection not drench in sauce nor sauce less lol. Then I top it off with desert had a blonde with ice cream Wow it was excellent. My mother in law had Korean taco was very good was a little spicy for her but very good for me :). Girls has lettuce wrap great and French fries. I would recommend everyone to come and try this place very good food and decor is very nice. Will be return on my next trip to AC
(5)Eric G.
Great spot for brunch in Atlantic City. I got the breakfast quesadilla (I mean, how could I not? -- scrambled eggs, black beans, salsa, and jack and cheddar cheese -- and it was really good. Unfortunately, I was way too hungover for a brunch cocktail, but the Bloody Mary seemed pretty intense if you're looking for a little morning fun. Fun atmosphere, too.
(4)Stephanie Y.
Stephen Starr, I don't even know you, but I wanna kiss you. This place was the best place for Date Night: Atlantic City. I of course don't have reservation on a Sat night in AC, but at 9:15pm there were 2 seats at the bar that me and the honey snagged. The place is a mixture of sexy, Mad Men and clubby, with no pretentiousness or parts pathetic at all. I'm into it. The cocktails matched the ambiance. My Dirty Shirley was awesome. As a child, I used to guzzle down Shirley Temples; it could even be said that was a precursor to my current days as a drinker, I'm a thirsty gal and this drink brought me back. The vodka with the grenadine and the fresh lime blended to form an adult version of my most favorite childhood drink literally made me smile from ear to ear. I then went on to a perfectly made espresso martini. This place does cocktails well. The food is recommended to be eaten tapas style and since we're not doing gluten or cheese, we were limited, but surprisingly not as much as one would think since the menu here is awesome. Starr clearly loves delicious food that he makes his own by adding a gourmet/interesting twist. We went with the buffalo meatballs, chicken lettuce wraps, lobster mashed potatoes and tuna tartar potato skins. Everything we ate ranged from solid to delicious and I couldn't complain on the price point. For $14, the lobster mashed potatoes could have easily fed 3-4 people, the portion was huge but alas, wasn't my favorite dish. The tuna tartar skins were decent; I would have liked to see more tuna and less potato. The stars of the order were the lettuce wraps and meatballs. Very simple dishes but the ingredients were quality and the flavors were on point. My hubby to be surprised me with dessert: the berries s'mores. As you can see from the pics these were 5 strawberries on skewers enveloped in a marshmallow meringue that you dip into chocolate and graham cracker pieces. LOVE and still sort of healthy. The service was five stars. The chica tending bar was personable, fast, professional and made a damn good cocktail. Our water glasses were always filled and they weren't shy on napkins. They clearly know what they're doing here and it definitely was appreciated on our end. Continental is a great option in AC. Come with the ladies, date night, bday parties or even just solo and I think you'll be impressed. The place is large and with its super chic ambiance, great food, solid prices; it's a Win.
(4)Vinnie M.
Continental will quickly become a regular dining spot for me anytime I'm in Atlantic City. It is located on the 3rd floor of the Piers Shops off of the boardwalk. It is primarily restaurants on that floor. You have the choice of dining inside of the restaurant or outside...which is technically still inside, since you're in the mall, but the lighting, views and openness make it enjoyable. Not to mention the fire pit as well. The staff was very friendly and knowledgeable of the menu. This establishment is tapa style dining, so you could try several dishes at one sitting. The wife and I ordered four dishes between the two of us. I ordered the buffalo chicken meatballs, which were nothing short of phenomenal. A must try. I also ordered the Thai chicken lettuce wraps, which were also very good. My wife ordered the Korean pork tacos and Rad Na Thai chicken and she said both were delicious. The portion size on the Rad Na Thai chicken is enormous, a table of 4 would be needed to eat the entire dish, but that's far from being a negative. If you've been to Atlantic City and overlooked this place, you're making a mistake. I couldn't recommend the Continental enough.
(5)Alan L.
We didn't think about this place nor did we know about this place. We were just walking around the boardwalk and decided to walk into this shopping mall which led us to Continental. I think I can speak for the both us that we are glad we found this restaurant. What an amazing restaurant. I really love the feel and the environment of the place. Lights are dimmed, cushion booths. Such a romantic feeling. The service was top notch. Our waiter had some really great suggestions and he really knew what he was talking about. This is what we had. (1) Wahoo Fish Tacos....AWESOME!!! (2) Chilean Sea Bass was EH, but it is served with a side of sweet potato mash which was delicious. (3) The best dish of that night was the Mexican Shrimp Pizza. Have I known it was that amazing of a pizza, I would've order a second. (4) I also got a grape fruit kool aid martini. It was good after all who doesn't like Kool Aid. Bring a date with you. It will be a great time. Came here on 5/29. On 7/26, we came back here again for lunch before he headed to Philly. Disappointed that the Mexican shrimp pizza was not served during lunch time. That's was the whole purpose we came back here. Instead we got a calamari salad which was delicious, but it was a large portion. Did not see that coming. We also got a lobster orzo Mac and cheese. It was ok. Very heavy though. The last thing we got was a pad Thai and that delicious as well. You can't go wrong with Continental. Hopefully I will come back here in the future.
(5)Emiliano P.
We had the pleasure to try this cozy very cute restaurant. Good food and great beach views ! We'll come back!
(4)Louise O.
Meh... Wanted to like it more because the vibe and atmosphere are so funky. However, the food really wasn't that great and didn't even come close to the quality you would expect for the price. We had a sampling of things between one visit for a cocktail party and one for a midday lunch and nothing was that great. Wouldn't recommend, the place next door looked way better and smelled delicious.
(2)Beth B.
Huevos rancheros for breakfast on the boardwalk there's no better place to eat and greet
(5)Julie M.
Awesome experience with great vegetarian options, great views and interesting drinks! A must for anyone traveling to Atlantic City!
(5)Idris K.
Good value for money. Tasty. Nice staff and good view on beach. I ate the 'big bang' and couldn't finish it.
(5)Alex P.
The seating, atmmosphere, and food were great. I did have a problem with the drink "special". At the entrance they had little cards with $7 special drinks on them. I picked one up and pointed out to our waiter on the card which one I wanted. When the bill came out, I was charged more for the drink, and upon asking the waiter he said it was a bar special only. Look guy, you saw me point it out on the card, why didn't you tell me when I ordered it would be more? There was nothing on the paper about this. He said it was mis-printed but that the special was only at the bar. After we left I saw the same poster all over casino elevators etc. without any "bar special only" line. It's not about the few dollars but the point that you should honor your prices.
(2)Jamila C.
During the Yelp Winter Break, we visited the Continental twice. The first time I got the Chicken Curry Naan-wich -served cold. It wasn't bad. If you are used to eating curry, then this may not be seasoned enough for you. I ordered the Pomargarita (with Milagros tequila) drink which was delicious. Day two, I ordered the French toast with a side of cheddar cheese eggs and a side of turkey sausage. This was the best French toast I've probably ever tasted. The eggs were pretty good. The turkey sausage was tough to chew although it did have a nice taste as if they cooked it with fresh herbs. I also tried the Mimosa which are always great when you want to drink in the morning and not be judged as much. Come here if you want to get a dose of retro and futuristic at the same time because this place meets right in the middle. Carlos was an awesome attentive server both days. The hostess greeted us with a smile and was very welcoming. The managers stopped by both days to make sure our experience was enjoyable which it was. Can't wait to go back.
(4)Tony C.
We checked out the menu before putting our names down and saw that this "could work" for dinner. So glad we took the gamble (had to say it as we're in AC). I'm a fan of tapas style dinning as you can try different plates of small portions. We ordered 4 plates for three of us and my favorite was the Philly cheesesteak egg roll. Ask to be seated "outside" as the view of the beach is a plus, especially during sunset. The service was great and we'll be heading back there on our next trip to AC.
(4)Shar C.
The food and service live up to the Starr brand. We arrived for dinner and were seated within 5 minutes. Our table shared cheesesteak egg rolls, Korean pork tacos, chicken and waffles, and the bbq chicken quesadilla. The cheesesteak egg rolls and chicken and waffles were delicious! The Korean pork tacos were good, but were missing a crunchy, pickled vegetable texture. The quesadilla was also tasty just nothing so unique that I would need to come to Continental to have (but then again what was I expecting...it's a pretty standard dish?!) I had a mojito royale and it was oddly excellent. I could taste the hints of blueberry and cucumber in the drink and it all worked! Refreshing! We are looking forward to our next trip to AC and Continental.
(5)Marlyn V.
I LOVE the Continental in Philly so I had high hopes for the one in AC. As soon as you walk in the place looks like it has islands of seating with water streams floating to divide certain sections. The lighting is dim, sometimes blue and very sexy..perfect for a date night. My beau and I came here to start with drinks with a Yelp event but got here late so, decided to stay to have dinner. The drinks were all delicious (yes have the Astronaut, have like 3 of them, with the extra one in the shaker!) and the Pomagranita (nice sour mixed martini/margarita). We started with the calamari and shrimp which was just ok; didn't feel too greasy but def not seasoned enough. Then we had the Philly cheese steak egg rolls which I LOVED. They were plenty and had a spicy ketchup that I was obsessed with. Overall the ambiance of this place is better in the outside area if you are on a date, for dining in a quieter section I would do inside. What really blew me away was my server. I wish I remembered his name, but he was extremely helpful and descriptive in all the options he suggested, definitely one of the most knowledgeable servers I've ever had. Keep up the great work Continental, I will be returning!
(5)Win C.
I literally fell in love with this restaurant. It's an awesome place to have dinner with friends and with a date. They dim down the lights and they have amazing cushion booths. Here's what we ordered. 1) Wahoo Fish Tacos - Delicious!! Wahoo wasn't as fishy like others kinds. 2) Mexican Shrimp Pizza - The most amazing pizza I have ever had. It's served on a thin tortilla with fresh mozzarella , fresh shrimps, and this green sauce. 3) Chilean Sea Bass - this was a little bit too salty for me and I wasn't a fan of the mizo glazed sauce, but the sweet potato was to kill for! The waiter even helped me ask for the recipe. Our waiter was a sweetheart and I would come back again. Oh, outside the restaurant, there are these lovely seatings where you have a view of the beach. --------------------------------------------------Â--------------------------------------------------Â------------ I just had to come back to this restaurant and try it one more time on 7/25. This time I came here for lunch. I still am in love with this place! Calamari Salad - Biggest Salad I have ever seen and it was full of flavor. They had an oriental sesame dressing to it and the calamaris were crispy. Pad Thai - Full of flavor with huge chucks of crab meats on top. Lobster Mac & Cheese - It's interesting how they used orzo instead of elbow noodles. It's was really good but very heavy at the same time. I was soo disappointed that they didn't serve their Mexican Shrimp Pizza during the lunch hours. I was looking forward for it too! Please add it back on! Last but not least, Continental offers a $5 parking voucher for the Caesar's Parking Lot! LOVE LOVE LOVE
(5)Vilija M.
Pleasantly surprised at the service, food and views. Ordered crispy shrimp tacos and they were excellent! Loved to mango salsa. Husband had burger and was better than the overpriced one at Gordon Ramsey's place inside Caesars. Service staff was top notch highly recommend it!!
(5)Nelvin J.
You need to go here! Buffalo chicken meatballs. Kobe sliders. Those are 2 must haves. The cocktails are really good. And the best thing about this place is the decor. So modern almost futuristic. The waitstaff and managers are really friendly and they really care if you enjoy your experience! Went here because it's an affordable place in AC but it really blew our expectations out the window. Would go back!
(4)Connie L.
I got the calamari salad which was pretty good.. slightly salty. My friends were less happy with their meals. The crab cake benedict was weird/gross. The crab cake had a very odd taste. The quesadilla came with a weird fake guacamole sauce on top. My friend did not like her cuban sandwich either.
(2)Gani G.
Just finished eating here for the first time....and I had to write a review because it was absolutely awesome!!! We had the teriyaki filet mignon with wasabi mashed potatoes and the chicken and waffles in white bacon gravy. The steak was so perfectly cooked that it felt like I was cutting butter....melt in your mouth good! The fried chicken was beautifully seasoned. Everything was cooked to absolute perfection! Even our server was great...I forgot to get his name but I definitely recommend stopping by here for a great meal when you visit Atlantic City. Also the service was really fast... not sure if that was because we went at the end of the night, like right before 10pm for the last seating.
(5)Michelle P.
The review is only about the Continental's Happy Hour which is Monday-Friday from 4-7. They offer specialty cocktails, wines and beer, and food for $5 each. I have to give a shout out to the bartender Nicki who served us on both of our visits there. She is friendly and does a great job. Both times my husband and I went there we decided to make the Happy Hour our dinner. The food is kind of a tapas situation, but each item is plenty for two people to share. First we had the buffalo chicken meatballs which are probably my favorite from the offerings of the Happy Hour menu. Crunchy on the outside, moist on the inside coated with a interesting buffalo sauce (I think it was a scirarcha sauce), each meatball (there were 5) sat on a small dollop of blue cheese sauce. Yummy! Next on to the hummus platter. Nice scoop of hummus, warm pita triangles, thickly sliced cucumbers (I used these to dip) and a scoop of roasted tomato and feta salad. All drizzled with some olive oil. Good stuff! Third item was the falafels. Five very crunchy meatball-sized falafels served with a tahini yogurt sauce. These were our least favorite, although they were pretty tasty, they were kind of dry. Nicki had suggested getting extra sauce on the side for dipping,which we did. Last food item (I did say this was dinner, so don't judge me, lol) was the chicken skewers. This is three very large skewers of tender, moist, marinated, grilled chicken AND a large scoop of jasmine rice and peanut sauce for dipping. Excellent!! We spaced out our orders of each food item while we sipped our drinks and enjoyed the incredible view of the beach and the boardwalk. I was drinking a Pinot noir which goes for $12/glass, but was only $5/glass Happy Hour price. My husband was drinking Sam Adams $6/bottle but again $5 Happy Hour. So for around $50 we had dinner for two, drinks, fabulous view, friendly service and real cool, laid back atmosphere. Even their background music is absolutely awesome. Gets my vote for one of the best Happy Hours in Atlantic City!
(4)Calee P.
Seated right away on a Thursday night. Food was remarkable. My friends and I had the shoestring fries, crispy brussel sprouts, french onion soup dumplings, the cheesesteak egg roll, and the buffalo chicken meatballs. All the food was remarkable! I seriously cannot pick a favorite. You cannot go wrong. I only docked the review one star because we ordered the sangria and it was horrible. Horrible. It was hard to drink and it was 30 freakin bucks for a pitcher. Steer clear of the sangria, everything else eat and enjoy!
(4)Wanda N.
Happy Hour and a beautiful view! What more could a girl ask for?? I had a very nice glass of Cab. The chicken skewers were hearty and delicious and the accompanying jasmine rice just perfect. Too bad I was trying to pace myself or I would have had those buffalo meatballs and one of those amazing sounding cocktails. Guess I have to come back.
(4)Asish P.
Usually when we go it is relatively quiet. We enjoy sitting in the pit area in the front, but the fire place... it's a great way to enjoy a few appetizers and a drink. i love their buffalo chicken meatballs, and my wife loves their sliders. We've also had the french onion soup dumplings... and a few other things on the menu.. Everything we have ordered is usually good. We did have some issues with service this time... they just seemed confused... and totally lost. But overall it is a good place to go.
(3)Justin C.
An interesting restaurant with a trendy vibe. A good choice for what seems to be an area without many interesting restaurants. The decor is interesting and different enough to make up for the average food. The men's restroom is worth seeing With a name like the Continental, I was expecting a more interesting selection of cocktails, but they only offer very sweet cocktails. Not a traditional martini or manhattan to be found, which is a letdown. The food was hit and miss. We ordered the following: - caesar salad - nothing special, but fairly large in size - french onion soup dumplings - my coworker loved these for their originality. If you love french onion soup, you'll love this. otherwise try something else - Cantonese ribs - oversalted to the point I couldnt eat them - chicken and waffles - decent but not great.
(3)Brian D.
The wait staff, food and ambiance make for a wonderful treat for brunch. I love how their menu cover is a variety of charming pictures of their staff. Would definitely go back again when in AC
(5)Rachel A.
Delicious! End of story. Ambiance was very nice, but dark - so I wouldn't recommend this place to someone who has trouble in darker spaces. Great for date night!
(5)Chas D.
This was a nice find in the Pier Shops. We were staying in Caesars Palace and we wanted a nice vegetarian meal. After my yelp search we located the Continental. The décor is retro and is further warmed by a fireplace, and lovely colors. The service was alright, maybe a little disjointed, sometimes overly smothered, and at others completely ignored. They work as a group and while this can be a good approach, in this case it was a bit confusing. The food is very good. My husband had the veggie burger with crispy fries, my son had the French toast, and I had the falafel with the chopped Greek salad. The French toast was good. I appreciated that it was on thick bread, but it was a little dry. Bready. This is one of the moments we were ignored. A different server brought each of our items out separately. Each asked if we needed anything. Since the French Toast came out last I was a bit tired of answering the questions over and over and failed to see no syrup was served. When I finally got someone's attention the Toast was cold...and the waiter seemed surprised my son would want syrup. (my son is 10-of course he wants syrup????) The Falafel was so delicious. One of the best I've ever had. It boiled down to the buttery greek bread they wrapped it in. I cannot even describe how delicious this bread was....(chomping the air right now and fantasizing) I know it could not have been good for me (; The chopped Greek salad was fresh, cool, finally chopped perfection. I didn't think I liked finely chopped salad, but I found I do. It was much more satisfying than my husbands fries. I mean who compares fries to salad? But if I ever find myself back here I'd opt for the side salad. Yum.
(4)Brandon E.
I was pretty surprised how good the Continental was, even with the 4 stars on yelp I am wary in places like AC. I can't really say why, I just am. We decided to come here last minute so when I called to make reservations they said they were no longer taking any but we were welcome to come in. We did, and they gave us 2 options, the bar and the "lounge" we opted for the lounge but it was 2 comfy seats albeit one itty bitty doll house sized table. We said, thanks but we'll head to the bar. We were promptly greeted by a very friendly bartender, both bartenders that night were great. We ordered a couple martini's, the wife the grape one which was awesome a must get! I got a real martini, no fru fru added. Now, you may think $10 for a martini is about average but it's actually a helluva a deal. You really get a drink and a half or 2 because they give you the rest in a mini shaker. Good night Irene! On to the food, we ordered the cheesesteak eggrolls, buffalo chicken meatballs and BBQ chicken Quesadilla. I thought they were all wonderful. This was a TON of food as the cheesesteak eggrolls are not tapas, that's a damn meal. The quesadilla was kinda ho-hum and my least favorite. The meatballs were awesome, definitely a kick. The eggrolls fair warning have mushrooms in them, which the bride hates...aw shucks I just had to eat them all. poor me. But all the food was great. The couple next to us got the chicken and waffles and I thought to myself...damn I shoulda got that too! We wanted desert but man we were stuffed to the gills. For whatever reason there was some confusion as half the pier lost power, luckily Continental did not. So they almost stopped serving, thank god they didn't...I mean "hey man there's a beverage here." Half way thru our meal these complete and utter tools came in, wearing wife beaters, pants around their ankles, looking every bit of the jersey shore cast, the epitome of douche that gives us New Jersian's a bad name. A couple managers had to come over and talk to this bozos for dancing like idiots in the aisles, at the bar and all around making the place look bad. The managers handled these morons very well and my hats off to them for taking care of it, getting rid of them and allowing everyone else to enjoy their experience.
(4)Letoya P.
The setting is so nice and the music is great...Now let me start with the food I had salmon and onion dumpling soup which was prefect I never thought onions could taste so good lol
(5)Benny K.
Always walked by this place finally got to try it. It was really good. Very nice people. It's was priced right. I would go back still have the taste of the food in my mind.
(5)Vera C.
went there for dinner yesterday.we had french onion dumpling,calamari salad and chicken waffles.they all really good.cant wait next time go to ac and going back to try another item from the menu.
(5)Amira A.
I genuinely enjoyed my drinks. Price point was off the hook. $5 for technically three drinks?? Can't beat that with a stick! I ordered the pomarita. Which is a pomegranate margarita. Soooo delightful! Not strong at all! When given the shaker I was able to squeeze three drinks out of it. I also ordered the melon ball one and that tastes like watermelon jolly ranchers. The service was pretty good. One of the bartenders was a bit on the slow side and he kept making mistakes but we didn't eat him alive lol. The bathroom is super cute and very retro.
(5)Victor A.
We made reservations for a large party with Cara, she was very helpful and prompt to respond to all my questions. If you are booking a dinner anywhere in Atlantic City for a party of 12 or more, you will have to make a special event reservation with a prix fixe menu. I went with Continental because it had the best reviews, best menu options and was the most affordable. We chose the $40/person option for family style. I was concerned that there might not be enough food for everyone but there was more than enough and I actually felt bad that so much of it went back. My faves were the salad and the lobster mac and cheese. Some plates were a bit on the salty side but others were fine. The dessert was a bit skimpy but we were so full by that time anyway. The hostess was very nice but the rest of the service could have been better. Since we had a prix fixe menu, I think the servers forgot to ask us if we wanted any sodas and coffees, which were included in the price. At the end of our meal, I asked about coffee and after about 10 of us said we wanted coffee, we were told it would take about 15 minutes to brew. We didn't have that much time so we went without it. I would also suggest that you order the large martini shakers, it gives you more than just 6 drinks per shaker, possibly 8.
(4)Ashley F.
This is a very nice place! Love the Art Deco! Very neat. Chicken and Waffles was delicious. What better to pair with the Chicken and Waffles... The Astronaut Drink! MMMM! LOVE LOVE LOVE This place!
(5)Elisa L.
We had brunch here for my dad's 50th birthday and it was great! The decor is funky retro, the service was excellent and the food was delicious. Park at Cesar's and they'll give you a validation coupon so you only pay $5.
(5)Rebecca A.
Great spot for happy hour. The drinks are pretty good. They have a nice list of martinis. The Astronaut is their most popular drink. The best part is the sugared rim. Yummy. The bar happy hour menu is small. I recommend the thai chicken skewers. Buffalo meatballs were good as well (but skewers were better). The ambiance is nice also. It's got a swanky hip feel. The only downside about the "outdoor" bar area is the stools are fixed to the ground so if it's full you might have to bat your eyelashes to get people to move over to free up two chairs next to each other. I'll prob go back on my next visit to AC.
(4)Lisa S.
Been here twice for brunch. Great retro feel and ambiance. I ate inside both times. There are outside tables on the walkway they share with other Pier Shop eateries with a little bridge to cross into the indoor part of this restaurant. Delish sandwiches and omelets, creative menu choices. Great servers. I am looking forward to coming back here when I am in AC next month. Jetson's 1960s vibe with big leather booths (indoors) and funky plastic curtains and purple and silver spaceage retro bathrooms. Will definitely try some of their impressive cocktails!
(4)Sallie D.
Nice ambiance for a diner. Good service. Had crab cakes Benedict for brunch. Quality would be average or slightly below for NYC - real crab meat is nice but poached eggs came out sad looking, and where are my biscuits and hollandaise sauce? Also isn't it conventional to give 1/2 potatoes 1/2 mixed greens on the side? Instead was like death by potatoes. Must have been on sale. Omelette with Gouda cheese is a surprisingly nice combo. But again with the potatoes. Overall, good choice for AC where you really don't have that many options.
(3)Rich D.
Fantastic. If you are vegetarian and don't mind dealing with casino prices then this place is for you. A great International and Tapas-themed restaurant with an interesting layout. Feels like a club, but very high class and modernist... even a firepit in the front!! Their Quinoa Tabbouleh is quite honestly some of the best I have ever had. The Falafel was also very good and the Szechuan fries are good filler. Their Seasonal Sangria is also extremely good and deceptively strong. Just enough to start a fun night. Their happy hour deals (from 4-7pm) are also pretty good. Fruity martini type drinks a $5 a pop. The staff was attentive, friendly, and informative. I would definitely come back to check out the other options here.
(4)Jessica L.
I wish you could give half stars because I really would prefer to give this 3.5 stars. This is a really interesting looking place It is in the pier at Caesars on the top level with other restaurants and they have a very open layout where you have one restaurant next to another and it is all open layout. What's interesting about this place is the global tapas menu - which is what we ordered off of. You can get a variety of different style cuisines, tapas style, so you can get a lot of different things to sample. They are also known for their martinis - I had the lemon drop....which actually tasted more like a watermelon jolly rancher....but it was delicious!!! Standouts for food were the sezchaun shoestring fries and calamari. The shoestring fries were truly shoestring - these were the thinest fries I have ever had, and delicious! Some slight misses - kobe sliders - the burger was overworked so it didn't have the succulent quality you want out of a kobe burger, and the bun to mine was slightly stale Middle of the road - french onion dumplings - these were good, but as is my problem at Panera bread with their new take on french onion - I think you need to add another cheese besides gruyere to french onion. Gruyere is a wonderful cheese, but it does not have enough pow on its own to give french onion the bang that I want it to have. Another cheese with it would make a great combo and another layer of flavor. Our waitress was excellent. She made suggestions, told us about the menu, always stayed on top of things, and found out about allergy information we needed. With some tweaks on some things, this could earn more stars from me.
(3)Chi H.
I had drinks with a friend there today. The Pomargarita is awesome!!! Perfect drink. I've been here probably 6 times in the past and have always had good experiences. The happy hour is the best. Take advantage of that time when you can for the best deals.
(5)Jerrold T.
Annoying service, overpriced mediocre food...greasy fries. I had the veggie burger. Stale bun, but decent veggie pattie. Not a $10 burger, by any stretch. Never again.
(1)Janice L.
Great martini list. Good wait staff and bartender staff. Both friendly and attentive. And amazing tapas menu with great food. (Big fan of the philly cheesesteak rolls and the noodle salad.) It's a fusion of different cuisines blended together. Just be careful if you get drunk. The bathrooms are bit hard to navigate.
(4)S C.
Drinks were weak and too sweet, but good happy hour prices. The chicken skewers were pretty good tho.
(3)Ingrid S.
A really beautiful bar for Atlantic City above all the shopping stores in Caesars on the second floor. I was here for an event via Yelp. Swanky with dark leather booths in the back and a wide bar area. Little green seats near a pool of water in the front and a great view on the outside of the beach and boardwalk. When I arrived they had discounted happy hour priced drinks. All of them are on the super disgustingly sweet side. I tried the Astronaut (because I liked the name) cocktail: Peachka vodka, tang, and a tang sugar rimmed glass. What set me off a little about the drink initially was that it was not only weak and tasted like sugar but I paid $5 for a half filled martini glass. Maybe I'm a lush? Maybe A.C. sucks. But If I'm buying a martini made with TANG for $10 during their regular hours I wonder if it would still be a glass half-full. Or a glass half-empty. Take your pick. My other friends got both a Melon Drop and a Champagne-O-Rama cocktail. The champagne was more tolerable and an actual full champagne flute. But still pretty sweet in the not attractive kind of way. Their beer was better. Though, my first bottle I asked to swap out and returned because it was way too hoppy and I didn't want to even bother trying to drink it after two sips. The food on the other hand, is pretty outstanding. I sampled the Buffalo Chicken Meatballs, Grilled Chicken Thai Skewers, Falafel balls. The stand-out items of the night were for sure their freaking cheesesteak egg rolls with SRIRACHA KETCHUP. YES. Also, their French onion soup dumplings served on a soup spoon with gruyere cheese were pretty mind blowing. I can't say a single bad word about the food. Skip the martinis. Get a liquor drink or bottle of beer and get a bunch of those appetizers and go to town.
(4)Anthony D.
I went here last Saturday before a boxing match. I've been to both Continentals in Philadelphia and they are great. Cool interior, tapas type food. I was with a group of people so we ordered a lot. Below is a list of the items we ordered: 1) Short Ribs 2) Wagyu Sliders 3) BBQ Chicken Quesadilla 4) Cheesesteak Eggroll Dessert included: 1) Beignet 2) A chocolate cake of some sort (I forget) Everything was delicious as always. I loved the Wagyu sliders. Think all of the taste of a Big Mac, but high end and not crappy. The bun was brushed in butter and crisped on the grill which added to the taste. Short ribs were soft and savory. The mashed potatoes had wasabi mixed in which provided a kick to the otherwise very rich meat and sauce. Quesadilla and Cheesteak Eggrolls basically stand on their own. It is good, 'nuff said. The dessert was good also, but the beignets came in second to the name forgotten chocolate dish. A little note about the location. So you can walk through Caesars to get to this, but the place is located in the Pier Shops, not the actual casino. Just a heads up to anyone that thinks it is in the casino itself. Probably a good thing as I looked the a couple menus for restaurants actually inside Caesars and found them both unimaginative and a ripoff.
(4)Akshay A.
Stopped by Continental while in Atlantic City for a conference. It's located on the 3rd floor of the Pier Shops. Didn't expect much when walking in - wasn't crowded, lighting seemed a bit dark, and there were no guidos fist pumping nearby (I'm so sorry). The name of the game is the small bites here if you come with a few people or more. With 5 people, we ordered: Szechuan Shoestring Fries - MASSIVE plate of super skinny fries. They were decent, but I'm not a huge fry fan. Steamed Edamame - It's edamame. Nothing fancy. Spinach Ravioli - Solid. Good flavor, though I only had a bite. Grilled Thai Chicken Skewers - I thought these were underwhelming, A bit dry. Brisket Bao Bun - Not bad considering this isn't exactly an Asian restaurant. Korean Pork Tacos - DELICIOUS. Order them if they sound appealing at all. The sauce and pickled veggies worked very well with the meat. Cheesesteak Eggroll - Also delicious. Just know that you'll feel like a complete fatty after eating a couple. Which I'm completely okay with. Wagyu Sliders - I prefer other cuts of steak (I know, I'm weird), so I wasn't a huge fan. Coworkers seemed to enjoy them though. Beer Battered Shrimp and Calamari - Very good, though a couple of us were spoiled because of some amazing calamari we had a couple nights before in D.C. Seared Tuna - Very underwhelming. Would have preferred it to be more raw, texture was odd, not as flavorful as tuna normally is. Risotto pairing was alright. Lobster Mac n Cheese - One of the best lobster dishes I've had. Wow. We ordered way more food than I realized. On the plus side, we finished everything except the fries because we were so full. It's worth noting the waitstaff was exceptional and very friendly. We were able to joke around with our server (I'm sorry, can't remember her name). The one negative was that we had a large party sitting next to us who kept yelling at each other, but I guess that's no one's fault in particular. Overall, I'd come back, especially with a group of 3 or 4+ people.
(5)Phyll Y.
The Continental restaurant is my favorite restaurant in AC for me. Highly recommended: Kobe sliders The taste is just so into my heart. Since it is surprisingly good, I don't want to comment too much. I would like to leave it for you to try. I am sure that you will be fall in love after you have one bite.
(4)Ali M.
BUFFALO CHICKEN MEATBALLS!!!!!! Make sure you get 2 orders because you will murder them immediately they are so good! I love it here. Everything about it.
(5)Chelsea M.
This place was very underwhelming and over rated. The food doesn't come out all at once, which is stupid. The small plates are like, 2 bites worth and the entrees are HUGE! I'll admit, my drink (run for the roses-I think) was AWESOME! But I can't justify the ridiculous prices for one yummy drink. Will I go back? No. And I wouldn't recommend this place to anyone either. Save your money and go elsewhere.
(1)Sami W.
Our table ordered a few different things amd we shared. Chicken And Waffles was ok. Its only 3 pieces with half a waffle. (Recommend with the chipotle mayo! I asked not to have the bacon gravy myself) Lobster Mac n' Cheese was awesome! Very rich in flavor. Spinach Ravioli was better than I expected. It was a nice surprise. The portions are ok, not plentiful, but also not so small that you're still hungry.
(4)Bianca C.
We had brunch here this past Monday and it was well worth it. Luckily the place was not packed as we had 10 people and they easily accomodated us. We got a mixture of apps for the table (the hummus and pepper dips were freaking awesome and the fries were really good as well.) The hubby got a salad (he was waiting to try a sub from White House subs) and I got the Continental Quickie which was a pulled pork sandwich. Both were really great and there were really no complaints from the table. Eveyone thoroughly enjoyed their food. The restaurant was almost like a throwback (decor wise) with a funky stream in the front. Our server was great and really knew her stuff. Loved it all and would definitely go back.
(5)B-Man H.
Went on Valentines day. Very nice decor and eclectic menu. Got the scezuan fries which were really good but enormous so share. Got the korean tacos which were excellent. Got the chicken and waffles which werr good and got the bbq chicken quesadillas which werent really good at all. The service was excellent and the prices werent too bad. The only thing I didnt like is that they seat you right on top of each other when the restaurant isnt even busy. Since the tables are so close at least space it out if the place isnt packed. I'd go back.
(4)Lisa G.
Love, love, love Lobster Mac N' Cheese! But cheeseburger and Caesar salad great too. Great service and ambience...Didn't find it until last day on trip ... On 3rd floor of boardwalk mall...
(5)Harry G.
Good food good price and good service. What more do you want in a restaurant...... I'll be back.
(4)Shanna E.
Continental is NOT just another mass-marketed restaurant like many of the other casino restaurants in Atlantic City. It was incredible. I still crave the French onion soup dumplings and Asian shrimp po'boys in steamed buns. My boyfriend loved the Cantonese ribs and the Korean pork tacos--they were soooo spicy and delicious. And there were soooo many other foods on the list that we were too full to try! The only thing I would not get again was the Caesar salad, which was pretty plain and not worth filling my stomach up with. I also ordered a War of the Roses cocktail, which was absolutely delicious. I am SO glad that we chose this place out of all the over-the-top steakhouses that have taken over the casinos. I would DEFINITELY come back to try some of the other menu items--but it would be a struggle to not get the ones we love already!
(5)Tom L.
Great view and ambiance on the top of The Pier at Caesars. They even have a little lounge area with a fireplace. We came here for Saturday brunch and it was one of the better meals I've had in AC. The brunch menu had a good variety, from breakfast classics to unique sandwiches and dishes (tuna tartare over risotto, chicken and waffles, etc). I got the chicken curry in naan and it was pretty good . Everyone seemed to enjoy their food Service was a bit lacking, but other than that no complaints.
(4)Parry B.
NAH..TOTALLY DISAPPOINTING EXPENSIVE FOOD! I went there on the New Year's Eve after reading it's wonderful reviews on Yelp. DECOR: The decor is quite attractive and since it was the 31st Dec night, the decor was accentuated with balloons and 2013 inflatables. Though this restaurant is technically in the food court of the Pier Shops (Mall), the appearance is unlike any regular food court restaurant. The restaurant is a bit cramped and seatings are very close to each other! It feels closer when the restaurant is full. FOOD: Ahh, I was totally disappointed! To being with, I ordered a Sangria (drink), Korean Pork Taco and the French Onion Soup Dumplings. The dishes sounded interesting and ofcourse the French Onion Soup had great reviews on Yelp. Of, these three items, the Korean Pork Taco was better! The so-called innovative French Onion Soup tastes terrible and its just dumplings that tastes like a poor version of the soup. For entree, we ordered the Chicken Waffles. The quantity was good (4 piece of chicken and 4 waffles) but the taste was terrible. In fact the dish was absolutely tasteless. SERVICE: Friendly service! The waitress introduced herself and described the top dishes. The service was quick too, say within 15-20 minutes from the time ordered. The waitress also kept enquiring about the dishes and her service intermittently. PRICE: Expensive but not worth the food! Our total was $70 without tips.
(2)L W.
I just returned from AC attending a 40th Bday and ALL of ate at this cute place twice! The berry pancakes..chicken & french toast (waffles were kinda of bland)..and the club sandwich were the big hits! The staff was more than happy to accommodate with the French Toast replacement. Enjoy!
(4)Gregory H.
Fantastic decor. Our server was attentive and helpful. The drinks were good and the food did not disappoint. I love the whole sharing, family style motif. I would definitely come again and perhaps check out happy hour.
(4)Robyn S.
Very fun place w modern theme and friendly staff. Brunch options are numerous and many fun options like waffles with fluffer nutter! I had pancakes which were excellent. The french onion dumplings also were super tasty!
(4)Eileen K.
Good brunch, lively atmosphere, love the onion soup dumplings!
(4)Steven R.
Atlantic City is dead this time of year...the restaurant was nearly empty at dinner time. Food was so-so and the drinks from the bar were disappointing. The service was friendly and quick. Over-priced for the quality
(2)Libby V.
While math was never my strong suit, I know that when martinis are $11 each, the party shaker for $47 is a deal. Poured 10 out of it - $4.70 each! It was another girls gone wild weekend in AC. I'm getting used to this. We shared Onion Soup Dumplings (for the record these are not dumplings floating in soup but soup inside dumplings like my girlfriends thought when I insisted on ordering them) We were all impressed. Then the best Chinese Chicken Salads - 3 fed six of us with leftovers (they were huge). Grand total for table of 6 = $25 each. What a deal. This is a family owned operation - not a chain.
(5)Rose L.
We enjoy their Phili flagship and were pleased to enjoy this off shoot. Ordered Kobe sliders - tender and tasty. Also had the French onion soup dumplings which were soso. Not sure what the fuss is about this. And shared the calamari salad which I love. And also had the spicy pork tacos which reminded me of spicy chaw sew or Chinese roast pork. All were fine. Server was eager and helpful. And we finished it off w a rocky road dessert. For $8 per dessert most r not worth it. This was the closest to the value mark.
(4)Beckett M.
Never disappoints, funky fun settling which is great for groups in AC. Skip the entrees and order lots of appetizers to share, it's such a fun experience this way! The Waygu sliders are yummy, but a bit pricey at $18 for 3. The lettuce wraps are yummy, fresh white meat, tasty peanut sauce and a generous helping at that. The best is of course the cheesesteak egg rolls, yummy! Fresh and flavorful with a little bit of heat. They also have lots of fun drinks, I like the Astronaut- a tang a martini if you will, All in all tasty - perfect before a night out of gambling!
(5)Elisa H.
really enjoyed my lunch here. located inside the Cesar's shopping 3rd floor. we started with the crispy calamari salad and it was delish!! got the Trifecta cocktail, amazing. order the special which was the lamb burger with grilled asparagus and a hunk of fresh feta cheese came with shoe string fries. it was euphoric. my coworker got the quesadilla it was pretty good... tasted like a southwest corn, bean bbq chicken quesadilla. fusion style... american style with global influences...
(4)K. B.
Very neat spot in the Piers right of the AC boardwalk. Nice place to escape the casino atmosphere of most restaurants in the area. The tuna potato skins and onion soup dumplings were awesome. A little expensive, but definitely worth it. PS... the view from the dining room is really something special.
(4)Maryanne M.
Fabulous as always! We sat at the bar during happy hour and that was the happiest I was in Atlantic City that week! The happy hour is awesome and the food is fabulous! I go there every chance I get. Do yourself a favor and eat at the Pier Shops at Caesars.
(5)Zenid R.
Loooved their French Onion Soup Dumplings. I would just put this place outside the mall, but they are good were they are.
(4)Tim T.
I enjoyed the chicken skewers and broccoli.
(4)Pinky And The B.
This was by far the best meal we had in Atlantic City! If it was in NYC I wouldn't go out of my way to eat here but the service was incredibly friendly, the decor was really nice, views are great, and the seats were extremely comfy. It used to be that I wouldn't eat at Casino restaurants in AC. There used to be over priced, chain restaurants and they still exist but now we can go here! The menu is inventive and everything we had was good! It is a good value too especially for being in a Casino. We had French Onion Soup Dumplings Baked with gruyere cheese. Korean Pork tacos, Arugula and Spinach salad, Crispy Calamari Salad, and Tuna tar tare with potato skins. No complaints!
(4)Joshua M.
I had much higher expectations of this place being a Steven Starr restaurant, but Continental was easily the biggest strike-out of my trip to Atlantic City. A friend of mine and I went on a Thursday evening and sat at a booth inside of the restaurant. FIrst off, the place was a very nice atmosphere, kind of like a modern take on a 50's atmosphere. We sat it a booth away from the action on the outside (their was a fireplace just outside where people sat). Waitress was friendly, but just not nearly as friendly and open as I expected had just going to another Starr restaurant a few nights earlier. Other than that, everything else was downhill. The for the price, the food was just criminal. We ended up paying almost $100 for food that was honestly just tasted like something I could get anywhere else. I cannot honestly recommend anyone going here unless they want to be ripped off. Your better off just taking out a $100 bill and putting on 13 on the roulette table than eating at Continental. In terms of food, I'm just going to have to break down each dish: Buffalo Chicken Meatball - These are tiny little chicken balls covered in buffalo sauce and blue cheese. They actually weren't that bad, but it just didn't knock my socks off or anything. Kobe Sliders - HUGE MISTAKE! Not only was it expensive at $16 for only three sliders, but they tasted like a McDonald's Big Mac. Calling these things Kobe beef and charging that much should be criminal. Szechuan Shoestring Fries - Literally potato straws you get at the supermarket in a can, warmed up. I cannot stress enough how much I felt cheated by getting this, like they aren't chefs in the back, but people they send to the supermarket to pick up things to serve. French Onion Soup Dumplings - Interesting concept, basically the french bread in a dumpling, coated with gruyère cheese on top, served in what looked like a crock for French Onion Soup. I'm a big fan of french onion soup, but while the concept was cool, the flavor just tasted like a soup you could get at any local diner in America. Cheesesteak Eggroll - This is exactly how it sounds, a cheesesteak in an egg roll. I give them lots of points for creativity, and the flavor was good, but it wasn't anything that make me say "wow" Chocolate Rocky Road - Our waitress described this as a deconstructed brownie; my only issue was it was too deconstructed. The flavor wasn't bad, but I felt like the dessert lacked a focal point to the dish. I couldn't tell if the banana or the brownie or the ice cream was supposed to be the focal point, just too confusing a dessert. Except for the most part of the atmosphere and the service, I would just say everything else at this place was a fail. The food quality, the price, the expectations, etc. Really disappointed in the quality of this place, had much higher hopes.
(2)Gloria B.
Chicken Caesar salad too much salad, the chicken with well seasoned and moist. I had their herb dressing instead of the classic Caesar dressing it was very enjoyable.
(4)Charlie C.
This gem is nicely tucked at the top floor of the ship mall thing across from the Cesar hotel. The view is beautiful and the vibe is really swanky awesome. The mirrors in the bathroom make for a good selfie btw. The food and drinks were great and quick. The twizzle drink is a must and their burgers too.
(5)Linda G.
I can't believe I haven't reviewed this place yet! Hubby and I found the Continental 3 years ago, the Saturday morning after attending our 1st Atlantic City Beer and Music Festival on Friday night. I think we were still drunk, but I know we were hungry, so we stumbled upon the Continental, and man oh man, was I a happy camper!!! Everything, from the super strong coffee, to the fresh tasting OJ, to the wonderfully seasoned potatoes, was fantastic. We look forward to breakfast here on Saturday mornings, after the beer festival, and this past weekend was no different. Not as hungover as the 1st time, we wandered in around 10:30 AM and were seated immediately. Patrick, our waiter, came right over, we ordered coffees and waters, and he left us so we could decide on breakfast. Since I eat eggs every single day of the week, I wanted something different, so I ordered the challah bread French toast - oh yum!!! (and a pineapple juice) - Hubby got a 'big bite' type of breakfast, which had a little of everything - scrambled eggs, short stack, turkey sausage, bacon, and oh, those potatoes - yup - I ate most of them, but whatever they do to those potatoes, they had better never change it. Not sure what it is, since I'm not a big potato eater, but they are crispy on the skin, but not mushy on the potato, and the seasoning is awesome (not just a ton of salt, like most).... Although the meals were slow coming out, Patrick apologized for the kitchen, but we weren't in a rush, so ...whatever... It happens. prices are average for Atlantic City, but the meal is worth - maybe one of these times, we'll hit it up for dinner. (PS - didn't realize until last summer, when in Philly, that this is somewhat of a chain!) - Will have to try others, to see if they live up to the AC version!!!
(5)Ophelia T.
This is the place I go back to every time I am at CAESARS. It has great ambiance and plenty of bang for the buck. The food here is good and they are family style so you're guaranteed a good portion size. They have tasty and pretty original tapas. My favorite is the BBQ Chicken Quesadilla. Their entrees come in a good size. I like the Rad Na Thai Chicken the best. It's the best blend of carbs with veggies. Its pretty much like a salad bowl. Ever had the vietnamese vermicelli salad bowls? Yeah~ its like that. I hear the Mexican Shrimp Pizza is good too so I'll definitely be back to try it the next time I'm at the Pier Shops. The service I had here is pretty good most of the time too. When I had dessert I ordered this one with a brownie and melted marshmallows with chocolate icecream and I don't really like chocolate icecream and asked them to exchange it for malted icecream and the waiter said it was easily done and when I got my order there was my malted icecream! Would definitely be back! If you're looking for a good dinner place to eat with decent portions and great ambiance this is the place to be at Caesars!
(4)RB B.
So we had dinner here last weekend. Both the food and the service were excellent. We thoroughly enjoyed the cheesesteak eggrolls, French onion soup dumplings, kobe sliders and tuna tartare potato skins we ordered for appetizers. For the mains, we shared the salmon, crabcakes and spinach ravioli. For dessert, some sort of cheesecake with caramel and chocolate. Everything was very tasty! Our waitress was very attentive and we never had to request anything. Great vibe at night sitting inside one of the roomy booths. A redeeming meal after our underwhelming experience previously.
(4)Sarah N.
Food was great, they offered a huge selection of options. The tapas are larger then expect and the fried chicken is yummy. the staff was nice and helpful. The atmosphere is awesome, a throwback to the 50/60s. I recommend this place for a fun dinner.
(4)Luella K.
Two words, tourist trap. I decided to give this place a try because of all its glowing reviews. There's another Continental place in Philly if I remember correctly but I never really gave them a try because of all the other options around. To say the least I was underwhelmed. I ordered the fried calamari salad and the french onion soup dumplings because it was often mentioned in many of the reviews. One other reviewer was right in that the fried calamari arrived no longer as crispy but a little soggy because of the dressing. And it was lukewarm! Maybe I should stick to fried calamari as an appetizer to be dipped with marinara sauce and not have it as the protein for a salad. It's a good idea in theory but it fell short on appetizing my taste buds. If you want to risk being disappointed, you will be more upset on how much you paid for an unsatisfying meal. Yes, I was full but I consumed quantity not so much quality in my experience. Maybe I appreciate french onion SOUP more because all the dumplings were consisted of a dough ball with cheese on top and caramelized onions in the center. Very little to no broth. If I wanted to munch on caramelized onions I could have cooked it myself. I knew I should have played it safe and simply ordered something from the breakfast menu. All the while I was waiting for my food to arrive I was looking over the reviews on my phone and hoped that I didn't have to experience the low ratings that others have posted about. And here I am writing my own review. I knew seconds within receiving my meal that I wouldn't really enjoy it. I tried maybe 1.5-2 dumplings and didn't even bother to have the rest wrapped up to go. Oh well. It's a risk you take for being "adventurous" I guess. Perhaps the dinner menu is better? I wouldn't know. I came here for lunch. Service wasn't terrible. My waitress was nice and I tipped her appropriately but it doesn't make up for the subpar food.
(2)Will Y.
Stopped here, before heading home from a night of gambling, drinking and dancing. The area is beautiful, especially during sundown. We stopped here for some late brunch and the food was good. The hash was awesome. Will be back again
(5)Chantelle E.
We had a good experience at this place. I loved the decor, and the fireplace with tables around. The inside of the restaurant also has a ton of unique decor as well, and some trippy bathrooms. The menu had a ton of stuff on it, a little bit of everything. Our food was good, not spectacular, but good enough we would be back. The service was also good, and they had a pretty nice view as well.
(4)Jamie J.
One of my favorite places in Atlantic City. I personally love the modern 60s throw back decor and the back room with the booths is my and the hubby's preferred spot to sit, which has oversized, comfy airplane looking seats. We typically order the same thing: the cheesesteak eggrolls (extra spicy ketchup on the side), the Kobe sliders (6 of course), the bbq quesadillas, and shoestring fries (not sure if they still offer these but they're delicious). I usually get the "Wink" martini which is a cosmpolitian made with Absolute Ruby Red vodka and served with a slice of fresh red grapefruit. {Side note:: This is my favorite drink, which I learned to make after going here and now serve it at my house whenever we have parties -- and my friend made it her signature wedding drink after SHE had it! It's that good.} The drinks are never weak and they have very unique drink choices - The Buzz Aldrin (which I believe is made with old school orange Tang) and the presentation of the food is always nice. They serve it as it comes out, but if you prefer them not to do it that way, they will bring it out however you ask. Only thing I never get is dessert - the times I have, it's been small and kind of disappointing. We're usually so full, we opt to get dessert somewhere else anyways after waiting awhile.
(5)Holly C.
I came here once about 3 years ago & remembered loving it. Unfortunately, this time around, I wasn't that impressed... disappointed actually. Ordered the Pan Seared Scallops (peanut soba noodle salad, honey soy butter) to start off with. The scallops were overcooked, but the soba noodles were good. Entrees: 1) Chilean Sea Bass (miso glaze, Chinese broccoli, sweet potato mash): I love, love, love Chilean sea bass. They give you a rather small portion for what they charge. This was one of the worst ones I've had. It was poorly fried which killed the texture of the fish, and it was so buttery (you could feel the butter coat the inside of your mouth) that the flavor was lost. The miso was overpowering and too salty. The sweet potato mash was very good though. 2) Arugula & Spinach Salad with Chicken (apple, pine nuts, goat cheese, pomegranate vinaigrette): Very tasty dressing, but the arugula & spinach was dry/dull (like they hadn't washed it). This dish actually came out before our appetizer did. The service was attentive, friendly, and fast and the ambiance is romantic & has a great view of the ocean (as it's located at the top of the Pier Mall). Unfortunately the food was not up to par. I would've given it 2.5 stars, but felt bad as the first time I had dined here was good. I hope it was just a bad night. Who knows, they could've changed (for the worst) since the last time.
(3)Sally R.
Continental was ok, nothing special. This place tries too hard to look like Vegas. Too much going on (and not in a good way) in my opinion. The only room that wasn't terribly tacky was the dining area in front with the fire pit in the middle. Service was subpar. The wait staff was a bunch of (high school, maybe?) kids, itching to get out of there. Food - My bf and I ordered chicken pad thai and lobster macaroni and cheese. Pad thai was good, but nothing to write home about. We've had better. Lobster mac was good, very decadent. (the only reason I'm giving this review three stars) Overall, it was just ok. I would not go back, as there are plenty of other good restaurants in the area.
(3)Rebecca H.
Great experience last night at the Continental. After walking for about an hour to try and find a good place to eat on the boardwalk, the 4 of us decided on Continental. We had to wait about 20 minutes, which wasn't terrible, but it was 9 PM on a Sunday night (granted, Memorial Day weekend.) Dinner was good! My sister-in-law ordered the shoestring fries, which come on an absolutely HUGE mountain. Definitely could be a meal! Fiance ordered the lobster mac n cheese, which is probably the best thing on the menu. Brother-in-law got the tapas Chicken Skewers which looked good, and I got the crab cakes, which were awesome. Wish they came with something other than fries. Didn't get dessert, but the menu looked good. The atmosphere is very nice. It's a lively location, and the view is beautiful. The hostess was pretty rude, but we didn't let that bother us. Our waitress was extremely nice. Our order got a bit messed up (miscommunication with the fries) and she was happy to fix it.
(4)Seal M.
This place exceeded my expectations. We came here on a Saturday night with 6 in total and were seated immediately in the "Sammy Davis" room which we were told is only open about once a week. It was a very very cool room but a little dark. I'm only 23 and I was still squinting to see. I can't imagine a much older couple in here. Other than that, the food was wonderful. We started with two appetizers. The Szechuan shoestring fries were very good and was more than enough for the six of us to munch on. We also got the lobster mashed potatoes in the red wine sauce. They were awesome and the chunks of lobster in the mash were huge. For dinner, everyone ordered something different although we could have done the family style way. I got the calamari salad in the sesame soy dressing. It was very good. My friends got the BBQ salmon, lobster Mac n cheese, grilled NY strip, an cheesesteak egg rolls. Everyone loved their dishes. The strips were ordered medium well and medium rare. They both came out perfectly to order. I tasted the medium rare and it was perfect. I regret that we didn't get desert but we couldn't fit it after all of the delectable food. It was very good. I've been to Morimotos and Buddakan and this is by far my favorite Starr restaurant.
(4)Katie H.
I was really pleased with my meal at The Continental. I also really liked the atmosphere. Ordered several small plates to share. The French onion soup dumplings were super tasty. So was the calamari. Fish tacos were very nice. So was the hummus. There was quite a bit of it as well.
(4)Suze D.
Came here for brunch. It was very good. They have a fabulous view of the beach. But we were more focus on the food at the time. Had salmon and some potatoes with soup and veggies. It was decent. And at a great price. I would come back here. Located on the third level, I believe.
(4)Mark N.
Always good , always fast u know what ur getting when you come here !! Service is always good , never a bad time and I been here number pus times
(5)Ryan F.
The original Continental (in Philly) was the first of the many successful Stephen Starr Restaurants, which this one in AC is based off. This is a great spot away from the casinos for lunch or a light snack. Located on the third floor of the Caesar's Pier, they also have an eclectic selection of "classic", "pop", and "remix" drinks staying true to the original theme of the restaurant. While their a-la-carte BBQ chicken quesadilla (from the "favorites" part of the menu) was top notch, their sandwiches are also served with a generous helping of fries, fruit, or a "Continental" (Caesar) salad, ranging from $10-$14 for the platter. They make their turkey club was made with thick slices of crisp bacon and smeared with caramelized apple mayo. They piled it high high with turkey, lettuce and tomato, and cut into four wedges, each on the corner of a square plate, with my chosen salad in the middle...DELICIOUS! Their Cuban was so-so, and tasted a bit dry, but still full of flavor between the pulled pork, ham, and manchego cheese. While scarfing indoors, we took in nice views of the shore, thankful we weren't sitting outside at the Trump Beach Bar in the blistering heat! While most of the adjacent restaurants on the top floor excel for more formal dining or dinner (some of which don't even have separate lunch menus), the down to earth atmosphere/decor/menu at the Continental was a delightful way to break up the day!
(4)Z B.
Great selection! I ordered the buffalo meat balls, shoe string fries, French onion tapa, and calamari. I would recommend all of them except the calamari. Calamari was not fresh tasting and the dipping sauce was okay at best.
(4)Ann G.
Continental was an okay place for dinner, certainly nothing too special. The waitstaff was friendly and they seated us immediately even though we were early. The waiter forgot about our order of fries as well as a couple of drinks ordered throughout the meal. It was not a busy evening. The food was only okay, something I'd expect from a casino restaurant I guess. Tasted pretty generic, even the more interesting dishes we found on the menu turned out to be meh. It was an odd place - decor from the 60s, supposed to be like an American restaurant back then, but with a very Asian-inspired menu. Was not expecting that. Would not return, although it was nice to get free parking at the Caesar's garage.
(2)Cat L.
Love the Continental! Make sure to get a table by the fireplace because it's romantic. If you're up for a more formal meal then this isn't the place. Plates are served as they are made and they are made to share. All the food is delicious. The attire is pretty casual.
(4)Gary L.
Yummy food and friendly staff. Enjoyed the eggs benedict and french toast. 1 star off for slow service and french toast could have been more moist. But overall, a pleasant dining experience.
(4)Lia B.
first the atmosphere is like trippy 1950s w/ deep seats and cool lighting - i love it - i imagine i'm a jetson and i just landed at Cesar's! i LOVE the fire pit and i love the themed rooms. i have so much FUN here!!! the service is excellent. everyone is very attentive, happy, and upbeat. i love coming here with my gambling friends and enjoying a nice meal together. food wise - for me this is the disconnect. i have been here multiple times and while the food is always consistent - for a vegan its always a little miserable too! 1) brunch and lunch - as a vegan theres not much i want to eat there - i *wish* they had the tofu scramble that they have at the center city location on the brunch menu- then i would have an option. but normally i just get the green submarine - with out the cheese. i mean its a great sandwich but its just not substantial enough especially when im hungover or want like a real brunch. the veggie burger as far as i know is not vegan - so im just kind of stuck with paying top dollar for an avocado sandwich. either add a tofu scramble like you have in center city and old city OR stick grilled tofu in that green submarine sandwich. it would be an easy breezy fix. 2) for dinner here its a whole other nightmare. last time i had asparagus, steamed broccoli (which i highly recommend it was DELICIOUS in the dipping sauce - though my broccoli didn't look *that* fresh - i did enjoy it) and edamamme. which is a LOT of "tapas" and it turns out a lot of *money* but i left feeling like "oh hi i just ate all these plain green veggies that i could have made myself for 4$ had i not been at atlantic city." *** the shoe string fries are a popular item but i avoid the vegan trap of filling up on fries just b/c there is nothing else to eat - but they are good!*** all in all this place does get 3 stars b/c when you factor in all the other non-vegan-friendly places in AC this place squeaks by just by a hair! they just need ONE FULLY VEGAN REAL MEAL OPTION and i'd give them 5 stars!!!
(3)Sara B.
This place is super trendy and cool. They have about 3 or 4 different "themed" rooms and each one is extremely modern and contemporary. They also have an "outside" area (which of course isnt outside since this restaurant is IN a mall) but it is this little enclave with a fire-pit in the middle - love it! The food here is wonderful. Everything I ordered, whether it be an omlete, french fries, soup, salads, sandwhichs was all delicious. What I liked the most about this place was that everything had a unique twist. There were some interesting options on the menu that put a new spin on the old classics. Of course I love any place that serves breakfast all day, so I always come here when I go to Atlantic City.
(4)Veronica H.
Presentation is freaking amazing!!! The desserts are even better. The fire put is extremely cozy and romantic. I love this place!!
(5)Liesel P.
Everything I tried here was so delicious! My favorite was the quinoa salad. Service was also really great and friendly which made our dining experience that much more comfortable. I wish I lived closer to AC because there are so many more entrees on the menu I want to try! Definitely one of the best restaurants on the boardwalk.
(5)Wendy Y.
The Continental is a cute place at The Pier in Caesars that also overlooks the beach. It's known for their small plates, which all receive their influences from around the world. We ordered and few drinks and decided on four different tapas- the Korean Pork Tacos, the Tuna Tar Tar Potato Skins, the French Onion Soup Dumplings, and the Crabcakes with French Fries. The Korean Pork Tacos were the best thing we ate here! With the korean marinated pork and the trimmings with a hint of lime on 2 soft shell tacos, it was definitely one of the orders we wished we had 2 more of. The Tuna Tar Tar Potato Skins were tasty a well, especially the sauce they used to top it off. The Crabcakes with French Fries were pretty good. There were huge chunks of crab in the crabcakes, which were weren't expecting. The French Onion Soup Dumplings was definitely our least favorite. I was expecting more soup in the dumplings, not just french onion soup flavoring from the dough. Overall, it was a good experience. Our server was really friendly and helpful throughout the meal. The ambiance of the restaurant was interesting, with their sorta 60's decor and river running through the floor of the restaurant. We would definitely come here on our next trip back.
(3)Mark R.
Really great cheesesteak egg rolls....nice taste of philly in AC
(5)Hays W.
I would have given this place 10 stars if it were possible. It started out with great, fast service from our server CJ. The food comes out as soon as it's ready which is great when you're hungry. We showed up 15 minutes before the kitchen closed and our food came out promptly and delicious. We ordered the wasabi mashed potatoes, falafel bites, french onion soup dumplings, and spinach ravioli. All were delicious but our favorites were the wasabi mashed potatoes and falafel bites. The cocktail named the Twizzle was pretty sweet but still very delicious. Be careful if you order the french onion soup dumplings because they take awhile to cool down and we burned our tongue on them a couple of times (apparently we didn't learn the first time). Overall, great atmosphere, food, and service. I would return again in a heartbeat.
(5)Greg B.
I love walking around Atlantic City. After a day of power-walking for miles, I built up quite a thirst and stopped in here for some martinis. I admit it! I love to get girl-drink drunk! The martinis were excellent! They were very sweet and tasty. The prices were decent because each order of martinis just about fills 2 martini glasses. My fav was the Wild Child. The Melon Drop was also delish and the Pimm's Cup was well prepared. The bartender was friendly and efficient. For more creative drinks, go next door to the Buddakan. Important tip: if you plan to drink alcohol here, I recommend you scope out the maze to the bathroom before you start, otherwise you may end up in the wrong bathroom. The men's room entrance is hidden along the wall before the women's. Not a big deal, each bathroom has a separate wash room, but some women are ultra-sensitive about men using their sinks...apparently. The place is beautifully designed, very modern. There is seating around a fire pit, which makes for a very nice meal. My GF and I loved the pita and hummus. The mushroom flatbread was also very good, but they sprinkled too much salt on top, taking away from the splendid mushroom/roasted shallot taste.
(4)Jessie Y.
GOOD service , comfortable place.. BUT---TERRIBLE---FOOD!!! I rather lose my money in the casino than spend in Continental! Before coming Continental, I read the informations and reviews of various restaurant in Caesars, I found that few of them got 4starts but they are "$$$", only Continental has 4starts with only 2 "$$" . Therefore, we went to Continental, very good service and good atmosphere. But I found that the price is just the same like Phillip Seafood which is just right next to Continental, shows 3 "$$$" on yelp, and got a lot more reviews. The waiter recommended a special steak, so we order a medium rare steak. HOWEVER (!!!!!!), we got a steak that was overcooked, and it even turned so black in some part, The restaurant was dark so i could barely see that was overcooked at the beginning. But I tasted a lot bitter meat!! I was still hungry but I did not wanna spend more money there, I shared a same dish with my boyfriend but it still $40+ tips We were so disappointed and upset! The only thing i would give start is only for the good service.
(2)Liz T.
God I love this place's food. It's just some of my favorite. The "Crispy Calamari" salad. Just get it. The boring name and description doesn't do it justice, so let me try. . . Little rings of perfectly tender calamari, in a light, crispy breading play hide and seek in a refreshing blend of mixed cabbage and carrot slaw, super ripe tomatoes and fresh bean sprouts. The whole mix is tossed with just the right amount of a super flavorful Asian dressing. The result is a fantastic marriage of salty and sweet, crunchy and juicy, veggie and meaty. I also have to give a shout out to the flatbread pizzas with wild mushrooms. Heaven. Three kinds of mushrooms are sauteed in a balsamic soy marinade that compliments the earthy flavors to a T. Simple ingredients, wonderfully prepared, you can't go wrong! Other favorites include the Po'Boy, seared tuna and mushroom risotto, Thai skewers, and the shoestring fries (ridiculously huge portion on these. 3 people could share the "side" order). Crazy good prices for the quality. Consistently amazing service--even when they are busy. The retro-inspired decor is broken into 3 "zones" (mock-outdoor firepit, Chic 50s bar, and quasi-futuristic lounge), all are fun to be in, all are done with exquisite attention to detail. The only problem I have is with the drinks. Cutesy ideas, saccharine-sweet taste. If you want a drink, make sure to stick to the "vintage cocktails" section, to try and get something even remotely normal. But even those have off flavors that are just too much on the sweet side. Can get very loud on the weekends.
(5)Anthony B.
Excellent restaurant in Atlantic City. Everything we ordered was fresh, creative, fun, and delicious. Definitely try the buffalo chicken meatballs as an app. Good stuff.
(4)Kristen M.
Awesome dinner. I liked the decor with different themed rooms. The food was terrific. We ate tappas style. We had the buffalo chicken meatballs, spicy korean tacos, mongolian ribs, edemame, tuna tartar potato skins and the lettice wraps. Everything was great and interesting. The prices were super reasonable too. We will definitely be coming back sometime.
(4)Sheila G.
I was in AC for a girl's night out with my daughter, and around 9 p.m. we figured it was time for dinner. We were at Bally's, went to check out the buffet, found out it had just closed, and THEN noticed the price. Fifty bucks????? As a Vegas resident, I was in shock, since the priciest high-end buffets don't go that high where I live!! We moseyed over to Caesar's, and a kind stranger directed us upstairs. We came upon The Continental, where we were seated immediately outside by the fire pit. I was cold, so it was definitely cozy. This is a restaurant that's half-tapas, half-not, so we decided to pick and choose. We settled upon a half-dozen Kobe sliders, a side of asparagus, and the spicy shoestring fries. The Kobe sliders were good, but I wasn't crazy about the buns; they tasted a little bit sweet, almost like a brioche, and I didn't think they combined well with the meat. I got pissed off, though, at being charged eight bucks for five asparagus. If this is supposed to be a tapas restaurant, how do you share five asparagii between two people? Who gets the top - the good part - on that last stalk?? Sure, it's a side order, and not on the tapas part of the menu, but I wouldn't have bitched if there had been six of 'em. But there weren't. And I did. Bitch, that is. The fries, on the other hand, came on a dinner plate that was mounded up to the ceiling. Okay, I exaggerate, but there were enough fries to feed a small, third-world country. And they were very good, at least the ones that were crispy, the way I like them. I just wish more of them would have been crispy. Then again, I would have eaten more, and I had already exceeded my yearly fry allotment in that one sitting. Dessert was a blondie, with a small scoop of malted milk ice cream, and a garnish of miniature malted milk balls. Yum! A few things bumped this review from three stars to four: 1. The service was terrific. Our server, Robin (I think), was incredibly attentive, constantly checking on us and refilling our water glasses over and over, without the slightest bit of derision that we hadn't ordered drinks. And that's because I had a two-hour drive ahead of us, and my daughter wasn't paying any of the bill :) [She did manage to find a Drink Daddy later back at the slots, though]. 2. The manager, Angelo, was hands-on and ever-present. He was genuinely concerned about my opinion, and tried to make things right. And he did, graciously. 3. The podium at the entrance had a huge container of sanitizer wipes. During the meal, I noticed that the hostess was wiping down the menus. Menus are handled by everyone, get placed on plates and silverware, which then get used by the diner. This doesn't bother most people, but it sure bothers germophobic moi. So I really appreciate that extra touch that tells me that The Continental cares about its customers. Either that, or there's a law in New Jersey that says they have to. But I don't think so. All is all, we had a lovely meal in a restaurant where I know our business was appreciated.
(4)Peter K.
Just as good as the ones in Philly with the same menu I believe. It is always a favorite for a cheaper dinner that fills you up. They are known for their lobster mac n cheese and fries. You get a mound the size of Everest of shredded potatoes. I always go for the calamari salad by default and can rarely finish it. Very fresh ingredients. The drink list is very clever. Buzz Aldrin is a tang martini. Do it if you like vodka and tang as a kid (I was never allowed to have it). Good list of beer. Service is as top notch as any other Starr restaurant.
(5)Phil H.
Love the fact that even though it is situated in a mall you can still get the feel of sitting outside by a firepit. As there are both inside and outside seating options I usually prefer the outside area by the firepit as it is more open and lounge like. The inside decor can be described as mod space age kitsch. Much better people watching scene in the outside seating area also. Fun atmosphere. The menu is an eclectic mix of tapas and upscale comfort style plates. Kobe Sliders were decent, French Onion Soup Dumplings were really tasty, and the Korean Pork Tacos offered a fun spin on an old time comfort food staple. For dessert we tried the Twisted Key Lime pie and the Banana Cream pie both of which were terrific. The real reason to eat here though is the awesome drink menu. They offer a line of of great cocktails to choose from. Of course I had the Big Daddy - Makers Mark, Amaretto, Chambord, and ginger ale. Also had the Blackberry Lemonade - Blackberry Limon, fresh muddle blackberries and lemon, and topped with Sprite. There are old style favorites such as the Pimm's Cup to a SideCar to Mojito's to classic Martini's, and then to newer libations as the few we drank. Seasonal cocktails and a nice beer selection too. You can get really rocked here sampling a few of these in one sitting! As expected in this overpriced town it can get a bit pricey here as everything will add up quickly, but as a night out for dinner and drinks it is a fine choice. Vibe can be described as upscale casual, but laid back, and I can see this as a good choice to take a date. Nice ambiance and attentive service too. A welcome escape from the casino buffet circuit.
(4)Alexandra C.
Great views of the ocean and the friendliest service I've had in a long time. Prepare yourself for huge portions. An appetizer and 2 entrees were enough to fill up 3 hungry big eaters here. The french onion soup dumplings were delicious with generous amount of melted cheese. I actually liked them better here than at Stanton Social where I first had them. The chicken sandwich and Chinese chicken salad were both good, so were the fries. Wasn't food I would go back for (except maybe those french onion soup dumplings), but the decent quality and quantity for the price along with the view make it a great choice if in AC.
(3)Clinton C.
Good appetizers and even better at a quarter of the price during happy hour.
(4)C. K. B.
This place was a little hard to find inside Caesars Casino, it's like an indoor boardwalk with some restaurants lined up. Eating is both inside the restaurant and outside, although you are still in the building. We opted to sit in the fire pit area and glad we did because it was cold in here and the fire was perfect to warm you. We had salad first, good and enough for 2 and then salmon and scallops which were both awesome. It wasn't crowded when we first arrived at 5:30 on a Sat night, but by 6:30 it was packed so I would recommend reservations. Cocktails were good and ran about $8-$9 and the entrees run about $20, but you don't get "sides". Fun experience but the seating is pretty close so don't expect privacy with your guests.
(4)Marissa F.
We walked in with high hopes. Left with an insatiable need for water after the over-salted everything. Never again.
(1)Danny H.
Great, innovative, and hip take on tapas...but the restaurant is much more than that. The ambience, the AMBIENCE is just amazing. From the entrance of pool-side dining, to the fishbowl...hats off to the designer for a unique dining experience. From the outside, you have a view of the ocean. My friends ordered the many tapas and cosmos (GIANT shaker....and I kid you not, this thing was at least the size of a 2L soda). I ordered the chilean sea bass. It's very, very good and a generous portion. I wouldn't put it as excellent (due to the sheer size)...but it's certainly worth its price in what you get. The butternut squash side is very interesting, sweet, nutty, almost mashed potatoes-esque....very interesting. 4.5 stars.
(4)Dina B.
The choice we had was to go back to Buddakan for the second night in a row, or try Continental, which is right next door. We are so glad we opted for Continental, although how could we lose. The decor and ambiance are really nice and it's hard not to enjoy yourself in such a unique setting. We had quite a bit of food - the Caesar salad with grilled chicken (the salad was huge - would have served five people, and the chicken was juicy and grilled perfectly), the kobe sliders (plain, because they were for the kids), the french onion soup dumplings (very tasty and unique. I never had anything like them, and they were served in a neat dish). My favorite dish, which I had in the Philly restaurant, was the cheese steak egg rolls with siracha. We also had the chicken and waffles. For dessert, we had the Miss America - a blondie, with caramel, ice cream, and chocolate pieces. Save room for dessert. I can't imagine any of them are bad. My husband had two grape crushes from the martini menu. Tasted like a grape fanta but more awesome. Can't wait to go back to AC to eat at Continental. One night here, and one night next door, at Buddakan.
(4)Dennis P.
I've always been pleasantly surprised by the Continental. The new additions to the menu have made me quite happy, the crab pad-thai was absolutely delicious! I'm not a fan myself, but the french onion soup dumplings are a beloved staple of many of my friends. My fiance has actually considered ordering two plates of them, as both an appetizer and an entree. If you find yourself there, ask for Aubrey as your server. She's quick, witty, and always ready with a recommendation for any palate. I tend to be fairly particular with my food, and she helped me out immensely. My only complaint is with the very varied atmosphere, which really isn't the fault of the Continental. In fall and winter the place is relaxed, and almost romantic, but in summer it fills up with tourists, small children, and drunk jerks looking to flash their new cash from the casinos.
(4)jackie p.
A good staple for restaurants I frequent while in town. This place is always fun. The potions are larger then the Philadelphia locations which of course I always appreciate.
(3)Charlee D.
The draw of Continental for me is the view. There are few things better than enjoying a meal and a drink on top of one of my favorite bodies (of water.) Boyfriend and I came here for dinner on Saturday night and arrived around 8. He requested a table by the fire pit and the hostess told us it would be an hour or more wait. I reaaaalllyyy wanted to sit by the fire pit so I didn't mind, and we meandered over to the bar. The bartenders were very pleasant and efficient and made our drinks perfectly (Pimm's Cup for me, VO Manhattan light on the vermuth, rocks on the side for boyfriend.) The lady's outfits here are really cute, but for some reason the male employees all end up looking like Steve from Blue's Clues. Just an observation. The bartender was kind enough to point out and save 2 seats that became available for us since we had been standing for about a half hour. About 45 minutes after putting our names in, boyfriend received a text message saying our table was ready. We were lead to a table right in front of the fire pit! I was super excited. Neither of us wanted another drink, but we came prepared with what we wanted to eat: Crispy Calamari Salad, Tuna Tartare Potato Skins, Grilled Thai Chicken Skewers, and Wasabi Mashed Potatoes. Just as a side note, the couple at the table next to us were very clearly on their first date, and the girl was very clearly not interested in a word her date was saying. She couldn't even take her eyes off her cell phone. Also I think she was planning to go out on her own after dinner....or at least that's the impression I got from her ridiculously fake-looking false eyelashes. All of our food came at literally the same time. I understand the concept of tapas. I LIKE the concept of tapas. It's just reaaaalllyyy inconvenient to have 4 plates on a 2-person table at one time. I feel like it could have been timed just a bit better. The Grilled Thai Chicken Skewers were my favorite dish. The peanut dipping sauce was actually very tasty, and the chicken was perfectly seasoned with curry. I don't usually love Thai food because it ends up being so damn sweet, but this rendition was only delicately sweetened and balanced by the delicious curry. The Crispy Calamari Salad....was not. It was pretty soggy, as if it had been dressed long before being served. This problem could have been avoided if, oh, say, the salad had maybe been brought out BEFORE all the other dishes? The salad was huge, but there wasn't nearly enough calamari to balance the greens. The Tuna Tartare Potato Skins were tasty. Well, the tuna part was tasty, if negligable. The potatoes were still hard, which made them difficult to eat. The Wasabi Mashed Potatoes were the most flavorful thing we tried. A very good option for a side dish, as the wasabi really stood out without leaving a weird aftertaste. It was a really affordable ($48 before tip) meal in a lovely setting. The service was top notch from the bar to the table, minus the food-crowding snafu. That said, I will most likely not be back here for at least a year. As far as Starr restaurants in AC go, I prefer Buddakan.
(3)Amira M.
French onion soup dumplings and teriyaki filet was delicious! The grape crush martini was unique and great as well.
(4)Meredith J.
One of my boyfriend and my favorite places to stop by in Philly or AC. Great drinks and great food! Drinks: Start out with the Champagne-O-Rama or the Pimms Cup. Obviously, I'd suggest the Champagne when you first sit down. It's sweet but very good. Then, I'd switch over to the Pimms for the rest of the night. It's not sweet, not tart, just perfect! Food: We love just about anything on their menu, but here are our favorites: -cheesesteak egg roll (get this!!) -sliders Steer clear of the lobster mashed potatoes. Nothing but just that- mashed potatoes with lobster. You'd think they'd add something else to it- instead the lobster didn't seem fresh at all, and it's very bland. If you want a 7pm dinner on a Friday or Saturday in the summer, call ahead and make reservations, however many times there is space at the bar to sit, so if you don't mind that, then it's also a good idea.
(5)Vanita K.
Great food. Creative choices for small plates. We tried the Buffalo chicken meatballs, calamari and shrimp, Thai lettuce wraps. Larger plates are still relatively small. We shared the sea bass which was fantastic. Cocktails were also great. The only thing I didn't live was that the tables (by the fire out) were small and very close to each other. Good people and sea watching location but they could space it out. Or ask to sit in their inside dining room that looked huge. Food does come out as its ready but that worked out fine for us. Dessert was also awesome - chocolate peanut butter. 2 cocktails, 3 tapas plates, 1 entree, 1 dessert was $92 without tip. Pretty reasonable for the quality. Would definitely recommend it.
(4)Lena Y.
Went down to Atlantic City for some fun with my boyfriend and two other friends. We ended up at The Continental after Carmines, Rainforest Cafe, Harry's Oyster and other restaurants had 1.5 hour waits for dinner... We arrived thoroughly disappointed and hungry! The wait here was only 5 minutes. There is a nice waiting area with actual sand and benches right outside the restaurant! (inside the mall) Our server was super friendly and told us the portion sizes of what we were interested in. The four of us shared a crispy calamari salad (around $11.50). It was absolutely delicious!! The taste is very unique... Citrusy and all that yummy goodness. Fresh! Just wished there were more calamari pieces! Nonetheless, it was so good, we each could've just had the salad as an entre and be fully satisfied. We also shared two platters of spicy Korean beef tacos (2 on each for around $7). It was good but a little too salty. We also shared a platter of mango BBQ ribs ($7-$9), which were so juicy and tender. So overall, great prices for quality food. Dining atmosphere is dim and very romantic. ...I'm still drooling thinking about the salad.
(4)Sarah R.
The meal itself was great, at the end of tonight we spent 500+ as a party of eight. We were told we couldn't have more then three credit cards on the order. When we asked the waitress why, she responded with "do you work for Steven starr". We are all pretty disappointed and shocked with the rudeness of this woman who we just tipped handily. The waitress could have easily called the manager over to discuss this matter with the table, but she didn't and proceeded to have major attitude with our whole table, and on my birthday
(2)Z B.
Food was good. Server, Robin had a passive aggressive attitude and provided miserable service. In short, she took her time taking our order, was reactive at best at refilling our glasses, did a poor job of articulating our order to the kitchen which caused for some confusion on their end and failed to follow up on our table as orders came out to ensure the dishes met our expectations. I.e. My husband and I ordered sliders, our friends order fries, my sliders came out with fries, we assumed that was the norm....friends' fries never came. Consequently, we had to ask 3 different servers for the missing fries. When they finally came out, gentlemen asked of we were confused about the fries request....we proceeded to let him know that the confusion was on their end because they obviously plated the dishes wrong. At the end of our meal. I asked for a box for my leftovers, Robin not only took her time coming back with the box but set the box down on the table next to mine without acknowledging us or it. I waited for her to come back to the table to confirm that the box that she placed on the adjacent table was in fact for me and she said yes and picks it up. When I asked her why she would put the box anywhere else but on the table of the requester she asked if I wanted her to bring me another box. Totally missing the point and getting passive aggressively confrontational, i told her she could hand me the box and get the check....no apology rendered. Approximately 5/10 mins later, the manager, Marshall Young (bless his heart) came out (even though we didn't ask for him) inquired about our service, pulled up a chair and engaged in conversation to fully understand the problem. He apologized for the service and the confusion profusely, offered a round of drinks on the house and comped my friend for the fries. If it weren't for him graciously coming over and "saving the day" this review would have been different and I would never recommend this place. I don't recommend Robin but this restaurant is very nice, great assortment of entree/tapas options, neat environment/restrooms. Other staff were very polite (especially when taking us on a tour to get to the restroom :))
(3)christine w.
Delish! We split three small plates and they were all delish, the kobe sliders were perfection. We also got the buffalo chicken meatballs which had a blue cheese sauce i enjoyed a lot. The korean pork tacos were a bit too spicy for me i would have gotten the french onion soup dumplings instead. The people sitting next to us got chicken and waffles and they looked so good I almost wish I tried that too. Service was very good, drinks were excellent! This would be a good place for a date or a dinner with friends. I bet the brunch is amazing.
(5)Brad V.
Gotta say the bathrooms were as cool as everyone says and the atmosphere was great especially in the pit by the fire. Food was good but not great. Had pad Thai that was good but not spicy (tip - pad Thai should be spicy). Had risotto too which was good but not great. As far as the drinks we had a peach Mai Thai and that was very good but the bartender was a numbnuts and it took 15 minutes to get it. Our waitress was nice so overall I'd go back especially for the atmosphere and the prices werent too bad especially for AC.
(4)Sammy G.
I came here for my birthday and I was so happy that I did. I called for a reservation for 9 people, they were completely booked on reservations, but they said we could try to come in anyways. When we arrived we split our group into 5 and 4 and got seated right away, right next to each other in booths. The menu is a little confusing because it seems like some are entrees and some are not, but they're tapa form so you order a few things for meals. Having 3 vegetarians with you, this place is so good for everyone to eat at. There are so many to choose from. Shoestring fries = DELICIOUS! The mustard sauce to put on it was even more amazing. 5 of us shared it and it was a huge portion. Veggie dumplings = good. Steamed broccoli = dipping sauce is yummyyyyy. HUGE broccoli pieces. Wasabi mashed potatoes = not spicy like I thought, I was afraid, sweet with a little spice.. SO GOODDDD. Friends of ours got other things too.. Calamari salad = huge! Tasty. Tacos = I can't remember which one, but they said it was the best thing they had all night Salmon = small but still yummy. One thing that happened is one girl got these beef kabobs and it wasn't really cooked all the way through so she didn't want to eat it and a waiter came over to us and asked what was wrong. She explained and he was extremely helpful with trying to get her something different on the house, we were already stuffed at that point but he was so nice that it made up for that dish not being good. Service was great. BEST OF ALL = DESSERT! Peanut butter mousse cake! AHHHHH. It's delicious, so rich and chocolately/peanut butter. You must get this if you go there. Leave room!
(5)Shoesoffnrun R.
Went here while away on a ladies weekend. I had my reservations about this place, after all it's in an Atlantic city mall and has a diner name. However, the second I walked in I put my reservations to rest. This place is amazing. We stared off with some delicious cocktails, and then ordered a bunch of food (tapas) to share. The dumplings, fries, edamame, and lettuce wraps were all divine. We skimped slightly so we could pig out on dessert. We had the blondie, which was to die for, and the french version of zeppolies (the word escapes me at the moment). They have my recommendation for ladies weekend round two.
(5)Sal P.
ALL IN ALL: Great concept, beautiful execution, interesting dishes. LOVED: French Onion Soup Dumplings - WONDERFUL and the most filling of the tapas that we tried. The Kofta was exceptionally tasty and well seasoned. WASN'T A HUGE FAN OF: Buffalo Chicken Meatballs. They were fine, but not incredible. Lobster Mac n Cheese was also pretty lackluster. I prefer the flavor of bacon in mnc, and this lobster didn't fit well in either taste profile or texture. WISH I HAD TRIED: the Martini Party Shakers! Somehow I was talked into getting beer instead (since nobody in the party would share a shaker - boo!) But next time, I have to try their martinis, as they looked great.
(4)Deryck G.
This place was grate food was so tasty i had the stake meat ball & calamari salad eveything was well seasoned & the services was grate fast friendly its a atlantic city MUST you will love it awesome atmosphere
(5)Vidhi B.
We went there on Saturday night and the restaurant was super busy.They accommodated us right away and we ordered the Crab Cakes,Chicken Meatballs and Grilled Asparagus.Crab Cakes and Asparagus were delicious, but meatballs seemed to be very tough although tasted great.For drinks we got the sweet grape martini and it was the best drink ever..Definitely get it. For main course we got the steak spring rolls, spinach ravioli and the pad thai.The first two were perfectly done and had great taste and could have easily gobbled down one more portion of the ravioli.But the Pad thai missed the flavor and taste of this great Thai Dish.It was overly sweet and too ketchupy.Not only that the noodles were over cooked and were so glued together..We were so tempted to get the peanut butter cup for desert but were so stuffed had to miss it.I regret not having it now though.I am sure I could have managed to fit in someplace inside my tummy. :-(
(4)Dennis E.
kebobs were great, service was ok. decorations were really cool and unique. better than the Philly continental. We tried the quickie of the day a spicy sandwich that was really tender, fries were kind of lame. thanks continental we will be back, loved our cocktails
(4)Fo S.
Great food and service. Tuna melt sandwich with side salad, Seared Ahi, humus... all really good. My 3rd time here in 6 months and they are consistently great.
(5)Angie M.
This place is incredible! My husband and I ate here 5 times over the past 3 days and we were not let down once. The staff is amazing and attentive. They were excited about the many phish fans that came to town. We had Caesar salad (definitely a shareable portion), spinach ravioli, French fries (homemade and delicious!), seared tuna, scallops & soba noodles, French fries, blueberry pancakes, an omelette with mushrooms, tomatoes, asparagus and Gouda cheese, delicious breakfast potatoes. Incredible bloody marys - spicy & yummy - we asked for olives. Did I mention how fantastic the French fries were?! All the food was prepared perfectly and our taste buds were over the moon! Will go back when we return to AC!
(5)Michelle C.
Out of all the Continental locations, this one is definitely my new fav. A little river separates the restaurant from the main walkway. There are mini bridges leading into the seating areas and a path leading to the interior of the restaurant. The decor is a lot more stylish than the other locations in Philly, and the whole vibe is more upscale. My mom and I enjoyed a leisurely dinner here last Saturday night. We were not rushed at all, and our service was impeccable (can't remember our girl's name but she was very cute, with longish dark hair and tattoos on her arm). A trip to the Continental is not complete without an order of szechuan shoestring fries, extra dipping sauce on the side. Delish, as always. We also had the Continental salad and barbecue chicken quesadillas. The plates were generously sized and everything was great. My mom and I are already planning a return trip!
(5)Craig S.
This was awesome - I love tapas places always good when no one in your party gets Entree envy. The decor of this place is amazing four distinctively different areas all in a retro 60's style retouched with modernity. Even the bathrooms are cool. The food was widely varied but all very tasty. Standouts include buffalo chix meatballs, Kafta Indian braised beef with yoghurt sauce, BBQ quesosadillas, french onion dumplings, and lobster mashed potatoes. The only bad item we received was the pad Thai which would of lowered this to 4 stars if not for the managers quick response taking it off our bill and offering a new dish - it was actually a blessing as we were so full from what we had already eaten. I will be back for drinks - prob a cool bar scene
(5)John D.
Stopped in the Continental for lunch on the Wednesday before Thanksgiving this year and had a wonderful experience. First off, the atmosphere is just plain cool. We were seated in the area around the firepit at the front which sits on a small pond. Really enjoyed that area. The inside was even cooler, with one room sporting giany bubble sized windows (kinda like an old school submarine would have). The bathroom doors were plastic flaps like you see in meat lockers. The food, oh man, the food... Started with an order of french onion dumplings. These are served like escargots, but the puff pastries house little bites of onions and broth, coated generously with gruyere cheese. Great appetizer for two to split. Lunch consisted of lobster mac and cheese for her, while I had the turkey club sandwich. The mac and cheese was super cheesy, yet light. Orzo pasta was used here and it really made the dish much more unique than any other mac and cheese we have had lately. The bowl featured big chunks of tasty lobster, too. Total winner Turkey club had all the normal stuff (lettuce, tomato, bacon) but also featured apple mayo. Not being a huge mayo fan, I thought about ordering it without, but decided to give it a shot. Good call, because there are little bits of apple mixed in there and it really made the sandwich superb. I upgraded to the schezuan fries, which are shoestring and tasty (pretty salty) but not really spicy like I was expecting them to be. Service was excellent for our standard wine and beer order. The missus tried a drink that featured raspberry infused champagne with a sugar coated rim. It was excellent, but so sweet that one was more than enough. We were surprised at the quality of food here considering it's basically stuck in a little strip mall on the boardwalk. Definitely a place we will visit again when we go back to AC.
(4)Mike T.
Nice venue, I dig the 60's vibe of the decor. Thought I saw Austin Powers with a Fembot dining in the Bubble Glass room. As for the food, it was OK, no OMG good food here....nice place for a cocktail and some 60's fab shagadelic atmosphere. It's groovy baby, yeah!
(3)Kris C.
Great food and atmosphere. Friendly staff. We got 4 different tapas and each one was delicious, especially the Korean pork tacos.
(4)Lior Y.
Started with a cup of coffee with a hair in it. Didn't even get an apology. Only a nod that they will replace it. Continued with eggs benedict, that I nominate for the worst I've ever eaten. How can one destroy eggs benedict that good? No one knows. We left our plates half full without even having the waiter ask us if something was wrong. At the end of the meal, the manager walked between the tables and asked if people enjoy their stay and time. When he came to us I said "well, actually not at all". I told him the entire experiment and he was shocked, especially because our waiter didn't even bother to let him know about the mishaps and didn't bother to ask us if we enjoy the food. He gave us credit for the entire meal and apologized. The 2nd star here is because of him... If he wouldn't ask, I'd say that even 1 star is too much.
(2)Shelley L.
Really cute place to try food as part of the Caesars mall. We ordered the Quesadillas, Crab cakes, Sliders and Fries and were super stuffed. The service was good. Food took a bit sometimes. We ordered the onion soup and it was a no no. I would probably be open to check out other restaurants but this one isn't too bad. Go for it!
(4)Carrie M.
Pretty standard buffet options in most of the older hotels. The Continental is good all around--brunch, dinner, a solid choice. We visited for late breakfast. I got the turkey club and others got breakfast. Everyone was happy. Good food, sleek trendy (trippy) ambiance, and good service.
(4)Christhel L.
Best place to grab some delicious good breakfast, loved the decor. Really retro place with great service and delicious French toast. Place is clean, food is good and close to all other stores and restaurants. Great spot !
(4)Brittany B.
I was here 6/11/13...the food was yummy and our server was very knowledgeable and helpful. I thoroughly enjoyed my boyfriend's crab cakes and our lettuce wraps.
(4)Meghan C.
The food is phenomenal - we had a big dinner here with a ton of people and I was a bit concerned about there being enough food because everything was served family style, but I was WRONG. There was almost too much food. No, there was way too much food and everything was extremely good. The manager who helped us coordinate everything was exceptional and attentive, but alas, he wasn't our server. We had the pleasure of a pretty boy that clearly had no clue about good service. All of our drinks were empty forever. If we asked for something he disappeared. It was horrible. The guy would have gotten a significantly larger tip if he get the drunks flowing - that's service 101. OH. The bathrooms are impossible I tell you - the actually use, to find, to find your way back to your table. Insane. Typical Steven Starr though!
(4)Christine C.
This is the typical overpriced "American New" restaurant. Move on to the next trendy restaurant.
(2)Cynthia F.
The place is kind of small and overpriced the steak eggrolls were pretty good but the martinis were the best. Our favorite was the wild child martini. They are worth the price (around $11) because they fill the glass plus leave the flask at the table with more.
(4)Lee M.
Was here recently on a Saturday night at 8:30pm and the restaurant was more than half empty, which was surprising to me. I needed a break from my typical AC dinner, which usually consists of overpriced steak and I figured the Continental was pretty reliable. What I liked: the fact that they had a gibson on their cocktail menu and the crispy calamari salad. miso glazed sea bass. What was fair: crabcakes (too mushy), lobster mac and cheese (could not find the lobster), filet (pretty flavorless) What I would not order again: korean bbq tacos - obscenely salty. The fact that the food is delivered to your table (as it is prepared) and in no particular order, is upsetting to me. I know that's how it goes here but that doesn't make things any better. The service was fair - nothing special nothing bad. I'd sooner opt for overpriced steak over the Continental.
(2)Lena L.
Just as good as the original in Philly (when the dishes come out fully prepared). Love the tapas sharing environment. We ordered: Kobe Sliders - Yum, Yum, Yum. Best thing we ate - would recommend. Buffalo Chicken Meatballs - Tasty, but you only get 5 for $9.00 and they're smaller than you're grandma's meatball. Philly Cheesesteak Spring roll - Cute idea, tasty, well done but I still prefer a cheesesteak. Fries - are fries. crispy and tasty. Salads - Mom & Dad got the spinach goat cheese and noted they cheap'd out on the goat cheese and the apples were uber tart. Hubby & I got the Cobb - if you could call it a Cobb. they forgot the tomatoes in mine and no avocado in both. Apparently they didn't have any that day and neglected to tell us when we ordered. What's a Cobb without the avocado man? The manager came and apologized and comp'd hubby and I a beer each - compromise is king! I really like this place despite my so-so review. I would return.
(3)Joshua F.
Was in Atlantic city and saw a good number of reviews, so we decided to check this place out. Definitely modern style, we sat at one of the tables out the front (It's indoor with the other Pier Restaurants attached to Caesar's). Ordered the buffalo chicken meatballs as an appetizer they were delicious! They were small but definitely good to start out. I decided on the cheesesteak eggroll ( was tempted by the Lobster Macaroni and Cheese) after it was recommended by the waitress and she said it was what they were known for, definitely hit the spot! I recommend anyone visiting Atlantic City and walking on the boardwalk definitely check this place out. Next time I'm back here ill be sure to make a point of coming back to the Continental
(5)Joel T.
The food here is amazing. One warning though, the Korean Tacos are delicious but VERY spicy. My wife and I ordered three items from the Tapas (Appetizer) menu and they filled us up. Our order included the Korean Tacos, BBQ Chicken Quesadilla, Crab Cakes, and a side of Jasmine Rice. My wife HIGHLY recommends the crab cakes. There was more crab meat than breading and the meat tasted fresh. The staff was very friendly and gave some great recommendations on drinks. Try it out when you are in the area.
(5)George L.
I went here twice and each time I had a memorable experience. The decor is beautiful and it provides amazing fusion of culinary experiences into a dish. The dishes they have are meant to be shared with everyone and there is no one dish that should not be shared. Since I am Chinese, we love sharing food, its like family style type of food. I tried the Philly CheeseSteak Eggroll and it just blew me away. The fact that I never thought two delicious dishes could be even better together. The Calamari salad was delicious, it was big and sharing it with my friends just made it taste better. Lobster Mac and Cheese, Shoestring Fries, and etc. All the dishes are fusions and it creates a sort of uniqueness about the place that you would only find in Continental which I really like. The price range is rather a tad more than your regular restaurant but its worth it for the taste will make up for everything. The services was good and the atmosphere was excellent, a really calm and delightful ambiance that accentuates the dishes itself. If you have time and a group of friends, I definitely recommend checking this place out if your in AC. Recommendation: Kobe Sliders Philly Cheesesteak Eggroll Szechuan Shoestring Fries Calamari Salad Lobster Mac & Cheese Blackened Tilapia Chilean Sea Bass
(5)Jackie W.
Love the kitschy decor. Love that my friends bring their screaming kids here with us and they don't seem to mind. Love that the portions are huge and ripe for sharing. I have almost fell into the little waterways in the restaurant entrance about 8 times over the course of my life. For the food, highly recommend the Hot Pepper Calamari (fried, squid, pepper. Need I say more?!), the Onion Soup Dumplings (served in escargot platters!!! LOVE IT!), the Cheesesteak Eggrolls (can we say guilty pleasure?!), and I could go onnnnnnn and on. Kobe sliders. Mahi Mahi Tacos.. Seared tuna.. .can't eff that up. Anyway.. comfort food done fun. Why didn't I give it 5 stars? I don't remember because I drank too much last time I was there.. BUT... I remember there was something about a snarky waitress or something... Still worth a visit.
(4)Amaryllis R.
Came here for lunch and left very happy and full! The decor is soo much fun so that was a plus to begin with. The "outdoor" setting with the fire pit is just too much for words and the water surrounding it really transported me to another place. I'm just going to list everything we ordered that was o so delicious: steamed edamame, cuban sandwich, BBQ chicken quesadilla, grilled thai chicken skewers (MOST DELICIOUS!!) and the champagne-o-rama. Lunch time was not busy and was quiet. I just wish they had a location in New York!
(4)Cheryl B.
Had a wonderful dinner on Friday! Very unexpected! Celebrated me and my husband's wedding anniversary with family and every dish we had was delish! From the appetizer of shoestring fries to dessert the amazing beignets! Amazing! Definitely a place to come back to! Thanks you for such a wonderful dinner!
(5)Andrea T.
Starr you have lost your Stars. Did you give them all away to my boyfriend Jose Garces? The problem with Continental is as each "Continental" opens the chef de cuisine moves with it. My mom and I were here recently for lunch. We sat for quite some time before a waitress came over. I actually watched people who were seated after us get waited on and served, by a better more attentive waitress albeit. Continental used to have exciting fare not so much anymore. The Quickie for lunch used to be quite original. Not much is original about a ham and cheese on a croissant with oooo spicy szechuan mustard! The thai chicken skewers are still awesome, but really it's hard to screw those up. Buddakan is now open for Lunch, I'd go there or perhaps anywhere else?
(2)Dani R.
Like most people, we ended up here for the cheaper prices, cool decor, and short wait. We definitely weren't disappointed. Nice lil romantic atmosphere around the fire for 2, with some awesome chicken pad thai and seared tuna dishes. Great for people watching if you're not sitting inside the restaurant. Service was a little slow, but who cares - we were in Atlantic City. Not a HUGE variety on the menu, but portions were big, and we had nothing bad to say about the food.
(4)Caroline C.
Absolutely amazing! It is one of my favorite restaurants in Atlantic City. It is one of the Steven Starr restaurants, so you will also see similar foods at the Buddakan next door. I highly recommend the crispy calamari salad, rad na thai noodles, filet mignon (w/ wasabi mashed potatoes), and the blonde bombshell (for dessert). I've eaten here more than 10 times, and they are normally really good, though I must say lately, it is not as good as before. Not really sure why. The bathroom can be a bit confusing though with the king and queen cards, but the decor is very cute and modern. The food comes out as it is ready, which will be explained to you if you've never dined with them before.
(4)Chris B.
Great location! The scene itself is worth the trip once. A nice stream of water behind seats reminds me of sitting on an island. The food was great and the portions were huge... as expected from a tapas bar. Worth the trip!
(5)Natalie D.
I always make sure to stop by the Continental when I'm in town and want a yummy but not $200 meal. I've never had a bad meal here, and the service is always on their game. It's a huge location, with multiple themed rooms. I like to sit in the sunken in area at the front & watch all the action pass by. I've never been rushed here, even when there is a wait, which is likely on a Thursday-Saturday period. If there is a wait, there's a few great little areas in front of the windows complete with white Adirondack chairs, beach plants, & sand! (It's also nice to sit there to digest!) We usually stop here before heading to the clubs and bars, since it's a nice filling meal to absorb the alcohol in the near future! Definitely worth a visit. It's just a sad sight on the Pier, since many of its neighboring restaurants on the floor have shut down & boarded up.
(5)Yvonne D.
The bathroom alone was worth the price of admission! More on this later. We had a difficult time finding a nice place to eat that had reservations prior to our show. We Yelped (my new verb) to see what was in the area had decent reviews and what wasn't going to greatly affect our dwindling pile of cash. The Continental came up and when we called reservations were available for the time we needed. Perfect! We walked in and immediately noticed that the place is very modern and "hip" as far as decor went. Nice lighting, and the seats at the inside tables were very cool - made to be Lincoln Continental seats. The menu has several options - lighter fare, tapas, salads, and entrees. Some if the entrees seemed a little pricy, but for the amount, and more importantly the quality, they were justified. Our waiter came and explained the menu to us. He said the salads were generous, enough to share with each other. We thought this meant per couple. Be forewarned...if you get a salad, it's enough for the entire party to share! The salad was a wonderful mixture of lettuce, feta, tomatoes, cucumbers, and a light vinaigrette dressing that was really good. I normally don't like my salad pre-dressed, in case of having too much on there or not liking it, but this one was perfect! We all loved it - the flavors all melded together and it was fresh. Our friends each ordered a petite filet with wasabi mashed potatoes. They both enjoyed their meals immensely and the portions were not skimpy like many fine dining establishments. My husband and I decided to order 3 tapas to share as we were but super hungry. We knew we ordered way too much when our MOUNTAIN of shoestring fries came out!! They had a Schezuan sauce everyone loved. Even with 4 of us having some, there were still a LOT left over!! We also ordered dumplings, which I found to be decent but did not rock my world, and Thai lettuce wraps, which came with a very salty sauce. If you are watching your sodium content, do not order these! We did not have drinks or dessert, though many things looked tasty. At the end of our meal, our friend needed to use the restroom and was directed by a staff member. He came back a moment later looking confused. He asked his wife if she would accompany him to the bathroom, as he was not sure he was in the right place. We found this very odd. He came back and described it as the strangest thing he had ever seen. He said first you have to walk through a plastic curtain that reminded him of a meat area doorway in a supermarket. Then he said he saw three women in the bathroom in a mirror, so he thought he was in the wrong place. He told us to check it out or ourselves, since we were laughing at him. Sure enough, there was a plastic curtain, which led into a common sink area with mirrors all around, thus the three women. It then splits into a men's room and women's room, but it's not obvious. There are several doors and it's poorly lit. You also have to walk through a small seating area with cool bubble windows to get there. It's alternately weird and intriguing! The sink it difficult to figure out - no handles and it's not automatic. I still don't know how I did it, and I was 100% sober! Our bill was just under $100.00 and we all felt full. The food was comparable to that in a high end restaurant. You could get away with a smaller bill, we did not need to order do much food. I would advise that if you partake here, which I highly recommend, be sure to ask your server how much food comes with each plate.
(5)John M.
This place is the bomb. It's got a very Jetsons-ish feel to it. Me and wifey went here for dinner this weekend. Continental is on the 3rd floor of Caesars' Pier. Call me stupid, but my first knowledge of Steve Starr was the announcement of his joint restaurant with ?uestlove in NYC. However, when I found out that Continental was his, I got amped. We sat at the inside bar. The staff was super friendly. Their cocktail menu is awesome. My girl had a booze filled Shirley Temple. I had a Diablo. They were well made and strong. I moved onto the Southside, and she had an Espresso Martini. Both were great as well. For dinner, we split a bunch of tapas. We had lobster mashed potatoes, which were delicious, but mainly potatoes, and less lobster. We also had tuna tartare potato skins, which were solid. Then came the buffalo chicken meatballs which were next level good. They're a must oreder. Last was Thai lettuce wraps, which were plentiful and tasty. The best part, however, was dessert. We got the S'more Berries, which consisted of 5 marshmallow-merengue wrapped strawberries, which chocolate sauce and graham cracker crumbs to dip them in. It was so damn good. This is a really cool place to eat dinner
(4)Erin M.
Went here midweek during a conference and was happier eating here than in the hotels. Interesting menu and not horribly priced for AC. The mushroom flatbread was great. Also had the fried chicken and waffles. The fried chicken was actually chicken fingers similar to Chili's chicken crispers but not so greasy. They were actually kind of bland if you didn't have it with the bacon country gravy smothered over it or the hotter than hell tabasco sauce they serve on the side but don't warn you about. But I'd like to come back and try the lobster mac and cheese and some other things.
(4)Brian W.
My wife and I held our rehearsal dinner there in the Sammy Davis room for about 40 people on 11/8/13. Initially, we worked with Cara Rice to book, select menu and spirits, and discuss our expectations. From our first meeting Cara was THE MOST accomodating person We have ever met. Not only did she take the time to address all of our questions but also to get to know us as a couple. She is most generous with her time and so very thoughtful. Even the night of our dinner Cara was on top of everything we needed or asked for. Also, that night we had the pleasure of meeting Marshall, whom I am not certain of his title, however, I believe he was a Banquet or Front End manager. Marshall and Cara compliment each other so well. If my wife or I needed anything, one or both of them were immediately and readily available and catered to all of our requests, even at the spur of the moment ones. Marshall was very attentive to me, always making sure that i had a drink in my hand or plate of food at my table. We could not be happier with the attention and service that was given to us. Wait staff were also attentive and very polite. The food was amazing. The chefs definitely have a knack for preparing some really tasty appetizers, entrees, and desserts. I highly recommend the Continental for lunch or dinner while you are in Atlantic City. You wont be disappointed! And if you are booking an event, ask for Cara and Marshall. They are the best and will make your day as special as it should be and do it with a smile on their faces. Awesome place. Awesome staff. Awesome food.
(5)Dennis M.
I ate here this past Sunday (Labor Day Weekend) and had a very enjoyable experience. The drink prices are high, but the atmosphere on Caesar's Piers is unbeatable. You can view the beach while dining. The atmosphere is wonderful. I sat near a fireplace with the seating positioned circular. I had Crispy Calamari Salad - very good. BBQ Quesadillas - very different and good. All of the salads and plates I saw were huge, very large portions. The people next to us were splitting salads and we did the same. Overall, this I would recommend this place - good food, good atmosphere, great location. Drinks at $10 each are pricey. But hopefully you can go into the Casino afterwards and win some to make up for it.
(4)Hilary P.
It's 10pm, you're in AC with a friend visiting from DC and you want a nice cocktail but are also ravenous. Correction: you want several cocktails and some form of Philly cheesesteak to impress your out-of-town friend. Continental to the rescue. Several drinks later and after some cheesesteak eggrolls (these are surprisingly filling) and shoestring fries, you can attempt a trip to the hard-to-find bathroom. Then you can play the slots at Caesars, win just enough to recoup for costs for dinner and gas, and feel pretty darn good about your evening.
(4)Nick S.
I've been to the Continental in Philly and Atlantic City a few times. All has been well except for the most recent experience, which I would like to detail in this review. My girlfriend and I arrived just before the dinner hour and were seated promptly. The hostess was cordial and offered us a fairly large table for just the two of us which was appreciated. Unfortunately, the table had a large sticky spot on it which kept bothering my right hand throughout the meal. We ordered our food and it arrived as the kitchen finished it per usual. We normally order the Rad Na Thai Chicken along with a few other things. Unfortunately, the Thai Chicken was extremely lacking in the chicken and noodle department and offered far too great a ratio of lettuce to protein. I understand that you have to mix the dish up if you want to enjoy fairly equal parts of lettuce, chicken, and wide noodles, but this time there were far too few noodles and chicken to go 'round. Our waitress was fairly quick with refilling our waters, but honestly the water glasses are far too small at this establishment to feel refreshed without constantly bugging the waitress. The Mexican pizza we had was simple but well thought out, so no complaints there. My girlfriend enjoyed the seared tuna. Honestly, I was a bit disappointed with my visit to this Steven Starr restaurant. Maybe it's the economy, but the Rad Na Thai Chicken that is usually so plentiful and delicious was severely handicapped this time around.
(2)China T.
I got the "special" BLT. It looked like it came out of a play-dough play set. One slice of pink (under ripe) tomato, one piece of bib lettuce, one and a half pieces of bacon (halved) on a slightly stale kaiser roll. Oh, with an over cooked egg on top. I sent it back and split my companions overly sized/salted noodle dish. There's no reason to eat here when there are so many other spots in AC. The service was great (hence the second star).
(2)William N.
Tapas style trendy restaurant with cool seating arrangement. We were seated in the "outdoors" by the firepit. It was a slow weeknight but service was good nevertheless. Waitress was helpful with drink selection and prompt with refilling our waters. Host dropped by once or twice and asked about our meal. Which leads to the food. Dishes came out in a staggered fashion in the order below. -Szechuan shoe-string fries: pretty good and fun to munch on. Came with a horseradish based sauce. Portions were overkill for two people; could have fed another two people at least. -Korean pork tacos: solid and quite tasty. A little kick of spice but nothing overwhelming so those expecting typical Korean spiciness will be disappointed. -Lobster mashed potatoes: hands down best dish of the night. Chunks of lobster blended perfectly with the creamy and smooth mashed potatoes. -Lobster mac & cheese: average; was definitely expecting a lot more for $18. Wasn't even made with macaroni pasta. -French onion soup dumpling: was so excited when I saw this on the menu. Neat concept. Unfortunately the taste was underwhelming. And we love French onion soup. Overall, would definitely come back for the ambience, service and to try some other dishes.
(4)Kendyl C.
The food isnt bad. I had the bbq chicken quesadillas and i enjoyed them. My friend had the calamari, which was pretty tasty. Another friend had the lobster mac&cheese, I didn't try it, but she said it was pretty good. I probably wouldn't make it a regular place, but it's not bad. Very nice ambiance; I enjoyed the view and the decor.
(3)Michael Q.
Am I missing something, but usually, aren't the hostesses the first person you see when entering a restaurant. Thus, you'd think they'd provide the best customer service and at least smile once in awhile. I didn't get her name, but this thin brunette, 5'4 with a REALLY bad tan was completely rude to me and my friends. My friend who had previously has been here talked this place up but we were turned away by this girl's snotty attitude. She was acting like Snooki when Mike accused her of cheating on Gionni. She had a terrible attitude. I will not recommend this place to others. We went on May 8, 2012 around 3:15PM. She needs to go through training again and how to deal with customers.
(1)Gary W.
Drinks are good. Food is a joke. Mahi mahi taco is so deep fried you can taste the cat inside. Lobster mashed potatoes are twice salted, kill me now. One star, just for good and fast service.
(1)J P.
tuna tartar potato skins and korean pork tacos. extremely tasty and a nice show.
(4)Christine R.
Went here for Monday night dinner with SO- it was either here or Buddakan, and SO was (surprisingly) more into the menu at The Continental. It was nice and cozy, since it wasn't crowded and they seated us in the front area with the firepit. SO had the seared tuna and mushroom risotto, and I had the NY strip steak with asparagus and potato/mushroom hash. So good!! The cooked my steak and his tuna perfectly- we enjoyed splitting our dishes. HIs dish did come out a lot sooner than mine (as per the Continental's deal, they serve you as your food is ready- important when you're getting the small plates). We decided on the apply pie/tart for dessert and Irish coffees. The ambiance was perfect and it was Yum yum yum all around!
(4)